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A Unique Fine Dining Experience Family Dinner Menu Basket of Warm Breads Basket of Warm Breads Honey Cream Cheese Cornbread or Ciabatta Sweet honey butter First Experience Mason Jar Madness Mason Jar Madness Fresh garden vegetables and dried fruits Baby organic spinach & Little Leaf Farms greens Cider Dijon ranch or roasted shallot balsamic Second Experience Free Range Chicken Kabob Free Range Chicken Kabob & Sliced Vermont Sirloin & Sliced Vermont Sirloin Parmesan smashed potatoes honey orange glazed baby carrots natural pan drippings, fire roasted pineapple glaze Third Experience Mini Chocolate Cookie Shots Mini Chocolate Cookie Shots Chocolate mousse, Crushed strawberries, local cream Or Caramel Banana Sugar Waffle Caramel Banana Sugar Waffle Maple cream ice cream The Vermont Department of Health reminds you eating raw or undercooked foods is potentially dangerous to your health.
