+ All Categories
Home > Documents > Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis...

Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis...

Date post: 28-Sep-2020
Category:
Upload: others
View: 1 times
Download: 0 times
Share this document with a friend
7
Transcript
Page 1: Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis after 24 h SJE treatment to evaluate the effect of SJE on these proteins. Exposure
Page 2: Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis after 24 h SJE treatment to evaluate the effect of SJE on these proteins. Exposure
Page 3: Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis after 24 h SJE treatment to evaluate the effect of SJE on these proteins. Exposure
Page 4: Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis after 24 h SJE treatment to evaluate the effect of SJE on these proteins. Exposure
Page 5: Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis after 24 h SJE treatment to evaluate the effect of SJE on these proteins. Exposure
Page 6: Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis after 24 h SJE treatment to evaluate the effect of SJE on these proteins. Exposure
Page 7: Effect of Korean Red Sea Cucumber (Stichopus japonicus) on ... · performed western blot analysis after 24 h SJE treatment to evaluate the effect of SJE on these proteins. Exposure

Recommended