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Dinner Festival of India

Date post: 06-Apr-2018
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    An Indian celebratio

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    Event: -A dinner party, celebrating the Indian festivhappiness.

    No. Of PAX: 40

    Venue: -Royal Room BanquetLeela KempinskiHotel

    Time duration of event:- 7. pm 10.30 pm

    Dinner Menu is Indian cuisine based

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    Floor plan of the banquet

    Dress code: -

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    For Women Sari

    For Men Kurta, pyjama,

    Entry gate: -

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    The gate is a made like a grand Indian Darwaaja

    With traditional bells hanging on the entry.

    The guests are welcomed by girls by performingaarti,garlands, traditionalchandantilak .

    Walls: -

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    Paintings are put on the walls depicting the Indian

    culture.

    Floor:-

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    A largeRangolimade at paper spread in the centre ofthe hall.

    Flower arrangement:- Sunflower arrangements longgarlands & Indigo colour flower arrangements on the

    table

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    Lighting: -

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    Indian oilDiyaasused to make the ethnic & divineenvironment. Supported by the banquet chandelier

    Other decorations:-

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    Statues of Old Indian Art: -

    SeatingArrangement:-

    For dinner, the idea to sit around a low height table clegged on the ground like an Indian village way of ea

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    Also there is a couple of sofa sets, chairs of Indian ro

    designs.

    Music : -

    Live music byshehnai& table artists

    The notes of these instruments would be festivity

    related.

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    Special Performance: -Ghazal performance byrenowned Ghazal artist.

    Puppet Show by local special artists.

    Activity for the guests:- MehndiArt by

    professional artist.

    Astrology consultation for guests by professional

    astrologer during the event.

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    Food & Beverage: -

    In the beginning, Light snack service along withLassi,

    Sharbat

    Then followed by Soup service.

    Later main course starts;

    Menu:-

    Salad

    Shorba

    Murg Mussalam

    KadhaiPaneer

    Chholey

    Urad Daal

    BoondiRaita

    Awadh Biryani

    TandooriNaan \ Roti

    Chutney, Pickle,Papad

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    Gulab jamun \ Jalebi \ Matka Kulfi

    & PAAN

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    Cateringteam : -

    8 waiters required for the event

    4 waiters at service, 2 waiters atclearance ,2 waiters atrefilling.

    Waiters uniform:-

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    Schedule ofEvent :-

    Art decoration team starts work at 4.00 pm.

    Flowers, lights, tables, seating, decor setup is

    done.

    The catering team arrives at 5.pm & do mise

    en place for cutlery, crockery, presentation

    etc.

    All the preparation & setup is made before

    6.15 pm.

    7.pm starting of event , arrival of guests

    The drinks are served by waiters along with

    light snacks.

    The music artists also start playingpositively.

    7.30pm - In one corner of banquet hall themehndiartistworks at her station &

    Astrologer start entertaining the guest consultations.

    8.00 pm Ghazal performance starts.

    8.30 pm- Puppet show commends

    9. pm -Dinner buffet is open now.

    10. pm Dinner buffet is closed.10.15pm Collectibles are gifted & guest start departhe event

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    10.30pm Clearance & final duties of the event donstaff

    Give-aways forguests : -

    Dish plates with ethnic Indian design.


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