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Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

Date post: 14-Dec-2014
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This overview of Fairtrade Coffee lists the facts and figures about the farmers and workers growing it based on data largely collected in 2012. Find the full report at www.fairtrade.net/impact-and-research.html
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MONITORING THE SCOPE AND BENEFITS OF FAIRTRADE Fifth Edition 2013 Coffee © Sean Hawkey
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Page 1: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

MONITORING THE SCOPE AND BENEFITS OF FAIRTRADE Fifth Edition 2013 Coffee

© Sean Hawkey

Page 2: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

2 © Fairtrade 2013 - Fairtrade Impact Mapped

Page 3: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

3 © Fairtrade 2013 - Fairtrade Impact Mapped

Page 4: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

In 2011-12, Colombia was the top-ranked Fairtrade coffee producer followed by Brazil

4

©Vipul Kulkarni

© Didier Gentilhomme

Page 5: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

5 © Fairtrade 2013 - Fairtrade Impact Mapped

Page 6: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

6 © Fairtrade 2013 - Fairtrade Impact Mapped

Page 7: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

© James Rodriguez

In 2011–12, the Fairtrade Premium in coffee more than doubled to €37.3 million.

© Sean Hawkey

Members of COOMPROCOM, a Fairtrade co-op in Nicaragua, stand with their water reservoir, which was built with Fairtrade Premium

Page 8: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

© Fairtrade 2013 - Fairtrade Impact Mapped

Page 9: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

© Fairtrade 2013 - Fairtrade Impact Mapped

Page 10: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

©Riccardo Gangale ©Riccardo Gangale

In 2011-12, producer organizations invested 23% of Premium income in facilities and infrastructure

© Bernhard Moser

Coffee farmers in Laos chose to create a coffee shop for their community with Fairtrade Premium funds.

Page 11: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition
Page 12: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

© James Rodriguez

In 2011-12, the number of coffee farmers in Fairtrade producer organizations increased 14% to 660,700

© Matt Crossick

Members of Buhendaugabo Primary Co-op Society, member of the Fairtrade KCU certified cooperative pose in front of their office.

Page 13: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

© Fairtrade 2013 - Fairtrade Impact Mapped

Page 14: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition
Page 15: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

© Fairtrade 2013 - Fairtrade Impact Mapped

All information contained in this presentation and more can be found in our report ‘Monitoring the Scope and Benefits of Fairtrade, Fifth Edition 2013’ at: www.fairtrade.net/impact-and-research.html

Page 16: Coffee - Monitoring the Scope and Benefits of Fairtrade, 5th Edition

© Fairtrade 2013 - Fairtrade Impact Mapped


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