www.MammaDisalvo.comCASUAL DINING t CATERING & BANQUETS t CARRY-OUT t PASTA SAUCES & DRESSINGS
We accept Visa, MasterCard, Discover and American Express. 2% Discount if paying by Cash
Veteran and Family Owned and Operated since 1979
All of Mamma’s Red pasta sauces are gluten free! Please inform your server
of any food allergies that must be taken into consideration while preparing your meal
We do not use peanut oil or msg*Consuming raw or uncooked meats, poultry,
seafood, shellfish, eggs, or milk may increase risk of food-borne illness
All meals are topped with fresh grated Pecorino Romano cheese
20% gratuity added for parties of 8 or moreWe accept Visa, MasterCard, American Express
and Discover. 2% Discount if paying by Cash2% Discount if paying by CashDon't forget to take home a jar of
Mamma's pasta sauce or house dressing!
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Check out our Daily Specials on our website
www.MammaDisalvo.comFree wi-fi available 937-299-5831
Appetizers DEEP FRIED VEGETABLES
Mushrooms and Zucchini. Served with cocktail sauce or red chili sauce 8
FRIED CALAMARI
Fresh Calamari fried in Mamma’s batter and served with marinara sauce 13
DRY SALAMI & IMPORTED CHEESE PLATE
Assorted meats, cheese and olives (2-4 people) 13
MOZZARELLA STICKS
Served with Mamma’s Sauce 9
ANTIPASTO
A variety of meats, imported cheese, and giardiniera mix. We proudly serve Boar’s Head brand meats.
Individual (1-2) Medium (2-6) Large (6-10) 10 18.5 30
FRIED RAVIOLIS
Stuffed raviolis with cheese and jalapeño served with Mamma’s marinara 9
MOZZERALLA CAPRESE
Fresh Mozzeralla slices with tomatos. Topped with a balsamic glaze and extra virgin olive oil 10
Zuppa and Insalata HOMEMADE SOUP OF THE DAY ..................... Cup 3.9 Bowl 6
INSALATA MISTA tomatoes, cucumbers ...Small 4.5 Large 9add shaved Asiago .75
CAESAR SALAD 7add Chicken 4
Upcharge for a salad w/ dinner 3
FRESH WEDGE OF LETTUCE
Served with fresh tomatoes and Asiago CheeseShaved Asiago .60 Small 7 Up Charge 4
BLEU CHEESE Dressing and Crumbles 1.6
EXTRA VIRGIN OLIVE OIL & BALSAMIC VINEGAR PLATE
Great for dipping bread 1
SidesHOMEMADE MEATBALLS (2) ............................................... 6.5
HOMEMADE SAUSAGES (2) .................................................. 6.9
HOMEMADE ALFREDO SAUCE .................................... Cup 6.5
HOMEMADE PASTA SAUCE ......................................... Cup 4.5
VEGETABLE OF THE DAY
Steamed or sautéed in olive oil and garlic ...................................... 6.2
SPAGHETTI OR RIGATONI with Mamma’s Homemade Sauce .... 6
FETTUCCINI ALFREDO .............................................................. 8
SPICY FRADIAVOLI SAUCE ..................... (No Return) Cup 6.9Ask about our #10 – Spicy Sauce Chef ’s favorite “911” sauce 2
Be warned, it’s HOT! Molto Caldo Sul Fucco
SPAGHETTI, LINGUINI,
ANGEL HAIR, PENNE ZITI, RIGATONI
Topped with Mamma’s Homemade Sauce or Marinara SauceChoose one pasta and one sauce 12.5
add Meat Sauce or Meatballs or Sausages 14.9
FETTUCCINI ALFREDO
Mamma’s creamy Alfredo sauce, tossed with fettuccini pasta, choice of
sauteed Ham or fresh mushrooms or both 18.5add Chicken 2
add Shrimp, Crabmeat, Lobster, Scallops, Spinach 16.5
SPAGHETTI ALLA CARBONARA
Spaghetti tossed with sautéed Bacon, Ham, and onion in a light egg cream sauce 19
NICHOLA SPECIAL
Rigatoni tossed in a skillet with Mamma’s Sauce, Parmesan cheese, served with meatballs or sausage 19
ZITI ALLA ARABIATTA
Fresh mushrooms sautéed in Mamma’s spicy sauce served over ziti pasta. We can make it original 18
Molto Caldo Sul Fucco. Be warned, it’s HOT!
(No Return) add 2.5
HOMEMADE GNOCCHI
Homemade potato dumplings tossed in Mamma’s homemade sauce 18
add Meatballs or Sausage 5add Alfredo Sauce or Pesto Sauce 6
PASTA COMBO
Manicotti Al Forno with vodka sauce, and Angel Hair verdure con chicken 25
BAKED ZITI AL FORNO
Ziti pasta tossed in Mamma’s Meat Sauce or Homemade Sauce served with your choice of meatballs or sausage 24
LINGUINI CON PESTO
Mamma’s classic family recipe, linguini tossed in a skillet with homemade pesto sauce 18.9
add Artichoke and Chicken 5
RIGATONI ALLA VODKA
Rigatoni pasta tossed in a red creamy vodka sauce 18add Chicken 2 add Shrimp 9
COMBO RAVIOLI – MEAT / CHEESE
Topped with Mamma’s homemade sauce 17
HOMEMADE CAVATELLIS
Choice of Meatballs or Sausage 18 add Meat Sauce 1.7
ANGEL HAIR or SPAGHETTI
CON VERDURE (VEGETABLES)
Fresh cut Chicken, fresh spinach, mushrooms, tomatoes, asparagus sautéed in aglia and oilo 20
add Shrimp, Scallops 10
Pastas
Entrées include Salad and Bread (substitute Caesar Salad for Dinner Salad for 3)
All meals are topped with fresh grated Pecorino Romano cheese
Ask about our Daily Dinner Features
PLEASE BE PATIENT WHILE WE COOK YOUR FOOD
TO ORDER IN OUR SCRATCH KITCHEN.
Please inform your server or the Chef on any dietary needs so we can recommend something for you.
No Substitutions or Special Orders on the Weekends.No Substitutions or Special Orders on the Weekends.Prices and menu items subject to change.
Split Plate Charge $1.25
Vegetarian Option *Consuming raw or uncooked meats, poultry, seafood, shellfish, eggs, or milk may increase risk of food-borne illness
Smaller FaresAvailable from 4:00-6:00 pm Excluding Friday & Saturday
SPAGHETTI OR ANGEL HAIR
Choice of Meatball or Sausage 9.5
FETTUCCINI ALFREDO
Choice of Chicken or Ham or Mushroom 11
VEGETARIAN LASAGNA 12
LASAGNA 12
CHEESE or MEAT RAVIOLIS 9.5
HOMEMADE LASAGNA
Mamma’s Family Recipe – layers of pasta with three cheeses and ground chuck topped
with mozzarella cheese baked in the oven to your perfection 21
add Meat Sauce add 1.5
t
EGGPLANT PARMIGIANO
Layers of fresh and delicious eggplant in Mamma’s marinara sauce topped with mozzarella cheese and baked in the oven to your perfection 21
add a side of angel hair with homemade sauce 5
t
VEGETARIAN LASAGNA
Mamma’s family recipe – layers of pasta with ricotta cheese, mushrooms and spinach
topped with mozzarella cheese baked in the oven to your perfection 19.9
t
EGGPLANT ROLLATINI
Two eggplant that are rolled with Mamma’s cheese filling and baked
in the oven topped with mozzarella cheese to your perfection 21
add angel hair pasta with homemade sauce combo 5
t
MANICOTTI AL FORNO
Mamma’s homemade pasta crepe, stuffed with Mamma’s family cheese recipe, topped with mozzarella cheese and baked
in the oven to your perfection 18
Mamma’s Specialties
Vitello – Pollo – PesceCHICKEN PARMIGIANO AL FORNO
Generous cut of fresh Chicken breast topped with Mamma's Sauce and mozzarella cheese breaded and baked in the oven and served to your perfection with a side of spaghetti or angel hair 25.9
CHICKEN PICCATA or SCALLOPINI
Medallions of Chicken sautéed in a special white wine sauce or lemon wine piccata sauce with fresh mushrooms, served over a bed of angel hair or linguini pasta 24.9
VEAL PARMIGIANO AL FORNO Fresh cut Veal breaded and baked in the oven topped with mozzarella cheese and baked to your perfection and served with a side of angel hair pasta or spaghetti 29.9
VEAL SCALLOPINI or PICCATA Veal medallions sautéed in a white wine sauce or lemon wine sauce with fresh mushrooms, served over a bed of angel hair pasta 29.9
SHRIMP ALLA MOLISANA Sautéed jumbo Shrimp prepared with lots of garlic and fresh mushrooms, cooked in our special lemon wine sauce and served over a bed of angel hair pasta – Molto Buono! 33.9
LINGUINI VONGOLES Fresh Clams in the shell cooked in a white wine, olive oil and garlic, clam broth or marinara sauce 21.9
ORANGE ROUGHY Orange Roughy (10 oz) baked in the oven in a butter wine sauce, served with a side of pasta or verdure 26.5
ANGEL HAIR CON SCALLOPS Fresh Scallops sautéed in extra virgin olive oil, onions, garlic, mushrooms, sun dried tomatoes 25
SHRIMP AL ROMANO Grampa Pasquale’s Recipe Jumbo Shrimp prepared with a light egg batter, sautéed in our special lemon wine sauce, served with a side of angel hair pasta con homemade sauce or verdure 35
LINGUINI CON CALAMARI Fresh Calamari sautéed in olive oil and garlic or tossed in Mamma’s marinara sauce 21.9
Entrées include Salad and Bread (substitute Caesar Salad for Dinner Salad for 3)
All meals are topped with fresh grated Pecorino Romano cheeseAsk about our Daily Dinner Features
PLEASE BE PATIENT WHILE WE COOK YOUR FOOD TO ORDER IN OUR SCRATCH KITCHEN.
MAMMA ALWAYS SAYS GOOD FOOD TAKES TIME TO PREPARE.
Please inform your server or the Chef on any dietary needs so we can recommend something for you.No Substitutions or Special Orders on the Weekends. No Substitutions or Special Orders on the Weekends. Prices and menu items subject to change. Split Plate Charge $1.25
Vegetarian Option *Consuming raw or uncooked meats, poultry, seafood, shellfish, eggs, or milk may increase risk of food-borne illness
PizzaCHOOSE ANY OF THE FOLLOWING INGREDIENTS:
Pepperoni, Sausage, Italian Ham, Bacon, Tomatoes, Sautéed Onions, Black or Green Olives, Green Peppers, Jalapeños, Mushrooms
PLAIN CHEESE
12" 11 t 16" 12
ONE INGREDIENT
12" 13 t 16" 15
TWO INGREDIENT
12" 14 t 16" 16
THREE INGREDIENT
12" 15 t 16" 18
DELUXE
Includes 3 toppings plus green peppers and onions
12" 17 t 16" 20
SUPREME
Includes 5 toppings plus green peppers and onions
12" 18 t 16" 24
EXTRA INGREDIENT ........................... 12" 1.5 t 16" 2EXTRA SAUCE .................................. 12" 1.5 t 16" 2EXTRA CHEESE ................................. 12" 1.5 t 16" 2
substitute fries for chips 2.9Subs all subs are served on fresh bread locally baked
Subs are not available after 6:00 pm in the evening
ITALIAN
Ham, Salami, Capocollo,
Pepperoni and Provolone cheese
9
MEATBALL
Meatballs, Mamma’s Sauce
and melted Provolone cheese
9
Mamma DiSalvo’s uses a gluten-free rice pasta. All Mamma's sauces (except Alfredo) are gluten-free,
preservative-free and low in sodium.
Gluten free pasta with MAMMA'S MARINARA SAUCE 20add Chicken 2 add Shrimp 10
CHEF ROBERTO'S CHOICE
Gluten free pasta with tomatoes, asparagus, mushrooms, fresh spinach, sautéed con aglia and olio 23
add Chicken 2 add Shrimp, Scallops and Lobster 12
NO RETURNS
Children’s MenuUNDER 12
Includes a Beverage Sprite, Cranberry Juice
Specialty PizzaPANZAROTTI
Homemade pizza dough that is folded over and stuffed with Pepperoni, Mozzarella cheese,
Ricotta cheese, Marinara sauce, Meatballs, Sausage, Onions and Mushrooms
Allow approximately 40 minutes cooking time 24
ITALIAN MEAT LOVERS
Ham, Salami, Capocollo, Pepperoni, Meatballs, Banana Peppers, Bacon, homemade sauce
and topped with Provolone cheese12" 23 t 16" 29
VEGETARIAN
Onions, Tomatoes, Mushrooms Broccoli, Green or Black Olives, Artichokes,
Mozzarella cheese and Marinara sauce12" 19 t 16" 27
PIZZA BIANCO
Alfredo sauce spread over pizza dough with Mozzarella cheese, diced Chicken
and fresh Broccoli12" 16 t 16" 22
Pizza Rolled Thin 2
Children’s MenuUNDER 12
Includes a Beverage – Children's Milk, Sprite
Root Beer or Orange Soda ................... 2.5
Cheese Raviolis .......................................... 7
Spaghetti & Meatballs............................. 7
Child-Size Salad ....................................... 2
Chicken Fingers With Fries ..................... 7
9" 1-Ingredient Pizza ............................... 9 PLEASE BE PATIENT WHILE WE COOK YOUR FOOD TO ORDER IN OUR SCRATCH KITCHEN.
MAMMA ALWAYS SAYS GOOD FOOD TAKES TIME TO PREPARE.
Ask about our Daily Features | Prices and menu items subject to change.FOLLOW US ON FACEBOOK, TWITTER & INSTAGRAM
Vegetarian Option *Consuming raw or uncooked meats, poultry, seafood, shellfish, eggs, or milk may increase risk of food-borne illness
Rinaldo and Elena DiSalvo opened Mamma DiSalvo’s Italian Ristorante on June 8, 1979, with the help of Elena’s parents Pasquale and Bambina Berardo and their three sons, Nick, Rinaldo Jr. and Roberto. Mamma DiSalvo’s Italian Ristorante began serving Mamma’s family recipes from the Abruzzi-Molise Region – one of Italy’s best kept secrets. It is our passion to provide your family with the best authentic Italian food in Dayton.
Even though Mamma DiSalvos has grown over the years, our traditions remain the same. The family cooks everything from scratch using only the finest quality ingredients available – fresh meats and imported cheese, pasta and olive oil. Chef Roberto and his wife Shari, along with their children Vincenzo and Abigail, are continuing his mother’s legacy, cooking our DiSalvo family recipes. Please be patient while we cook your food to order in our scratch kitchen. Mamma always says good food takes time to prepare.
Be sure to check out the great selection of Italian and Domestic wines available and don’t forget to ask your server about Mamma’s Daily Features. And, of course, save room for one of Mamma’s delicious desserts.
The DiSalvo family and staff at Mamma DiSalvo’s Italian Ristorante hope you will enjoy your dining experience. Italians are very passionate people. We love our family, food and friends. You walk in our door and we treat you like family. We want you to leave happy and full. Mangi, Mangi con La Vostra Famiglia and Amici.
Buon Appetito. Mille Grazie Ai Tuti t Million Thanks to Everyone
The DiSalvo Family
Veteran and Family Owned and Operated since 1979
CASUAL DINING t CATERING & BANQUETS Call us when planning your Wedding, Family Gathering, Graduation and Parties PASTA SAUCES & DRESSINGS t CARRY-OUT We can accommodate groups in our Banquet (30-65) and Party Room (15-25)
Closed on Mondays and Major Holidays FOLLOW US ON FACEBOOK, TWITTER & INSTAGRAM
We accept Visa, MasterCard, Discover and American Express. 2% Discount if paying by Cash
1375 E. Stroop Road t Kettering, Ohio 45429 t Phone (937) 299-5831 t Fax (937) 299-1752
