COCKTAILS
Car l o s He r re r a " 1938"
TEQUILA REPOSADO
COINTREAU
LIME
20
Ch i l e d e Arbo l 22
APRICOT BRANDY
ORANGE JUICE
ANCHO CHILE
JALAPENO INFUSED TEQUILA
E l Chapo 23
CHERRY HERRING
TOBACCO BITTERS
AMARO
MEZCAL HENDRICKS GIN
LYCHEE
ELDERFLOWER Pancho V i l l a 24
Compad re ' s Cof fe e 22
TEQUILA CAFÉ
VANILLA
TEQUILA BLANCO
CARAMEL
APPLETON RUM
Sab ro s a 22
PASSSIONFRUIT
CARAMEL TEQUILA
SOUR APPLE
BLACKCURRANT LIQUOR
Fl i g h t 378 21
LIME SPARKLING
VIOLET LIQUEURBLACKCURRANT
Horc h at a 22
FRANGELICOSAILOR JERRY
COFFEE TEQUILA
La Pina Grand e
COCONUT
WHITE RUM
TEQUILA REPOSADO
39
SERVES 2
MALIBU RUM
PINEAPPLE
Red Sang r i a
REDWINE
BLACKCURRANT
GINGER ALE
ORANGE JUICE
19
Juan ' s Hone y
TEQUILA REPOSADOLIME
HONEY TEQUILA
22
COCKTAILS
HIBISCUS
PINEAPPLE
CINNAMONMILK
WALNUTBITTER
Fiesta de las madres 50 per person (2 person minimum)
A selection of guacamole, slow cooked pulled pork, Angus flank steak, guajillo fried chicken, pulled jackfruit, salsas, potatoes, grilled corn & soft corn tortilla. Build your own tacos just like mama’s house. Finished off with a scoop of dulce de leche ice cream drizzled with dark chocolate ganache
taste of pancho 65 per person (2 person minimum)
35 per person optional tequila matching
A great way to taste Pancho’s menu favourites. A selection of guacamole, grilled corn, pulled pork taquitos, pork belly quesadilla, chorizo potatoes, charred sweet potato
& jerk chicken. Finished off with a dark chocolate mousse & tres leches sorbet
Terms & condition
For groups of 8 or more, you are required to choose from one of our feast options
Vegetarian/vegan feast available upon request
Please inform wait staff of any allergies
THE FEAST
tRES SALSA GF, V, N 15Almond romesco, spinach & poblano & frijoles refritos
Served with tortilla chips
Guacamole GF, V 16Served with house tortilla chips
CHARRED street corn GF 4.5 each
Served with lime crema, manchego cheese & fuego spice
Pulled pork taquitos 9Guajillo braised pork shoulder served with a smoked bbq sauce
corn tortilla chips GF, v 5
GF - Gluten Free V - Vegan N - Contains Nuts PANCHO VILLA
Habanero GF,V 2
Trinidad Scorpion GF,V 2
HOUSE MADE HOT SAUCE
ANTOJITOS/STREET EATS
TAQUERIA/TAC0S 2 per serve
INCA COLA LAMB GF 16with pickled celery, yoghurt crema & baby cos
baja fish GF 16
with red mojo aioli, slaw & pickled cucumber
jackfruit al pastor GF,V,n 14with pickled daikon, avocado, cashew crema & sesame
WHITE CORN TACOS
GUAJILLO FRIED chicken GFO 16with peppered labneh, baby cos, pico de gallo
smoked pork cheek GF 15with apple & fennel slaw, agave mustard aioli & pickled onion
PLATOS PEQUENOS/SIDES
GF - Gluten Free GFO - Gluten Free optional V - Vegan N - Contains Nuts
CHORIZO POTATOES GF 14Spanish chorizo, crispy potatoes & chive crema
CHARRED sweet potato GF,V,n 13with sherry & agave glazed carrots, cashew crema, fresh herbs & pepita seeds
FRIJOLES REFRITOS GF,V 10Re fried beans served with corn tostadas
Quinoa SALAD GF,V 10with corn, asparagus, peas, queso fresco & jalapeno dressing
ENTRADA/SMALL PLATES
chilli & chorizo mussels GFo 25Half kilo steamed mussels with chorizo, garlic, spring onion, pico de gallo & pacifico ale broth
achiote charred quail GF,N 25Served with mole amarillo, asparagus, spicy peanut & chorizo salsa
PORK BELLY QUESADILLA (2) 17Al pastor marinated, Jack cheese, bbq pineapple & jalapeno salsa
adobo glazed eggplant gf,v,N 24Served with oyster mushroom, spinach & poblano salsa, cashew crema & crispy kale
VILLA’S NACHOS Baked with Jack cheese & enchilada sauce topped with
crema, guacamole & pico de gallo with your choice of:
RE FRIED BEANS AND SWEET CORN gf 19 SMOKED LAMB SHOULDER gf 24
GF - Gluten Free GFO - Gluten Free optional V - Vegan N - Contains Nuts PANCHO VILLA
GRANDES PLATOS/LARGER PLATES
JERK CHICKEN 33Chargrilled mexican spiced free range chicken with a quinoa, corn & queso fresco salad
beef cheek gf,n 34Braised in mole negro served with pinto bean puree, chimichurri, kale & smoked almonds
250g ANGUS FLANK steak ( served medium) gf,n 35 300g BBQ RUMP steak ( served medium) GF,n 38
Steaks are served with almond romesco, charred greens, hassleback potato & lime crema
TWICE COOKED BONELESS LAMB RIBS gf 32House smoked juniper bbq glaze served with garlic crema & pickled
vegetables
PANCHOS PAELLA A medley of vegetables cooked through a spicy broth with your choice of: SPICED TOFU & CHARRED sweet potato gf,V 26 SEAFOOD gf 32
GF - Gluten Free V - Vegan N - Contains Nuts
THE END
Churro Dulce de Leche gf,n 15Ice cream sandwich, candied pecans & chocolate ganache
dark chocolate mousse 16 Vanilla sponge, caramel tequila & chocolate cremeux, tres leches sorbet
& chocolate soil
Raw Tangy Lime Tart gf,v,n 15with candied citrus, coconut & lime sorbet & coconut bark
mexican affogato GF 17 Caramel tequila, double shot espresso & dulce de leche ice cream
GF - Gluten Free V - Vegan N - Contains Nuts PANCHO VILLA
WINE BY THE GLASS
REDSPARKLING
Valiformosa Cava Sparkling 11 Penedes, SPA
Milton laura Sparkling rose 13 Swansea, TAS
WHITE
Icon Sauvignon Blanc 11 Coal Valley, TAS
Durvillea Sauvignon Blanc 10 Marlborough, NZ
Milton Pinot Gris 11.5 Swansea, TAS
Kelvedon estate Chardonnay 10 Swansea, TAS
bream creek Riesling 11 Marion Bay, TAS
Chalk hill moscato 9.5 McLaren Vale, SA
Kelvedon Estate Pinot Noir 12.5 Swansea, TAS
Lost Buoy Shiraz 11 McLaren Vale, SA
longview devils elbow Cabernet Sauvignon 10 Adelaide Hills, SA
Biurko gorri tempranillo 12 Rioja, SPA
santuario Malbec 10.5 Mendoza, ARG
ROSE
Milton rose 11.5 Swansea, TAS
WINE BY THE BOTTLE
SPARKLING
Valiformosa Cava Sparkling 52.5 Penedes, SPA
Bream Creek vintage Sparkling 59.5 Marion Bay, TAS
MILton laura Sparkling rose 62.5 Swansea, TAS
Kreglinger vintage Sparkling 68.5 Pipers Brook, TAS
Veuve Clicquot Yellow Label NV 135 Reism, FRA
WHITE
LOS ESPINOS Sauvignon Blanc 45 Valle Central, CHI
Icon Sauvignon Blanc 52.5 Coal Valley, TAS
Kelvedon Sauvignon Blanc 57.5 Swansea, TAS
Durvillea Sauvignon Blanc 47.5 Marlborough, NZ
JOSEF CHROMY Pinot Gris 57.5 Relbia, TAS
Milton Pinot Gris 55 Swansea, TAS
Charquino ALBARINO 52.5 Rias Baixas, SPA
bream creek Riesling 52.5 Marion Bay, TAS
Josef Chromy SGR Riesling 49.5 Relbia, TAS
PANCHO VILLA
WINE BY THE BOTTLE
RED
Winstead Lot16 Pinot Noir 63.5 Bagdad, TAS
santa macarena Pinot Noir 48.5 San Antonio, Chile
Bream creek Pinot Noir 62.5 Marion Bay, TAS
Kelvedon Estate Pinot Noir 59.5 Swansea, TAS
Laurel Bank Cabernet Merlot 59.5 Granton, TAS
Teusner Avatar GSm 63 Barossa Valley, SA
Longview Devils Elbow Cabernet 47.5 sauvignon Adelaide Hills, SA
santuario Malbec 50 Mendoza, ARG
MOLINA LOCO MONASTRELL 45 Yecla, SPA
Conde valdemar viura verdejo 45 Rioja, SPA
kelvedon estate Chardonnay 47.5 Marion Bay, TAS
Goaty Hill Chardonnay 58.5 Tamar Valley, TAS
Chalk hill moscato 45 McLaren Vale, SA
WHITE CONT.
PANCHO VILLA
WINE BY THE BOTTLE
Godelia Viernes mencia 45 Bierzo, SPA
First Drop Mothers Ruin Cabernet 49.5 McLaren Vale, SA
biurko gorri Tempranillo 57.5 Rioja, SPA
Lost Buoy The edge Shiraz 52.5 Mclaren Vale, SA
Skillogalee Shiraz 59.5 Clare Valley, SA
Alpha Crucis Shiraz 110 McLaren Vale, SA
Turners Crossing The Cut shiraz 120 Bendigo, VIC
RED CONT. ROSE
Milton Rose 55 Swansea, TAS
DRINKS
Boags Premium Light (TAS) 8
Boags Premium Lager (TAS) 9.5
SOL (MEX) 9.5
Corona (MEX) 9.5
two birds taco beer (AUS) 11
sierra nevada torpedo IPA (USA) 13.5
Pacifico (MEX) 10.5
white rabbit dark ale (AUS) 10.5
Fancy pants amber ale (AUS) 9.5
Little Creature Pale Ale (AUS) 10
Stone and Wood Pacific Ale (AUS) 10.5
mOONDOG TROPICAL LAGER (AUS) 10
BEER BY BOTTLE
CIDER
Willie Smith Organic Apple Cider (TAS) 12
mohawk apple Cider (TAS) 10
Franks Pear Cider (TAS) 10.5
Pagan Cider (TAS) 12.5(Ask waitstaff for flavours)
NON ALCOHOLIC
Orange Juice 4.9
spreyton Non Alcoholic Ginger Beer 6.8
CoKE, Diet coke, Sprite, 4.5
Raspberry, Lemon Squash
Lemon Lime Bitters 4.9
San Pelegrino mineral water 750ml 9.5
COFFEES 4.3
Cappuccino, Flat White, Latte, Espresso, Short Macchiato, Long Macchiato, Long Black, Piccolo
T2 TEA 4.5
English breakfast, Earl Grey, Green, Peppermint, chai, Lemongrass & ginger
OTHER
spreyton alcoholic ginger beer 10
PANCHO VILLA
SPIRITS / LIQUEUR
Titos vodka 9.5
monkey shoulder scotch whisky 9.5
Bombay gin 9.5
Sailor Jerry spiced rum 9.5
Bacardi rum 9.5
Makers Mark bourbon 9.5
Matusalem classico rum 11
Jack Daniels 9.5
Canadian Club 9.5
Jameson Irish whiskey 9.5
Malibu coconut rum 9
Southern Comfort 9
Crystal head vodka 12
Hendriks gin 11
Jim Beam Small Batch 11
Fireball whisky 9
Hellyer’s 10 years single malt 15
SPIRITS LIQUEUR
Midori melon 9
frangelico 9.5
Cointreau 9
Joseph Carton Crème de Cassis 10
Aperol 8.5
disaronno amaretto 9.5
dom Benedictine 10
ST germain elderflower 10
Mickey Finn sour apple 9.5
campari 9
Green chartreuse 13
Yellow chartreuse 13
absinthe 14
If you cringe at the sound of tequila, we can tell you now, you've been doing it wrong.
Let us show you how to do tequila right. With style.
TEQUILA
BLANCOThe most common type. It’s considered ‘unaged’ under 60 days old and may be bottled fresh from distillation
Los azulejos skeleto 13
Sweet savoury note, like a sweet olive brine and lime citrus with salt
milagro 9
Perfumed bouquet of herbaceous, capsicum & fresh cut horseradish
Kah Skull 15
Silky and delicate with sweet aromas of cooked agave & peppery punch
Calle 23 11
Wonderfully clean palate with good agave, crisp apple & ripe pear
Don Julio 13
Spicy, smokey roast pineapple, salty capsicum flavors & citrus aftertaste
Fortaleza 16
Fresh, vibrant palate with flavors of unripe pineapple & beeswax
Ocho 14
Sweet & fruity with notes of plum, black pepper & pine forests
Patron Silver 14
Soft, seductive aromas of vanilla custard that takes precedence over hints of clove & black pepper
Tapatio 13
Scents of cured meats, mustard seed & soft tobacco undertones
Tromba Blanco 12
Opens with a top note of fairy floss, sweet smoke & pepper. Smooth & slightly oily on the palate
Cabeza 14
Crisp agave with hints of mint & green pepper
Milagro barrel reserve silver 16
Crisp, fresh & wonderfully smooth with hint of vanilla & slightly spicy
PANCHO VILLA
TEQUILA
REPOSADOAged from two months to up to a year in oak barrels
los azulejos skeleto 14
Barrel wood & citrus with a mild sweet finish
Kah Skull 17
Full bodied with hints of vanilla & caramel
Calle 23 12
Sweet smoke, spicy aromas with white pepper aftertaste
Corralejo 15
Fruit filled lemon, honey, peppercorn & fragrances of vanilla
Don Julio 14
Biscuity sweet, pickle brine & caramel scents
Espolon 9
Baked citrus, crushed eucalyptus leaf & freshly cracked pepper
Fortaleza 18
Butter menthol lozenge, beeswax & hints of vanilla
Gran Centenario 14
Honey, caramel roasted nuts & spice notes
Herradura 13
Biscuity, dill, black pepper & palm oil. Leaner style
Ocho 14
Sweet roasted agave, light citrus & whisper of smokiness
Patron 16
Light floral, fruit citrus, honey & hint of oak
Milagro barrel reserve 18
Very smooth with flavour of vanilla, white pepper, cinnamon & honey
PANCHO VILLA
TEQUILA
ANEJOAged in government sealed barrels of no more than 350 liters for a minimum of a year
1800 11
Rich, smooth, well rounded tequila with spicy, wood & peppery taste
Calle 23 13
Very smooth medium body with subtle fruit & light fruit
los azulejos skeleto 16
Pepper notes with delicate lemon verbana, giving way to a sweet & smooth finish
Corralejo 17
Caramel, cooked pear, cardamom spice with a full body finish
Corralejo Gran 29
Very smooth, flavours of spice, vanilla & long note of floral - it reminds me of drinking fine wine
Don Julio 16
Palate of honey, saltwater taffy & pickles. Aromas of bitter green vegetables
Fortaleza 21
Silky & rich with characters of vanilla, caramel & chocolate
Ocho 18
Packed with tropical fruit, honey & subtle tannins
Ocho Extra 27
Aged for 3 years - display rich flavors with hints of oak, spice & pepper
Patron 20
A delicate blend of uniquely aged tequilas to produce a smooth & distinctive taste
Tapatio 14
Nice, long linger full of vegetal notes, spice & wood. Delicious with a long finish
Tapatio Extra 35
Shows an incredibly peppery agave character with buttery grilled veg & a spicy kick. A simply stunning tequila
Cuervo Res DeLa Familia 25
Vibrant with a full, mellow flavor, combines floral, agave, vanilla & cognac like flavors
kah 19
Caramel, toffee, earthy agave & medium spice
Milagro barrel reserve 20
Extraordinary depth & smooth. On the palate caramel, cinamon & butter.
MEZCAL
MEZCALThere really is no spirit quite like a mezcal...
Del maguey vida 14
Spicy and smoky nose with hints of light citrus and hazelnut with tobacco & cinnamon on the tail
Del maguey minero 17
Nose full of flower essence, vanilla & figs with a burnt honey flavor & a bit of lemon
Del maguey pechuga 38
Rich, soft, huge mouth feel with flavors of cinnamon and raisins. This rare mezcal is incredibly complex with a lingering finish
Scorpion Reposado 11
Smooth and smoky with a red pepper character - contains a real scorpion, eat it if you dare
Don Juan Escobar 11
Smoke, salt, lime & minerals on the long finish
Illegal anejo 19
Almost bacon like with the blend of sweet & savoury
PANCHO VILLA
FLAVOURED TEQUILA
1800 Coconut 11
Patron XO CAFE 13
El Diezmo Chocolate 12
Cazcabel cafe 10
Ponchos 1910 Caramel 12
Cazcabel honey 10
TEQUILA
TEQUILA & MEZCAL FLIGHTS15ml of different expressions from
different varieties of agave
blanco 19
Calle 23, Los Azulejos Skeleto, Cabeza
repesado 23
Corralejo, Kah, Gran Centeranio
anejo 27
Don Julio, Ocho, Milagro Barrel Reserve
mezcal 22
Del Maguey Vida, Scorpion, Don Juan Escobar
mixed 21
Tromba Blanco, Patron Reposado, Tapatio Anejo
flavoured 18
1800 Coconut, Ponchos 1910 Caramel, Patron XO Cafe
Premium 49
Cuervo Res Dela Familia, Del Maguey Pechuga, Tapatio Extra