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ENVIRONMENT AND CLIMATE CHANGE POLICY OF INDIA
By
LAKSHMAN DASS AHUJA
OFFICER ON SPECIAL DUTY
NATIONAL COOPERATIVE UNION OF INDIA (NCUI)
NETWORK FOR DEVELOPMENT OF COOPERATIVES
IN ASIA AND PACIFIC (NEDAC)
2
THE CHALLENGE OF CLIMATE CHANGE
Climate change is primarily caused by building up of
green house gases (GHG) e.g. Carbon Dioxide,
Methane, Nitrous Oxide etc. in the atmosphere.
Global increases in carbon dioxide concentration are due
to fossil fuel, land use change and human activity
Methane and nitrous oxide due to agriculture activity
3
Climate change is accompanied by :
High average temperature
Changed rainfall patterns
Increased severity and frequency of floods, droughts and
cyclones
Oceanic acidification
THE CHALLENGE OF CLIMATE CHANGE
4
CLIMATE CHANGE DUE TO
GHGs Transport Industries Agricultural waste decay By birds, animals High yielding techniques of agriculture Arbitrary use of natural resources Deforestation Reduction in pastures Fertility of land reduction Forests, flora and fauna disappearance
5
Livelihoods of poor in developing countries
Availability of water
Food production / food security
Flooding of coastal areas
Increased burden of vector borne and water borne diseases
Slows down the pace of development
OVERALL IMPACT ON
6
INDIA’s VULNERABILITY TO CLIMATE CHANGE Is facing high degree of climate variability
GDP growth is attributable to yearly variations in rainfall.
Himalayan eco-system is now highly vulnerable
Increases in mean sea levels will affect large populations in peninsular and coastal India.
Gangotri Glacier - one of the largest is retreating
Rainfall in India may increase by 15 to 40% and annual mean temperature by 3 to 6 degree.
India may suffer huge losses to livelihoods.
Agriculture sector would be most affected
7
IMPACT ON AGRICULTURE
Agriculture 4 objectives
1. Resources conservation
2. Ecologic health
3. Economic gains
4. Social and Economic parityAll are affected in varying degrees.
Effect on production and productivity Production would be severely compromised Yields of crops like wheat, rice and pulses will go down Badly affects Horticulture crops Milk production to come down Fish exodus
8
Affects food security -
Major challenges for food self sufficiency and affects
global food security
Changed precipitation – insect pressure – requires
use of more and different pesticides
IMPACT ON AGRICULTURE
9
INDIA PART OF GLOBAL REGIME
UN Framework on Climate change 1992 to stabilise green house gas concentration
Bali Action Plan 2007 – long term cooperative action
Kyoto Protocol and Copenhagen Conference 2009 – laid down emission reduction targets for industrialised countries
Differences surfaced on several critical issues.
Awaiting settlement in Mexico November – December 2010.
10
INDIA’s ACTIONS ON CLIMATE CHANGE
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India’s total Co2 emissions are about 4% of global emission. %
USA 19.8
China 17.7
Russia 5.2
India 4.7Japan 4.1
Germany 2.6
Canada 2.1
U.K. 2.0
South Korea 1.6
Mexico 1.5
All other Countries 38.8
Total 100
12
Decoupling of growth of emission from economic development- common but differential responsibilities and respective capabilities.
Not binding on India. Economic, social and poverty reduction priorities. Mitigation in the context of sustainable development and consistant with National priorities.
India’s per capita emission in next 20 years is going to be less than developing countries average.
PM – India will never allow to increase per capita emissions to exceed that of the developing countries
National Action Plan – maintaining a high degree of growth and reducing their vulnerability of the impact of climate change
13
EIGHT MISSIONS
National Solar Mission
National Mission on Enhanced Energy Efficiency
National Mission on Sustainable Habitat
National Water Mission
National Mission for sustaining the Himalayan Eco-System
National Mission for Green India
National Mission for Sustainable Agriculture
National Mission for Strategic Knowledge about Climate
Change.
14
Besides, outlining 24 initiatives aimed at promoting technologies and actions in the sectors relating to Energy generation Transport Renewable energy Disaster management Capacity building
Mission integration with Ministries and State Action Plans
India prepares periodically the National Communication that gives inventory of green house gasses emissions etc.
15
CLEAN DEVELOPMENT MECHANISM
Emission reduction
Sustainable development
Purchase of Carbon
Reduction Certificates from developing countries
India CDM potential significant part of the global market.
India has 482 CDM Projects – 23% of the world.
Institutional Mechanism
A Council under Prime Minister
16
Emission of GHGs – Co2 is the major cause of global warming and climate change- human induced activities are spreading this
Carbon footprint is a measure of impact that human activities have on the environment. It is measured in units of Co2
Reduction in emission can be achieved by industries by Using renewable energy and low carbon technology – wind
energy, solar cells and bio-fuels, use of bio-mass Adopting energy efficient technology – use of energy efficient
lamps Greening Efforts – planting of trees, converting waste land into
plantation areas Adopting recycling and use of recycled products – co-processing
waste material, agro waste like rice husk, bagasse etc. Teleconferencing instead of flying Green buildings
CARBON TRADING
Results in sustainable development, cost savings, environment sensitive market, higher profits, reduction in direct risks like floods, drought and supply chain risk etc.
17
COPING WITH CHANGE Coastal zone Buildings and construction Transport Water supply in arid areas Making India energy efficient Agriculture Bio-diversity management Barren Land use planning Check dams Health Rescue Preparedness Insurance Aspect Need for agriculture productivity increase, animals, fishery
and forests, need for crops which retain the fertility of soil.
18
INITIATED STEPS IN AGRICULTURE
Ministries of Agriculture and Environment have taken many
steps
Organic farming and green agriculture are environment
friendly. This is being done.
Green agriculture is based on integrated pest and nutrient
management crop livestock integration, use of most
appropriate and productive genetic strains and adoption of
more crop and income per drop of water technologies.
A bio-diversity valley in Orissa is established.
19
Generation of electricity and bio-manure through Waste
Management
Bio-fertiliser
Compost
Vermiculture
Bio-mass briquettes - Gassifier based grid power
programme - conversion of solid bio-mass (wood,
agriculture residue) into combustible gas
INITIATED STEPS IN AGRICULTURE
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STEPS BY COOPERATIVES
21
Cutting green house gas emission
Carbon neutrality – agriculture and fishery cooperatives – stress on green energy production or innovative feed to reduce emission from livestock production
Consumer cooperatives – carbon footprints - reduction in stores operations, supplies, education to members
Housing –sustainable construction material, eco-buildings
Cooperative banks/ credit - incentives for energy efficient technology
86th ICA DAY – JULY 2008 ON CLIMATE CHANGE
22
Insurance cooperatives – down premiums – more risk
coverage
Energy cooperatives – sustainable energy through wind,
solar and bio-fuels
Economic, social and environmental sustainability
Cooperative assume leadership role with UN
Environment Programme
ICA reaffirmed its commitment – sustainable
development and contributing substantially to mitigate
the effects of climate change
86th ICA DAY – JULY 2008 ON CLIMATE CHANGE
23
COOP CONNECT MEETING BY NCUI ON CLIMATE CHANGE
Community based and people centric organisations,
eminently suited for spreading the message
Cooperatives - hardly any dialogue with Government
Huge infrastructure of education and training – one session
- special programme
Care for Climate – cooperative principle
Forestry and Jatorpha Cooperatives, Tree Growers
Cooperatives
IFFCO and KRIBHCO – commendable work
24
Showcase best practices
Global Network
Carbon, water, fodder, inputs and knowledge banks
Formulate a Strategy that is environmentally, socially,
economically and politically sustainable.
NCUI facilitation CDM
Awareness Co2
COOP CONNECT MEETING BY NCUI ON CLIMATE CHANGE
25
KRIBHCO, IFFCO recognised for environment protection,
energy conservation, tree plantation, bio-gas,
vermicompost. IFFCO sold carbon credit worth Rs. 400
million to Spain
Dairy – Tree grower Cooperatives in Gujarat
Re-cycling of milk pouches, Solar water heater, sugar-power
co-generation, efficient water treatment, recycling of
effluent water, ethanol production, afforestation, bye-
product industries
Cooperatives – grass root level can collect traditional
wisdom and disseminate
26
A Community Project in 9 Tribal districts of M.P is being taken up. Features are
Education of rural masses
Growing role of Gram Sabha
Code for collective action
Saving water
Caring for plantations
Fields chemical free
Rational energy consumption
Conservation of flora and fauna
Information to families how to mitigate carbon emissions
Stress on indigenous methods or modern one like bio-gas
plants, solar energy, sharing of indigenous knowledge
Such projects need to be taken up by Cooperatives
27
ECOLOGICAL CODE
Land - Bio-diversity enhancement Energy – Green Energy Efficiency Water - Effective Waste Water Management Waste - Waste Management Air - Reduce air pollutants Carbon - Cut emissions through energy
efficiency initiatives
Awareness- Create awareness
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CORPORATE SECTOR
Involvement of communities, CSOs and Corporates
Countering Climate Change
Attractive incentives – task breaks
Lower tariffs
R and D grants
Persuade industries to go green
Penalties those who violate energy efficiency solutions
29
Village watershed committees managed by communities
Development versus Environment debate
Coping carbon emission would slow down growth
Growth only way out of poverty
Need for development of clean technology
Create awareness and share knowledge of best
practices
Unfortunately environment is still a fringe issue
CORPORATE SECTOR
30
FOOD SECURITY AND COOPERATIVES IN INDIA
• Cooperative Societies Acts, 1904 and 1912• Movement more than 100 years old.• 6 lakh cooperatives and 250 million members.• Membership consists of small and marginal farmers,
landless labourers, womenfolk, scheduled caste and tribes, educated unemployed youth, handloom weavers, fishermen, poultry and dairy farmers.
• Democratically managed.• Practices internationally recognised cooperative
principles.• Played pivotal role in ushering in Green and White
Revolutions – poised for Evergreen, Blue and Yellow Revolutions
31
SHARE OF COOPERATIVES IN NATIONAL ECONOMY
• Agriculture Credit Disbursed : 19%
• Fertiliser Production : 26.3%
• Fertiliser Distribution : 36%
• Sugar Production : 46.6%
• Wheat Procurement : 33.5%
• Animal Feed Production/Supply : 50%
• Retail Fair Price Shops : 20.3%
• Milk Procurement : 10.5%
• Ice Cream Manufacture : 45%
• Oil Marketed (Branded) : 49%
32
SHARE OF COOPERATIVES IN NATIONAL ECONOMY
• Spinning Mills Spindleage : 10.3%
• Handlooms : 54%
• Fisherman : 23%
• Storage Facility : 63.5%
• Rubber Procured / Marketed : 18.5%
• Arecanut Processed /Marketed : 15%
• Salt Manufactured : 7.6%
• Employment Generation– Direct : 1.22 Million
– Self Employment : 15.47 Million
33
COVERAGE
• 97% of 6 lakh villages.
• 71% of rural households.
• Primary Sector - Agriculture and allied activities.
• Secondary Sector – manufacturing industries.
• Tertiary Sector – services
• Three tier structure – village, state and national levels.
• Largest movement in the world.
34
ROLE IN FOOD SECURITY
• Disbursement of credit.• Distribution of input.• Mopping up of agriculture production.• Agro industries.• Supply chain (storage and cold storage).• Distribution of consumer articles.• Import and export of agriculture produce.• Non – farm sector.• Massive contribution in production, procurement and
distribution of food grains
35
IMPACT
• Farmers getting better access to credit and inputs.
• Assured remunerative price.
• Better purchasing power, increase in income and improved standards of living.
• Social and economic transformation in the countryside.
• Potent weapon for economic upsurge and all inclusive growth.
• Human resource development, education and training.
• Entry in new areas.
• Government recognizes role of cooperatives in national economy and part of national cooperative policy.
36
IMPACT
• Involvement in Bharat Nirman Programmes.
• Right to food security bill in the offing.
• International cooperation
• Setting up of global level university.
• IFFCO-TOKIO Insurance, KISSAN SANCHAR, Commodity Exchanges, Risk Management Services, Non- conventional Energy, Rural Electrification, Food Processing, IFFCO Foundation, International Trading, Farm Forestry Cooperatives, ICTE, Disaster Management etc. etc.
37
Thank You