Carrot in Japan Takahiro Kumano web - Bejo Corporate€¦ · Fresh Price Trend 000 550050 110000100...

Carrot in Japan

27th Sep., 2017

Takahiro Kumano, Ph.D.

Bejo Japan KK

Representative Director

E-Mail; [email protected]

► Contents- Carrot market in Japan

- Domestic production

- Import trend – fresh & juice

- Main production areas & cultivation

- Dominant varieties

- Machines

- Sowing machines

- Harvesting machines

- Kuroda type

- Origin & history

- Bejo in Japan

- Bejo Japan KK

- Bejo in Hokkaido/Kyoto

- Carson; No.1 processing variety in Hokkaido






- Machines

- Sowing machines


- Kuroda type

- Origin & history

- Bejo in Japan

- Bejo Japan KK



►Acreage Trend (2005-2015)

18.800 19.100 19.300 19.000 19.000 19.000 19.200 18.900 18.500 18.400 18.100

0

100.000

200.000

300.000

400.000

500.000

600.000

700.000

0000

5.0005.0005.0005.000

10.00010.00010.00010.000

15.00015.00015.00015.000

20.00020.00020.00020.000

25.00025.00025.00025.000

2005200520052005 2006200620062006 2007200720072007 2008200820082008 2009200920092009 2010201020102010 2011201120112011 2012201220122012 2013201320132013 2014201420142014 2015201520152015

Acreage Domestic production

hahahahaCarrot Acreage (ha) & Production (t) Carrot Acreage (ha) & Production (t) Carrot Acreage (ha) & Production (t) Carrot Acreage (ha) & Production (t)

Source; Ministry of Agriculture, Forestry and Fisheries---- Year Year Year Year ----

tttt


0000

5.0005.0005.0005.000

10.00010.00010.00010.000

15.00015.00015.00015.000

20.00020.00020.00020.000

25.00025.00025.00025.000

2005200520052005 2006200620062006 2007200720072007 2008200820082008 2009200920092009 2010201020102010 2011201120112011 2012201220122012 2013201320132013 2014201420142014 2015201520152015

Nov.-Mar. Aug.-Oct. Apr.-Jul.

hahahahaCarrot Acreage (by harvest season) (ha)Carrot Acreage (by harvest season) (ha)Carrot Acreage (by harvest season) (ha)Carrot Acreage (by harvest season) (ha)

Source; Ministry of Agriculture, Forestry and Fisheries

---- Year Year Year Year ----

► Import Trend – Fresh Carrot (2012-2015)

► Import Trend – Carrot Juice (2012-2015)

► Fresh Price Trend

0000

50505050

100100100100

150150150150

200200200200

250250250250

300300300300

350350350350

0000

1.0001.0001.0001.000

2.0002.0002.0002.000

3.0003.0003.0003.000

4.0004.0004.0004.000

5.0005.0005.0005.000

6.0006.0006.0006.000

7.0007.0007.0007.000

8.0008.0008.0008.000

9.0009.0009.0009.000

1111 2222 3333 4444 5555 6666 7777 8888 9999 10101010 11111111 12121212

QTY 2016QTY 2016QTY 2016QTY 2016 QTY 2017QTY 2017QTY 2017QTY 2017 Price 2016Price 2016Price 2016Price 2016 Price 2017Price 2017Price 2017Price 2017

CarrotCarrotCarrotCarrot FreshFreshFreshFresh WholesaleWholesaleWholesaleWholesale PricePricePricePrice (JPY/kg) & Wholesale(JPY/kg) & Wholesale(JPY/kg) & Wholesale(JPY/kg) & Wholesale QTY QTY QTY QTY (t) by 10 days (t) by 10 days (t) by 10 days (t) by 10 days

Source; Ministry of Agriculture, Forestry and Fisheries

tttt JPYJPYJPYJPY perperperper kgkgkgkg

MonthMonthMonthMonth


0000

2.0002.0002.0002.000

4.0004.0004.0004.000

6.0006.0006.0006.000

8.0008.0008.0008.000

10.00010.00010.00010.000

12.00012.00012.00012.000

14.00014.00014.00014.000

16.00016.00016.00016.000

18.00018.00018.00018.000

20.00020.00020.00020.000

22.00022.00022.00022.000

2005200520052005 2006200620062006 2007200720072007 2008200820082008 2009200920092009 2010201020102010 2011201120112011 2012201220122012 2013201320132013 2014201420142014 2015201520152015

OthersOthersOthersOthers NagasakiNagasakiNagasakiNagasaki TokushimaTokushimaTokushimaTokushima ChibaChibaChibaChiba IbarakiIbarakiIbarakiIbaraki AomoriAomoriAomoriAomori HokkaidoHokkaidoHokkaidoHokkaido

hahahahaCarrot Acreage by production area (ha) Carrot Acreage by production area (ha) Carrot Acreage by production area (ha) Carrot Acreage by production area (ha)

Source; Ministry of Agriculture, Forestry and Fisheries---- Year Year Year Year ----

►Main Production Areas

Lat. N32

Lat. N38

Lat. N44No. Prefecture

Acreage

(ha)

Total Yield

(t)

Marketable

Yield

(t)

Marketable

Ratio

(%)

Yield

per ha

(t)

1 Hokkaido 4,820 189,300 175,600 92.8% 36.4

2 Chiba 3,150 119,200 109,900 92.2% 34.9

3 Aomori 1,240 39,500 36,200 91.6% 29.2

4 Tokushima 1,020 51,800 47,100 90.9% 46.2

5 Ibaraki 879 31,500 25,900 82.2% 29.5

6 Nagasaki 863 30,800 28,700 93.2% 33.3

7 Kumamoto 618 19,800 17,300 87.4% 28.0

8 Miyazaki 579 20,600 18,700 90.8% 32.3

9 Saitama 579 20,100 17,300 86.1% 29.9

10 Kagoshima 577 18,800 15,600 83.0% 27.0

- Others 3,775 91,700 70,700 77.1% 18.7

Total 18,100 633,100 563,000 88.9% 31.1

①①①①

②②②②

③③③③

④④④④

⑤⑤⑤⑤

⑥⑥⑥⑥

⑦⑦⑦⑦ ⑧⑧⑧⑧

⑨⑨⑨⑨

⑩⑩⑩⑩Source; Ministry of Agriculture, Forestry and Fisheries

►Dominant VarietiesHarvest

Period

Main

Production

Area

Acreage

2015

(ha)

Required Characteristics

AutumnHokkaido

Aomori5,530

i) Uniformity in shape & size,

ii) Surface smoothness + good color,

iii) Tolerance aganst Pythium & Fusarium (spot in root),

iv) Good shape in shoulders,

v) Root crack tolerance & field holding ability,

*～Dec.) suitable for carrot production, various historical local cultivars.

～Mar.) needs cold tolerance + bolting tolerance.

i) Stable growth under low temp.,

ii) Pigment under low temp.,

iii) Field holding ability,

iv) Root crack tolerance in temp. increasing condition,

v) Tolerance aganst Pythium & Fusarium (spot in root),

*Low temp. in the early stage. Temp. increases in later growing period, and rapid growth both top and root.

i) Strong bolting tolerance + Earliness

ii) Heat tolerance,

iii) Disease tolerance under wet condition (Summer-Autumn),

iv) Strong tolerance against physiologocal disorder (root),

v) Tolerance aganst Pythium & Fusarium (spot in root),

*In cold regions, high-lands, mainly open-field cultivation. Using non-woven fabric for early sowing.

Winter

Chiba

Ibaraki

Saitama

8,060

Spring-

Summer

Tokushima

Nagasaki

Miyazaki

Kumamoto

Kagoshima

4,520






- Machines

- Sowing machines


- Kuroda type

- Origin & history

- Bejo in Japan

- Bejo Japan KK



►Harvesting Machines in Hokkaido

European Type (approx. 10%)

►Harvesting Machines in Hokkaido

Carovester Type (approx. 90%)






- Machines

- Sowing machines


- Kuroda type

- Origin & history

- Bejo in Japan

- Bejo Japan KK



►Origin of “Kuroda” type

Source; Carrots and related vegetables Umbelliferae, V.E. Rubatzky, C.F. Quires

and P.W. Simon, 1999, London, UK

Source; Banga, 1963


-Nougyou Zensyo (農業全書農業全書農業全書農業全書)-

- Published in 1697,

- The oldest agriculture text book,

- Comprised total 11 volumes,

- By Yasusada Miyazaki (1623-1697) & Ekiken Kaibara

- Based on Miyazaki’s 40 years agricultural experience

in south part of Japan,

Source; National Diet Library, Japan

にんじん、根の黄なるをえらびてつくるべし。白きは味も劣れり。

You should grow selected plants which have

yellow roots. The taste of white roots are not

good.

たねを取る事、春茎の立つ時中にて細きはぬき去り、ふとくして根の黄なるばかりを立てをき、花の付く時枝をも皆切りのけて、本茎ばかりの子をとるべし。

To obtain better quality seed, you should select

plants which have thick yellow roots when the

flower stalks come out, and harvest seeds only

from the main flower stalk.



-Wakan Sansai Zue (和漢三才図会和漢三才図会和漢三才図会和漢三才図会)-

- Published in 1712,

- The most famous old encyclopedia in Edo Era,

Comprised 105 volumes

- By Ryoan Terashima (1654-?)

- Inspired by Chinese old encyclopedia (Sansai Zue)

- The value of this work as a cultural heritage is

everlasting.



- 胡蘿蔔 (Ko Rafuku)= Percian Radish (Daikon)

- 2 types in length

1) 5-6 sun type ; 15-18cm long

2) 2 syaku type; 60cm long

- 2 colors; Red or Yellow

気を下し、中を補い、五臓を安んじ、食を健やかにならしむ

Has sedative effects, curing internal organs,

good for healthy food diet,


Source; ALIC https://vegetable.alic.go.jp/panfu/carrot/carrot.htm

http://geology.com/world/world-map.shtml

Hindu Kush Mountains

(Afghanistan)

Yellow → Orange

(The Netherlands)

Orange

(UK)

Orange

(USA)

Various → Orange

(China)12-13C

15-17C

13-14C

16-17C

17C

18C

19C18-19C

-Western Type-

New Kuroda(新黒田)

(Nagasaki)Source; Yae Nogei Co. Ltd.

Koyo 2 Go(向陽二号)

(Takii Seed Co. Ltd.)Source; Takii Seed Co. Ltd.

-Oriental Type-

Kintoki(金時)

(Kyoto)

Takinogawa(滝野川)

(Tokyo)






- Machines

- Sowing machines


- Kuroda type

- Origin & history

- Bejo in Japan

- Bejo Japan KK



► Bejo Japan KK- Established in Yokohama (near Tokyo), in 2012,

- A wholly-owned subsidiary of Bejo Zaden B.V.,

- No. of employee; 5 (4 in Sapporo, 1 in Kyoto),

- Main commercial crops; Carrot, Onion, Asparagus & Brassica leafy vegetables,

- Moved to Sapporo city from Yokohama in 2016 Feb.,

- Head office is in the campus of Hokkaido University,

- Joint research with Hokkaido University in open field crops e.g. Asparagus,

► Bejo in Hokkaido (Trials in Hokkaido Univ.)




► Bejo in Kyoto (Trials in Kyoto city)

► Bejo in Kyoto (Trials in Kyoto city)

► Carson; No.1 Processing variety in Hokkaido





Thank you for your attention.

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Carrot in Japan Takahiro Kumano web - Bejo Corporate€¦ · Fresh Price Trend 000 550050 110000100...

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