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Ch.3 water, p h

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WATER & pH WATER & pH
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Page 1: Ch.3   water, p h

WATER & pHWATER & pH

Page 2: Ch.3   water, p h

Fun Facts

• 50-95% of weight of living things

• Only common substance that exists in solid, liquid and gas forms

• If earth was smooth, depth of water would be 2.5m

• 98% of water is in liquid form– 2% polar, glacial, soil, atmosphere, organisms– Most evaporation is from oceans

Page 3: Ch.3   water, p h

Special Properties

• Cohesion/ Adhesion• High surface tension• High specific heat

– required to heat 1g of water 1 degree C

• High boiling point• High heat of vaporization

– Heat required to convert 1 g of water to water vapor – 580 cal

• Ice floats• Versatile Solvent

Page 4: Ch.3   water, p h

Hydrogen bonds between water molecules 

Page 5: Ch.3   water, p h

Water transport in plants

COHESION & ADHESION

Page 6: Ch.3   water, p h

Walking on water

HIGH SURFACE TENSION: RESULT OF H-BONDS

Page 7: Ch.3   water, p h

Evaporative cooling

Page 8: Ch.3   water, p h

The structure of ice

Page 9: Ch.3   water, p h

The structure of ice

ICE FLOATS BECAUSE IT IS LESS DENSE

Page 10: Ch.3   water, p h

Ice, water, and steam

WATER IS MOST DENSE AT 4 DEGREES C

WaterIce Steam

Page 11: Ch.3   water, p h

Ice floats and frozen benzene sinks

Page 12: Ch.3   water, p h

Floating ice and the fitness of the environment

Page 13: Ch.3   water, p h

A crystal of table salt dissolving in water

WATER DISSOLVES POLAR AND CHARGED MOLECULES

Page 14: Ch.3   water, p h

A water-soluble protein

Page 15: Ch.3   water, p h

Dissociation

• Dissociation of water:– H2O H+ + OH-

• Dissociation of other things:– Ex: HCl H+ + Cl-

• Acids yield H+ ions

• Bases yield OH- ions

Page 16: Ch.3   water, p h

Chemical reaction: hydrogen bond shift

Page 17: Ch.3   water, p h

pH

• Aqueous solutions @ 25o C– [H+][OH-] = 10-14

– [ ] = molar concentration

• pH = -log [H+]

• pOH = -log [OH-]

• Ex: neutral solution, [H+] = 10-7

– pH = -log [10-7] = -(-7) = 7

Page 18: Ch.3   water, p h

pH

• Each step in pH scale is an order of magnitude (x10)

Page 19: Ch.3   water, p h

The effects of acid precipitation on a forest

Page 20: Ch.3   water, p h

Pulp mill

Page 21: Ch.3   water, p h

Acid rain damage to statuary, 1908 & 1968

Page 22: Ch.3   water, p h

Buffers

• Minimize changes in pH– Accepts H+ in excess – donates H+ when depleted

• Weak acid and corresponding base

• Example:

• H2CO3 HCO3- + H+

Rise in pH

Drop in pH

Page 23: Ch.3   water, p h

Water Movement

• Water potential – – Potential energy of water molecules

• gravity, pressure, conc. of solutes, etc.

– Movement from a region of greater potential to a region of lower water potential

• Osmotic potential – – Movement across a selectively permeable membrane – Determined by measuring the pressure required to

stop the osmotic movement of water in the solution

Page 24: Ch.3   water, p h

Water Movement

Water moves across a selectively permeable membrane

From a region of: To a region of:

Higher water potential Lower water potential

Lower solute conc. Higher solute conc.

Hypotonic soln. (less solute)

Hypertonic soln. (more solute)

Lower osmotic potential Higher osmotic potential

Page 25: Ch.3   water, p h

Question 1

Many mammals control their body temperature by sweating. Which property of water is most directly responsible for the ability of sweat to lower body temperature?

A. Water’s change in density when it condensesB. Water’s ability to dissolve molecules in the airC. The release of heat by the formation of

hydrogen bondsD. The absorption of heat by the breaking of

hydrogen bondsE. Water’s high surface tension

Page 26: Ch.3   water, p h

Question 2

The bonds that are broken when water vaporizes are

A. Ionic bonds

B. Bonds between water molecules

C. Bonds between atoms within individual water molecules

D. Polar covalent bonds

E. Nonpolar covalent bonds

Page 27: Ch.3   water, p h

Question 3

Which of the following is an example of a hydrophobic material?

A. PaperB. Table saltC. WaxD. SugarE. Pasta

Page 28: Ch.3   water, p h

Question 4

Acid precipitation has lowered the pH of a particular lake to 4.0. What is the hydrogen ion concentration of the lake?

A. 4.0 M

B. 10-10 M

C. 10-4 M

D. 104 M

E. 4%

Page 29: Ch.3   water, p h

Question 5

What is the hydroxide ion concentration of the lake described above?

A. 10-7 M

B. 10-4 M

C. 10-10 M

D. 10-14 M

E. 10 M

Page 30: Ch.3   water, p h

Summary• Polarity of water results in H-bonding

– Water’s special properties

• Organisms depend on cohesion of water– Pull water up plant vessels– Surface tension

• Water moderates temperatures on earth– High specific heat– Evaporative cooling/ high heat of vaporization

• Ice floats– Lakes and oceans don’t freeze, life goes on under ice

• Water is the solvent of life– Dissolves charged/ polar substances


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