CHAMPAGNE

CHAMPAGNE:-

Champagne is a sparkling wine

produced from grapes grown in the

Champagne region of France following

rules that demand secondary

fermentation of the wine in the bottle

to create carbonation.France is the first-ranked

country for the production of sparkling wines and its

Champagne represents 95% of this production

Dom Pierre Pérignon

InventedChampagne

in 1693

Champagne Bottles

Produced Each Year

337 million

Champagne Exports

More Than 190

Countries

Champagne Consumption By Country

FRANCE 20%

OTHER 31%

JAPA

N 8%

US 17%GERMANY 7%

UK 17%

337 million of bottles Harvest in 2014 A turnover of 4,3 billion euros in 2014

CHAMPAGNE FUNNY FACTS

In 190th century England, high society dandies thought that the best way to polish their boots was with Champagne.

Marilyn Monroe once took a champagne bath. It took a 350 bottles to fill the tub. We sincerely hope she got a few sips in while she was in there!

In a 750ml bottle of Champagne there are 49 million bubbles… approximately.

Champagne has three times more gas than Beer

CHAMPAGNE AND DEATHCHINA: BILLIONAIRE KILLED BY CHAMPAGNE BOTTLE CORK

The cork can reach a speed of around 40 mph (64 kmph)

 Champagne cork can travel some distancethe longest recorded flight is more than 177 feet (54 meters).

Process Making of Champagne

Harvesting Pressing 1st fermentation

Blending 2nd fermentation and Ageing

Riddling Disgorging Dosage

Yeast

Yeast

Sugar +

wine

TOP BRAND

ARMAND DE BRIGNAC

Armand De Brignac also called “Ace of Spades” for the Logo

Armand de Brignac Brut Gold, is identifiable by its gold bottle with pewter Ace of Spades labels.

The Brand was Introduced in 2006 by Sovereign Brands in partnership with Cattier

On November 5, 2014 Shawn Carter had acquired Armand de Brignac from Sovereign Brands.

The name chosen by his mother who had been reading a novel featuring a character named de Brignac

opaque Ace of Spades bottle was inspired by a design of André Courrèges, a French fashion designer and one of the inventors of the miniskirt

The Brand  slowed down for a period of time. And come up with new  champagne in 2006

 In November 2009, Fine Champagne magazine published the results of a blind tasting of 100 champagne brands, with Armand de Brignac the top finisher.

Armand de Brignac ('Ace of Spades') Champagne brand to a new company led by the globally-renowned Shawn 'Jay Z' Carter" 

The production cost per bottle of Armand de Brignac is about $13; the wholesale price is $225.

SHOCKING/FUNNY FACT

Armand de Brignac has created

the largest luxury Champagne

bottle in existence: the “Midas” a

massive 30 liter vessel and weight

100 pounds

The first bottle of this new size

was recently sold for $100,000 at

the famous nightclub XS in Las

Vegas’s Encore casino

17,000₹

40,000 ₹

1,30,000 ₹

5,00,000 ₹

10,50,000 ₹

30,00,000 ₹

FAMILY

25,000 ₹

1.5 L25,000 ₹

1.5 L

KRUG CHAMPAGNE

Krug Champagne is a Champagne house founded by Joseph Krug in 1843. 

Situated in France’s Champagne region and is one of the famous Champagne houses that formed part of the Grande Marques

Majority house is owned by the multinational conglomerate LVMH Moët Hennessy • Louis Vuitton S.A.

It is also one of the world’s luxury Champagne

WinemakingKrug utilizes all three Champagne varieties in their

wines

 Chardonnay Pinot noir Pinot Meunier

But For their two single vineyard vintages

Krug Clos du Mesnil

Krug Clos d’Ambonnay

 Krug ChampagnesKrug Grande Cuvée

Krug Grande Cuvée is a blend of over 120 wines coming from ten or more different vintages

Use three grape varieties (Pinot noir, Chardonnay and Pinot Meunier) from numerous vineyards

Twenty years are required to create a bottle of Krug Grande Cuvée

It is distinguished by its deep golden color and fine bubbles.

Rated one of the world’s best Champagnes by wine critics.

10,000 ₹

Krug RoséKrug Rosé is described by the House as a Gastronomic Champagne

Use three grape varieties (Pinot noir ,Chardonnay and Pinot Meunier) from numerous vineyards

Five year are required to create a bottle of Krug Rosé

The first bottles of Krug Rosé were presented for tasting in 1983

18,000 ₹

Krug Clos d’Ambonnay

Krug Clos d’Ambonnay 2000 comes from a single plot of Pinot noir

(PINOT NOIR ALL FROM A SINGLE YEAR: 2000)

Bottles are aged for over 12 years in Krug’s cellars

1,35,000 ₹

Krug Clos du Mesnil

Krug Clos du Mesnil 2003 comes from a single plot of Chardonnay

(CHARDONNAY, ALL FROM A SINGLE YEAR: 2003)

kept in Krug’s cellars for over a decade(10years).

40,000 ₹

Krug VintageIn 1998 first time krug Introduce Krug vintage 1998

Use three grape varieties (Pinot noir(35%) Chardonnay(46%) and Pinot Meunier (19%) from numerous vineyards

Ten years are required to create a bottle of Krug Vintage

And in 2000 krug company Introduce Krug 2000

Use three grape varieties (Pinot noir(42%) Chardonnay(43%) and Pinot Meunier (15%) from numerous vineyards

11,000 ₹ 15,500 ₹

1998 2000

BOLLINGER CHAMPAGNE

Bollinger is a Champagne house, a producer of sparkling wines from the Champagne region of France.

Founded in 1829 in by Hennequin de Villermont, Paul Renaudin and Jacques Bollinger.

The Company run by members of the Bollinger family.

The House’s of 164 hectares

BOLLINGER PRODUCT

Special Cuvée is the result of the delicate blending between harvest grapes and a majority of reserve wines, including some, aged in magnums for more than 15 years in Bollinger's cellars.

Assembly 60% Pinot Black, 25% Chardonnay, 15% Pinot Meunier Over 85% of Grands and Premiers Crus

MaturationCellar aged for more than twice the time required by the appellation

Special Cuvée is best served between 10° - 12°C.

Bollinger special cuvée

COST 6,000 ₹

BOLLINGER ROSÉ

Bollinger Rose Created in 2008

Assembly 62% Pinot Black, 24% Chardonnay, 14% Pinot Meunier Addition of only 5-6% of red wine because of its power over 85% of Grands and Premiers Crus

MaturationA cellar maturation time more than 2 times the rules of the appellation

Bollinger Rosé best served between10 ° - 12° C.

COST 10,000 ₹

10 and 12 ° C.

LA GRANDE ANNÉE 2005 (THE GREAT YEAR)

In 1976 Bollinger Grande Année Vintage becomes; and in 2004, “The Great Year”

Assembly 70% Pinot Black, 30% Chardonnay ,95% of Grands Crus and Premiers Crus 5% 

MaturationA cellar maturation time more than 2 times the rules of the appellation

The Great Year Best to served between 8 ° - 10 ° C.

COST 7,000 ₹

BOLLINGER R.D. 2002

R & D "Recently Disgorged": it was in 1967 that Madame Bollinger created this legendary vintage, whose aging on lees has been pushed to the extreme.

Assembly60% Pinot Black, 40% Chardonnay ,71% vintages of Grands Crus, 29% of Premiers Crus 

MaturationAn extremely long maturation, more than three times the rules of the appellation, to transform the aromas to infinity

BOLLINGER R.D. 2002 Best to served between 8 ° - 10 ° C

COST 55,000 ₹

VIEILLES VIGNES FRANÇAISES 2005 (OLD VINE FRENCH 2005)

OLD VINE FRENCH 2005 made of 100% Pinot Black Grand cru

Production of the 2005 vintage Vieilles Vignes French is 3,702 numbered bottles.

VIEILLES VIGNES FRANÇAISES 2005 (OLD VINE FRENCH 2005)Best to served between 8 ° - 10 ° C

COST 40,000 ₹

THANK YOU

From:-SHAIKH USMAN