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Bridg_onlineordering_v4

Date post: 12-Apr-2017
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Pizza Palace Pizza Pick-Up consumer spend on online ordering 2016 OF GUESTS WILL USE ONLINE ORDERING BY 2020 THE CURRENT POTENTIAL FOOD DELIVERY MARKET of consumers say technology makes them opt for takeout or delivery more often. YOUR EXISTING CUSTOMERS ARE $9 BILLION $210 BILLION 47% 34% that’s where send them to your online ordering program COMES IN So...you built online ordering. NOW WHAT? uncover guest identity identify guest buying patterns segment guests who are most likely to order online and target them directly where they spend their time www.bridg.com/proof 20% off your online order most active proximity tech savy TONIGHT! SO THEN YOU CAN... LIKE THESE TWO! increase sales NOW! Ask us how to produce immediate ROI yahoo!!! hello, i’d like to place an order for pick-up how to 4x MORE LIKELY TO CONVERT TO ONLINE ORDERING THAN NON-CUSTOMERS and into your store by DRIVE COMP GROWTH increasing onlinE Ordering 4X conversion rate by
Transcript

Pizza Palace Pizza

Pick-Up

consumer spend

on online ordering

2016

OF GUESTSWILL USEONLINE

ORDERINGBY 2020

THE CURRENTPOTENTIAL

FOOD DELIVERYMARKET

of consumers say technology makes them opt for takeout or delivery more often.

YOUR EXISTING CUSTOMERS ARE

$9 BILLION

$210 BILLION

47% 34%

that’s where

send them to your online ordering program

COMES IN

So...you built online ordering.

NOW WHAT?

uncover guest identity identify guest buying patterns

segment guests who are most likely to order online

and target them directlywhere they spend their time

www.bridg.com/proof

20% offyour online order

most active

proximity

tech savy

TONIGHT!

SO THEN YOU CAN...

LIKE THESE TWO!

increase salesNOW!

Ask us how to produce immediate ROI

yahoo!!!

hello, i’d liketo place an order for pick-up

how to

4xMORE LIKELY TO

CONVERT TO ONLINE ORDERING

THAN NON-CUSTOMERS

and into your store

byDRIVE COMP GROWTH increasing onlinE Ordering

4Xconversion rate by