CELEBRATE WITH YOUR FRIENDS AND COLLEAGUES THIS CHRISTMAS AT THE CLUB.

The Club is the ideal venue to hold your festive season function, we look forward to helping you celebrate.

T 9761 4233 | W clubkilsyth.com.au | E functions@clubkilsyth.com.au

C O R P O R AT E

Festive Functions

ENTRÉEHoney Roasted Pumpkin Soup (GF)With a cream swirl

Grilled Chicken Salad (GF)Sliced chicken breast served on baby cos lettuce, cherry tomato, julienne carrot, cucumber and radish with a zesty orange and herb dressing

Greek Lamb Salad (GF† | V*)Char-grilled marinated lamb loin on a mixed leaf salad with fetta, cucumber, olives, red onion and tomato, drizzled with a zesty balsamic dressing, served with toasted seasoned flatbread

Antipasto Share Platter (GF† | V*) (1 platter per 4 people)a selection of cured meats, vintage cheddar and condiments with a selection of breads

DESSERT Traditional Christmas PuddingServed with brandy custard, vanilla cream and cherry compote

Festive Meringue Stack (GF)Vanilla cream and seasonal fruit with meringues, served with a raspberry coulis and fresh mint

Baked Berry CheesecakeWith berries, raspberry coulis and vanilla cream

MAINTraditional Roast Turkey & Ham (GF†)Succulent turkey breast and double smoked Virginian ham, accompanied with rosemary and garlic potatoes, seasonal vegetables, served with cranberry port wine gravy and side of cranberry sauce

Salmon Fillet (GF†)Oven-baked with a nutty herb crust, sweet potato fries, preserved lemon mayo and crispy capers

Eye Fillet 200gm (GF†)Seasoned with rosemary and lemon infused sea salt, cooked medium, served on potato mash with a confit of shallots, garlic and mushrooms, accompanied by broccolini, roasted red capsicum and a shiraz jus

Chicken Supreme Spiced polenta and corn chip crusted chicken breast, served on herb mash with green beans, roasted cherry tomatoes and a lime hollandaise

Pumpkin & Ricotta Ravioli (V)Pumpkin, sage and ricotta filled pasta, with roasted pumpkin and baby spinach, tossed with a lemon cream sauce, shaved Parmesan and olive oil

S I T D O W N M E N U

T 9761 4233 | W clubkilsyth.com.au | E functions@clubkilsyth.com.au

COMPLIMENTARY INCLUSIONS• Christmas Themed Decorations• Individual Christmas Crackers• Bread Rolls• Tea and Coffee Station• Table Linen• Room Hire* Minimum Numbers Apply

$38.90 per person2 Course (1 Entrée and 50/50 Mains or 50/50 Mains and 1 Dessert)

$43.90 per person3 Course (1 Entrée, 50/50 Mains and 1 Dessert)

$48.90 per person3 Course (50/50 Entrée, 50/50 Mains and 50/50 Dessert)

Please note that when two options are chosen per course, meals will be served alternating 50/50 to guests.

Optional AdditionsPlease see list of optional items designed to complement our menu, on the following page.

Please discuss your group’s requirements with our Function Manager. Please speak to our Function Manager to arrange a room inspection, discuss menu options or to book your Christmas function.

DIETARY REQUIREMENTS CAN BE CATERED FOR UPON REQUEST. PLEASE SPEAK TO OUR FUNCTION MANAGER FOR MORE DETAILS.

(GF) Gluten Free (GF†) Dish may be prepared as Gluten Free (V) Vegetarian (V*) Dish may be prepared as Vegetarian. Please Note: All ingredients may not be listed in descriptions.

FINGER FOOD SELECTIONChoose 3 items from the Finger Food Selection2 pieces of each, per guest will be served

Beef Spring Rolls Served with dipping sauces (Vegetarian available on request)

Sausage Rolls Served with dipping sauces

Assorted QuichesChef ’s selection including vegetarian

Assorted Gourmet PiesChef ’s selection offering a variety of fillings

Antipasto tartsPetite tarts filled with cherry tomato, fresh basil,Spanish onion, bocconcini cheese and olive oil

HAND HELD SELECTIONChoose 2 items from the Hand Held Selection1 piece of each, per guest will be served

Vegetarian Dumplings (V)Fried vegetarian dumplings, served with dipping sauces

Mini Cheeseburger With melted cheese, sriracha mayo, lettuce, tomato and gherkin, served on a mini brioche bun

Garlic Chicken Kiev BallsFilled with garlic butter, crumbed and deep fried

Fish Goujons Crumbed in lemon pepper crumb with chips, lemon and tartare

Calamari Strips Tender calamari strips with our signature zesty crumb and served with chips, lemon and tartare

Arancini BallsIn a crisp crumb outer, on a variety of flavours

Smoked Salmon CrostiniSmoked salmon, cream cheese and capers, on a toasted French baguette, topped with dill

COMPLIMENTARY INCLUSIONS• Christmas Themed Decorations• Individual Christmas Crackers• Table Linen• Room Hire* Minimum Numbers Apply.

OPTIONAL ADDITIONSThe following items are designed to complement our sit down and cocktail menus. Please note that suggested catering amounts are guides only. Please discuss your group’s requirements with our Function Manager.

Artisan Cheese Board - $200.0 (suitable for 50 guests) Premium selection of Australian cheeses including brie, cheddar and blue, accompanied by dried fruit, nuts, quince paste, crusty breads, croûtes and crackers

Chocolate Indulgence Platter - $200.0 (suitable for 50 guests) An array of the following: chocolate éclair, white chocolate tart, dark chocolate mousse, chocolate biscotti, chocolate dipped strawberries, mini chocolate profiteroles and truffles

Ploughman’s Platter - $50.0 (suitable for 15 guests)Ham, cheese, salami, roast beef, pastrami, kabana and crackers accompanied by pickles, gherkins and relish

Nibbles - $50.0A selection of savoury crisps, crackers, nuts & sweets Tea & Coffee Station - $3.0 pp Festive Lolly Buffet - $200.0 (suitable for 70 guests) Christmas themed buffet with an assortment of sweets, lollies and confections

DJ $550.0 / 5 HoursYour entertainment sets the tempo and ambiance for your event. Club Kilsyth has its own, professional House DJ.

Please discuss your group’s requirements with our Function Manager. Please speak to our Function Manager to arrange a room inspection, discuss menu options or to book your Christmas function.

A list of each guest’s individual dietary requirements must be provide 7 days prior to your function.

T 9761 4233 | W clubkilsyth.com.au | E functions@clubkilsyth.com.au

SWEET SELECTIONChef ’s selection of one festive sweet item per person. Variety dependent on function numbers

$29.90

C O C KTA I L M E N U