Shimmy Old FashionedSpiced rum shaken with fresh mint leaves, a squeeze of fresh lime, a dash of bitters, a touch of agave syrup and

charged with bubbles.R105

24 Hour PartyWhite rum, tequila, gin, triple sec, agave syrup and vodka

are shaken together to start the party, topped with Amarena cherries and bubbly to add the fun.

R125

Italian MojitoWhite rum and Amarena syrup muddled with fresh lime,

mint leaves, Amarena cherries and topped with soda water. Bellissimo!

R90

Eye CandyWhiskey, caramel syrup and ginger ale muddled with

fresh lime and mint leaves, shaken with ice, strained and served with a mint garnish.

R115

Breakfast MartiniGin, triple sec, fresh lime and marmalade, shaken over ice,

strained and topped with cherries, for the best kind of breakfast, enjoyed at any time of the day!

R75

Wild DaquiriGet wild with an ice cold frozen blend of white rum, wild fruit concentrate, strawberries and fresh lime.

R75

COCKTAILS

Kinky AfroCream liqueur, brandy, gourmet chocolate, caramel syrup,

peanut butter and fresh cream, shaken until smooth, to create a milkshake for adults only.

R55

Tequila Highball A refreshing blend of tequila, triple sec, fresh chilli and lime,

shaken over ice and charged with lemonade.R90

Shimmy SherbetMandarin vodka, passionfruit puree, lemon juice and agave

syrup, blended until frozen and topped with Amarena cherries.R85

Cape Town SunsetTequila, coconut syrup, pineapple juice and orange juice,

shaken over ice and topped with grenadine to resemble the evening sky.

R70

Caramel ManhattanBourbon, caramel syrup, Martini Rosso and pineapple juice,

with two dashes of bitters, shaken over ice, strained and served in a tumbler.

R115

Basil Kombucha GrandeStrawberries and fresh basil muddled and shaken with vodka, wild fruit concentrate, cranberry juice and a dash of bitters,

charged with Happy Culture Blueberry Basil Kombucha.R130

Ginned PalomaGin and pineapple juice, charged with 28 Black grapefruit

energy drink, served with a salted rim and a fresh lime wedge.R120

Million Peso MargaritaPremium tequila shaken with blend of Cognac brandy and bitter orange essence, fresh lime juice, served on the rocks.

R130

Sparkling SorbetA scoop of the sorbet flavour of the day, served in a flute,

topped with bubbly.R100

Gin-ger ZingGin shaken with fresh lime, orange juice and grenadine, charged with a healthy dose of Happy Culture Lemon

Ginger Kombucha. R100

The ChooWhite rum, rosé wine, pineapple juice and pomegranate syrup,

shaken over ice, strained and served ice cold.R80

Adam and SteveBourbon and aniseed-flavoured aperitif shaken with

vanilla syrup, finished with a dash of bitters and garnished with a flaming orange zest, of course.

R115