Company Name: shankar soya concepts Business Owner: Employees: Main markets: Business Type: Manufacturer, Company Product/Service: soya sludge Category: Chemicals - Food Additives Region: India Link Tool: India Chemicals - India Food Additives Tags: Shankar Soya concepts- Product Shankar Soya About Us This supplier has not provided a Company Introduction yet. Contact Us Contact Person: Ms. Deepesh singh Zip Code: 452003 Website: http:// www.shankarsoyaconcepts.com/

Address: M-48 Indore Special Economic Zone Phase-II (Misc. Zone) Pithampur Indore, Madhya Pradesh, India Telephone: 91-0731-4044218 Fax: 91-0731-4044218 Google Map: shankar soya CONCEPTS Map Company Reviews shankar soya product rated 3.0/5.0 based on 1 ratings and 1 reviews, Click shankar soya concepts Company Reviews to see all Reviews. 2013-07-27 00:51:03 Lesse rated 3.0/5.0: can you supply soya fatty acid? Email:sales5@lecithinworld.com Skype :deepeshssc

Dear Partners,

Shankar soya concepts Company

We introduce our self an International Export House holding expertise in Manufacturing and

Contract Manufacturing and have a diverse Lecithin

Lecithin has more than 30 years of experience in the development and large scale manufacturing of

high quality lecithin meeting the requirements of the pharmaceutical, cosmetic and dietetics

industries. The current product portfolio encompasses egg yolk, soybean and Non-GMO soybean

derived products as well as lecithin obtained from rapeseed and sunflower. The latter do not require

allergen labelling.

SHANKAR SOYA CONCEPTS Ltd. produces the finest quality of Powdered Lecithin in the

world. The manufacturing process follows the latest and the best technology and quality

systems in the world to maintain the critical quality parameters of de-oiled lecithin. Right

from innovation in Critical Area of its packaging, to the very important AI (Acetone

Insoluble) that beats the world standards. So what you get is among the finest Lecithin in

the world that is consistent in colour, smell and taste and is as perfect as can be!

Product highlights:

100% Non-GMO Supply to all continents Acetone Insoluble(AI) 97 +, is highest in the

industry Unique twin RDC process Innovative 5-layered moisture proof, all weather

packaging Plant with the latest technology following best hygiene practices ISO 22, 000,

FSSC certifications for food industry Approved by many leading brands in the chocolate and

bakery industry

Regards

Deepesh singh

EXPORT MANAGER

+918462004404

EMAIL.ID Sales5@lecithinworld.com . Deepeshssc@gmail.com

SKYPE ID . DEEPESHSSC

Soya Lecithin Food grade (NON-GMO) 8002-43-5

Category : Food and Feed additives

CAS NO : 8002-43-5

EC NO : 232-307-2

MF : C12H24NO7P

MW : 325.2952

Packing : In 200kg net per iron drum; 19.6 ton per 20 feet container without

pallet.

Product description : Product name: Soya Lecithin（NON-GMO） Product Type: Food

grade Model Number: CSKG-SL 630 CSKG-SL 630 is composed

of a complex mixture of different constituants (phospholipids,

glycolipids, carbohydrates and triglycerides). CSKG-SL 630 is a

surface-active additive with emulsifying and dispersing properties

and has the capability to interact with other substances as proteins

or starches, producing synergetic effects. Original Country India

(86) H.S. Code(International code): 2923200000 Soya lecithin food

grade ---- CSKG-SL 630: Specification: Chemical analysis

Appearance Brown fluid soya lecithin Acetone-Insoluble Matter

60% Min Aether-Insoluble Matter 1.0Max Water 1.0%Max Acid

Value 35mgKOH/g Max Color,Gardner 14 Max Viscosity,

Brookfield @ 25°C 12,000 cps maximum As 0.1 mg/kg Max Heavy

metal(Pb) 1.5 mg/kg Max Packaging : In 200kg net per iron drum;

19.6 ton per 20 feet container without pallet. Usage: CSKG-SL 630

is mainly used in food additive for chocolate, candy, bread, biscuit,

ice cream, beverage, instant noodles, etc. food processing industry.

Storage : When stored in its original, unopened container at 65 -

95°F , this product has a minimum shelf-life of 12 months. Avoid

exposure to extremely high or low temperatures.

Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular;

Lecithins;[(2R)-2,3-diacetoxypropoxy]-(2-

trimethylammonioethyl)phosphinate;SPC;Polyene

phosphatidylcholine;

Molecular Structure :

Soya Lecithin Industrial grade 8002-43-5

Category : Catalyst and Auxiliary/Leather Auxiliary Agent

CAS NO : 8002-43-5

EC NO : 232-307-2

MF : C12H24NO7P

MW : 325.2952

Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet

Product description : Product name: Soya Lecithin （GMO） Product Type: Industrial grade Model Number: CSKG-SL 620 CSKG-SL 620 is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL 620 is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances as, producing synergetic effects. Original Country : India (86) H.S. Code(International code): 2923200000 Soya lecithin industrial grade ---- CSKG-SL 620: Specification: Chemical analysis Appearance Brown fluid soya lecithin Acetone Insoluble Matter 60% Min Ethylether Insoluble Matter 1.0%Max Moisture and volatile matter 1.0%Max Acid Value 35 mgKOH/g Max Color,Gardner 14 Max Viscosity 25℃ 12000 Cps Max Peroxide value 6 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Usage: CSKG-SL 620 is mainly used in paper, textile dyeing, paint, plastics and rubber industries. In coating and paint, the surface activity of lecithin is mainly utilized to shorten the heating time, prevent coloring matters from depositing, increase the brightness, avoid layering and promote the percentage of coverage, leveling property, dispersibility and moisturization. Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf-life of 12 months. Avoid exposure to extremely high or low temperatures.

Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3-diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine;

Molecular Structure :

Modified Soya Lecithin (Feed grade) 8002-43-5

Category : Food and Feed additives/Feed additives

CAS NO : 8002-43-5

EC NO : 232-307-2

MF : C12H24NO7P

MW : 325.2952

Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet.

Product description : Product name: Modified Soya Lecithin Product Type: Feed grade Model Number:

CSKG-SL 640 Modified Soya Lecithin is liquid lecithin modified from concentrated

lecithin through acetylation and hydroxylation, compared with concentrated lecithin,

is improved in hydrophilicity and lipophilicity, with light color and good fluidity.

Original Country : India (86) H.S. Code(International code): 2923200000 Modified

Soya lecithin feed grade ---- CSKG-SL 640: Specification: Chemical analysis

Appearance fluid soya lecithin Acetone Insoluble Matter 60% Min Ethylether

Insoluble Matter 1.5%Max Moisture and volatile matter 0.5%Max Acid Value 35

mgKOH/g Max Color,Gardner 7 Max Viscosity 25℃ 12000 Cps Max Peroxide value

50 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per 20 feet

container without pallet. Usage: CSKG-SL 640 is mainly used in feed additive for

aquiculture, pig, poultry etc. Used in compound feed, Used as feed of marine lives,

livestock, poultry etc. Pig feed: 2%-3%, Poultry: 2%-3%, Fish: 2-3%, Shrimp: 2%-

3% (1000kgs feed need 20-30kgs soya lecithin) Storage : When stored in its

original, unopened container at 65 -95°F , this product has a minimum shelf-life of

12 months. Avoid exposure to extremely high or low temperatures.

Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3-

diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene

phosphatidylcholine;

Molecular Structure :

Soya Lecithin Feed grade (GMO) 8002-43-5

Category : Food and Feed additives/Feed additives

CAS NO : 8002-43-5

EC NO : 232-307-2

MF : C12H24NO7P

MW : 325.2952

Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet

Product description : Product name: Soya Lecithin （GMO） Product Type: Feed grade Model Number:

CSKG-SL 610 CSKG-SL 610 is composed of a complex mixture of different

constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL

610 is a surface-active additive with emulsifying and dispersing properties and has

the capability to interact with other substances as proteins or starches, producing

synergetic effects. Original Country : India (86) H.S. Code(International code):

2923200000 Soya lecithin feed grade ---- CSKG-SL 610: Specification: Chemical

analysis Appearance Brown fluid soya lecithin Acetone Insoluble Matter 60% Min

Ethylether Insoluble Matter 1.0%Max Moisture and volatile matter 1.0%Max Acid

Value 35 mgKOH/g Max Color,Gardner 14 Max Viscosity 25℃ 12000 Cps Max

Peroxide value 6 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per

20 feet container without pallet Usage: CSKG-SL 610 is mainly used in feed additive

for aquiculture, pig, poultry etc. Used in compound feed, Used as feed of marine

lives, livestock, poultry etc. Pig feed: 2%-3%, Poultry: 2%-3%, Fish: 2-3%, Shrimp:

2%-3% (1000kgs feed need 20-30kgs soya lecithin) Storage : When stored in its

original, unopened container at 65 -95°F , this product has a minimum shelf-life of

12 months. Avoid exposure to extremely high or low temperatures.

Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3-

diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene

phosphatidylcholine;

Molecular Structure :

Soya Lecithin Powder (Food grade)-NON GMO 8002-43-5

Category : Food and Feed additives/Food additives

CAS NO : 8002-43-5

EC NO : 232-307-2

MF : C12H24NO7P

MW : 325.2952

Packing : non-returnable 20kg net cardboard box Product description : Product name: Soya Lecithin Powder Product Type: Food grade Model Number:

CSKG-SL 930 NON-GMO CSKG-SL 930 is a complex mixture of phosphatidylcholine

(PC), phosphatidylethanolamine (PE) and phosphatidylinositol (PI). This product is

oil-free light yellow powder. It is soluble or dispersible in oil, partly soluble in

alcohol. The content of phospholipids is more than 97%. Original Country : India

(86) H.S. Code(International code): 2923200000 Soya Lecithin Powder food grade -

--- CSKG-SL 930: Specification: Chemical analysis Appearance Yellowish powder

Acetone-Insoluble Matter 97.0% Min Hexane-Insoluble Matter 0.5%Max Moisture

1.0%Max Acid Value 35.0 mg KOH/g Max Peroxide value 3.0 meg/kg Max Arsenic

1.0ppm Max Heavy metal 10.0ppm Max Packaging: non-returnable 20kg net

cardboard box. The length of box is 520mm, the breadth is 380mm, and the height

is 220mm. Usage: CSKG-SL 930 is a kind of natural multifunctional lecithin. The

commercial source of CSKG-SL 930 comes from soy beans. CSKG-SL 930 is

recognized as an emulsifier, stabilizer, instant zing agent, release agent, lubricant,

antioxidant, and dispersant. It is widely used in food process etc. Storage: This

product should be kept at temperatures not exceeding 35, avoid exposure to light

and moisture. The shelf is a minimum of 12 months when stored unopened in the

original packaging. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3-

diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene

phosphatidylcholine; Molecular Structure :

Soya Lecithin Powder (Feed grade)-NON GMO 8002-43-5

Category : Food and Feed additives/Feed additives

CAS NO : 8002-43-5

EC NO : 232-307-2

MF : C12H24NO7P

MW : 325.2952

Packing : Non-returnable 20kg net cardboard box. Product description : Product name: Soya Lecithin Powder Product Type: Feed grade Model Number:

CSKG-SL 920 NON-GMO CSKG-SL 920 is a complex mixture of phosphatidylcholine

(PC), phosphatidylethanolamine (PE) and phosphatidylinositol (PI). This product is

oil-free light yellow powder. It is soluble or dispersible in oil, partly soluble in

alcohol. The content of phospholipids is more than 97%. Original Country : India

(86) H.S. Code(International code): 2923200000 Soya Lecithin Powder feed grade --

-- CSKG-SL 920: Specification: Chemical analysis Appearance Yellowish powder

Acetone-Insoluble Matter 97.0% Min Hexane-Insoluble Matter 0.5%Max Moisture

1.0%Max Acid Value 35.0 mg KOH/g Max Peroxide value 3.0 meg/kg Max

Packaging: non-returnable 20kg net cardboard box. The length of box is 520mm,

the breadth is 380mm, and the height is 220mm. Usage: CSKG-SL 920 is a kind of

natural multifunctional lecithin. The commercial source of CSKG-SL 920 comes from

soy beans. CSKG-SL 920 is recognized as an natural emulsifier and stabilizer. It is

widely used in feed process industries. Storage: This product should be kept at

temperatures not exceeding 35, avoid exposure to light and moisture. The shelf is a

minimum of 12 months when stored unopened in the original packaging. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3-

diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene

phosphatidylcholine; Molecular Structure :

Isolated Soy Protein 9010-10-0

Category : Food and Feed additives/Food additives

CAS NO : 9010-10-0

EC NO : 232-720-8

MF :

MW :

Packing : 20 kg/bag or up to the buyer's request.

Product description : Isolated Soy Protein Product Type: Gelification Type Model Number : CKISO 90G It

is made from high quality Non-GMO soybean, produced and designed for application

in westen-style sausage, ham and other Western-style low-temperature meat

products, high-temperature sausage products etc. Standard quality items:

Organoleptic index Specification Form Powder Color Light yellow or Milky white

Smell No peculiar smell Impurities No impurities visible to the naked eyes Physical

and chemical index Protein(N×6.25 ,dry basis) Min. 90.0% NSI Min. 88.0% Moisture

Max. 7.0% Ash(dry basis) Max. 6.0% Fat Max. 1.0% Crude fiber (dry basis) Max.

0.5% Particle size (100 mesh) Min. 95.0% Microbiological index Total Plate count

Max.20000 cfu /g Coliform Max. 30MPN/100g Yeast& Moulds Max. 100g

E.Coli(mpn/100g) Negative Salmonella Negative CHARACTERISTICS Excellent

gelification, good solubility and anti-dust effect; can improve texture and slicing,

raise product yield-ratio and reduce product costs. PACKING In CIQ-inspected Kraft

bags lined with polyethylene bags, packed in closed bacteria-free workshop which

was built according to GMP standard, so that the product quality is guaranteed. NET

WEIGHT 20 kg/bag or up to the buyer's request. TRANSPORTATION Keep away

from rain or damp during transportation and storage, and not loaded or stored

together with other smelly products. STORAGE The product should be stored on the

pallet , and in a dry & cool place away from sunlight, best storage temperature:

below 25℃ Shelf life Within 12 months shelf life under above storage situation.

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