........................................................ CLASS........................................................CLA8SFfED ADVERTISING

POsmON= AUIAiLECLINICAL DIETITIANSamaritan Health System requiresthe services of an additional dieti-tian to develop and implementdiet plans based on nutritionalassessment of inpatients and out-patients. You will be called uponto instruct all special diets, de-velop and present nutritionclasses and serve as resource formedical and hospital staffs. Ex-plore the exciting opportunitiesSamaritan provides to utilize youreducation and enhance your ex-perience. New grads welcome!Direct inquiries to Department ofHuman Resources: SamaritanHealth System, 638 S Bluff Blvd,Clinton, IA52732; 319/3569. EqualOpportunity Employer.

FACULTY POSITIONSchoolof Home Economics/Fam-ily Ecology The University of Ak-ron. 9-month tenure-track assis-tant professor position, Fall 1994.Coordinator of Community Nutri-tion component of CP program.RD, PhD in nutrition (or closelyrelated area), college teachingrequired. Experience in commu-nity nutrition, research preferred.Teach, advise undergraduate/graduate students. Curriculum,administration, research respon-sibilities. Send application letter,resume, transcripts, and 3 refer-ences by January 15, 1994:Roberta S Hurley, PhD, RD, 215Schrank South, Akron, OH 44325-6103.

ASSISTANT OR ASSOCIATEPROFESSOR IN NUTRITIONPOLICYThe Division of Nutritional Sci-ences at Cornell University seeksafacultymember in the areaof USnutrition policy. This tenure-trackposition involves undergraduate/graduate teaching and research.Qualifications: Doctoral degree,demonstrated evidence of schol-arly contributions, and the abilityto apply relevant theoretical andmethodological perspectives toUS nutrition policy. Applicantsshould submit CV, statement ofteaching and research interests,and addressesof three referencesto: Jeffery Sobal, PhD, MPH, Divi-sion of Nutritional Sciences, MVRHall, Cornell University, Ithaca,NY 14853; 607/255-6789. Screen-ing of applications will begin Feb-ruary 1, 1994, but applicationswill be accepted until the positionis filled. EEO/AA Employer.

POSITIONS AVAILABLE 120

EMPLOYMENT SERVICES 124

BUSINESS OPPORTUNITIES 124

PRODUCTS AND SERVICES 124

EDUCATIONAL OPPORTUNITIES 125

PROFESSIONAL PUBLICATIONS 126

CLIENT EDUCATION MATERIALS 127

COMPUTERS/SOFTWARE 127

REGISTERED DIETETICTECHNICIAN, COLORADOA 150-bed JCAHO-accreditedregional acute-care medical cen-ter seeks a full-time technician.Our 35,000 population commu-nity is located in the beautiful

southwest Colorado mountainswhich offers all-season recreation.Contact: Jenny O'Block, MercyMedical Center, 375 E Park Ave,Durango, CO 81301; or call 303/247-4311, extension 475.

FLORIDA-PUBLIC HEALTHNUTRITIONISTSTired of the snow and ice? Throwaway the snow tires and headSouth! Florida needs RD/RD eli-gible nutritionists to provide ser-vices in rapidly expanding WICand nutrition programs in localhealth agencies throughout thestate. Applicants must have aFlorida dietetic license or belicensure eligible. Excellent ben-efits package. Contact: FrancesHoffman, RD, LD at Florida Deptof HRS, WIC and Nutrition Ser-vices, 1317 Winewood Blvd, Tal-lahassee, FL 32390-0700; or 914/488-8985 for information aboutpositions.

NUTRITION/FOOD SERVICEMANAGEMENTWest Chester University's Schoolof Health Sciences seeks appli-cants for an assistant professor ofnutrition/food service manage-mentbeginningSeptember, 1994.This position is renewable up totwo years, convertible to a tenure-track with credits for prior serviceupon program approval by TheAmerican Dietetic Association.Responsibilities include teachingundergraduate and graduatecourses to include quantity foodproduction and laboratory experi-ence, food service management,foods, experimentalfoods, opera-tions, basic and community nutri-tion; act as liaison with campusfood service for the developmentand maintenance of a quantityfood production laboratory; ac-tively participate in the process ofgaining ADA approval for under-graduate nutrition program; ad-vise students; supervise studentinterns; serve on departmental anduniversity committees; continuedscholarly growth and develop-ment; and direct master's levelresearch. Earned doctorate in foodservice administration, food sci-ence or food service systemsmanagement. College level teach-ing experience, registered dieti-tian (RD) and ADA membershippreferred. Professional experi-ence in nutrition field also desir-able. Salary range is $32,970-$44,184 and includes excellentbenefits package. Send letter ofapplication, curriculum vitae, threeletters of reference (with phonenumbers), and official under-graduate and graduatetranscriptsto: Dr Sheila M Patterson, Depart-ment of Health, West ChesterUniversity, West Chester, PA19383. Materials must be receivedby March 15, 1994. AA/EOE.Women and minorities are encour-aaed to applv.

120 / JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Publication of a classified advertisement in this Jour-nal should not be construed as endorsement of theadvertiser by the Association. By advertising in theJournal, organizations and individuals agree that theyare Equal Opportunity Employers.

CLASSIFIED RATES: $95 minimum charge for the first 50words; $32 for each additional 10 words or portion thereof.Box numbers are available at a $15/month cost. Displayadvertisements are accepted at special classified earnedrates. Agency commissions are not available on regularclassified advertisements. Exact repeats (no changes what-soever) in consecutive issues qualify for a 10% discount onthe original billing.HOW TO PLACE AN AD: Furnish by mail or fax double-spaced, typewritten copy, including the headline of theadvertisement. Publisher will not accept telephone orders orhandwritten orders. Please specify preferred publicationdate(s) and billing address. An insertion order, purchaseorder, or letter of intent is required for all orders. Words to beemphasized should be underlined and will be set in italic.Position of advertising not guaranteed.ADA reserves the right to refuse to accept any copy thatdoes not conform to ADA policy or its philosophy and to editadvertisements to meet design standards of the Journal.PAYMENT: A copy of advertisement will accompany in-voice. To avoid delays in scheduling ads, please do notenclose payment with order. Invoice will be sent uponpublication of ad. Payment by Visa/MC is accepted.CLOSING DATE: First day of the month one month preced-ing the issue date (eg, February 1 for the March issue). Nocancellations or copy changes accepted after the closingdate.ADDRESS ORDERS TO: Classified Advertisements, TheAmerican Dietetic Association, 216 W Jackson Blvd, 7thFloor, Chicago, IL 60606-6995; 312/899-0040, ext 4831; orfax, 312/899-1757.

"

JANUARY 19949 VOLUME 9~4 NUMBER I

WIC NUTRITIONISTThe Kern County Economic Op-portunity Corporation (KCEOC)WIC Program is seeking a nutri-tionist. Responsibilities includeprenatal/pediatric nutrition coun-seling and some supervisorialduties. Requires RD or registra-tion eligible. Community nutritionexperience is required. Bilingual(English/Spanish) desirable.Clean DMV required Must passpre-employment physical anddrug screen. KCEOC is a Com-munity Action Program (CAP)Agency which administrates five(5) programs for low-income, eld-erly and disadvantaged citizensin Kern County, Calif. For furtherinformation contact: KCEOC Per-sonnel Office, 30019th St, Bakers-field, CA 93301; 805/322-3041, orfax 805/322-2237. EOE.

NUTRITION/DIETETICSFACULTY POSITIONTen-month, three semester, ten-ure track position beginning Fall,1994. Qualifications: doctorate innutrition or closely related field,and RD; clinical and teachingexperience preferred. Responsi-bilities: teaching in undergradu-ate and graduate divisions, stu-dent advisement and departmentactivities. Deadline: April 1,1994or until the position is filled. Sendvitae, official academic tran-scripts, and three letters of refer-ence to: Sister M Carroll Issei-mann, EdD, RD, Chair NutritionEducation, Box 722 ImmaculataCollege, Immaculata, PA 19345-0722. (Located 25 miles south-west of Philadelphia, PA.) EqualOpportunity Employer.

CHIEF CLINICAL DIETITIAN-FLORIDASt Mary's Hospital is a 430-bednot-for-profit facility, located on100 acres in West Palm Beach,Fla. We are currently seeking achief clinical dietitian who is regis-tered and licensed, with 5 years'experience. Master's degreestrongly preferred. Previous ex-perience as a chief clinical dieti-tianhighlydesirable. Youwillworkwith multiple disciplines includ-ing, but not limited to, nutritionalsupport, pediatrics, renal, OB, andoncology. Must be familiar withJCAHO requirements. CQI/TQMdesired. We offer an excellentsalary and benefits package.Please send resume or call theHuman Resources Departmentformore information: St Mary's Hos-pital, 901 45th St, West PalmBeach, FL 33407; 800/822-6279.Equal Opportunity Employer.

CONSULTANT DIETITIANAre you available for consumernutrition counseling? Do you wantto increase your business? Doyou want an inexpensive way tomarket your own business? JoinThe American Dietetic Associ-ation's National Referral Systemfor Registered Dietitians. For moreinformation call Martha at 800/877-1600, extension 4773.

CLINICAL DIETITIANMulti-service outpatient commu-nity clinic in Northern Californiaseeks (2) FT/registered or regis-tration-eligible dietitians for theWIC food supplemental programand medical clients. Competitivesalary, excellent benefits. SomeSpanish preferred. Send resume:Gardner Health Center, Inc, At-tention: Personnel, 195 E VirginiaSt, San Jose, CA 95112. EEO/AA.

REGISTERED DIETITIANSFor summer weight loss campson university campuses. For 7weeks live in and direct a weightreduction program that incorpo-rates current behavior modifica-tion techniques, sound nutritionprinciples, and low calorie cook-ing. Camps in Massachusetts nearBoston, Penn-Amish Country,Southern California. Students mayapply as camp counselors whoalso assist dietitian. Send resume,or call: Camp Camelot, PO Box417, Woodmere, NY 11598-0417;800/421-4321; 516/374-0785.

FACULTY POSITIONSUNY Plattsburgh seeks appli-cants for aten-month, tenure-trackposition available August 31,1994. Responsibilities: Teach inan American Dietetic Associationapproved undergraduate pro-gram in dietetics. Courses to betaught include food preparation,food science, advanced nutrition,and other nutrition courses; ad-vise majors; engage in commu-nity service; conduct research;and serve on Center for HumanResources committees. Qualifica-tions: PhD in nutrition, expertise infoods, and RD status. Evidence ofteaching excellence and researchinterests. Women and racial mi-norities are encouraged to apply.Salary and rank are commensu-rate with qualifications and expe-rience. Submit resume, transcriptsand three letters of reference byFebruary 15, 1994 to: Chair,Search Committee, c/o Office ofPersonnel, SU NYPlattsburgh, Box1830-606, Plattsburgh, NY 12901.SUNY Plattsburgh is an EqualOpportunity/Affirmative ActionEmployer.

VALLEY BAPTIST MEDICAL CENTER,a 456-bed JCAHO-accreditedacute-care hospital, is currentlyseeking qualified candidates forthe following positions: ,i

EXPERIENCED CLINICAL STAFF DIETITIANThe candidate selected will assume responsibility for provid-ing nutritional care and instruction to all inpatients. Bachelordegree in foods and nutrition is required. Must be registeredby the Commission on Dietetic Registration and be licensed bythe Texas State Board of Examiners of Dietitians (or eligiblefor both). Bilingual (English/Spanish) and one to two yearsprevious experience as a Clinical Dietitian preferred.

EXPERIENCED OUTPATIENTREGISTEREDDIETITIANThe candidate selected will assume responsibility for provid-ing nutritional care and instruction to all outpatients. Re-quirements include a bachelor degree in food and nutrition,registration (or eligibility) by the Commission on DieteticRegistration, licensure (or eligibility) by the Texas StateBoard of Examiners of Dietitians, and 3-4 years' experience ina clinical/outpatient nutrition services setting (wellness, geri-atric nutrition, cardiac rehab, and diabetes). Must be adynamic self starter, present a professional image and possesssolid teaching skills. Bilingual (English/Spanish) preferred.

Both positions are full time day shift positions. Benefitsinclude sick leave, vacation and holidays, health and lifeinsurance, retirement, tuition reimbursement, pharmacy andcafeteria discounts and free parking. Salaries are commensu-rate with education and experience and a sign-on incentive isavailable.

VALLEY BAPTIST MEDICAL CENTER is located inHarlingen at the southernmost tip of Texas, near the beachesof South Padre Island and the border of Mexico. Easilyaccessible via major highways and several major airlines, ourcommunity of 50,000 offers one of the lowest cost of living andcrime rates in the state, together with an excellent publicschool system. In addition, our mild climate offers unlimitedopportunities for outdoor activities virtually year round.

For more information or to apply, contact:

Jim Palmer, RecruiterHuman Resource Administration

VALLEY BAPTIST MEDICAL CENTERPO Drawer 2588

Harlingen, TX 78551800/828-8262

Monday to Friday 8:00 am- 5:00 pm (CST)Equal Opportunity Employer

Smoke and Drug-Free Workplace

,JOURNAL OF THE AMERICAN DIETETI(C ASSOCIATION / 121JANUAIJRY 14 V;OLME 4 NUMBER

CULSSI IIADVERTSING

PUBLIC HEALTHNUTRITIONISTSChallenging opportunities avail-able for nutritionists/dietitians inlocal health departments. Expand-ing nutrition programs offer posi-tions for starting a nutrition careeror making a career enhancingmove. Send resume to: NancyJohnson, RD, MPH, LDN, Nutri-tion Services Section DEHNR,DMCH, PO Box 10008, Raleigh,NC 27605-0008; or call 919/715-0638.

ASSISTANT PROFESSORNutrition: Applications are beingaccepted for a full-time assistantprofessor faculty position in theDepartment of Nutrition and Di-etetics at Texas Christian Univer-sity beginning August, 1994. PhDpreferred, RD with practitionerexperience required. Primary re-sponsibilities involve teachingcourses and supervising practiceactivities in the coordinated pro-gram in dietetics, conducting re-search, advising, participating incommunity service and profes-sional development. Applicationsare being accepted until the posi-tion is filled. Send vita, official tran-scripts, and three letters of refer-ence to: Department of Nutritionand Dietetics, Box 32869, TexasChristian University, Fort Worth,TX 76129. Women and minoritiesare encouraged to apply. AA/EOE.

ASSISTANT PROFESSOR:FOOD SERVICEMANAGEMENTTenure-track faculty position inADA approved didactic programstarting September, 1994. Salarycompetitive based on years ofteaching experience. Duties in-clude teaching courses in foodsand food service managementand advising undergraduates. Re-search, consulting, and publica-tion skills are expected. PhD infood service management or re-lated area (ABD considered) andRD required. Preference will begiven to candidates with relevantcollege-level teaching and di-etetic/food service experience.Send letter of application, vita,three letters of recommendationand all transcripts to: DorothyChen, Department of Health Sci-ence, California State University,5500 University Pkwy, San Ber-nardino, CA 92407; 909/880-5340,fax 909/880-7005. The applica-tion acceptance deadline hasbeen extended from December1, 1993 to March 1, 1994. Womenand minorities are encouraged toapply. AA/EEO.

HOME ECONOMICS/HUMAN ENVIRONMENTALSCIENCES: FOODSAND NUTRITIONNine-month, tenure-track positionat a public comprehensive uni-versity. Ability to teach nutritioncourses and other courses in anundergraduate dietetics program.RD required. Doctoral degree infoods and nutrition preferred,master's degree and substantialprogress towards the doctorateconsidered. Teaching experienceat the college level and institu-tional or business experience pre-ferred. Rank and salary commen-surate with qualifications and ex-perience. Review of applicationsbegins February 15, 1994, andcontinues until position is filled.Submit letter of application, cur-rent vita, transcripts, and threenames of individuals who will besubmitting letters of recommen-dation to: Chair, Search Commit-tee, Department of Human Envi-ronmental Sciences, Grinstead250, Central Missouri State Uni-versity, Warrensburg, MO 64093.Women and minorities encour-aged to apply. Central values di-versity. AA/EEO/ADA.

NUTRITIONISTSNutritionist positions are availablewith Navajo Nation WIC Programlocated in beautiful Northern Ari-zona on the largest US reserva-tion. Coordinates nutrition educa-tion activities for several clinics,conducts high risk counseling. RDstatus preferred but not neces-sary. $25,314 entry level plus ex-cellent benefits. For application/job description call: 602/871-6780.

REGISTERED DIETITIANSt Joseph's Hospital, a 300-bedregional healthcare center locatedin the scenic mid-Ohio Valley hasan opportunity for a registereddietitian. Requirements of the po-sition include a bachelor's oradvanced degree from accred-ited institution with a degree indietetics and certified as a diabe-tes educator. St Joseph's offersyou the opportunity to serve329,000 people in an 11-countyregion while working in an excit-ing and challenging hospital.Competitive benefits package in-cluding tuition reimbursement,relocation, and others. Interestedand qualified candidates shouldcontact: Charles E Snider, Man-ager, Employment Services, StJoseph's Hospital, PO Box 327,Parkersburg, WV 26102-0327;304/424-4793. Equal OpportunityEmployer.

PEDIATRIC NUTRITIONPOSITIONSPediatric nutritionists needed towork with children with specialneeds(developmental disabilities,chronic illnesses and other highrisk medical conditions) in multi-county areas. Nutritionist will be apart of a developmental evalua-tion center interdisciplinary teamproviding community-basedevaluation and intervention to thispopulation. Requires RD and threeyears' experience or the equiva-lent. Master's degree and pediat-ric experience or training pre-ferred. Contact: JosephineCialone, MS, RD, LDN, Children &Youth Section, North CarolinaDepartment of Environment,Health, and Natural Resources,Division of Maternal and ChildHealth, PO Box 27687, Raleigh,NC 27611-7687.

FOOD MANAGEMENTDIRECTORNacogdoches Memorial Hospi-tal, a 184 bed acute-care facility,located in the pineywoods of EastTexas, is accepting resumes forthe position of director for ourdietary department. This positionwill be responsible for the direc-tion of both clinical and food man-agement service with a staff ofapproximately forty employees.The ideal candidate will be a reg-istered dietitian with five years ofexperience. Memorial offers anexcellent benefit package alongwith a competitive salary and n-terview expenses. You may sub-mit your confidential resume to:Director of Human Resources,1204 Mound St, Nacogdoches,TX 75961; 409/568-8544. We arean Equal Opportunity Employer.

PUBLIC HEALTHNUTRITIONISTPosition is based in Elko, Nevada

rated the #1 small town inAmerica-and provides nutritionservices for the WIC Program in afour-county area in rural Nevada.Responsibilities include planning,implementing, and evaluating WICclinic services in four small clin-ics, providing high-risk nutritioncounseling, group nutrition edu-cation counseling classes, andsupervising five aides. RequiresRD or registration-eligibility andBS in nutrition or related field.Experience in public health anddesire to work in independent,creative position preferred. Sal-ary competitive. Contact: MartyBrown, MPH, RD, Chief NutritionServices, 505 E King St, Room205, Carson City, NV 89710; 702/687-4797. EOE.

DIETITIAN FOR SUMMERDIABETES CAMPSummer live-in position for RD orregistration-eligible. Senior stu-dents considered. Residential op-portunity to provide dietary edu-cation. Rewarding experienceworking with professional stafflearning more about children anddiabetes. Send resume or con-tact: Camp Nejeda, Stillwater, NJ07875-0156; 201/383-2611.

CLINICAL DIETITIANHCA Raleigh General Hospital, a275-bed acute-care facility lo-cated in scenic Southern WestVirginia, is expanding its clinicaldietetic staff. This position offersthe opportunity for growth anddevelopment to a registered orregistration-eligible dietitian Can-didates must be able to assumeresponsibility for all phases ofnutrition services including nutri-tion assessment, screening, pa-tient and public nutritional coun-seling, staff education, and con-ferring with physicians and otherprofessional staff. A flexible ben-efits package (including medical,dental, long term disability, lifeand 401(K) plan) alows you todesign the benef t plan that bestsuits your needs. For more infornation contact: Personnel Depart-ment, HCA Raleigh General Hospital. 1710 Harper Rd, Beckley.WV 25801; 304/256-4190. EEOEmployer M/F/D.

ASSISTANT PROFESSOR OFFOOD & NUTRITIONSCIENCETenure-track. Required qualifica-tions: doctoral degree in nutritionor closely related field, and a reg-istered dietitian (RD); desirablequalif cations: previous experience teaching at the undergradu-ate leve, evidence of scholarlyactivity, experience and/or inter-est in health promotion andwellness Duties include teachingfood and nutrition sciencecourses. serve as director of PlanV program, conduct research/seek external funding, advise students. Send letter of application.vita. transcripts, concise descrip-tion of research interests, andthree letters of reference to: Food& Nutrition Science Search Com-mittee, PO Box 15095, NorthernArizona University, Flagstaff, AZ86011-5095 The search will re-main open until the position isfilled: however the screeningcommittee will begin reviewingapplications on February 1, 1994Minorities, women, handicappedand veterans are encouraged toapply

122 / JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION JAN I !A] Y I 994V()ll:ME �) IN[ !MBE I

WANTED!CREATIVE EDUCATIONALSTRATEGIST!Make an impact on your profes-sion; become the Dietetic Intern-ship Directorfor six motivated di-etetic interns at Saint Francis Hos-pital, Tulsa, Oklahoma, the larg-est tertiary care facility in the state,serving a four state area. Re-sources abound to further expandprogram innovations that led toaccreditation through the year2000. MS, RD, college teachingand excellent critical thinking skillsa must. Tulsa is a sophisticatedcity-all of the advantages of bigcity living, none of the headaches.Position available Spring 1994.Send resume to: Penny Y Rowley,RD, LD, Director, Nutrition & FoodService, Saint Francis Hospital,6161 S YaleAve, Tulsa, OK 74136-6599; 918/494-7204

DEAN,COLLEGE OFHUMAN ENVIRONMENTALSCIENCESThe University of Kentucky invitesnominations and applications forthe position of Dean of the Col-lege of Human EnvironmentalSciences. Qualified applicantsshould provide evidence of dem-onstrated academic leadership,significant scholarly achievementcommensurate with appointmentas a tenured full professor, andpotential for success in adminis-tration, budget management, andfund-raising. The successful can-didate will also be expected torepresent vigorously the interestsof the college in the competitiveenvironment of a land-grant, re-search-oriented university. Posi-tion will be available July 1, 1994.Application deadline is January15, 1994 or until an appropriatecandidate is selected. Screeningof applicants will begin in earlyJanuary. Inquiries, nominations,and applications are invited. Ap-plications should include a lettersummarizing relevant profes-sional experience, a curriculumvitae, and the names, addresses,and telephone numbers of fivereferences. Applications shouldbe sent to: Dr Allison Carl White,Chair, Dean of Human Environ-mental Sciences Search Commit-tee, c/o Office of the Chancellor,Lexington Campus 111, Adminis-tration Building, University of Ken-tucky, Lexington. KY 40506-0032.The University of Kentucky is anEqual Opportunity AffirmativeAction Employer and applicationsfrom minorities and women areencouraged.

ASSISTANT PROFESSORThe newly established master'sprogram in food and nutritionwithin the Department of AnimalScience, Food and Nutrition atSouthern Illinois University atCarbondale announces an open-ing for an assistant professor. APhD in human nutrition/dieteticswith expertise in food and nutri-tion policy, counseling, and edu-cation are required along with ADAmembership and registration.Applicants must be capable ofdeveloping a strong, fundableresearch program and effectiveteaching at the undergraduateand graduate level. In addition,the person will be responsible fordiet analysis used in undergradu-ate and graduate courses. Dead-line for application is April 15,1994 or until position is filled. Sub-mit letter of application, curricu-lum vitae, transcripts, and threeletters of reference to: Dr Robert DArthur, Chair, Department of Ani-mal Science, Food and Nutrition,Southern Illinois University atCarbondale, Carbondale, IL62901. SIUC is an Equal Opportu-nity/Affirmative Action Employer.

PROFESSOR AND DIVISIONDIRECTOR OF FOODS ANDNUTRITIONSought at University of Utah topromote and advance graduateeducation in Nutrition Science andADA accredited coordinatedmaster's program. Work in coop-eration with administrators, fac-ulty, and students to facilitate in-teractions. Serve as a facultymember through personal re-search, instruction, and commu-nity service. Requires PhD in hu-man nutrition or related field; RDpreferred. Effective budgetarymanagement for program objec-tives. Prefer professional experi-ence in health care managementor clinical nutrition. Applicationletter, resume. transcripts. andthree letters of reference underseparate cover to: Search Com-mittee Chair, Division of Foodsand Nutrition, HPER-N 239, Uni-versity of Utah, Salt Lake City, UT84112. Application deadlineMarch 1, 1994. The University ofUtah is an AA/EEO employer andencourages applications fromwomen and minorities and pro-vides reasonable accommoda-tions to the known disabilities ofapplicants and employees.

Call 800/877-1600, ext 4831or 4836 for information about

classified advertising.

to patients in all areas of the hospital, and some outpatient teaching.Lakeland Regional Medical Center employees enjoy up toI 23 paid days off annually, competitive salary, flexible ·benefits package including medical and dental insuranceat pre-tax rates, interview and relocation assistance, andfree on-site parking. For consideration, contact:

-JLakeand-- M di I Center

Employment ServicesP.O. Box 95448

Lakeland, FL 33804-5448(813) 687-1377

JOURNAL OF THE AMERICAN DIETETIC ASSO)CIATION / 123,JAN17ARYi 1994 VOL[ ME 94 NUMBER I1

CLAUIIID AIIDITIIIG

SENIOR FACULTY POSITIONDynamic growing university sub-urban campus in attractive resi-dential area; implementing dietet-ics and nutrition PhD in 1995. Ten-ure- track nine-month associateprofessor/professor position (re-search, teaching, service). Indi-vidual must have an establishedresearch program with provenability to attract outside funding.Serve as a research mentor/col-laborator (interdisciplinary). PhDin dietetics and nutrition or relatedfield; experience in supervisingdoctoral dissertations. Rank andsalary negotiable. Send letter, re-sume and name, address, phonenumber of three references post-marked by 2/24/94 to: Dr. SusanHimburg, Chair, Department ofDietetics and Nutrition, FloridaInternational University, Miami, FL33199. Florida International Uni-versity is a member of the StateUniversity System of Florida andan Equal Opportunity Equal Ac-cess/Affirmative Action Employer.

FACULTY POSITIONOHIO UNIVERSITYFOOD AND NUTRITIONThe School of Human andConsumer Sciences in the Collegeof Health and Human Services atOhio University is searching for aqualified candidate to fill a tenure-track, faculty position of Assistant/Associate Professor of Food andNutrition, effective September 1,1994. Job responsibilities includeteaching undergraduate andgraduate level courses in nutrition,advising undergraduate andgraduate students, conductingresearch in area(s) of expertiseand directing master's theses,supervising field experience andpracticums, participating incommittee work, professionalorganizations and dietetic pro-gram administration and develop-ment. Salary range for theacademic year is $34,000-$38,000. Benefits include compre-hensive insurance package andfull tuition benefits for employeeand family members. Quali-fications required for this positionare an earned doctorate in nutritionand registered dietitian credential.Teaching and clinical experiencepreferred. A class presentationfor faculty and students will berequired of applicants who areinvited to interview. Submit letterof application, vita, officialtranscripts and the names,addresses, and phone numbersof three people to be contactedfor references to: Dr JudithMatthews, Director, School ofHuman and Consumer Sciences,

Tupper Hall 108, Ohio University,Athens, OH 45701-2979; tele-phone 614/593-2880. Review ofapplications will begin February15, 1994 and continue untilposition isfilled. Ohio University isan Equal Opportunity/AffirmativeAction Employer.

BIIPLOYNIT SuV8HEALTHCAREMANAGERSAttractive interim appointmentsexist in many facilities. If youwould accept a short-term as-signment, send resume, require-ments and the names and ad-dresses of three professional ref-erences to: The Nielsen Health-care Group, PO Box 3734, St.Louis, MO 63122-0734.

DIETITIANSNationwide job opportunities areavailable through our person-alized, confidential placement ser-vice. Outstanding clinical, admin-istrative, clinical specialty, andclinical management posi-tions!All fees are employer paid. Sendresume with geographic, salary,and position-type pref-erences to:Cindy Krainen, RD, HarperAsso-ciates, 29870 Middlebelt, Farm-ington Hills, MI 48334; 800/933-1170, or 313/932-1170.

DIETITIANSYou are marketing the most im-portant product in the world, you!Have you identified all your op-tions? Is your resume the bestexpression of your talent? Do youknow what you are worth on thejob market? Ask your friends andteachers about us. Don't gamblewith your career. CarolynWorthington, MS, RD, has beenspecializing in the placement ofprofessional dietitians since 1969.She has placed dietitians in tradi-tional and non-traditional careerswith salaries ranging to $100,000.She knows the field and will locateemploymentto meet your person-al and career needs. Opportuni-ties are available nationally andinternationally at the technical,management, and corporate lev-els. All fees employer paid. Sendfor our free job hunting guide:OPPORTUNITIES UNLIMITED.For immediate service call: 201/966-1168, or send your resumeto: Carolyn Worthington, MS, RD,Worthington Associates, Blue MillRd, Morristown, NJ 07960. Ask forour free 1992 salary survey.

CALIFORNIA ANDNATIONWIDE JOBS INDIETETICS NEWSLETTERSThe Nationwide jobs letter for nu-trition/dietetics and foodserviceprofessionals now lists over 400jobs and is published twicemonthly! * To subscribe to theCalifornia or Nationwide newslet-ters, write/call: Carolyn Caesar,RD Jobs in Dietetics, PO Box3537, Santa Monica, CA 90408-353711310/453-5375. EVisa/MCaccepted. Employers: Free to list!

LOOKING FOR THE BEST!!Pat Toomey RD, with years ofsuccessfully placing dietitians andfood management/sales champi-ons, is co-owner of Target Search.This business partnership seeksresults-oriented pros to fil keypositions in clinical, management,marketing, other non-traditionalspots. We set ourselves apart byour utmost professionalism, con-fidentiality, and in thorough re-search of your objectives and ourclient's needs. Resume submit-ted to our clients only when yousay so! ! Never a fee to the candi-date. Send resume with your ob-jectives to: Pat Toomey, TargetSearch, 288 Lancaster Ave,Malvern, PA 19355; 215/889-2000, fax; 215/889-2424.

DIETITIANS/DIRECTORSEXTRAORDINAIRE!Health Search-division of JGPseeks candidates for uniquetraditional and non-traditionalpositions throughout the US andabroad. Excellent salaries andbenefits. Call: Cynthia Cohen at908/789-7555, or fax to 908/789-7566; 120 Elm St, Westfield, NJ07090.

BUSESOPPORTUNTESWINNING BY LOSING TMA WORKSITEWEIGHT LOSS CONTESTExpand your business! Getstarted fast and professionally incorporate wellness. Developed byregistered dietitian Denice Ferko-Adams, this complete educationalprogram contains 220 overheads,nine videotapes, step-by-stepleader's manual, computer soft-ware, marketing program andready-to-use promotional materials. We provide the necessarysupport and guidance to developyour wellness consulting busi-ness. Call: 800/438-3484 today!

PEDIATRIC OBESITY-SHAPEDOWNProvide successful individual/group care to obese youngsterswith clinically proven SHAPE-DOWN (JAm Diet Assoc, March1987), recognized for excellenceby AMA and FDA. Program in-cludes video training (46 CEUs),instructors guide, workbooks,continuing care program, more.Free information. SHAPEDOWN,11 Library, San Anselmo, CA994960; 415/453-8886.

START YOUR OWNMONEY-MAKING WEIGHTCONTROL CLASSES!Winding Your Weigh Down.Includes exercise and stresscontrol components and diabeticexchanges. Current behaviormodification techniques andsound nutrition principles makethis weight control program idealfor any group setting. Teacher'sManual $30.95, Student Work-book $19.95 (orders of 15+ =$16.50 each). Nutrition ConsultantServices, 14 Greenway Plaza,2-0, Houston, TX 77046;713/520-9779.

PRODUCTS ANDs8MeESYOUR QUICK ANDRELIABLE SOURCEFOR PROFESSIONALNUTRIENT ANALYSISLet the RD atThe Food ConusltingCompany do the work for you. Fullday menus, 13 nutrients, $30each. Recipes with calories, fat,cholesterol and sodium, $18 each.Other nutrients available. Resultsin 48 hours, Monday-Friday. Call:619/793-4658, or fax 619/793-4428.

SNAPP PUREE SYSTEM:COST EFFECTIVE/PRODUCTION FRIENDLYPUREE PROCESSMove over baby food, no compli-cated handling. The SNAPP PU-REE SYSTEM is chef/RD devel-oped. Puree first, then cook. Deli-cious results. Employee inservice,transparency masters, 20 slides,analyzed recipes. Send $123:SNAPP, PO Box 11321, Charlotte,NC 28220; 704/525-2175.

The deadline forplacing an ad in theMarch issue of JADA isFebruary 1.

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QUICK & EASYFAT FORMULACopy-ready handout reducesclient's shopping time. New, easy-to-learn quick check formulareduces standard calculatormethod (fat grams x 9...). Guar-anteed to make label readingquicker & easier. Send $5.95 to:Deborah McPherson, MS, RD, LD,PO Box 4382, Odessa, TX 79760.

BIEDUCAINAIILmPEPASS THAT EXAM!Benefit from years of workshopexperience. Take the RD Exami-nation with confidence. Our inten-sive 3-day review workshop willprepare you. Participants praiseour (1) outstanding speakers,(2) academic challengesessions,(3) techniques for test mastery,(4) on-site library, and (5) conve-nient location in Ann Arbor, MIwith direct commuter service fromairport. Discounts for registrationby January 20, 1994. Dates: Feb-ruary 25, 26, and 27. Please con-tact: Tully Lyons, Ann Arbor Di-etetic Association, 1534 Waltham,Ann Arbor, MI 48103; or call 800/875-4496

NEW IN CHILD OBESITY!Order one or more videotapedcourses (6 to 14 CEUs each) toreceive CEUs. Complete all fourcourses to meet the training re-quirements for Shapedown andto receive from the University ofCalifornia the Certificate of Ad-vanced Clinical Education in Childand Adolescent Obesity. CAO,UCSF Box 900, San Francisco,CA 94143; 415/476-1482/457-3331

REGISTRATION EXAMJITTERS? THERE'S NOSUBSTITUTE FOR OUROUTSTANDING STUDYTOOL!1993 Practice Registration Exami-nation, 5th Edition. Test yourknowledge with this timed exami-nation, similar in difficulty, format,and scope to the registration ex-amination. Includes answers, ex-planations, bibliography, test-tak-ing tips + 10 free extra questions.($49.95 + $3.75 S&H) MI resi-dents add $2 sales tax. VISA, MC,check. Contact: Nutrition & FoodSystems Publications, PO Box211. Fraser, MI 48026-0211; orcall 313/772-0111. Prompt deliv-ery

NUTRITION FOR CHILDRENWITH DEVELOPMENTALDISABILITIESThe University of Tennessee,Memphis offers two-week inten-sive training courses April 11-22and September 19-30, 1994 tonutritionists having responsibili-ties for children with special healthcare needs. An interdisciplinaryapproach to comprehensive, co-ordinated, community-based andfamily-centered health care is fea-tured. Each program is limited tosix participants; stipends anduniversity housing are available.The training is sponsored by theUSPHS Maternal and Child HealthBureau; approximately 75 CEUsare awarded to registered dieti-tians. For an application, contact:Judith Chencharick, Boling Cen-ter for Developmental DisabilitiesUAP, 711 Jefferson Ave, Mem-phis, TN 38105; telephone 901/448-6511, fax 901/448-7097. TheUniversityof Tennessee is an EEO/AA/Title IX/Section 504/ADA Em-ployer.

MPH PROGRAM, UNIVERSITYOF NORTH CAROLINAAT CHAPEL HILLCompletion of the ADA approvedcoordinated Master's Program inPublic Health Nutrition leads tothe MPH degree and meets di-etetic registration requirements.RDs complete the MPH programin one year. The program com-bines coursework and experien-tial learning in nutrition and publichealth practice. Traineeshipsavailable. Application deadline isMay 31. For information contact:JoAnn Roth, 919/966-7212,CB7400 McGavran-Greenberg,Chapel Hill, NC 27599.

REGISTRATIONEXAMINATION REVIEWCREAMER ASSOCIATES:FOURTEENTH YEARThis 34-hours of intensive reviewworkshop will be held in Lexing-ton, Kentucky, February 10-13and 17-20, and Orlando-WinterPark, Florida, February 24-27,1994. Four days of intensive re-view by (4-7) professional staff, ofall areas covered bytheexamina-tion includes a comprehensivemanual (revised biannually), spe-cial help sessions, practice ex-amination, and lots of supportivehelp in studying. Tuition $250.Help available until the day of theexamination. Continued high suc-cess rate. For brochure and infor-mation contact: Effie Creamer,PhD, RD, CN, 117 Forest Hill Dr,Richmond, KY 40475; 606/623-7925, or Paula Mav606/633-1091.

UNIQUE MS PROGRAMEarn an MS in Clinical Dieteticsand Nutrition while maintainingfull-time employment. Unique 2year program is practitioner-ori-ented emphasizing nutritional as-pects of metabolism in health anddisease. Additional courses ad-dress nutritional support; healthpromotion/education; manage-ment/leadership; research pro-cess. Traditional campus-basedprogram classes are held on Sat-urdays. Non-traditional optioncombines at-home study withChicago campus-based reviewsessions and examinations. Ap-plication deadline: March 15 forJune 1994 start. Contact: MelanieShuran, RD, PhD, Chicago Medi-cal School, 3333 Green Bay Rd,North Chicago, IL 60064-3095;708/578-3408.

NEW CATALOG,NEW COURSESNew 1994 home study catalognow available. Over 140 hours ofADA-approved home study. Newtopics: nutrition assessment, ma-ternal and infant nutrition, ethics.Special year-end price break.Sharing plan, Visa/MC. NUTRI-TION DIMENSION, Box 1478, SanMarcos, CA92079; 619/598-1709.

INTERESTED INPASSING THE EXAM?Various instructors, each an ex-pert, will enhance your knowledgewith Philadelphia Dietetic Associ-ation's updated RD Exam ReviewCourse. The two-day course forthose in preparation will be heldFebruary 18 and 19 in the Phila-delphia area. Contact: SusanJohnston, 215/363-8535.

JEAN INMAN'S REVIEWCOURSE FOR THEREGISTRATIONEXAMINATION: TWENTY-EIGHTH SESSIONAn intensive reviewcoursewill beheld in Boston, MA, Newark, NJ,LosAngeles, CA, Dallas, TX, Char-lotte, NC, and in the Baltimorearea, in January and February1994. This established reviewcourse provides an up-to-datecomprehensive study manual fol-lowing all aspects of the exam.Our research and organizationwill save you preparation time.Test-taking techniques and indi-vidual support are included. Joinour satisfied group of over 4,500participants. References avail-able. Contact: Jean Inman, RD,MBA, The New England Centerfor Nutrition Education, Inc, POBox 735, Stoughton, MA 02072;508/583-6117.

SPORTS NUTRITIONWORKSHOPSHighly acclaimed presentationsby sports nutritionist NancyClarkand exercise physiologist WilliamEvans. Topics include biochem-istry, body fat, steroids, amen-orrhea, eating disorders, coun-seling tips, developing a prac-tice, plus invaluable first-hand ex-periences! Orlando January 14-15, MiamiFebruary 4-5. Brochure:Sports-Medicine Brookline, 830Boylston St, Brookline, MA02167:617/739-2003.

NEW CLINICALCONTINUING EDUCATIONHOME STUDY PROGRAMSNutritionandAIDS, TQM, IncreaseRevenue & Reimbursement andothers for clinical and consultingdietitians. All programs are easy,convenient and inexpensive.100% guarantee. Wolf Rinke As-sociates, Inc, Department A, POBox 1184, Clarksville, MD 21029;or call toll free 800/828-WOLF.

NUTRITION FORINFANTS, CHILDREN ANDADOLESCENTS:AN INTENSIVE COURSEThis program is designed to de-velop high levels of clinical com-petence, provide instruction innutritional needs and services forchildren and provide training insystems of delivery of nutritionalcare. Designed for dietitians, nu-tritionist, nurses, pediatric nursepractitioners and physicians.Sponsored by the Departmentsof Pediatrics and Nutrition Sci-ences, University of Alabama atBirmingham and the Maternal andChild Health Bureau. February27-March 4, 1994, Birmingham, Ala-bama. Contact: Frank Franklin,MD, PhD, Division of Gastroenter-ology/Nutrition, Department ofPediatrics, 1600 7th Ave, S, Bir-mingham, AL 35233; 205/934-6558.

INTERNATIONAL DIETETICHOLIDAY TOURS '94Earn CEU's at reasonable priceswhile traveling to: Australia-NZ,London-Paris, Egypt, Scandi-navia, China, Kenya. Call/write:Mary Mills, PROFESSIONALSEMINARS INTERNATIONAL,777 N Michigan Ave, #2307, Chi-cago, IL60611; telephone/fax312/943-8964 (24 hours)

Please turn the pagefor more EducationalOpportunities Ua

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CLSSIFED ADVERTISING

NUTRITION INTERVENTIONFOR CHILDREN WITHDISABILITIESASSISTANTSHIPS/STIPENDSIowa State University offers grad u-ate assistantships/stipends fordietitians obtaining graduate de-gree with an emphasis in nutritionand disabilities. Federal grantfunded until summer 1996. Formore information contact: RuthLitchfield, RD, ISU, 101 CD Build-ing, Ames, IA 50011; 515/294-0174.

REGISTRATIONEXAMINATION WORKSHOPAND COMPREHENSIVEPROFESSIONAL UPDATEFOR THE RDEnhance your knowledge andimprove your test taking skills withthis exceptional, comprehensive3-day review course for the RDexam, sponsored byCWU DiningServices offered March 4-6, 1994in Ellensburg, WA. Experiencedqualified instructors will presentmajor topics as addressed in theADA Registration ExaminationStudy Guide in an intensive for-mat. This workshop has also beendesigned to provide a compre-hensive update for dietetic pro-fessionals and will provide anindepth review of all subject ar-eas in dietetics. Contact: PamMahre, MS, RD, Food FacilitiesWarehouse, Central WashingtonUniversity, Ellensburg, WA 98926;509/963-1039.

RENAL NUTRITION CASESTUDY & RENAL DIETITIANTRAINING: HOME-STUDYPROGRAMS ($2.88/CEHOURS AND UP)Meet your CE needs!! Developexpertise!! 45 CE (Part I or II) for$159; 50 CE (Case Studies) for$169; 90 CE (Part I & II) for $259.No refunds after registration. In-quiry: Helen Sanders, MS, RD orsend fee payable: FSH, Inc., POBox 6105, MacDill AFB, Tampa,FL 33608-0105.

UNIVERSITY OF FLORIDA'SDIETARY MANAGERCOURSEDMA-approved, this award-win-ning correspondence course isavailable to enrollments year-round. Management- and nutri-tion-based, it meets federal re-quirements for dietary managers.Free brochure/information: Inde-pendent Study Department, Room1, Universityof Florida, Gainesville,FL 32611; call toll-free 800/327-4218 (outside Florida), or 904/392-1711.

PENN STATE DISTANCEEDUCATIONDo you need certified dietarymanagers? Select motivated,proven employees and growyourown using Penn State's awardwinning dietary manager programvia correspondence. Admissionrequirements include: High schooldiploma, healthcare foodserviceemployment. Dietetic Programs,201 Mateer Bldg, University Park,PA 16802-1307; Nationwide 800/458-3617; PA 800/252-3592.

PROFESIONALPUBLICAONSSAVE YOUR HEARTWITH SUSANHardback, 360 pages is a collec-tion of Susan Nicholson's TV-tested, quick, easy, delicious mi-crowave recipes. TV appearancesinclude: Atlanta, CNN, TNN, Dis-covery. Experienced cookingteacher. Relaxed style. Heavy onhumor. A must for RDs and cli-ents. Save your Heart, Box550123, Atlanta, GA 30355. $12+ $2 shipping.

REVIEW MANUAL FOR THEREGISTRATIONEXAMINATION FORDIETITIANS, 3RD EDITIONSelf-study guide containing a 250-question practice examination,plus answers, explanations, textreferences, subject outlines andtest-taking techniques. Conformsto current test specifications.Prompt delivery. $33 includingpostage. Send check to: BarbaraDeskins, PhD, RD, PO Box 4827,Pittsburgh, PA 15206; 412/624-8925.

PRACTICAL GUIDE FORCHILD-CARE PROVIDERSPerfect for RDs and others con-sulting with child-care centers orlicensed home day-care pro-grams, this guide provides easy-to-use meal planning patterns byage group based on USDA rec-ommendations. Answers are pro-vided for food-related questionscommonly asked by parents.Feeding from infancy to preado-lescence is discussed; samplemenus and recipes are included.Nutrition and Meal Planning inChild-Care Programs. A PracticalGuide(#0195) is available to ADAmembers for $12.75 and tononmembers for $15. Call 800/877-1600, extension 5000to placeyour credit card order.

RITA ROVER'S RD EXAMREVIEW MANUALOptimize your studying with all-inclusive manual, a result of my20-year teaching and 1987 RDexam experience. Continuouslyupdated: 650+ questions/an-swers * step-by-step calculations[must-read bibliographyMpage-by-page assignments, (build con-fidence) test-oriented, 100-page, study outline reviews do-mains. Follows CDR outline.$125+$1 O0/postage+handling.Long Island course 1/12/94-3/16/94 offered! Information/refer-ences: Rita Rover, MS, RD, 170Sandy Hollow Rd, Northport, NY11768; 516/261-8386.

RDS! STUDENTS!EDUCATORS! DTR'S!MANAGERS!Use ourexceptional formula hand-books to achieve cost effective,quality service! Handbook of Di-etetic Formulas: Nutrition Servicesand Clinical Dietetics and Hand-book of Dietetic Formulas: FoodService Systems and Manage-ment. It's all here... in-depth for-mulas, step-by-step calculations,sample problems with solutions,excellent studytool for CDR exam,handy size, 8 1/2 x 5 1/2' -fits labcoat pocket Each book: $19.95+ $3.75 S&H. MI residents add$0.80 sales tax/book. VISA, MC,check. Nutrition & Food SystemsPublications, PO Box 211, Fraser,MI 48026-0211; 313/772-0111.Prompt delivery.

EXPAND YOURPRACTICE WITHSPORTS NUTRITIONEXPERTISE!Sports Nutrition. A Guide for Pro-fessionals Working with ActivePeople provides you with up-to-date and reliable information touse in a sports-related nutritionpractice. Group programs insports medicine clinics, wellnessprograms, cardiac rehabilitationcenters, corporate fitness pro-grams, and consulting relation-ships with professional and ama-teur sports teams can all be aug-mented by the expertise derivedfrom this new ADA publication.Comprehensive information on themetabolic needs of exercise, nu-tritional assessment, conditionsrequiring special consideration,practical applications, and con-troversial practices of athletes isprovided. Available to ADA mem-bers for $29.75 and to non-mem-bers for $35 (#0234). Call 800/877-1600, extension 5000to placeyour credit card order.

RDS! DO YOU HAVEPATIENTS WITHSWALLOWING DISORDERS?Dysphagia Dining is a 54-pagespiralbound handbook which pro-vides information about swallow-ing disorders, meal planningguidelines, and recipes. Send $10to: DYSPHAGIA DINING, AltaBates Rehabilitation Center, De-partment of Nutrition/Food Ser-vices, 2001 Dwight Way, Berke-ley, CA 94704 or call 510/204-1467.

DIETETIC REGISTRATIONEXAMINATION: STUDYMANUALFor the RD exam, begin your re-view of dietetics with our compre-hensive study manual. * Our de-tailed study outlines have beenprepared by specialists and or-ganized for you to maximize yourstudy time. * Test yourself withour study questions including answers and rationale. Order ourstudy manual for $125 plus $10postage and handling ($20 out-side the continental US). ContactMary Carey, PhD, RD, MGH Insti-tute of Health Professions, Gradu-ate Program in Dietetics, 101Merrimac St, Boston, MA 02114;or call 617/726-8008.

RESPONSIBLE FORTRAINING?Step-by-step guidelines for de-veloping and conducting newemployee orientation, job train-ing, and inservice training are pro-vided in this new self-study pro-gram Sample orientation, train-ing checklists, and class outlinesare included. Developing andConducting Training for Foodser-vice Employees: A Guide for Train-ers is approved for 2 CE hours forRDs and DTRs and 2 CE clockhours by the Dietary ManagersAssociation. Audiotape and studyguide (#1225) are available toADA members for $23.25 and tononmembers for $27.50. Addi-tional study guides (#1226) areavailable for $8.75 to membersand $10.25 to nonmembers. Call800/877-1600, extension 5000 toplace your credit card order.

IS RESEARCH YOUR GOAL?Lend some structure to yourresearch ideals with the practicalguidance found in Research.Successful Approaches. Fromwriting the proposal to publishingthe results, all aspects of succes-sful research are discussed inthis professional guide. A reviewof research design, key tech-niques utilized in studies, statisti-cal applications, and interpre-

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tation of results are all included toadd to your success. Students aswell as practicing professionalswill find this manual to be aninvaluable resource. Available tomembers (#0180) for $25.45 andto nonmembers for $29.95. Call800/877-1600, extension 5000 toplace your credit card order.

CUIBT EDUCATIONMATHIALSPYRAMID SLIDE SHOWExplain the food guide pyramid toclients and involve them in les-sons on serving size, menu plan-ning, comparing their diets to thepyramid. 40 slides with script, 3lesson plans, reproducible mas-ters. $40. Washington State DairyCouncil, Department P-1, 3830Stoneway North, Seattle. WA98103, 206/632-9335.

EATING DISORDERSSLIDE SHOWNancy Clark's slides carl help yoursportsactive clients transform foodfears intoawinning diet Includesoverview, how to detect eatingproblems, steps to recovery. 70slides with script: $139 plus $4shipping. Brochure Nutrition Ser-

vices, SportsMedicine Brookline,830 Boylston St, Brookline, MA02167; 617/739-2003.

SPORTS NUTRITION SLIDES,HANDOUTS, GUIDEBOOKTeaching sports nutrition is easierwith Nancy Clark's colorful SportsNutrition Slide Show (75 slidesplus script: $139), ready-to-dupli-cate Sports Nutrition Hand-outs($149) and her Sports NutritionGuidebook ($15). Add $4 ship-ping. Brochure: Nutrition Services,SportsMedicine Brook-line, 830Boylston St, Brookline, MA02167;617/739-2003.

FINALLY-LOWFAT EATINGMADE SIMPLEYou know that lowfat eating isimportant, but teaching patientshow to make changes can be achallenge. We have the solution!Eating For Your Good Health is abooklet which uses straightfor-ward language to guide your pa-tients toward a healthier lifestyle.This booklet has it all: menus,recipes, eating out guide andmore. To purchase, mention Eat-ing For Your Good Health andsend your name, address, and$4.50to: Shop-By-Mail CHP, 1202Troy-Sch'dy Rd, Latham, NY12110.

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IOMPUTBS/SOFbREDIETMAX FOR WINDOWSThe system for maximum dietitianproductivity. Developed by dieti-tians for dietitians, with 14 years'experience in consulting. Createand analyze diets, menus, andrecipes. Auto extend your regularmenus fortherapeutic diets, scalerecipes, manage recipes, cus-tomize diabetic patterns. Unlim-ited client tracking with weights,exercise planner and calculator,BEE, injury factors, dislikes, aller-gies, special diets. DietMax ispowerful yet very easy to use. Ifyou want customized professionallooking reports with color graph-ics, this is the program for you.Contact: Positive Solutions, POBox 267, Three Rivers, Ml 49093;or call 800-POSITIVE.

NUTRITIONAL DATARESOURCES EXPANDSSOFTWARE/SERVICE* New assessment-care plan* Recipe scaling-costing · Easymenu writing-costing · Inventory& production · Traycard-nourishlabel · Body-comp energy-ex-pend · IBM/Mac nutrient analy-sis. Nutripak MenuMaker Soft-ware, Student DietWise Energy-

Wise. Also procedure formsmanual, pureed recipes, menu/recipe analysis & costing service.Owned and operated by RDs.Nutritional Data Resources, Box994, Willoughby, OH 44094;(Ohio) 216/951-6593; 800/NDR-DIET.

SANT-RATED NO. 1Easiest-to-use, fastest PC soft-ware. Analyze meals, recipes,foods, days, months. Costs,guidelines, ratios, preferences,color graphs. exercise, BEE,weight change, shopping lists,recipe scaling, configurable re-ports, substitutions, equivalents.3,000 foods (expandable), 415recipes included. Awarded BestSoftware by Health Software As-sociation. Chosen by State of Min-nesota. Thousandsof usersworld-wide! Unconditional guarantee.23,000-food CD-ROM available.Hopkins Technology, 421 HazelLn, Hopkins MN 55343; 800/397-9211.

NameIrivl-1

diUiL IL L UtdCllt l ll I I1 U LI diL I I 1dlL LI UdLI dll 5lI Ut IUI II

At on y $5.00 a copy, The Breakfast Calculator" is an inexpensive wayto get attention for y our nutrition exhibit or to use in counse ing. Send for IVyolu opv today to receive in time for National Nutrition Month!

n While you're at it, send forThe Breakfast Quest curric-ula for grades 3 8 These live v curricula teach nutritionbasics in a spirited and expe-riential way to grab and holdstudents' interest.

Make check or money order payable to General Mills, Inc.Offer good only in U.S.A. Allow up to eight (8) weeks for shipment

Offer good while supply lasts

Mail To:General Mills, Inc. P.O. Box 5037 * Minneapolis, MN 55460

JOURNAL OF THE AMERICAN DIETETIC ASS()CIATION / 127

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Breakfast Quest Challenge! $5.00(grades 6-8)

Breakfast Quest Campaign!(grades 3-5) $5.00

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JIANITARIY 194 VLUME 9 B· NTMBER

CLASSUII ADVm1NG

NUTRITIONIST IV-$495Powerful nutrition analysis soft-ware for WindowsTM/IBM/Mac -

intosh · Nutritionist IV includesrecipe analysis, diet analysis, foodservice menu planning, food fre-quency, FDA nutrition labeling,exercise and weight control* Large and accurate 9,700foods/76 nutrient database Veryfew missing values · Best print-outs; fast operations; easy-to-use;complete nutrients; most flexibil-ity; most comprehensive; excel-lent documentation · Call for freedemo disk. Over 400,000 pro-grams sold! Ask about our newNutrition OfficeTM software. N-Squared Computing, 3040 Com-mercial St, SE, Suite 240, Salem,OR 97302; 503/364-9118.

THE NUTRITIONMANAGER:COMPREHENSIVE MEALPLANNING/FOODANALYSIS SOFTWARE5,800+ foods, 100 nutrients/ra-tios, including exchanges. Uniquequery capability locates/analyzesinstantly. 65+ pre-defined reports.Powerful built-in report-writer.Add profiles with customizeddiets/RDAs, exercise goals,diaries, dislikes/restrictions, pref-erences. System generates cus-tomized menus for month! Alsouse to analyze recipes/cyclemenus. Instant/detailed analysisof food items/recipes/diaries. Ex-tensive customization. Greatedu-cational discounts! For informa-tion/free demo disk-IBM: Rela-tional Technologies, Inc, PO Box320, Elburn, IL 60119; 708/365-6750.

THOSE WHO'VE TRIEDTHE REST CHOOSE:THE FOOD PROCESSORLeading nutrition and fitness soft-ware. Rated "easiest." Nothingfaster, more accurate! Sameprice-now 3X the power: ex-changes, more nutrients, clienteducation, fitness prescription(200+ activities), body mass in-dex, weight control, powerful 'hotkey' searches, text-editor, muchmore! · Used by USDA, Kellogg,Pfizer, Walter Reed, 80% of allcollege nutrition texts, and700,000+in hospitals, education,research. · Choose from 3,00016,000 foods. fast, convenience,raw materials (research/foodindustry), baby, ethnic, etc.* ESHA Research, PO Box 13028,Salem, OR 97309; 503/585-6242.* Free demo disk!

COMPU-CALHANDHELD COMPUTERSANNOUNCES NEWSPECIALIST EDITION!Now two economical, timesav-ing, easy-to-use handheld com-puters are available! The marketleading COMPU-CAL/PRO 5.1and the new COMPU-CAL/SE.Over 30 functions! BEE, diabeticand renal exchanges, urea kineticmodeling, pediatric formulas, andgrowth grids, tube feedings, andmuch more! See why our userssay "I love my COMPU-CAL."Contact: Candace Mattson, RD,9545 Delphi Rd, SW, Olympia,WA 98512; 206/352-5038. A soft-ware review of COMPU-CAL waspublished in the December 1993Journal of The American DieteticAssoc on page 1478.

RD DESIGNEDNUTRIENT ANALYSISSYSTEM 2Accurate, multi-function nutritionassessment software since 1979.Developed by Carol Byrd-Bred-benner, PhD, RD. IBM/MAC ver-sions. Exercise analysis. Food la-bel generation. 9 technical andconsumer printout choices. 5 di-etary standards. BSA, BEE, andFAO/WHO BMR formulas. 2,750audited foods and unlimited ex-pansion. 24+ nutrients. Thou-sands used worldwide. $289 US.Free demo kit. DDA Software, POBox 477, Long Valley, NJ 07853;telephone 908/876-5580, fax 908/876-5579.

NEW SOFTWARE:COUNSELING NDSResearchers have used NDS fordecades. Now counseling NDS isavailable for practitioners. 16,000foods, 7,000 brand name items,32 nutrients-$595. Easy to useand highly accurate. Call for freedemonstration software. NutritionCoordinating Center, 1300 S 2ndSt, Suite 300, Minneapolis, MN55455-1015; 612/626-9450.

GERIMENU,THE PREMIER LTCSOFTWAREFood item specific tickets, pro-duction tallies, weight tracking,recipes, nutritional analysis, over300 customers. GM/Consultant,ideal for the consultant, accuracywith simplicity, no more milk cratesin the car. Demo kits available.Jim Harrity, RD, GeriMenu, POBox 454, New Hope, PA 18938;215/862-0847.

NIM TO ADVIIMNIS

Key No. Advertiser Page No. Key No. Advertiser

The American Dietetic Association77th Annual MeetingCall for Abstracts .................. 112-113

National Nutrition Month ............ cover 2Del Monte . ..................... .................. 15Harvard School of Public Health ........ 19

203 Health Management ResourcesBenefit ...................... 5................... .5

Kellogg's .. ................................. 3

Page No.

McDonald's .................... 9.................9164 National Live Stock

and Meat Board .......................... 11-1269 N-Squared Computing ................... 7

220 Robot Coupe ............................ 1963 Sandoz Nutrition Foodservice ....... 2373 Sandoz Nutrition

Vivonex Plus .......... ......... cover 415 The Sugar Association ....................... 20

INTRODUCINGTHE DSI-TF3000· The DSI-TF2000 and newTF3000-hand-held computercalculators for dietitians and healthcare providers offers quick andaccurate calculations of BEE, en-teral formulas, diabetic ex-changes, conversions, BMI, andmore. · Based on Casio 8K and16K palmtop, they both offer a fullrange of easy, accurate calcula-tions and a complete enteral for-mula database. · Still costs lessthan competing brands. $199.95.Dietary Software, Inc, 4515 OrtegaFarms Circle, Jacksonville, FL32210; 904/771-0559.

BODY COMPOSITIONSYSTEMA system used throughout theworld. Meets USFDA require-ments. Highly accurate for allages. A very portable and rea-sonably priced impedance de-vice. Measure lean mass, water,fat and BEE. Basic system $897with software package. Bioelec-trical Sciences, 5580 LaJolla Blvd,#417, La Jolla, CA 92037; phone/fax 619/270-8536.

MGH POCKET COMPUTERSThese affordable, hand-held com-puters have been developed andtested in both in- and out-patientsettings. Save time on the tasksyou do most often: nutrition as-sessment, intake analysis, dietprescriptions, and more. For bro-chure or more information, con-tact: MGH Pocket Computers,Department of Dietetics, Massa-chusetts General Hospital, Bos-ton, MA 02114; 617/726-2545.

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CO-o -BUCWARTICE"A weight reductionintervention that optimizesuse of practitioner's time,lowers glucose level, andraises HDL cholesterol levelin older adults" Journal,January 1994

ANSWERS: 1. C; 2. D; 3. B; 4.C; 5. D; 6.A;7. B;8. C; 9. D; 10.B; 11. A; 12. A; 13. A; 14.A,B,C: 15. B,D:16. B,C,D; 17.A,C,D.

JTANUARY 14 VUME 9!4 NMHER I