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Determining the Use of Technology in World Food and Fiber Production.

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•Determining the Use of Technology in World Food and Fiber Production
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Page 1: Determining the Use of Technology in World Food and Fiber Production.

• Determining the Use of Technology in World Food and Fiber Production

Page 2: Determining the Use of Technology in World Food and Fiber Production.

Next Generation Science / Common Core Standards Addressed!

• SL.11-12.5 Make strategic use of digital media (e.g., textual, graphical, audio, visual, and interactive elements) in presentations to enhance understanding of findings, reasoning, and evidence and to add interest. (HS-PS1-4)

• RST.11-12.9 Synthesize information from a range of sources (e.g., texts, experiments, simulations) into a coherent understanding of a process, phenomenon, or concept, resolving conflicting information when possible. (HS-LS3-1)

• HSS-IC.B.6 Evaluate reports based on data. (HS-LS2-6)

Page 3: Determining the Use of Technology in World Food and Fiber Production.

Agriculture, Food and Natural Resource Standards Addressed!

• BS.01.01. Investigate and explain the relationship between past, current and emerging applications of biotechnology in agriculture (e.g., major innovators, historical developments, potential applications of biotechnology, etc.).

• BS.01.01.01.a. Research and summarize the evolution of biotechnology in agriculture.

Page 4: Determining the Use of Technology in World Food and Fiber Production.

Bell Work!

• Explain agricultural technology.• Describe technology as it relates to

machinery, plants, and animals.• Describe the role of computers in

agriculture/horticulture.• Explain precision farming and its

impact on agriculture.

Page 5: Determining the Use of Technology in World Food and Fiber Production.

Terms

• Agricultural technology• Aquaculture• Bovine somatotropin (bST)• Biological control• Cloning• Computer• Genetic engineering

Page 6: Determining the Use of Technology in World Food and Fiber Production.

Terms Continued

• Geographic information system (GIS)• Global positioning system (GPS)• Harvester• Herbicide• Hormone• Hybridization• Insecticide

Page 7: Determining the Use of Technology in World Food and Fiber Production.

Terms Continued

• Mass selection• Mechanical technology• Pest• Pesticide• Planter• Plow• Precision farming

Page 8: Determining the Use of Technology in World Food and Fiber Production.

Terms Continued

• Robot• Technology• Transgenic• Variable rate technology (VRT)• Weeds

Page 9: Determining the Use of Technology in World Food and Fiber Production.

Interest Approach

• In groups of two or three students, come up with an invention for the future of agriculture. Provide an explanation for why it is needed and how it will be used in the agriculture industry. Specify advantages and disadvantages and be prepared to make a presentation to the rest of the class.

Page 10: Determining the Use of Technology in World Food and Fiber Production.

Technology

• Technology is the use of inventions in working and living.

Page 11: Determining the Use of Technology in World Food and Fiber Production.

Agricultural Technology

• Agricultural technology isthe technology used in agriculture.

• Mostly based on science.

Page 12: Determining the Use of Technology in World Food and Fiber Production.

Benefits of Ag Technology

• Agricultural technology has resulted in many new ways of producing

• Food • Clothing • Shelter

Page 13: Determining the Use of Technology in World Food and Fiber Production.

Technology has brought about many advantages in

agriculture.• Technology makes work easier.• Technology increases productivity.• Technology increases the standard

of living.

Page 14: Determining the Use of Technology in World Food and Fiber Production.

Mechanical Technology

• Mechanical technology is using physical force to do work. Devices are used topull, push, or rotate objects.

Page 15: Determining the Use of Technology in World Food and Fiber Production.

Agriculture Science

• Gregor Mendel studied the heredity of peas.

• He concluded that traits are passed from one generation to another.

Page 16: Determining the Use of Technology in World Food and Fiber Production.

Mass Selection

• Mass selection is saving seed from the best plants. In the mid-1900s hybridization began.

Page 17: Determining the Use of Technology in World Food and Fiber Production.

Hybridization

• Hybridization involves cross-breeding plants to combine the highest quality traits from each breed.

Page 18: Determining the Use of Technology in World Food and Fiber Production.

Pest Control

• Pest control technology has improved the quality of many agriculture products.

• A pest is anything that causes injury to animals, plants, or property.

• Pests may include insects, diseases, or weeds.

Page 19: Determining the Use of Technology in World Food and Fiber Production.

Pesticides

• Pesticides have made great strides from scientific research.

• A pesticide is a substance that controls pests.

• A pesticide can be a chemical or biological control.

Page 20: Determining the Use of Technology in World Food and Fiber Production.

Biological control

• Biological control involves using living organisms to control pests.

Page 21: Determining the Use of Technology in World Food and Fiber Production.

Insecticide

• An insecticide is a chemical substance used to control insect pests.

Page 22: Determining the Use of Technology in World Food and Fiber Production.

Advancements in Ag Science

• Cloning and genetic engineering are being used in plant production and improvement.

Page 23: Determining the Use of Technology in World Food and Fiber Production.

Cloning

• Cloning is making two or more organisms out of one using tissue.

Page 24: Determining the Use of Technology in World Food and Fiber Production.

Genetic Engineering

• Genetic engineering is artificially changing the genetic makeup of an organism.

Page 25: Determining the Use of Technology in World Food and Fiber Production.

New Avenues for Production

• New developments with fish have created a new area for agriculture, called aquaculture.

Page 26: Determining the Use of Technology in World Food and Fiber Production.

Robotics• Computers are used

to operate robots. • A robot is a machine

that can do varioustasks.

• The robot receives its instructions from a computer which has been programmed a certain way.

Page 27: Determining the Use of Technology in World Food and Fiber Production.

Precision Farming

• Precision farming is an information- and technology-based crop management system.

• It takes into account differences in the needs of crops in specific sites within a field.

• Check out John Deere’s Farm Forward video!!!!!!!!!

Page 28: Determining the Use of Technology in World Food and Fiber Production.

Precision Farming!

Page 29: Determining the Use of Technology in World Food and Fiber Production.

Review/Summary

• Explain agricultural technology.• Describe technology as it relates to

machinery, plants, and animals.• Describe the role of computers in

agriculture/horticulture.• Explain precision farming and its

impact on agriculture.

Page 30: Determining the Use of Technology in World Food and Fiber Production.

The End!


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