+ All Categories
Home > Documents > CELEBRATE CHRISTMAS EVE AT SANS SOUCI WIEN!...topinambur creamsoup vanilla | apple | camelina oil...

CELEBRATE CHRISTMAS EVE AT SANS SOUCI WIEN!...topinambur creamsoup vanilla | apple | camelina oil...

Date post: 30-Jan-2021
Category:
Upload: others
View: 0 times
Download: 0 times
Share this document with a friend
3
CELEBRATE CHRISTMAS EVE AT SANS SOUCI WIEN!
Transcript
  • CELEBRATE CHRISTMAS EVE AT SANS SOUCI WIEN!

  • CHRISTMAS MENU GALA DINNER 6.30 P.M.

    AMUSE BOUCHE

    CURED SALMON TROUTRED BEET | HORSERADISH | SEABUCKTHORN

    TOPINAMBUR CREAMSOUPVANILLA | APPLE | CAMELINA OIL

    WHITE TRUFFLE DUMPLINGSORGANIC EGG | HARD CHEESE | LETTUCE

    MEDIUM ROASTED BEEF FILETRED CABBAGE RAVIOLI | BUTTERNUT PUMPKIN | QUINCE

    CHOCOLATE PARFAITSOUR CHERRY | POPPY SEED OIL | SOUR CREAM

    2017 GRAUER BURGUNDERPOLZ | STEIERMARK

    2016 CHARDONNAY RESERVEMÜNZENRIEDER | BURGENLAND

    2013 BLAUFRÄNKISCH „EDELGRABEN“

    TONI HARTL | BURGENLAND

    2018 BEERENAUSLESE PETER SCHWEIGER | KAMPTAL

    5 COURSE GALA DINNER INCL. WINE PAIRING EURO 129 EXCL. WINE PAIRING EURO 98

  • WE ARE LOOKING FORWARD TO YOUR RESERVATION.

    SANS SOUCI WIENT: +43-1-522 25 20-194

    E: [email protected] (C)STEFAN GERGELY


Recommended