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Date post: 15-Apr-2017
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Breakfast and Health
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Page 1: Breakfast

Breakfast and Health

Page 2: Breakfast

Breakfast is the MOST important Meal of the Day

• Support or Refute this claim.

Page 3: Breakfast

Nutrients

• People who eat breakfast get more vitamins, minerals, fiber, and food group foods from what they eat.

Page 4: Breakfast

Improved Health

• Lifelong breakfast eaters have:– Lower “bad” LDL and total cholesterol;– Lower risk of diabetes;– Improved bone health;– Increased physical energy.

Page 5: Breakfast

Cognitive and Academic Performance

• Positive link between eating breakfast and:– Improving memory;– Improved test grades;– School attendance;– Psychosocial function;– Mood.

Page 6: Breakfast

• Breakfast eaters:– More successful at losing weight and maintaining

weight loss;– Tend to overeat less during the day – avoid fatty

and sugary foods more often.

Healthy Body Weight

Page 7: Breakfast

Roadblocks to Eating Breakfast

• Time• Not hungry• Not convenient• Forgot• Not sure what to eat

Page 8: Breakfast

Motivators that Work

• Eating breakfast can help:– Increase physical energy;– Increase mental focus;– Maintain a healthy body weight;– Maintain good health.

Page 9: Breakfast

Strategies to Make it Easier to Enjoy a Healthful Breakfast

• QUICK, nutritious and tasty options;• Tasty, untraditional ideas;• “On-the-go” options;

Page 10: Breakfast

Strategies to Make it Easier to Enjoy a Healthful Breakfast

• Adult role models;• Prepare;• Have something small;• Participate in school breakfast program.

Page 11: Breakfast

Breakfast is the MOST important Meal of the Day

• Use the above information to support or refute this claim. Did your opinion change?

Page 12: Breakfast

Breakfast Goal

• What will YOU do to encourage eating a healthy breakfast for you and your students?

Page 13: Breakfast

For more information…

http://ific.org

International Food Information Council Foundation


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