Dairy Products 05/05/2020 - Cornell University · Ice cream, regular (hard) - 64.0 million gallons,...

Dairy Products

ISSN: 1949-0399

Released May 5, 2020, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of

Agriculture (USDA).

March 2020 Highlights Total cheese output (excluding cottage cheese) was 1.12 billion pounds, 0.2 percent above March 2019 and 9.0 percent above February 2020.

Italian type cheese production totaled 488 million pounds, 1.1 percent below March 2019 but 8.8 percent above February 2020.

American type cheese production totaled 449 million pounds, 1.4 percent above March 2019 and 7.2 percent above February 2020.

Butter production was 194 million pounds, 7.5 percent above March 2019 and 3.3 percent above February 2020.

Dry milk products (comparisons in percentage with March 2019)

Nonfat dry milk, human - 173 million pounds, up 6.7 percent. Skim milk powder - 40.8 million pounds, down 15.4 percent.

Whey products (comparisons in percentage with March 2019) Dry whey, total - 81.6 million pounds, up 5.4 percent.

Lactose, human and animal - 96.1 million pounds, down 15.8 percent.

Whey protein concentrate, total - 39.0 million pounds, down 7.3 percent.

Frozen products (comparisons in percentage with March 2019)

Ice cream, regular (hard) - 64.0 million gallons, down 2.9 percent. Ice cream, lowfat (total) - 37.9 million gallons, down 10.8 percent.

Sherbet (hard) - 3.11 million gallons, down 3.7 percent.

Frozen yogurt (total) - 5.62 million gallons, down 1.3 percent.

2 Dairy Products (May 2020) USDA, National Agricultural Statistics Service

Contents

Dairy Products Production by Product – United States: March 2019 and 2020 ................................................................... 3

Whey and Modified Whey Products Production, Stocks, and Prices – United States: March 2019 and 2020 ...................... 4

Condensed and Dry Milk Products Production, Stocks, and Shipments – United States: March 2019 and 2020 ................. 5

Dairy Products Production by Product and Month – United States: 2019 and 2020 ............................................................ 6

Total Cheese Production Excluding Cottage Cheese – States and United States: March 2019 and 2020 ............................13

American Cheese Production – States and United States: March 2019 and 2020 ...............................................................14

Cheddar Cheese Production – States and United States: March 2019 and 2020 .................................................................14

Total Italian Cheese Production – States and United States: March 2019 and 2020 ...........................................................15

Mozzarella Cheese Production – States and United States: March 2019 and 2020 .............................................................15

Butter Production – States and United States: March 2019 and 2020 .................................................................................16

Nonfat Dry Milk (Human) Production – States and United States: March 2019 and 2020 .................................................16

Dry Whey (Human) Production – States and United States: March 2019 and 2020 ...........................................................17

Ice Cream, Regular (Hard) Production – States and United States: March 2019 and 2020 .................................................17

Dairy Products Regions .....................................................................................................................................................18

Statistical Methodology .....................................................................................................................................................19

Information Contacts .........................................................................................................................................................20

Dairy Products (May 2020) 3 USDA, National Agricultural Statistics Service

Dairy Products Production by Product – United States: March 2019 and 2020

Product March 2019

February 2020

March 2020

Change from

March 2019

February 2020

(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)

Butter ........................................................................... Cheese American types 1 .................................................... Cheddar .............................................................. Other American types ........................................ Blue and Gorgonzola ............................................. Brick and Muenster ................................................ Cream and Neufchatel ........................................... Feta ......................................................................... Gouda ..................................................................... Hispanic .................................................................. Italian types ............................................................ Mozzarella .......................................................... Parmesan ........................................................... Provolone ........................................................... Ricotta ................................................................. Romano .............................................................. Other Italian types .............................................. Swiss ....................................................................... All other types ......................................................... Total cheese 2 ......................................................... Cottage cheese, curd 3 ............................................... Cottage cheese, cream 4 ........................................... Cottage cheese, lowfat 5 ............................................ Sour cream ................................................................. Yogurt, plain and flavored ..........................................

180,694

442,723 315,229 127,494

7,977 14,806 79,212 11,479

4,136 28,755

493,275 391,166

37,118 30,873 22,352

4,301 7,465

27,682 12,369

1,122,414

33,388 29,846 27,765

108,617 399,699

188,035

418,605 302,408 116,197

7,035 15,042 62,709

9,400 4,927

26,821 448,190 353,200

36,596 29,137 19,096

4,265 5,896

26,640 12,303

1,031,672

28,990 26,172 24,434

101,869 375,155

194,287

448,877 318,739 130,138

7,272 16,166 78,065 12,669

4,209 30,117

487,613 389,515

34,667 29,139 22,956

4,732 6,604

27,029 12,351

1,124,368

33,847 32,439 27,691

118,736 418,178

7.5

1.4 1.1 2.1

-8.8 9.2

-1.4 10.4

1.8 4.7

-1.1 -0.4 -6.6 -5.6 2.7

10.0 -11.5 -2.4 -0.1

0.2

1.4 8.7

-0.3

9.3 4.6

3.3

7.2 5.4

12.0 3.4 7.5

24.5 34.8

-14.6 12.3

8.8 10.3 -5.3

- 20.2 10.9 12.0

1.5 0.4

9.0

16.8 23.9 13.3

16.6 11.5

(1,000 gallons) (1,000 gallons) (1,000 gallons) (percent) (percent)

Frozen products Ice cream, regular, hard ......................................... Ice cream, lowfat, hard .......................................... Ice cream, lowfat, soft ............................................ Ice cream, lowfat, total 6 ......................................... Ice cream, nonfat, hard .......................................... Sherbet, hard .......................................................... Frozen yogurt, total ................................................ Regular and lowfat, hard ................................... Nonfat, hard ........................................................ Other frozen dairy products ................................... Water and juice ices ............................................... Mix for frozen products Ice cream, regular, mix .......................................... Ice cream, lowfat, mix 7 .......................................... Ice cream, nonfat, mix ............................................ Sherbet mix ............................................................ Yogurt mix ...............................................................

65,957 22,369 20,169 42,538

800 3,225 5,691 1,557

445 2,825 6,703

39,918 20,358

575 2,207 2,689

52,484 18,982 14,296 33,278

433 3,021 4,160

919 384

1,528 4,854

33,688 18,551

315 2,049 2,039

64,026 23,199 14,738 37,937

625 3,107 5,615 1,471

455 1,881 6,594

40,714 21,035

414 2,071 2,264

-2.9 3.7

-26.9 -10.8 -21.9 -3.7 -1.3 -5.5 2.2

-33.4 -1.6

2.0 3.3

-28.0 -6.2

-15.8

22.0 22.2

3.1 14.0 44.3

2.8 35.0 60.1 18.5 23.1 35.8

20.9 13.4 31.4

1.1 11.0

- Represents zero. 1 Includes Cheddar, Colby, washed curd, stirred curd, Monterey, and Jack. 2 Excludes Cottage Cheese. 3 Mostly used for processing into cream or lowfat cottage cheese. 4 Fat content 4 percent or more. 5 Fat content less than 4 percent. 6 Includes freezer-made milkshake. 7 Includes milkshake mix.


Whey and Modified Whey Products Production, Stocks, and Prices – United States: March 2019 and 2020

Product March 2019

February 2020

March 2020

Change from

March 2019

February 2020


Condensed whey, solids content 1 Sweet-type, human ................................................ Dry whey products Dry whey, human .................................................... Dry whey, animal .................................................... Dry whey, total ........................................................ Reduced lactose and minerals Human ..................................................................... Animal ..................................................................... Whey protein concentrate Human 2 .................................................................. Animal 2 ................................................................... Total 2 ...................................................................... 25.0-49.9 percent 3 ............................................. 50.0-89.9 percent 3 ............................................. Whey protein isolates 4 ............................................... Lactose, human and animal .......................................

10,987

76,090 1,288

77,378

1,688 3,074

41,423 603

42,026 14,502 27,524

10,151

114,157

6,431

75,006 1,484

76,490

1,560 3,166

35,219 381

35,600 13,437 22,163

8,641

87,435

6,962

80,199 1,352

81,551

1,598 3,439

38,549 404

38,953 14,964 23,989

10,818

96,115

-36.6

5.4 5.0 5.4

-5.3 11.9

-6.9 -33.0 -7.3 3.2

-12.8

6.6

-15.8

8.3

6.9 -8.9 6.6

2.4 8.6

9.5 6.0 9.4

11.4 8.2

25.2

9.9

Manufacturers' stocks end of month 5 Dry whey products Dry whey, human .................................................... Dry whey, animal .................................................... Dry whey, total ........................................................ Reduced Lactose and minerals Human and animal 6 ................................................. Whey protein concentrate Human 2 .................................................................. Animal 2 ................................................................... Total 2 ...................................................................... 25.0-49.9 percent 3 ............................................. 50.0-89.9 percent 3 ............................................. Whey protein isolates 4 ............................................... Lactose, human and animal .......................................

82,920 1,087

84,007

5,161

60,417 897

61,314 26,672 34,642

20,441

105,663

73,739 766

74,505

4,547

63,984 605

64,589 27,270 37,319

15,990

102,120

72,588 680

73,268

4,587

67,225 558

67,783 28,834 38,949

15,847

102,540

-12.5 -37.4 -12.8

-11.1

11.3 -37.8 10.6

8.1 12.4

-22.5

-3.0

-1.6 -11.2 -1.7

0.9

5.1 -7.8 4.9 5.7 4.4

-0.9

0.4

(cents per pound) (cents per pound) (cents per pound) (cents change) (cents change)

Manufacturers' selling price 7 Dry whey, animal ........................................................

18.5

17.1

21.1

2.6

4.0

1 Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. Does not include sweet-type, animal whey.

2 Whey protein concentrate, 25.0 to 89.9 percent. 3 Whey protein concentrate, human and animal. 4 Whey protein isolate, 90.0 percent or greater. 5 Stocks held by manufacturers at all points and in transit. 6 Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 7 Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms.


Condensed and Dry Milk Products Production, Stocks, and Shipments – United States: March 2019 and 2020

Product March 2019

February 2020

March 2020

Change from

March 2019

February 2020


Production Bulk condensed milk Skim, unsweetened ................................................ Dry milk products Dry buttermilk, total ................................................ Dry skim milk, animal ............................................. Dry whole milk ........................................................ Milk protein concentrate, total 1 ............................. Nonfat dry milk, human .......................................... Skim milk powder, total 2 ........................................ Manufacturers' stocks end-of-month 3 Dry milk products Dry buttermilk, total ................................................ Dry skim milk, animal ............................................. Dry whole milk ........................................................ Nonfat dry milk, human .......................................... Manufacturers' shipments 4 Dry milk products Nonfat dry milk, human ..........................................

131,676

9,979 1,121

18,470 14,405

161,829 48,274

19,052 4,362

30,318 289,892

173,109

126,597

13,509 934

11,271 21,817

159,128 38,434

20,195 12,267 14,018

318,255

124,613

134,627

13,430 864

11,041 14,518

172,685 40,843

25,827 11,371 13,431

349,188

130,308

2.2

34.6 -22.9 -40.2

0.8 6.7

-15.4

35.6 160.7 -55.7 20.5

-24.7

6.3

-0.6 -7.5 -2.0

-33.5 8.5 6.3

27.9 -7.3 -4.2 9.7

4.6 1 Dry milk protein concentrate, 40-89.9 percent. 2 Includes protein standardized and blends. 3 Stocks held by manufacturers at all points and in transit. 4 For dry products, shipments of bulk goods.


Dairy Products Production by Product and Month – United States: 2019 and 2020 [Blank data cells indicate estimation period has not yet begun]

Product and month

Monthly Cumulative

2019 2020 Change

from 2019

2019 2020 Change

from 2019

(1,000 pounds) (1,000 pounds) (percent) (1,000 pounds) (1,000 pounds) (percent)

Total cheese 1 January ............................................................... February .............................................................. March .................................................................. April ..................................................................... May ...................................................................... June ..................................................................... July ...................................................................... August ................................................................. September .......................................................... October ............................................................... November ............................................................ December ............................................................ Total American cheese types 2 January ............................................................... February .............................................................. March .................................................................. April ..................................................................... May ...................................................................... June ..................................................................... July ...................................................................... August ................................................................. September .......................................................... October ............................................................... November ............................................................ December ............................................................ Cheddar cheese January ............................................................... February .............................................................. March .................................................................. April ..................................................................... May ...................................................................... June ..................................................................... July ...................................................................... August ................................................................. September .......................................................... October ............................................................... November ............................................................ December ............................................................

1,116,577 1,003,696 1,122,414 1,085,010 1,105,886 1,067,702 1,087,602 1,113,646 1,080,526 1,138,241 1,093,397 1,122,546

451,964 399,112 442,723 430,539 443,683 427,638 434,449 452,030 415,687 445,601 432,438 456,378

336,801 289,258 315,229 306,510 321,122 307,403 305,911 321,190 284,142 309,584 309,223 330,369

1,110,515 1,031,672 1,124,368

437,451 418,605 448,877

319,240 302,408 318,739

-0.5 2.8 0.2

-3.2 4.9 1.4

-5.2 4.5 1.1

1,116,577 2,120,273 3,242,687 4,327,697 5,433,583 6,501,285 7,588,887 8,702,533 9,783,059

10,921,300 12,014,697 13,137,243

451,964 851,076

1,293,799 1,724,338 2,168,021 2,595,659 3,030,108 3,482,138 3,897,825 4,343,426 4,775,864 5,232,242

336,801 626,059 941,288

1,247,798 1,568,920 1,876,323 2,182,234 2,503,424 2,787,566 3,097,150 3,406,373 3,736,742

1,110,515 2,142,187 3,266,555

437,451 856,056

1,304,933

319,240 621,648 940,387

-0.5 1.0 0.7

-3.2 0.6 0.9

-5.2 -0.7 -0.1

See footnote(s) at end of table. --continued


Dairy Products Production by Product and Month – United States: 2019 and 2020 (continued) [Blank data cells indicate estimation period has not yet begun]

Product and month

Monthly Cumulative

2019 2020 Change

from 2019

2019 2020 Change

from 2019


Total Italian cheese types January ................................................................... February ................................................................. March ...................................................................... April ......................................................................... May ......................................................................... June ........................................................................ July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ............................................................... December ............................................................... Mozzarella January ................................................................... February ................................................................. March ...................................................................... April ......................................................................... May ......................................................................... June ........................................................................ July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ............................................................... December ............................................................... Other Italian cheese types January ................................................................... February ................................................................. March ...................................................................... April ......................................................................... May ......................................................................... June ........................................................................ July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ............................................................... December ...............................................................

483,211 440,425 493,275 475,467 474,522 461,688 463,865 466,578 470,642 485,559 471,962 483,331

381,103 346,363 391,166 372,686 374,770 370,364 368,167 370,384 375,726 384,612 375,266 383,976

6,968 6,184 7,465 6,725 6,450 6,155 6,898 7,143 7,017 5,698 6,714 7,123

485,398 448,190 487,613

381,983 353,200 389,515

6,809 5,896 6,604

0.5 1.8

-1.1

0.2 2.0

-0.4

-2.3 -4.7

-11.5

483,211 923,636

1,416,911 1,892,378 2,366,900 2,828,588 3,292,453 3,759,031 4,229,673 4,715,232 5,187,194 5,670,525

381,103 727,466

1,118,632 1,491,318 1,866,088 2,236,452 2,604,619 2,975,003 3,350,729 3,735,341 4,110,607 4,494,583

6,968 13,152 20,617 27,342 33,792 39,947 46,845 53,988 61,005 66,703 73,417 80,540

485,398 933,588

1,421,201

381,983 735,183

1,124,698

6,809 12,705 19,309

0.5 1.1 0.3

0.2 1.1 0.5

-2.3 -3.4 -6.3




Product and month

Monthly Cumulative

2019 2020 Change

from 2019

2019 2020 Change

from 2019


Butter January ................................................................... February .................................................................. March ...................................................................... April ......................................................................... May .......................................................................... June ......................................................................... July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ................................................................ December ................................................................ Nonfat dry milk, human January ................................................................... February .................................................................. March ...................................................................... April ......................................................................... May .......................................................................... June ......................................................................... July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ................................................................ December ................................................................ Skim milk powder, total 3 January ................................................................... February .................................................................. March ...................................................................... April ......................................................................... May .......................................................................... June ......................................................................... July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ................................................................ December ................................................................

199,038 172,171 180,694 172,371 170,044 154,848 150,705 141,323 144,334 162,921 161,852 183,774

177,280 153,417 161,829 167,758 173,666 157,948 172,329 132,525 117,806 132,716 138,880 164,869

36,153 33,901 48,274 46,244 26,604 52,062 46,708 60,768 58,764 47,386 50,955 64,893

193,422 188,035 194,287

176,259 159,128 172,685

40,119 38,434 40,843

-2.8 9.2 7.5

-0.6 3.7 6.7

11.0 13.4

-15.4

199,038 371,209 551,903 724,274 894,318

1,049,166 1,199,871 1,341,194 1,485,528 1,648,449 1,810,301 1,994,075

177,280 330,697 492,526 660,284 833,950 991,898

1,164,227 1,296,752 1,414,558 1,547,274 1,686,154 1,851,023

36,153 70,054

118,328 164,572 191,176 243,238 289,946 350,714 409,478 456,864 507,819 572,712

193,422 381,457 575,744

176,259 335,387 508,072

40,119 78,553

119,396

-2.8 2.8 4.3

-0.6 1.4 3.2

11.0 12.1

0.9




Product and month

Monthly Cumulative

2019 2020 Change

from 2019

2019 2020 Change

from 2019


Dry whey, total 4 January ....................................................................... February ..................................................................... March .......................................................................... April ............................................................................. May ............................................................................. June ............................................................................ July .............................................................................. August ......................................................................... September .................................................................. October ....................................................................... November ................................................................... December ................................................................... Lactose, human and animal January ....................................................................... February ..................................................................... March .......................................................................... April ............................................................................. May ............................................................................. June ............................................................................ July .............................................................................. August ......................................................................... September .................................................................. October ....................................................................... November ................................................................... December ................................................................... Whey protein concentrate, total January ....................................................................... February ..................................................................... March .......................................................................... April ............................................................................. May ............................................................................. June ............................................................................ July .............................................................................. August ......................................................................... September .................................................................. October ....................................................................... November ................................................................... December ...................................................................

82,765 76,146 77,378 74,998 79,090 82,976 82,906 84,897 90,627 90,843 75,111 79,821

112,832 98,231

114,157 108,057 109,722 108,551 106,989

95,074 95,488 96,493 88,375 93,634

43,871 38,551 42,026 40,639 41,911 39,516 39,802 39,903 40,068 40,672 40,696 43,106

84,272 76,490 81,551

87,796 87,435 96,115

41,935 35,600 38,953

1.8 0.5 5.4

-22.2 -11.0 -15.8

-4.4 -7.7 -7.3

82,765

158,911 236,289 311,287 390,377 473,353 556,259 641,156 731,783 822,626 897,737 977,558

112,832 211,063 325,220 433,277 542,999 651,550 758,539 853,613 949,101

1,045,594 1,133,969 1,227,603

43,871 82,422

124,448 165,087 206,998 246,514 286,316 326,219 366,287 406,959 447,655 490,761

84,272

160,762 242,313

87,796 175,231 271,346

41,935 77,535

116,488

1.8 1.2 2.5

-22.2 -17.0 -16.6

-4.4 -5.9 -6.4




Product and month

Monthly Cumulative

2019 2020 Change

from 2019

2019 2020 Change

from 2019


Cottage cheese, cream January ................................................................... February .................................................................. March ...................................................................... April ......................................................................... May .......................................................................... June ......................................................................... July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ................................................................ December ................................................................ Cottage cheese, lowfat January ................................................................... February .................................................................. March ...................................................................... April ......................................................................... May .......................................................................... June ......................................................................... July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ................................................................ December ................................................................ Sour cream January ................................................................... February .................................................................. March ...................................................................... April ......................................................................... May .......................................................................... June ......................................................................... July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ................................................................ December ................................................................

30,354 28,399 29,846 30,945 29,312 28,265 32,350 31,495 29,488 31,956 27,025 28,427

29,450 26,863 27,765 29,039 27,512 25,433 29,611 29,747 26,427 27,922 24,008 23,879

122,056 103,082 108,617 117,973 120,332 111,416 118,403 119,252 111,282 133,320 129,785 130,139

27,622 26,172 32,439

26,333 24,434 27,691

121,591 101,869 118,736

-9.0 -7.8 8.7

-10.6 -9.0 -0.3

-0.4 -1.2 9.3

30,354 58,753 88,599

119,544 148,856 177,121 209,471 240,966 270,454 302,410 329,435 357,862

29,450 56,313 84,078

113,117 140,629 166,062 195,673 225,420 251,847 279,769 303,777 327,656

122,056 225,138 333,755 451,728 572,060 683,476 801,879 921,131

1,032,413 1,165,733 1,295,518 1,425,657

27,622 53,794 86,233

26,333 50,767 78,458

121,591 223,460 342,196

-9.0 -8.4 -2.7

-10.6 -9.8 -6.7

-0.4 -0.7 2.5




Product and month

Monthly Cumulative

2019 2020 Change

from 2019

2019 2020 Change

from 2019

(1,000 gallons) (1,000 gallons) (percent) (1,000 gallons) (1,000 gallons) (percent)

Ice cream, regular hard January ................................................................... February ................................................................. March ...................................................................... April ......................................................................... May ......................................................................... June ........................................................................ July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ............................................................... December ............................................................... Ice cream, lowfat total January ................................................................... February ................................................................. March ...................................................................... April ......................................................................... May ......................................................................... June ........................................................................ July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ............................................................... December ............................................................... Sherbet, hard January ................................................................... February ................................................................. March ...................................................................... April ......................................................................... May ......................................................................... June ........................................................................ July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ............................................................... December ...............................................................

53,064 53,369 65,957 64,681 67,414 64,920 64,846 64,242 58,155 58,581 46,927 47,039

33,457 35,760 42,538 44,505 47,873 44,364 43,582 42,021 37,206 36,315 29,068 28,110

2,437 2,700 3,225 3,067 3,191 3,166 2,795 2,382 2,703 2,445 2,053 2,056

52,157 52,484 64,026

30,886 33,278 37,937

2,577 3,021 3,107

-1.7 -1.7 -2.9

-7.7 -6.9

-10.8

5.7 11.9 -3.7

53,064

106,433 172,390 237,071 304,485 369,405 434,251 498,493 556,648 615,229 662,156 709,195

33,457 69,217

111,755 156,260 204,133 248,497 292,079 334,100 371,306 407,621 436,689 464,799

2,437 5,137 8,362

11,429 14,620 17,786 20,581 22,963 25,666 28,111 30,164 32,220

52,157

104,641 168,667

30,886 64,164

102,101

2,577 5,598 8,705

-1.7 -1.7 -2.2

-7.7 -7.3 -8.6

5.7 9.0 4.1




Product and month

Monthly Cumulative

2019 2020 Change

from 2019

2019 2020 Change

from 2019


Yogurt, plain and flavored January ................................................................... February .................................................................. March ...................................................................... April ......................................................................... May .......................................................................... June ......................................................................... July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ................................................................ December ................................................................

369,301 375,622 399,699 379,341 354,516 364,013 348,614 377,322 381,495 357,443 319,612 348,979

347,758 375,155 418,178

-5.8 -0.1 4.6

369,301 744,923

1,144,622 1,523,963 1,878,479 2,242,492 2,591,106 2,968,428 3,349,923 3,707,366 4,026,978 4,375,957

347,758 722,913

1,141,091

-5.8 -3.0 -0.3

(1,000 gallons) (1,000 gallons) (percent) (1,000 gallons) (1,000 gallons) (percent)

Frozen yogurt, total January ................................................................... February .................................................................. March ...................................................................... April ......................................................................... May .......................................................................... June ......................................................................... July .......................................................................... August ..................................................................... September .............................................................. October ................................................................... November ................................................................ December ................................................................

4,081 5,761 5,691 5,083 6,491 5,641 5,722 7,963 4,522 4,390 3,868 2,916

4,032 4,160 5,615

-1.2

-27.8 -1.3

4,081 9,842

15,533 20,616 27,107 32,748 38,470 46,433 50,955 55,345 59,213 62,129

4,032 8,192

13,807

-1.2

-16.8 -11.1

1 Excludes Cottage Cheese. 2 Includes Cheddar, Colby, washed curd, stirred curd, Monterey, and Jack. 3 Includes protein standardized and blends. 4 Excludes all modified dry whey products.


Total Cheese Production Excluding Cottage Cheese – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020


California ............................... Idaho ..................................... Illinois .................................... Iowa ....................................... Minnesota ............................. New Jersey ........................... New Mexico .......................... New York .............................. Ohio ....................................... Oregon .................................. Pennsylvania ........................ South Dakota ........................ Vermont ................................ Wisconsin .............................. Other States 1 ....................... United States ........................ Atlantic .................................. Central ................................... West ......................................

215,504 89,724

6,323 28,733 62,679

4,892 79,426 72,329 18,958 18,196 38,519 25,076 12,254

293,214

156,587

1,122,414

138,982 511,558 471,874

199,198 73,497

5,457 28,283 59,114

4,448 76,163 63,261 19,647 17,569 29,665 35,950 11,567

261,125

146,728

1,031,672

119,376 482,191 430,105

210,970 88,846

7,092 29,045 62,012

5,198 83,656 72,321 21,180 19,419 37,306 36,999 12,069

288,364

149,891

1,124,368

137,721 519,482 467,165

-2.1 -1.0 12.2

1.1 -1.1 6.3 5.3

- 11.7

6.7 -3.1 47.5 -1.5 -1.7

-4.3

0.2

-0.9 1.5

-1.0

5.9 20.9 30.0

2.7 4.9

16.9 9.8

14.3 7.8

10.5 25.8

2.9 4.3

10.4

2.2

9.0

15.4 7.7 8.6

- Represents zero. 1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.


American Cheese Production – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020


California ............................... Idaho ...................................... Iowa ....................................... Minnesota .............................. New York ............................... Oregon .................................. Wisconsin .............................. Other States 1 ........................ United States ........................ Atlantic ................................... Central ................................... West ......................................

54,444 52,639 16,105 49,844 12,437 18,078 86,142

153,034

442,723

29,397

217,985 195,341

46,813 47,323 17,758 49,400 11,399 17,476 80,434

148,002

418,605

26,957

212,689 178,959

47,870 51,781 17,457 53,164 12,437 19,299 86,800

160,069

448,877

29,061

225,262 194,554

-12.1 -1.6 8.4 6.7

- 6.8 0.8

4.6

1.4

-1.1 3.3

-0.4

2.3 9.4

-1.7 7.6 9.1

10.4 7.9

8.2

7.2

7.8 5.9 8.7


Cheddar Cheese Production – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020


California ............................... Iowa ....................................... Minnesota .............................. Oregon .................................. Vermont ................................. Wisconsin .............................. Other States 1 ........................ United States ........................ Atlantic ................................... Central ................................... West ......................................

31,130 7,965

48,919 13,583

8,856 62,900

141,876

315,229

27,913

158,272 129,044

22,138 10,066 48,344 15,660

8,462 55,908

141,830

302,408

25,864

150,414 126,130

21,458 9,202

51,704 16,006

8,717 61,900

149,752

318,739

27,614

159,406 131,719

-31.1 15.5

5.7 17.8 -1.6 -1.6

5.6

1.1

-1.1 0.7 2.1

-3.1 -8.6 7.0 2.2 3.0

10.7

5.6

5.4

6.8 6.0 4.4

1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.


Total Italian Cheese Production – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020


California ............................... Idaho ..................................... Minnesota ............................. New Jersey ........................... New York .............................. Pennsylvania ........................ Wisconsin .............................. Other States 1 ....................... United States ........................ Atlantic .................................. Central ................................... West ......................................

141,298 31,228 12,611

2,677 31,649 22,755

150,765

100,292

493,275

61,052 198,664 233,559

132,610 21,721

9,449 2,304

28,297 21,408

131,974

100,427

448,190

56,208 184,200 207,782

140,809 32,725

8,567 2,983

31,641 21,572

145,325

103,991

487,613

59,969 199,095 228,549

-0.3 4.8

-32.1 11.4

- -5.2 -3.6

3.7

-1.1

-1.8 0.2

-2.1

6.2 50.7 -9.3 29.5 11.8

0.8 10.1

3.5

8.8

6.7 8.1

10.0


Mozzarella Cheese Production – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020


California ............................... Idaho ..................................... New Jersey ........................... New York .............................. Pennsylvania ........................ Wisconsin .............................. Other States 1 ....................... United States ........................ Atlantic .................................. Central ................................... West ......................................

131,630 30,541

1,344 17,178 19,685 99,987

90,801

391,166

39,816

129,763 221,587

122,055 21,296

1,173 14,801 18,098 85,714

90,063

353,200

36,794

120,946 195,460

131,711 32,055

1,417 17,171 18,575 96,700

91,886

389,515

38,772

133,818 216,925

0.1 5.0 5.4

- -5.6 -3.3

1.2

-0.4

-2.6 3.1

-2.1

7.9 50.5 20.8 16.0

2.6 12.8

2.0

10.3

5.4

10.6 11.0



Butter Production – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020


California ............................... New York ............................... Pennsylvania ......................... Other States 1 ........................ United States ........................ Atlantic ................................... Central ................................... West ......................................

55,353 2,540 7,652

115,149

180,694

17,170 69,798 93,726

57,624 2,621 8,078

119,712

188,035

19,013 73,271 95,751

60,902 2,540 9,075

121,770

194,287

19,819 73,253

101,215

10.0 -

18.6

5.7

7.5

15.4 4.9 8.0

5.7 -3.1 12.3

1.7

3.3

4.2

- 5.7


Nonfat Dry Milk (Human) Production – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020


California ............................... Pennsylvania ......................... Other States 1 ........................ United States ........................ Atlantic ................................... Central ................................... West ......................................

68,561 15,560

77,708

161,829

31,201 27,719

102,909

70,087 16,104

72,937

159,128

27,464 29,257

102,407

76,422 15,296

80,967

172,685

28,375 30,394

113,916

11.5 -1.7

4.2

6.7

-9.1 9.7

10.7

9.0 -5.0

11.0

8.5

3.3 3.9

11.2 1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.


Dry Whey (Human) Production – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020


New York .............................. Wisconsin .............................. Other States 1 ....................... United States ........................ Atlantic .................................. Central ................................... West ......................................

8,871 24,711

42,508

76,090

19,363 34,516 22,211

10,360 23,274

41,372

75,006

19,902 35,855 19,249

9,101 25,190

45,908

80,199

18,878 39,169 22,152

2.6 1.9

8.0

5.4

-2.5 13.5 -0.3

-12.2 8.2

11.0

6.9

-5.1 9.2

15.1 1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.

Ice Cream, Regular (Hard) Production – States and United States: March 2019 and 2020

State March 2019

February 2020

March 2020

Change from

March 2019

February 2020

(1,000 gallons) (1,000 gallons) (1,000 gallons) (percent) (percent)

California ......................................... Connecticut ..................................... Missouri ........................................... New York ........................................ Ohio ................................................. Oregon ............................................ Pennsylvania .................................. Tennessee ...................................... Utah ................................................. Wisconsin ........................................ Other States 1 ................................. United States .................................. Atlantic ............................................ Central ............................................. West ................................................

6,196 1,130 3,403 2,116 2,011 1,307 3,351 2,011 1,927

759

41,746

65,957

14,258 40,062 11,637

4,312 1,115 2,907 1,578 1,839 1,017 3,419 2,070 1,627

605

31,995

52,484

11,984 31,759

8,741

5,491 1,283 3,222 1,763 2,111 1,422 3,294 2,067 2,125

772

40,476

64,026

13,812 39,176 11,038

-11.4 13.5 -5.3

-16.7 5.0 8.8

-1.7 2.8

10.3 1.7

-3.0

-2.9

-3.1 -2.2 -5.1

27.3 15.1 10.8 11.7 14.8 39.8 -3.7 -0.1 30.6 27.6

26.5

22.0

15.3 23.4 26.3

1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.


West: Alaska, Arizona, California, Colorado, Hawaii, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming.

Central: Alabama, Arkansas, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Michigan, Minnesota, Mississippi,

Missouri, Nebraska, North Dakota, Ohio, Oklahoma, South Dakota, Tennessee, Texas, Wisconsin. Atlantic: Connecticut, Delaware, Florida, Georgia, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New

York, Pennsylvania, North Carolina, Rhode Island, South Carolina, Vermont, Virginia, West Virginia.


Statistical Methodology Data Collection Period: Dairy products estimates are based upon survey data collected after the close of each month. Production data are provided by the firms producing dairy products.

Sampling frames and sample size: In 2019, there were 1,266 manufacturers that produced one or more dairy products. In states with small numbers of plants, reports are received from all plants each month. In states with large numbers of

plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants.

In some states, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden.

Modes of data collection: Data are collected by mail, personal and telephone interviews, facsimile, and via electronic mail.

Terms and definitions: Firms complete the questionnaire using standard industry definitions and through the aid of instructions and definitions provided on the questionnaire.

Reliability: Data for the Dairy Products report are collected by a Census of all known manufacturers of dairy products in the United States. Firms producing large quantities of dairy products, along with a sample of smaller firms, are contacted

monthly to collect previous month production data. Those small firms not contacted monthly are contacted after the close

of the year to obtain previous year production. Production of products at small firms not contacted monthly are estimated during the monthly survey based upon check data, and state and national trends. Small firms are defined as those that do

not make up a significant portion of the published total. Plants storing nonfat dry milk and dry whey are required under

Federal law as defined in Public Laws 106-532 and 107-171 to complete the Dairy Products report. Plants storing these items are contacted monthly. Additionally, many state governments have mandated that dairy plants in their state

complete the Dairy Products report each month. Because the Dairy Products survey is a census, sampling error should not

affect the final estimates, however non-sampling errors are possible.

Estimating Procedures: In the Regional Field Office (RFO), data reported by firms are reviewed for reasonableness and

consistency by comparing with data reported in prior months and by data reported by other firms in the State. Each RFO summarizes data at the Individual State level. State estimates are submitted to the Agricultural Statistics Board (ASB)

along with supporting comments where they are compared with surrounding states, their region, and national trends.

During both RFO and ASB review, plants are sometimes contacted again for further verification of numbers reported. After ASB review, RFO data are summarized into a National level summary.

Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in late April in the Dairy Products Yearly Summary report which includes any revisions made to

previous 2 years of estimates. Revisions are generally due to plant data that are received too late to be included in the

current report.

Information Contacts

Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to [email protected].

Travis Averill, Chief, Livestock Branch ...................................................................................................... (202) 692-0069

Scott Hollis, Head, Livestock Section ......................................................................................................... (202) 690-2424

Sherry Bertramsen – Livestock Slaughter .............................................................................................. (202) 690-8632 Holly Brenize – Sheep and Goats .......................................................................................................... (202) 720-0585

Heidi Lanouette – Cattle, Cattle on Feed ............................................................................................... (202) 720-3040

Mike Miller – Milk Production and Milk Cows ..................................................................................... (202) 720-3278 Suzanne Richards – Dairy Products ....................................................................................................... (202) 720-4448

Seth Riggins – Hogs and Pigs ................................................................................................................ (202) 720-3106

Access to NASS Reports For your convenience, you may access NASS reports and products the following ways:

All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov

Both national and state specific reports are available via a free e-mail subscription. To set-up this free subscription, visit www.nass.usda.gov and click on “National” or “State” in upper right corner above “search” box to create an account and select the reports you would like to receive.

Cornell’s Mann Library has launched a new website housing NASS’s and other agency’s archived reports. The new website, https://usda.library.cornell.edu. All email subscriptions containing reports will be sent from the new

website, https://usda.library.cornell.edu. To continue receiving the reports via e-mail, you will have to go to the

new website, create a new account and re-subscribe to the reports. If you need instructions to set up an account or subscribe, they are located at: https://usda.library.cornell.edu/help. You should whitelist notifications@usda-

esmis.library.cornell.edu in your email client to avoid the emails going into spam/junk folders.

For more information on NASS surveys and reports, call the NASS Agricultural Statistics Hotline at (800) 727-9540,

7:30 a.m. to 4:00 p.m. ET, or e-mail: [email protected].

The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where

applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an ind ividual's income is derived from any public assistance program, or protected genetic information in employment or in any program

or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or

employment activities.)

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form (PDF), found online at www.ascr.usda.gov/filing-program-discrimination-complaint-usda-customer, or

at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the

information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax

(202) 690-7442 or email at [email protected].
https://www.nass.usda.gov/https://www.nass.usda.gov/https://usda.library.cornell.edu/https://usda.library.cornell.edu/https://usda.library.cornell.edu/helpmailto:[email protected]:[email protected]:[email protected]://www.ocio.usda.gov/sites/default/files/docs/2012/Complain_combined_6_8_12.pdfhttp://www.ocio.usda.gov/sites/default/files/docs/2012/Complain_combined_6_8_12.pdfhttp://www.ascr.usda.gov/filing-program-discrimination-complaint-usda-customermailto:[email protected]

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