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PRODUCTS PRODUCED:n Mozzarellan LMPS, also Reduced Sodium LMPS n LMWM Mozzarellan Provolone, Smoked and Unsmoked

AWARDS:

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PLANT HIGHLIGHTS:n 1.25 million pounds of whole and skim milk processed per day n

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64 million pounds of cheese produced per year 64 employees Dennis Schara, plant manager

E10889 Penny LaneBaraboo • WI • 53913-8115

(608) 355-8700www.foremostfarms.com

M i c h i g a nI o w a

W i s c o n s i n

I l l i n o i s

M i n n e s o t a

I n d i a n aO h i o

Reedsburg

Lancaster

Preston

Richland Center

Rothschild

ChiltonAppleton

Baraboo

Milan

PloverMarshfield

Sparta

Clayton

Indianapolis

The Milan plant supplies cheese to the country’s top foodservice and cut-and-wrap companies, where it is chunked, sliced or shredded, then packaged under many popular labels. These products can be found in delis, grocery stores and pizzerias, as well as in retail items like snack foods and frozen pizzas.

Discover our Milan location

2294 Randall Road Athens, WI 54411(715) 257-7015

Cheese Plants

Ingredient Plants

Butter Plant

Corporate Headquarters

Membership Area

Office

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Reduced-Fat MozzarellaAsaderoCondensed Whey Protein ConcentrateCondensed Permeate

1st place Mozzarella - 2017 NMPF Championship Cheese Contest1st place Provolone - 2017 NMPF Championship Cheese Contest3rd place - Sharp Cheddar - 2017 NMPF Championship Cheese Contest1st place Part Skim Mozzarella – 2016 Los Angeles International Dairy Competition1st place Whole Milk Mozzarella – 2016 Los Angeles International Dairy Competition 2nd place Part Skim Mozzarella – 2016 NMPF Championship Cheese Contest2nd place Whole Milk Mozzarella – 2015 World Dairy Expo Dairy Products Contest 1st place Part Skim Mozzarella – 2015 NMPF Championship Cheese Contest2nd place Reduced Fat Mozzarella – 2015 NMPF Championship Cheese Contest 3rd place Part Skim Mozzarella – 2015 Los Angeles International Dairy Competition 2nd place Whole Milk Mozzarella – 2014 Los Angeles International Dairy Competition and 2014 NMPF Championship Cheese Contest2nd place Part Skim Mozzarella – 2014 World Dairy Expo Championship Dairy Products Contest 3rd place Part Skim Mozzarella – 2014 NMPF Championship Cheese ContestIDFA Safety Award (DART Score) 2014, 20152010, 2015 Silver Plant Safety Award2011, 2017 Gold Plant Safety Award2013, 2014 Platinum Plant Safety AwardThree years with no lost-time incidentsSQF (Safe Quality Food) Level 2

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