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Climate-Smart Agriculture
Presented by:
Irina Papusoi
Jimly Al Faraby
Seminar on Climate Change and Risk Management
May 6, 2013
What you can find here…
• Introduction
• Concept of CSA
• FAO contributions for CSA
• Landscape approach for CSA
• Farming system and practice
• Role of institution
• Discussion
Introduction
Let’s watch the video!
http://www.youtube.com/watch?v=i0V2xzEw44Y
What is CSA?
Sustainably increases productivity and
income
Strengthens resilience to climate change and
variability
Reduce agriculture’s contribution to climate
change
National Food Security and Development Goals
FAO’s Contribution to CSA
A landscape approach deals with large-scale processes in an integrated and
multidisciplinary manner, combining natural resources management with environmental and
livelihood considerations.
Landscape Approach in CSA
Why Landscape Approach in CSA?
• CSA practices and activities will be part of landscapes and compete against other land uses
helps to understand who participates in CSA and how they
may affected – positively and negatively.
• Farm level change is necessary, but not sufficient.
• Provides a way to scale up project-based initiatives into a coordinated national program.
Agriculture with
Natural resources
Agriculture with
Policies & Traditions
Agriculture with Natural Technologies & Markets
What can we do with Landscape Approach?
(1) climate-smart practices at the field and farm scale; (2) diversity of land use across the landscape to provide
resilience; and (3) management of land use interactions at a landscape scale
to achieve social, economic, and ecological impacts.
Think of:
Do:
Large enough to allow for the wide-reaching management within the specified landscape, BUT small enough to allow all
relevant stakeholders in the landscape to participate in decision-making and planning.
Farming System andPractices
Farming Systemand Practices
Crop Production System
Livestock Production Efficiency and Resilience
Fisheries and Aquacultures
Integrated System:• Conservation Agriculture• Agroforestry • Urban and peri-urban agriculture • Diversified and Integrated
Food - Energy Systems
Crop production
• Changing
→cropping patterns
→planting dates
→management techniques
• Diversifying crop systems
• Genetic resources and resilience
• Adequate use of ground water
• Managing organic matter
• Retaining soil moisture
• Avoiding soil erosion
• Increasing nutrient use efficiency
• Controlling salinization
• Pest and disease control
Crop production
Livestock production efficiency and resilience
Feed management
Reducing animal thermal
stress
Diversity of genetic
resources
Efficient management
of manure
Improved grassland
management
Control of animal
diseases
Increasing livestock water
productivity
Efficient and resilient Fisheries
Strategic location of aquaculture infrastructure
Selection of suitable stock (saline resistant species in zones facing sea level rise)
Switching to herbivorous or omnivorous species
Planting mangroves in aquaculture areas
Integrated systems
1. Minimal mechanical soil disturbance
2. Maintenance of a mulch of carbon
3. Rotations or sequences and associations of crops
Conservation Agriculture
• Home gardens with multipurpose trees and shrubs
• Intercropping of trees and crops (timber/cereal; annual crops/first years of forest or orchards plantations)
• Silvopasture
• Shelterbelts, windbreaks, fodder banks, live fences, etc
Agroforestry
Integrated systems
Integrated systems
• Crop and livestock systems: recycling
• Fish and crop
• Urban and Periurban Agriculture
• Integrated Food Energy System:
– Food and energy crops (trees)
– Use of by-products of one product to produce another one (e.g. Biogas)
– Solar, photovoltaic, geothermal, wind and water power
Role of Institutions
• Enabling policy environment• Production and dissemination of information• Climate data and information gaps• Dissemination mechanisms- Farmer Field
Schools (FFS)• Improve access coordination and collective
action• Support financing and insurance needs
Thank you