Date post: | 22-Jul-2015 |
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SAINT BARBARA
Celebrated on 4th
of December.
People sow wheat
and when it’s grown
put the tricolor
around it.
In Slavonia, one of
our regions, on the
day of St. Barbara
people start preparing
for Christmas. It is
usual to have a lot of
guests coming to your
home.
The host usually
brings Slavonian
sausage, to treat his
guests.
St. NicholasCelebrated on 6th of
December.
It is believed that if we
put the clean boots in
the window and if we
have been good -
Saint Nicholas will
bring gifts to us.
But if we were
naughty Krampus will
pay us a visit.
In some areas, folks
hide under their
windows and rattle
with chains and
scare children who
belive that Krampus is
passing by.
That is the way to
motivate children to
be good next
year.
Saint Lucia Celebrated the 13th of
December .
On Saint Lucia, girls take 12 pieces of paper. They writethe names of 11 boys on the papers. One paper is leftempty. Every day (untilChristmas’ Eve) girls drawone piece of paper and burnit.
On the last paper should be a name of her future husband.
If the last paper is empty – a girl will not get married nextyear.
ADVENT Advent begins four
Sundays before
Christmas.
Advent wreath is one
symbol. People put a one
wreath on the door.
At the time of Advent,
there are no weddings or
arger celebrations.
CHRISTMAS EVEThe traditional dish
is fish and potato-salad.
In the eveningeveryone goes to Midnight Mass.
CHRISTMASFor Christmas there
are a lot of cakes andour local delicacies on the table. Such as: Dalmatian prosciutto, ham, French salad, cheese, wine, turkey, pork, cake and manyother cakes. Peopleusually have lunch ordinner with theirfamilies.
New Year's Eve
All are ready for New
Year's celebration.
Many await the New
Year on the squares
with concerts by
famous singers or at
home with the sound
of a firecrackers.
ČAZMA
Christmas Story in Čazma began in 2002. They
now have 1.500.00, or a million and a half lights.
They form a magnificent oasis of light and the
unique atmosphere of Christmas.
NEW YEAR
In small village Fužine there is an interesting
tradition: the New Year is welcomed at noon with
folk songs, sausages and many happy
tourists.