Ministry of Tourism and Creative Economy of The Republic of Indonesia Association of Culinary Professionals Specialty Coffee Association of Indonesia Indonesia Packaging Federation Indonesian Cold Chain Association Indonesian Retail Merchants Association Indonesian Food & Beverages Association Indonesian Fishery Product, Processing & Marketing Association 2017 The 14 th International Hotel, Catering Equipment, Food & Drink Exhibition ORGANISED BY SUPPORTING ORGANISATIONS 5 – 8 April 2017 JAKARTA INTERNATIONAL EXPO KEMAYORAN, INDONESIA Chef’s Competition The 15 th International Retail Technology, Equipment, Display and Storage Exhibition Incorporating: 2017 F e a t u r i n g
Transcript
2017
Ministry of Tourism and Creative Economy of The
Republic of Indonesia
Association of Culinary
Professionals
Specialty Coffee Association of Indonesia
Indonesia PackagingFederation
Indonesian Cold Chain Association
Indonesian Retail Merchants
Association
Indonesian Food & Beverages
Association
Indonesian Fishery Product, Processing & Marketing Association
2017The 14th International Hotel, Catering Equipment, Food & Drink Exhibition
ORGANISED BYSUPPORTING ORGANISATIONS
5 – 8 April 2017
JAKARTA INTERNATIONAL EXPOKEMAYORAN, INDONESIA
Chef’s Competition
The 15th International Retail Technology, Equipment, Display and Storage Exhibition
Incorporating:
2017
Featuring
SUKANDA DJAYA
PANGAN LESTARI
NIRWANA LESTARI
DAIRYFOOD
INTERNUSA
PRAMBANAN KENCANA
INDOGUNA UTAMA
KARTIKA WIRA
INDO HORECA
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1,611EXHIBITING COMPANIES
30,955 VISITORS
LET THE FACTS SPEAK FOR THEMSELVES
KEY COMPANIES:
?
2017
Importer/Distributor
Wholesaler
Bakery & Confectionery
Catering
Retail
Food Outlet
Hotel & Hospitality
Interior Design
Airline/Cruise Liner
Travel Agent/Tour Operator
5007
4903
4081
3012
2869
2723
2032
859
623
216
BY COMPANY MAIN ACTIVITY *
90m5.1% 8.1%10IN THETOP
39bnUS$
253m
FORECAST ANNUAL GDP
GROWTH IN 2015
INDONESIA’S ECONOMY PREDICTED
TO ENTER WORLD’S LEADING GROUP BY 2030
PROJECTED CONSUMER
CLASS BY 2030
WORTH OF INDONESIA’S
FOOD IMPORTS
PEOPLE CONSISTING
OF OVER 50% OF
ASEAN POPULATION
GROWTH IN THE HOSPITALITY & FOODSERVICE
INDUSTRY
2017
THE PREFERRED INDUSTRY EVENT
For over 28 years, Food & Hotel Indonesia has been the focal point for the region’s food and hospitality industry and cultivated its expansion into the highly developed and diversified marketplace that exists today.
5 -8 APRIL 2017The 14th International Hotel, Catering Equipment, Food & Drink Exhibition
Incorporating
28,000 m2
TOTAL AREA
47 EX
HIB
ITING COUNTRIE
S
714 CHEFS &JUDGES
AT THE SALON CULINAIRE
JAKARTA INTERNATIONAL EXPO, KEMAYORAN
The last FHI in 2015 attracted over 1,600 exhibiting
companies from 47 countries doing business
face-to-face with an audience of 30,955 of retailers,
foodservice buyers, wholesalers, distributors,
importers, exporters and manufacturers.
Buyers are stepping up their search for new supplies
and innovative products to meet the evolving
demands of the growing
middle class and
increasing affluence
of consumers in
the region.
There’s no denying the staggering potential of Indonesia economy but can you navigate the myriad of opportunities available in the food and hospitality industry?
FHI provides the perfect platform to meet with potential buyers & get the best reward for your market investment.
The best event in the regon! Excellently organised too.
Marcus Baker, Wines Inc.
Catering, Cooking & Food Preparations
Alcoholic Beverages
Bakery & Bakery equipment
Food Ingredients
Retail & storage systems
Frozen & Processed Food
Packaging
Confectionery & Snack Food
Meat, Poultry & Seafood
Private Label
Dairy Food
Fresh Produce
Halal Food
10447
6722
6368
6257
5415
4523
4386
3789
3203
2998
2854
2278
2259
* Visitors may have indicated more than one category
