C E L E B R AT E

ChristmasW I T H E L E G A N C E & S T Y L E

AT L S O S T L U K E ’ S

WelcomeT O L S O S T L U K E ’ S T H I S C H R I S T M A S

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Visit: lso.co.uk/christmas Call: 020 7566 2871

A STUNNING VENUE AVAILABLE FOR DINNERS AND PARTIES

Nestling on the edges of the City and Shoreditch is the stunning LSO St Luke’s, home to the London Symphony Orchestra’s pioneering music education programme. Set back from the bustling street, this historic building’s imposing white walls conceal one of London’s finest event spaces.

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TAKE THE VIRTUAL

TOUR

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TAKE THE VIRTUAL

TOUR

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ChristmasVisit: lso.co.uk/christmas Call: 020 7566 2871

On arrival, guests will approach a magnificent entrance beneath the impressively-lit Hawksmoor spire. Continue into the beautiful Jerwood Hall, in which the commanding architecture will be enhanced with careful, sensitive lighting. Relaxing music will filter around the room and – most importantly – guests will be greeted by friendly waiting staff offering a perfectly chilled drink to start the night.

As the reception draws to a close, it’s time to dine – either a tempting selection of signature canapés and bowl food or a more formal seated dinner with beautiful linens and creative table centres. And for evening events when guests finish eating they’re invited to party as the DJ picks up the tempo.

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Pricing

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Receptions are available for up to 450 guests with prices starting from £82 + VAT per guest. Seated events are available for up to 220 guests and prices start from £95 +VAT per guest.

FOR YOUR EVENT

Visit: lso.co.uk/christmas Call: 020 7566 2871Pricing

THEPackage

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WHAT’S INCLUDED:· Exclusive hire from 7pm – midnight (extensions to 1am available)

· Beautifully dressed reception and dining areas

· Sparkling wine reception

· Seated three course dinner or bowl food and canapés or food stations

· Unlimited wine, beer and soft drinks

· DJ and Disco

· Intelligent lighting and directional sound system

· Furniture and linen

· Security personnel

· Fully staffed cloakroom

· Event management

· £10m public liability insurance

Visit: lso.co.uk/christmas Call: 020 7566 2871

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Bowl foodMENUS

SAMPLE MENU ONECanapésTeriyaki beef skewers, sesame crust, wasabi mayonnaiseCurried Turkey with Crispy Shallots on little toastsChilli Cromer crab cakes with lime and spring onion dipping sauceGateaux of fresh and smoked salmonMiniature onion ’tatin’ (v)Sweet corn croquettes with red cabbage slaw (v)

BowlsFillet of BeefSeared fillet of beef with pickled black radish and wasabi

Roast HakeRoast Hake with savoy cabbage, wasabi and spring onion

Gorgonzola Tortellini (v)Tortellini filled with gorgonzola and walnut, tomato and sage sauce

SweetCranberryPanettone and cranberry jam pudding, specaloo tuille and cinnamon ice cream

SAMPLE MENU TWOCanapésConfit belly pork, black cherry and cracklingRoast lamb with creamed leeks and deep-fried rosemaryLebanese chicken skewers with compressed pineapple and sour creamSpiced lobster, miso, tomato & coriander wrapped in pickled nashi pearWild mushroom arancini (v)Roasted red onion and Granny Smith apple tartlet, blue cheese wafer,apple blossom (v)

BowlsChristmas DinnerRoast breast of turkey with roasted vegetables, braised red cabbage with cranberry, pig in blanket and red wine jus

SalmonEscabeche of salmon with spiced aioli, radish, watercress and nasturtium salad

Courgette and Feta Tart (v)Grilled courgette and feta tart with hazelnut gremolata (v)

SweetXmas ParfaitMini Christmas pudding rum and raisin chocolate parfait, white chocolate glaze

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Visit: lso.co.uk/christmas Call: 020 7566 2871

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SAMPLE MENU THREECanapésSeared beef fillet with béarnaise sauceMini croque Madame with chilli jam, watercressMustard and polenta crusted corn fed chicken, red pepper dipGrilled Mexican spiced tiger prawn in taco cones with pimento salsa Cheese sable with cheddar and black truffle (v)Cassava crisps topped with mango and chilli salsa (v)

Bowls

ChickenChargrilled chicken, baby spinach, avocado, crispy bacon and focaccia croutons

Braised BeefSticky braised beef, creamy mushroom polenta, parsnip crisps

Mac ‘n’ Cheese (v)Classic NY style mac ‘n’ cheese

Sweet

SnickersLSO’s mini “Snickers” bar

Bowl foodMENUS

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Visit: lso.co.uk/christmas Call: 020 7566 2871

SAMPLE MENU ONE

StarterSalmon

Honey roast fillet of salmon, salad of young vegetables, crunchy spelt, mustard emulsion and dill dressing

MainShin of Beef

Braised shin of beef cooked in red wine, roasted root vegetables with risotto Milanese

DessertSalted Caramel Mousse

Verrine of salted caramel mousse, Bramley apple compote, roasted oats, brandy snap and vanilla ice cream

SAMPLE MENU TWO

StarterOnion Tarte Tatin (V)

White onion and balsamic caramel tarte tatin, Savoy cabbage and chestnut fricassee, thyme sauce, mizuna shoots

MainTurkey Wellington

Turkey breast wrapped in chestnut and sage stuffing, streaky bacon, encased in puff pastry, buttered sprouts, roasted potatoes, crushed carrots and swede, caramelised honey jus

SweetPanettone

Panettone and cranberry jam pudding, Speculoo tuille and cinnamon ice cream

DinnerMENUS

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SAMPLE MENU THREE

StarterWhiskey Marmalade Glazed Ham

With Cumberland chutney, fennel, parsley and clementine

MainFillet of Cod

Potato and herb crusted fillet of cod, burnt apple sauce, salt baked artichokes, spinach, cider cream

DessertHoneycomb

Deep filled chocolate tart with a “crunchie”crumble, honeycomb and orange ice cream

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Visit: lso.co.uk/christmas Call: 020 7566 2871

FoodSTATIONS

SAMPLE MENU ONE

New York Street FoodNew York style hotdog with sauerkraut, pickles and “frenchies” yellow mustard

Cowboy spiced meatballs

Pastrami and pickles on rye

Buttermilk fried chicken with kimchee slaw served in soft brioche sliders with kimchee mayo

Smoked salmon cream cheese bagels

Falafel burgers, tzatziki, yellow baby plum tomato, alfalfa (v)

SAMPLE MENU TWO

Chinese Wok BarStir-fried chicken in black bean sauce with peppers and garlic

Kung po king prawn -king prawns, peppers and carrots in a spicy sweet and sour sauce

Vegetable spring rolls, sweet chilli sauce, soy sauce and prawn crackers

Egg noodles tossed with mirin and sesame oil (v)

Hong kong-style broccoli and baby corn with shitake mushrooms and bamboo shoots in an oyster and soy sauce (v)

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Visit: lso.co.uk/christmas Call: 020 7566 2871

FoodSTATIONS

SAMPLE MENU THREE

Christmas MarketBratwurst with sauerkraut

Cold cuts of gammon and turkey

Smoked salmon terrine

Sweet potato and sage soup shots (v)

Bubble and squeak (v)

Little broccoli and stilton quiches (v)

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SAMPLE DESSERT MENU

Dessert StationChristmas pudding marshmallows

Yule log Swiss rolls filled with brandied cherries and orange cream

S’more-milk chocolate Cremeux, praline crunch biscuit, toasted marshmallow salted caramel sauce

‘Xmas pud’ -Rum and raisin parfait, sprayed in milk chocolate and topped with white glaze

Eggnog nutmeg cheesecake with brandied cherries

Mince pie panna cotta topped with crumbled brown sugar shortbread

Visit: lso.co.uk/christmas Call: 020 7566 2871

About

Firmly established as one of London’s leading event catering companies, Moving Venue has been delighting clients with outstanding events since 1984. Specialising in catering both indoor and out, offering event design and

logistical support for any event. Moving Venue is an accredited caterer at over 40 prestigious, unique and high profile venues. This is testimony to the professionalism, consistency and uncompromising quality of the company.

FOR MORE INFORMATION, CLICK HERE

Find us

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BUNHILL FIELDS

LSOST. LUKE’S

OLD STREET

The nearest Underground station is Old Street, on the Northern line (Bank branch). Take the left-hand ramp out of Subway 4 when leaving the station and walk straight ahead of you, west on Old Street - the spire of LSO St Luke’s will be visible. LSO St Luke’s is on the right hand (north) side of the street.

LSO St Luke’s: Events Teamchristmas@lso.co.uk • 020 7566 2871lso.co.uk/christmas

Moving Venue: Skye Thompsonskye@movingvenue.com • 020 8102 8995