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521 East Interstate 20Arlington, Texas 76018817-557-8233

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Dear Valued Guest,

Special occasions, big meetings, celebrations—at Hilton Garden Inn Dallas

Arlington South we know how important they are! We know how to make

them rewarding and memorable.

Please take a moment to look over our catering menu. You’ll find plenty of

choices, complemented by our knowledgeable and attentive staff, professionals

who are committed to creating a successful event for you and your guests. If you

have any questions or concerns please do not hesitate to contact me directly.

Thank you for making us a part of your plans and Welcome to the Hilton Garden

Inn Dallas Arlington South.

Renee Gurke

Catering Manager

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AUDIO VISUAL PACKAGES

PRESENTER’S PACKAGE ............................................................................. $200.00

Tripod screen and A/V cart with power strip and extension cord (Client to provide projector)

LCD PROJECTOR PACKAGE (Breakout Room) ............................................ $475.00

LCD projector, skirted tripod screen and A/V cart, all cords taped

PRESENTER’S FAST FOLD PACKAGE (Ball room) ....................................... $395.00

Fast fold screen and A/V cart with power strip and extension cord

(Client to provide projector)

LCD FASTFOLD PACKAGE (Ballroom) ........................................................... $695.00

Ballroom projector, fast fold screen and A/V cart, power strip and extension cord

SOUND SYSTEM PACKAGE ........................................................................... $595.0

2 speakers 2 wireless microphones, mixer

SMALL PODIUM LIGHT PACKAGE .............................................................. $295.00

1 tree, 2 lights, 1 dimmer, 1 controller

PROJECTION EQUIPMENT

Break out room projector .................................................................................. $345.00

Ball room projector ........................................................................................... $395.00

AUDIO/VISUAL ACCESSORIES

Skirted A/V cart .................................................................................................. $55.00

Laser pointer/wireless mouse ............................................................................. $45.00

White board 3X6 ................................................................................................. $95.00

Flip chart with pad and markers .......................................................................... $55.00

Tripod easel ........................................................................................................ $15.00

Skirted tripod screen .......................................................................................... $85.00

Fast fold screen with dress kit ........................................................................... $250.00

Pipe and drape (10’ Section) ........................................................................... $15.00/ft

Extension cord ................................................................................................... $15.00

Power strip ......................................................................................................... $10.00

LED up-lighting ................................................................................................... $55.00

general information

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AUDIO VISUAL PACKAGES

PHONE/INTERNET EQUIPMENT

Audio getner ..................................................................................................... $170.00

Phone line (local) ................................................................................................. $80.00

Phone line (local and long distance) .................................................................. $175.00

Wifi internet/per computer .................................................................................. $55.00

Wired internet/per computer ............................................................................... $50.00

SOUND REINFORCEMENT

Table top lectren ................................................................................................. $40.00

Podium microphone ........................................................................................... $55.00

Wired handheld microphone ............................................................................... $65.00

Wireless handheld or lavaliere microphone ........................................................ $145.00

Presidential podium with wired microphone ........................................................ $65.00

House audio patch (per room) .......................................................................... $150.00

LABOR

A/V tech (4 hour minimum) ................................................................... $50.00 per hour

Computer support ................................................................................ $75.00 per hour

Set-up of client equipment .................................................................... $75.00 per hour

general information

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

SIMPLY CONTINENTAL ..................................................................$14.95 per person

Assorted chilled juices, seasonal fresh fruit, assorted Danish , sweet rolls and muffins

accompanied with butter, and preserves, served with house blend coffee and teas.

FIT TO BE TRIED ............................................................................$14.95 per person

Assorted chilled juices, seasonal fresh fruit. Selection of non-fat yogurts, granola,

oatmeal and low-fat cereals with skim milk. Fresh bagels with light cream cheese and

preserves, served with house blend coffee and teas.

SUNRISE GARDEN BUFFET ..........................................................$19.95 per person

Assorted chilled juices, seasonal fresh fruit, assorted Danishes, sweet rolls, muffins,

accompanied with butter, and preserves, served with crisp bacon, fresh scrambled

eggs, breakfast potatoes, fluffy buttermilk biscuits with country gravy, served with house

blend coffee and teas. (Minimum 20 people)

BREAKFAST BURRITOS ...........................................................................$6.95 each

Fresh scrambled eggs served with your choice of bacon, sausage or breakfast potatoes

wrapped in a flour tortilla with salsa and cheddar cheese. (Minimum order of 25)

breakfast buffet

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

OUR PLATED BREAKFAST INCLUDES:

All breakfast entrees are served with fresh chilled juices, fresh seasonal fruit cup, basket

of mini Danish, sweet rolls and muffins, served with house blend coffee and teas.

COUNTRY BREAKFAST .................................................................$18.95 per person

Fluffy scrambled eggs with your choice of bacon or sausage links, served with

breakfast potatoes.

HEART HEALTHY BREAKFAST .....................................................$18.95 per person

Fluffy scrambled egg beaters with peppers, onions, diced tomatoes and turkey sausage

with cottage cheese and butter substitute.

STEAK AND EGGS ..........................................................................$19.95 per person

Grilled steak tips on toast with scrambled eggs, grilled tomato slices and breakfast

potatoes.

SOUTHWEST BENEDICT ...............................................................$18.95 per person

Scrambled eggs with shaved ham and pepper jack cheese in a soft flour tortilla topped

with cilantro Hollandaise sauce and served with breakfast potatoes.

SCRAMBLED EGGS AND CHORIZO .............................................$17.95 per person

Served with ranch beans, spicy home fries and flour tortillas.

plated breakfast

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

HAM SANDWICH ............................................................................$18.95 per person

Layered slices of ham with American cheese on a crusty Italian hoagie roll with lettuce,

tomato, onion and pickle slices, served with gourmet potato chips, whole fruit, Famous

Amos mini chocolate chip cookies, iced tea and water.

ROAST BEEF SANDWICH ..............................................................$18.95 per person

Layered slices of roast beef with American cheese on a crusty Italian hoagie roll with

lettuce, tomato, onion and pickle slices, served with gourmet potato chips, whole fruit,

Famous Amos mini chocolate chip cookies, iced tea and water.

TURKEY SANDWICH ......................................................................$18.95 per person

Layered slices of turkey with American cheese on a crusty Italian hoagie roll with lettuce,

tomato, onion and pickle slices, served with gourmet potato chips, whole fruit, Famous

Amos chocolate chip cookies, iced tea and water.

LITTLE ITALY SANDWICH ..............................................................$18.95 per person

Layered slices of ham and Genoa salami, with Provolone cheese on a crusty Italian

hoagie roll with lettuce, tomato, roasted red pepper spread and red onion slices,

served with gourmet potato chips, whole fruit, Famous Amos mini chocolate chip

cookies, iced tea and water.

VEGETABLE WRAP .........................................................................$19.95 per person

Fresh Baby spinach, Two other in season vegetables, smoked cheddar cheese tossed in

a savory herbed Greek yogurt and folded into a flavored Tortilla, potato chips, whole fruit,

Famous Amos mini chocolate chip cookies, iced tea and water.

boxed and deli lunches

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

CHAIRMAN’S DELI BUFFET ..........................................................$20.95 per personA platter of sliced meats including roast beef, smoked turkey breast, and honey ham, Swiss and Cheddar cheeses served with an assortment of hoagies, croissants and Ciabatta buns, with lettuce, tomato, red onion slices, pickles and all condiments, accompanied by pasta salad, gourmet potato chips and Otis Spunkmeyer cookies.(Minimum 10 people)

GARDEN DELI BUFFET ..................................................................$22.95 per personPotato salad,Cole slaw, selection of sliced roast beef, turkey, ham and lean corned beef with Swiss and cheddar cheeses, traditional garnishes and condiments, and an assortment of hoagies, croissants and Ciabatta buns, gourmet potato chips, andfresh baked cookies.(Minimum 25 people)

deli buffets

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

THE EXECUTIVE PACKAGE ...........................................................$49.95 per personContinental Breakfast: Assorted chilled juices, seasonal fresh fruit, assorted Danish, muffins, and croissants accompanied with butter and preserves, served with Royal Cup coffee andTazo teas.

AM Break: Coffee and assorted soft drinks

Lunch Buffet: See selections below

PM Break: Beverage refresh accompanied with fresh oatmeal cookies, Granola bars, fresh seasonal fruit platter.

THE CHAIRMAN’S PACKAGE ........................................................$59.95 per personBreakfast Buffet: Assorted chilled juices, seasonal fresh fruit, assorted Danish, muffins, and croissants accompanied with butter, and preserves, served with crisp bacon and sausage, fresh scrambled eggs, breakfast potatoes, fluffy buttermilk biscuits with country gravy, Royal Cup coffee andTazo teas.

AM Break: Coffee and assorted soft drinks.

Lunch Buffet: See selections below

PM Break: Beverage refresh accompanied with fresh baked cookies, domestic cheese and cracker tray, market fresh vegetables with a ranch dipping sauce.

meeting packages

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

AMERICA’S TEAM BUFFETYukon gold potato salad, peppered cole slaw, relish platter to include jalapeños, banana peppers, pickles, and onions, BBQ beef brisket, BBQ chicken, baked beans, corn bread, chef’s choice of dessert.

BORDER BUFFETBeef and chicken fajitas, Spanish rice, traditional refried beans, corn tortilla chips, chopped tomatoes, lettuce, shredded cheese, sour cream, salsa, pico de gallo, soft flour tortillas, chef’s choice of dessert.

MEDITERRANEAN BUFFETClassic Caesar salad, antipasto platter, parmesan baguettes, fresh vegetable medley, chicken marsala, cheese tortellini Alfredo, chef’s choice of dessert.

LONE STAR BUFFETCorn chips with salsa, corn and black bean cilantro salad, Spanish rice, traditional refried beans, grilled chicken breast Monterrey, cheese enchiladas with poblano sauce, chef’s choice of dessert. All lunches include iced tea and coffee service.

lunch buffet selections

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

ANGUS ROAST SIRLOIN BEEF .....................................................$22.95 per personSliced Angus beef roast served with Wild Mushroom sauce.

GRILLED CHICKEN BREAST .........................................................$22.95 per personGrilled chicken breast served with a fresh herb and mushroom veloute.

PECAN CRUSTED CHICKEN .........................................................$24.95 per personChicken breast lightly coated with crushed pecans served with a roasted red pepper sauce

GRILLED SALMON .........................................................................$25.95 per personA delicious grilled salmon filet on a bed of leeks and baby spinach with a spicy sesame orange glaze.

TRI COLOR TORTELLINI PRIMAVERA .........................................$21.95 per personCheese-filled tri-flavor tortellini tossed with homemade Alfredo sauce.

All lunches are served with chef’s choice of starch and vegetables, freshly baked rolls, iced tea and coffee service.

SALADS (choose one)

APRICOT PECAN SALAD Fresh arugula lettuce with sun dried apricot, and candied pecans, with a raspberry vinaigrette dressing.

GREEK SALAD Romaine lettuce with kalamata olives, onions, cucumbers and feta cheese with a balsamic vinaigrette dressing.

hot plated lunches

Continued

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

SPINACH SALAD Fresh baby spinach with mushrooms, onions, diced eggs, served with a spicy bacon dressing.

SAVORY MIXED GREENS SALAD Spring mix greens with cranberries, pecans, blue cheese crumbles and a balsamic vinaigrette dressing.

CLASSIC CAESAR SALAD Fresh romaine lettuce served with croutons, and parmesan cheese with Caesar dressing.

DESSERTS (add 3.00 to lunch price)

NEW YORK STYLE CHEESECAKE

KEY LIME PIE

CARROT CAKE

TIRAMISU

TRIPLE LAYER CHOCOLATE CAKE

hot plated lunches Continued

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

CHICKEN CAESAR SALAD ............................................................$18.95 per personGrilled sliced chicken on a bed of crisp romaine lettuce tossed with toasted croutons, fresh shaved parmesan cheese and creamy Caesar dressing.

COBB SALAD ..................................................................................$17.95 per personMixed greens topped by rows of diced chicken breast, ham, bacon, bleu cheese crumbles, diced egg, avocado, tomatoes and choice of dressing.

TURKEY CLUB CROISSANT ..........................................................$16.95 per personPaper-thin slices of turkey breast layered on a buttery croissant with bacon, Swiss cheese lettuce, tomato and mayonnaise served with fresh fruit and cole slaw.

MEDITERRANEAN PITA .................................................................$16.95 per personA vegetarian offering served with Alfalfa sprouts, broccoli, carrots, diced fresh tomatoes a savory Greek yogurt sauce in a pita pocket with fresh fruit. All lunches include iced tea and coffee service.

SOUPS (add $4.00 to lunch price)

CHICKEN NOODLE SOUP

CREAMY POTATO SOUP

TOMATO BISQUE SOUP

BROCCOLI CHEESE SOUP

MINESTRONE SOUP

ITALIAN WEDDING SOUP

cold plated lunches

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

SOUTHERN ELEGANCE BUFFET ..................................................$28.95 per personCucumber salad, tomatoes and basil salad, roast pork loin with zesty orange sauce, baked salmon with cilantro cream sauce, fresh vegetables, rice pilaf, soup du jour served with freshly baked rolls and butter.

ROASTED MEAT BUFFET ..............................................................$34.95 per personSelection of two freshly roasted meats; roast beef with wild mushroom sauce, breast of chicken with roasted red pepper sauce, or herb roasted pork tenderloin with rosemary Dijon sauce. Served with fresh vegetable, garlic mashed potatoes, spring mix salad, marinated mushroom salad, soup du jour and freshly baked rolls and butter.

COUNTRY PICNIC FAIR .................................................................$21.95 per personHomemade cole slaw, potato salad, green bean salad, grilled hot dogs and hamburgers, roasted potatoes, baked beans, tomatoes, pickles, onions and American cheese.

CHISHOLM TRAIL BUFFET............................................................$25.95 per personYukon gold potato salad, peppered cole slaw, relish platter to include jalapeños, banana peppers, pickles, and onions, BBQ beef brisket, BBQ chicken, baked beans, corn bread.

FAJITA BUFFET ...............................................................................$24.95 per personBeef and chicken fajitas, Spanish rice, traditional refried beans, corn tortilla chips, chopped tomatoes, lettuce, shredded cheese, sour cream, salsa, pico de gallo, soft flour tortillas.

RIO GRANDE BUFFET ....................................................................$23.95 per personCorn chips with salsa, corn and black bean cilantro salad, Spanish rice, traditional refried beans, grilled chicken breast Monterrey, cheese enchiladas with poblano sauce.

TASTE OF ITALY ..............................................................................$22.95 per personClassic Caesar salad, antipasto platter, parmesan baguettes, fresh vegetable medley, chicken marsala, cheese tortellini Alfredo.

All lunches include iced tea and coffee service.For dessert selections and pricing see page 12.

lunch and dinner buffet selections(Minimum 20 people for all buffets)

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

PRIME RIB BUFFET ........................................................................$40.95 per personFresh fruit display, vegetable crudités, fresh garden salad with dressings, classic Caesar salad, choice of soup, fresh vegetable and garlic mashed potatoes. Entrees: carved prime rib of beef with creamy horseradish, (select a second entree) chicken cordon bleu, grilled salmon with sesame ginger sauce, herb-roasted pork loin, with Madeira sauce,(Minimum 40 people)

ULTIMATE DINNER BUFFET ..........................................................$34.95 per personFresh fruit display, fresh garden salad with dressings, classic Caesar salad, soup du jour, fresh vegetables and rice pilaf. Please select two entrees: chicken parmesan, sliced Angus beef with brown gravy, chicken breast with poblano sauce, grilled salmon with Cajun seasoning, roast turkey breast with zesty orange glaze.(Minimum 25 people)

VENETIAN NIGHTS BUFFET ..........................................................$36.95 per personFresh fruit display, antipasto platter, tomato and basil bruschetta, classic Caesar salad, choice of soup, fresh vegetable, rice pilaf. Please select three entrees: shrimp fettuccine Alfredo, chicken marsala, citrus pepper salmon, herb-roasted pork loin with zesty orange sauce, Angus beef with Madeira sauce.(Minimum 40 people)

DESSERTS (add 3.00 to lunch price)

NEW YORK STYLE CHEESECAKE

KEY LIME PIE

CARROT CAKE

TIRAMISU

TRIPLE LAYER CHOCOLATE CAKE

dinner buffet selections

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

CHICKEN CORDON BLEU .............................................................$32.95 per personBaked breaded chicken breast with ham and Swiss cheese.

CHICKEN PARMIGIANA .................................................................$25.95 per personLightly breaded chicken breast topped with mozzarella cheese in a tomato sauce.

GRILLED CHICKEN BREAST .........................................................$24.95 per personGrilled chicken breast served in roasted red pepper and mushroom sauce.

PECAN CRUSTED CHICKEN .........................................................$26.95 per personChicken breast lightly coated with crushed pecans served with roasted poblano sauce.

FILET OF BEEF W/ BLEU CHEESE ...............................................$29.95 per personA tender 8oz. filet pan seared and grilled, topped with bleu cheese and a wild mushroom red wine sauce.

ROAST PRIME RIB OF BEEF .........................................................$35.95 per personPrime Angus beef with au jus and creamy horseradish sauce.

For dessert selections and pricing see Page 14All dinners include fresh vegetable, choice of soup or salad, starch, choice of potatoes, rice, or pasta, freshly baked rolls with butter, iced tea, and coffee service.

SALADS (choose one)

ORANGE ALMOND SALAD Crisp romaine lettuce with toasted almonds, and Mandarin oranges with a raspberry vinaigrette dressing.

hot plated dinners

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

GREEK SALAD Arugula lettuce with kalamata olives, onions, cucumbers and feta cheese with a balsamic vinaigrette dressing.

SPINACH SALAD Fresh spinach with mushrooms, onions, diced eggs and bacon bits served with an Italian dressing.

SAVORY MIXED GREENS SALAD Spring mixed greens with cranberries, pecans, blue cheese and a raspberry vinaigrette dressing.

CLASSIC CAESAR SALAD Fresh romaine lettuce served with croutons, and parmesan cheese served with Caesar dressing.

hot plated dinners Continued

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

TOMATO-BASIL BRUSCHETTA .....................................................$100.00 per order

STUFFED MUSHROOMS (Minimum 70 per order)

With spinach artichoke dip .................................................................$139.95 per order

With sausage and jack cheese ...........................................................$149.95 per order

With crab and mozzarella cheese .......................................................$159.95 per order

BUFFALO WINGS ............................................................................$139.95 per order

ITALIAN MEATBALLS (Minimum 80 per order) .................................$139.95 per order

PETITE ASSORTED QUICHE ..........................................................$100.00 per order

CHICKEN TENDERS .......................................................................$149.95 per order

BEEF AND SUN-DRIED TOMATO MINI QUESADILLAS ...............$149.95 per order

VEGETABLE SPRING ROLL (3 OZ) ................................................$149.95 per order

SPINACH AND FETA CHEESE PHYLLO TRIANGLES ...................$159.95 per order

BACON WRAPPED SCALLOPS......................................................$169.95 per order

hot hors d’oeuvres

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

SPECIALTY CHEF STATIONS

All specialty stations require a minimum of 25 people.

PASTA STATIONS

BOWTIE AND TRI COLOR ROTINI PASTA .........................................$15.95 per personAccompanied by marinara, Alfredo and pesto sauces, pan sautéed individually for your guests.

Add chicken for an additional ..............................................................$4.25 per personAdd shrimp for an additional ................................................................$6.50 per person

CARVING STATIONS

MAPLE-GLAZE ROAST TURKEY BREAST ..........................................$8.95 per person

(Minimum serve 30 people)

STEAMSHIP ROUND OF BEEF ...........................................................$9.95 per person

(Minimum serve 50 people)

PEPPERCORN CRUSTED BEEF TENDERLOIN ................................$23.00 per person

(Minimum serve 20 people)

SUGAR CURED HONEY HAM .............................................................$8.95 per person

(Minimum serve 50 people)

HERB ROASTED PORK LOIN .............................................................$8.95 per person

(Minimum serve 30 people)

All carving stations are accompanied by cocktail rolls and appropriate condiments

All stations require an attendant @ $75.00 per station.

reception selections

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

ANTIPASTO PLATTER ....................................................................$10.95 per personPlatters with selection of Italian favorites such as prosciutto, provolone, Genoa salami, pepperoni, marinated mushrooms, artichoke hearts and asparagus spears with an assortment of olives and pickled peppers

Imported and domestic cheese display with baguettes and crackers ...$8.95 per person

Fresh fruit displays with vanilla yogurt dipping sauce ............................$6.95 per person

Seasonal garden vegetables with ranch dressing .................................$5.95 per person

CARVING STATIONS

MAPLE-GLAZE ROAST TURKEY BREAST ..........................................$8.95 per person

(Minimum serve 30 people)

STEAMSHIP ROUND OF BEEF ...........................................................$9.95 per person

(Minimum serve 50 people)

PEPPERCORN CRUSTED BEEF TENDERLOIN ................................$23.00 per person

(Minimum serve 20 people)

SUGAR CURED HONEY HAM .............................................................$8.95 per person

(Minimum serve 50 people)

HERB ROASTED PORK LOIN .............................................................$8.95 per person

(Minimum serve 30 people)

All carving stations are accompanied by cocktail rolls and appropriate condiments

All stations require an attendant @ $75.00 per station.

cold displays

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

VANDERGRIFF PACKAGE ..............................................................$19.95 per personImported and domestic cheese displayFresh raw garden vegetables with dip(Three pieces per person)Chicken satay, vegetable spring rolls and spicy Italian meatballs

COLLINS PACKAGE .......................................................................$26.95 per personImported and domestic cheese displayFresh raw garden vegetables with dipFresh seasonal fruit display with yogurt dip(Five pieces per person)Stuffed mushrooms with spinach-artichoke dip, tomato-basil bruschetta, chicken satay, vegetable spring rolls and spicy Italian meatballs

GARDEN PACKAGE (Minimum 25 people) ......................................$39.95 per personImported and domestic cheese displayFresh raw garden vegetables with dipFresh seasonal fruit display with yogurt dip(Five pieces per person)Stuffed mushrooms with spinach-artichoke dip, tomato-basil bruschetta, chicken satay, vegetable spring rolls and spicy Italian meatballs

FRESH PASTA STATIONBowtie and tri color rotini pasta, accompanied by marinara, Alfredo and pesto sauces, pan sautéed individually for your guests.

ultimate reception packages

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

CASH BAR PRICING PER DRINK

CALL BRANDS ..................................................................................................... $7.50Smirnoff, Beefeater, Dewar’s, Jose Cuervo, Jack Daniels, Seagram VO, Bacardi

PREMIUM BRANDS ............................................................................................. $8.50Absolut, Tanqueray, Crown Royal, Johnny Walker Red, Patron, Bacardi , Maker’s Mark

DOMESTIC BEERS .............................................................................................. $5.50Coors Light, Bud Light, Miller Lite, Ultra, Bud

IMPORTED AND PREMIUM BEERS ..................................................................... $6.50 Corona, Shiner Bock, Heineken, Fat Tire , Sam Adams

HOUSE WINES .................................................................................................... $6.00House wines by Trinity Oaks, serving Chardonnay, Cabernet and Merlot

HOST BAR PRICING PER DRINK

CALL BRANDS ..................................................................................................... $7.00Smirnoff, Beefeater, Dewar’s, Jose Cuervo, Jack Daniels, Seagram VO, Bacardi

PREMIUM BRANDS ............................................................................................. $8.00Absolut, Tanqueray, Crown Royal, Johnny Walker Red, Patron, Bacardi, Maker’s Mark

DOMESTIC BEERS .............................................................................................. $5.00Coors Light, Bud Light, Miller Lite, Ultra, Bud

IMPORTED AND PREMIUM BEERS ..................................................................... $6.00Corona, Shiner Bock, Heineken, Fat Tire, Sam Adams

HOUSE WINES .................................................................................................... $5.50House wines by Trinity Oaks, serving Chardonnay, Cabernet, and Merlot

PREMIUM WINES ................................................................................................ $9.00Host bar pricing per person per hourFirst hour ............................................................................................................ $30.00Each hour thereafter ........................................................................................... $10.00

SPECIALTY SELECTIONS

HOUSE WINES BY THE BOTTLE ......................................................................... 26.00

CHAMPAGNE BY THE BOTTLE ........................................................................... 26.00

KEG OF BEER .................................................................................................... 395.00

All cash bars are subject to a bartender and cashier fee of $25.00 an hour. One

bartender per every 75 guests.

alcoholic beverages

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

MID – MORNING BREAK .................................................................$7.95 per personFresh brewed Royal Cup coffee, Tazo teas, assorted soft drinks, bottled water.

MID – AFTERNOON BREAK .............................................................$9.95 per personFresh brewed Royal Cup coffee, Tazo teas, assorted soft drinks, bottled water, fresh assorted baked gourmet cookies and double fudge brownies.

ALL DAY BEVERAGES BREAK ......................................................$14.95 per personFresh brewed Royal Cup coffee, Tazo teas, assorted soft drinks, bottled water.

STRAWBERRY DELIGHT BREAK ..................................................$14.95 per personChocolate dipped strawberries, traditional strawberry shortcake with fresh whipped cream, whole strawberries and assorted sodas , bottled water, coffee, decaf, and assorted Tazo teas.

THE NATURAL BREAK ...................................................................$13.95 per personGranola bars, oatmeal cookies, fresh seasonal fruit platter, assorted yogurt parfaits, bottled water and juices. (Minimum 10 people)

ALL-STAR BREAK ..........................................................................$14.95 per personPopcorn, cracker jacks, peanuts, candy bars, mini hot dogs and assorted soft drinks and bottled water.

CITY PICNIC BREAK ......................................................................$12.95 per personDomestic cheese and cracker tray, market fresh vegetables with a ranch dipping sauce and fresh seasonal fruit platter, served with ice tea.

FIESTA SIESTA BREAK ..................................................................$11.95 per personTortilla chips, fresh guacamole, salsa, queso dip and cinnamon crisps, assorted soft drinks, bottled water.

BAKERS DOZEN BREAK ...............................................................$13.95 per personFreshly baked Otis Spunkmeyer chocolate chip, oatmeal raisin, and macadamia nut cookies, double fudge walnut brownies and spiced honey roasted pecans. Carafes of whole milk, assorted sodas, coffee andTazo teas.

PARISIAN INTERLUDE ...................................................................$12.95 per personImported and domestic cheeses with toasted baguettes, crackers and a fresh seasonal fruit platter, served with vanilla yogurt dip, bottled water and juices.(Minimum 10 people)

a.m. & p.m. breaks

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

MILK CARTON (1/2 pint, minimum order of 25) .................................................. $1.50

MILK CARTON (1 pint, minimum order of 20) ..................................................... $3.25

CHOCOLATE MILK CARTON (1/2 pint, minimum order of 25) ........................... $2.00

CHOCOLATE MILK CARTON (1 pint, minimum order of 20) .............................. $3.50

ASSORTED SOFT DRINKS ............................................................................... $3.00

BOTTLED WATER .............................................................................................. $4.25

ASSORTED CARAFES OF JUICES ................................................................. $12.00

PINK LEMONADE (by the gallon) ...................................................................... $18.00

TROPICAL PUNCH (by the gallon) .................................................................... $32.50

ICED TEA (sweet or non by the gallon) .............................................................. $30.00

FRESH STARBUCKS COFFEE (by the gallon).................................................. $45.00

FRESH ROYAL CUP COFFEE (by the gallon) ................................................... $35.00

TAZO TEAS (by the gallon) ................................................................................ $20.00

beveragesPricing is based on individual items

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A twenty-two percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

FRESH ASSORTED DONUTS (Minimum 1 dozen) ................................................ $2.25

ASSORTED MINI DANISHES ................................................................................ $1.80

DOUBLE FUDGE WALNUT BROWNIES ............................................................... $4.00

ASSORTED GOURMET COOKIES ....................................................................... $2.00

SNACK BARS ...................................................................................................... $3.50

ASSORTED YOGURT SELECTIONS .................................................................... $2.95

FRESH SLICED FRUIT (per person) ...................................................................... $3.95

ASSORTED BAGS OF POTATO CHIPS ................................................................ $2.00

HOT BAKED PRETZELS (Minimum 1 dozen) ........................................................ $2.95

ASSORTED CANDY BARS ................................................................................... $2.50

SEASONAL RAW GARDEN VEGETABLES WITH DIP (per person) ....................... $3.25

WHITE CORN CHIPS WITH SALSA AND GUACAMOLE (per person) ................... $4.50

bakery snack treatsPricing is based on individual items or per person as stated.