Betsy’s DinerBox #1437457 Main St.

Falmouth Center1957/1987 WF –metal diner

7,799 sq. ft. Restaurant Occupancy

Falmouth fire rescue department pre-plan

Falmouth Fire Rescue Department Fire Prevention Inspection Checklist

Facility Name: BETSY’S DINER Phone: (508) 540-0060 BOX# 1437 Address: 457 MAIN ST. Date of Inspection: JANUARY 4, 2010 Fire Inspector: LT. M. TROTT OWNER OR CARETAKER INFORMATION 1st Contact Person: DAVID CHANDLER Phone: (508) 457-4764 2nd Contact Person: STEVE CRAFT Phone: (508) 457-5212 OUTSIDE AREA 1. Hydrant Location: FRONT OF CHAPMAN, COLE & GLEASON, 475 MAIN ST. 2. FD Connection: NONE 3. Alarm Box Loc.: SIDE B 4. Knox Box Loc.: SIDE B 5. Are the facility keys updated? YES 6. Condition of outside grounds (vegetation, debris, dumpster). GOOD 7. Is the fire lane accessible? YES UTILITIES SHUT OFF AND FD INFORMATION 1. Gas: SIDE D 2. Electrical: METER SIDE B, PANEL IN KITCHEN 3. Outside Propane Cylinder? NONE 4. Is the cylinder protected? N/A 5. Overhead wire hazard: SIDE B 6. Sprinkler Room Location: N/A 7. Fire Dept. Panel Location: KITCHEN 8. Does the FD Panel have a FFRD service “WARNING” sticker on it? YES INSIDE 1. Are the aisles, halls, stairs, and fire escapes clear of debris? YES 2. Are fire extinguishers properly located, marked and serviced? YES 3. Are EXIT sign lights operating? YES 4. Is there debris inside the electrical room? NO 5. Are the electrical circuits properly marked? YES REMARKS AND SUGGESTIONS If you have any questions as to this inspection report, call the Fire Prevention Bureau at (508)495-2530.

1. REPAIR KITCHEN E-LIGHT 2. FIRE ALARM INSPECTION REPORT

Side A

A B Corner

BOX 1437

Electric meter

Announciator, fire alarm box, knox box

Side B

Side C

Kitchen

Side C

egressBasment access

Kitchen egress

Side D

Bulkhead access

Residential occupancy to rear of property