120 South St. Joseph Street | South Bend, IN 574-235-9711 | www.CenturyCenter.org
FOOD & BEVERAGE MENU
www.CenturyCenter.org
WELCOME TO CENTURY CENTER!
SAVOR…South Bend is the exclusive food and
beverage provider for The Century Center. No
food or beverage of any kind will be permitted
to be brought into the facilities by the patron or
any of the patron’s guests or invitees.
Food items may not be taken off the premises;
however, excess prepared food is donated under
regulated conditions to agencies feeding the
underprivileged.
MENUS
Menu selections and other details pertinent to your
functions are required to be submitted to the
catering department a minimum of four weeks prior
to the first function date. The catering
representative handling your event will assist you in
selecting the proper menu items and arrangements
to ensure a successful event. Our culinary team is
happy to customize the perfect menu for your
event.
PRICING
Prices quoted do not include 20% administrative
fees or sales tax unless otherwise noted. A 20%
administrative fee will apply to all food, beverage
and labor charges. Current state and local taxes will
apply to all food, beverage and equipment rentals.
Customers claiming tax exempt status must provide
satisfactory evidence of such exemption for the
state of Indiana.
Prices are subject to change without notice; guaranteed
prices will be confirmed when contracted.
LINEN
Prices quoted do not include 20% administrative fees or
sales tax unless otherwise noted. The administrative fee will
apply to all food, beverage and labor charges. Current state
and local taxes will apply to all food, beverage and
equipment rentals. Customers claiming tax exempt status
must provide satisfactory evidence of such exemption for
the State of Indiana.
GUARANTEES & OVERSET POLICY
The guaranteed number of attendees for meal functions
and food service is required 72 hours or 3 business days
prior to the date and time of the function. A business day is
defined as Monday-Friday by 12:00 noon. For groups of
300 or more, we require a minimum guarantee of 7 business
days prior to the date and time of function. If the guarantee
is not received as stated, the number specified on the
Banquet Event Order will be your guarantee. The guarantee
is not subject to reduction after the 72-hour deadline.
Increases in attendance given after the final guarantee
may be subject to 20% surcharge over the selected
menu price.
The Catering Department will make every effort to service
additional guests based upon availability of product and
labor; however, the Catering Department will not be
responsible or liable for servicing these additional guests.
The Catering Department will prepare food product for
seated functions 5% over the guarantee to a maximum of
30 people. Additional seating will only be placed if needed.
Pre-set salads and desserts will only be provided for the
guarantee. Any over set to include the 5% overage will be
charged accordingly.
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SERVICE STAFF
Guest to server ratio is 1 server per 20 guests for
plated meal functions and 1 server per 50 guests
at buffet functions. This is for service at rounds of
ten or twelve. Rounds of less than ten guests or a
request for additional staffing is subject to labor
fees. Holiday labor rates will apply for events
scheduled on holidays.
EVENT TIMELINE
All service times are based on two hour breakfast
or lunch service and three-hour dinner service.
Unless otherwise noted in the menu. Additional
service time will be subject to additional labor
fees. Event starts or end times that deviate more
than thirty minutes than contracted will have
additional labor fees per hour, per server
scheduled.
BEVERAGE SERVICES
We offer a complete selection of beverages to
compliment your function. Please note alcoholic
beverages and service are regulated by the
Indiana Alcohol and Beverage Commission. As
licensee, SAVOR…South Bend is responsible for
the administration of these regulations:
NO ALCOHOLIC BEVERAGES MAY BE BROUGHT
ONTO THE PREMISE FROM OUTSIDE SOURCES;
WE RESERVE THE RIGHT TO REFUSE ALCOHOL
SERVICE TO INTOXICATED OR UNDERAGE
PERSONS. NO ALCOHOLIC BEVERAGE CAN BE
REMOVED FROM THE PREMISES.
Minimum bar sales of $350 per bar – client is
responsible for the difference in sales not met.
One (1) bartender per 100 guests is required.
Bartenders are provided free of charge for the
first four (4) hours of the event, inclusive of
downtime. A fee of $20 .00 per hour per
bartender applies after 4 hours. All bars close half
hour before event ending time.
CONTRACTS
A signed copy of the contract outlining all catering
services will be provided. The signed contracts state terms,
addendum, and specific function sheets constitute the entire
agreement between the clients and SAVOR . . . South Bend.
CANCELLATIONS
Any event canceled less than 72 hours (three business days)
prior to the event will incur 100% of the estimated charges
Please note, for specialty menus or items, a longer window
of cancellation may be necessary, this is determined on an
event by event basis. Please refer to your license agreement
section F for more information.
PAYMENT Any Food & Beverage minimum designated in the
specific terms of license on page two, along with the
deposit on your rental fee, will guarantee provision of
Food & Beverage for your event. A deposit of 50% of the
Food & Beverage estimate is due sixty days prior to the
event, and 100% of estimated charges are due 72 hours
prior to the event. Any increases in the final guarantee
(above the 5% allotted) are due and payable prior to the
start of services. Any on-site adjustments, additions or
replenishments of the contracted catering services will be
reflected in a final invoice, and are due at event end. The
Catering Department does not extend direct billing. As
such, a guaranteed payment is required for all functions.
You may finalize your account by Company Check,
Cashier's Check, Visa, MasterCard, American Express or
Cash. The Catering Department will process/pre-approve
your credit card for any estimated balance three business
days prior to your function date.
FULL PAYMENT MUST BE RECEIVED PRIOR TO ANY
SERVICE. ALL EVENTS MUST HAVE A CREDIT CARD
ON FILE. ANY AMOUNTS FOR ON SITE ADDITIONS
OR CONSUMPTION (IF APPLICABLE) WILL BE
CHARGED TO THE CREDIT CARD AT THE END OF THE
EVENT.
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Breakfast
Continental All Continental Breakfasts Include Freshly Brewed Coffee, Decaffeinated Coffee Assorted Herbal Teas, and are based on 60 Minutes of Continuous Service.
The Continental $12.00
Chilled Assorted Fruit Juices Selection of Breakfast Breads & Pastries Butter and Fruit Preserves
Century Continental $14.00
Chilled Assorted Fruit Juices Sliced Seasonal Fresh Fruit Selection of Morning Pastries Selection of Breakfast Breads Vanilla Yogurt, Berries & Granola Butter & Fruit Preserves
Heart Smart Continental $16.00
Chilled Assorted Fruit Juices Seasonal Fresh Fruit both Sliced and Whole Oatmeal with Dried Fruit, Nuts and Brown Sugar Selection of Low Fat Muffins, Whole Grain Bagels & English Muffins Vanilla Yogurt, Berries & Granola Butter, Fruit Preserves, Cream Cheese, & Peanut Butter
Plated Breakfast All Plated Breakfasts Include Baskets of Assorted Breakfast Pastries with Butter and Fruit Preserves Freshly Brewed Coffee, Decaffeinated Coffee Assorted Herbal Teas, and are based on 60 Minutes of Continuous Service. All Hot Breakfast selections require a 25 person minimum. Fewer than 25 people may be subject to a surcharge.
A Morning Classic $13.95
Scrambled Eggs with Chives and Sharp Cheddar Cheese, Pork Sausage or Crispy Bacon Strips, House Breakfast Potatoes
Quiche 3 Ways $15.95 Choose 1 for all guests Spinach, Chive, & Havarti Bacon, Sundried Tomato, & Smoked Gouda Chorizo Sausage, Asparagus, Sharp Cheddar
All come with Crispy House Breakfast Potatoes Tossed with Onions and Peppers
Brioche French Toast $14.95
Challah Bread French toast and Fresh Berries with Applewood Smoked Bacon accompanied with Warm Maple Syrup & Honey Butter
White Knight $15.95
Egg Whites Frittata with Turkey Sausage and Chef’s Fresh Vegetables accompanied with Fresh Sliced Seasonal Fruit
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Buffet Breakfast All Breakfasts Buffets Include Freshly Brewed Coffee, Decaffeinated Coffee Assorted Herbal Teas, and are based on 60 Minutes of Continuous Service. All Hot Breakfast selections require a 25 person minimum. Fewer than 25 people may be subject to a surcharge.
Saint Joseph Morning $15.95
Chilled Orange, Apple & Cranberry Juice Sliced Fresh Seasonal Melons and Berries Selection of Morning Pastries and Breakfast Breads, Butter and Fruit Preserves Scrambled Eggs Pork Sausage or Crispy Bacon, Choice of One House Breakfast Potatoes
Downtown Sunrise $17.95
Chilled Orange, Apple, & Cranberry Juice Selection of Morning Pastries and Breakfast Breads, Butter and Fruit Preserves Sliced Fresh Seasonal Melon and Berries Scrambled Eggs with Smoked Mozzarella Cheese & Snipped Chives Hickory Smoked Bacon Strips Freshly Baked Buttermilk & Sage Biscuits Chorizo Sausage Gravy Breakfast Potatoes with Onions and Peppers
Keepers of the Health $19.95
Assortment of Whole Grain Muffins with Butter & Fruit Preserves Seasonal Sliced Fresh Fruit Steel Cut Oatmeal with Dried Fruit, Nuts and Brown Sugar Crispy Turkey Bacon Farm Fresh Egg White Frittata with Spinach, Mushroom, Diced Tomatoes, Diced Potatoes and Broccoli Florets
Brunch Buffet Include Freshly Brewed Coffee, Decaffeinated Coffee Assorted Herbal Teas, and are based on 90 Minutes of Continuous Service. Brunch Service requires a 25 person minimum. Fewer than 25 people may be subject to a surcharge.
Midwestern Sunday $33.95
Chilled Orange, Apple, & Cranberry Juice Selection of Morning Pastries, Breakfast Breads, Assorted Bagels, & Artisan Breads Butter, Fruit Preserves, & Cream Cheese Import and Domestic Cheese Display Mixed Green Salad, with Cranberries, Carrots, Cucumbers, and Cherry Tomatoes Assorted Dressings Hickory Smoked Bacon & Pork Sausage House Breakfast Potatoes Challah Bread French Toast with Warm Maple Syrup Scrambled Eggs with Roasted Vegetables & Smoked Gouda Cheese Country Style Biscuits with Sausage Gravy Roasted Chicken Florentine with Spinach and Roasted Garlic Poached cod with lemon sage beurre blanc sauce Chef’s selection of seasonal vegetables Chef’s selection of desserts
Add a Chef Carving Station
Apple Bourbon Glazed Pork Loin with Mustards and BBQ sauce Additional $6.50 per person Whole Roasted Prime Rib with Horseradish and Au Jus - Additional $7.95 per person
Tenderloin of Beef with Green Peppercorn Sauce Additional $9.95 per person
Omelet Action Station
Omelets Made to Order Eggs or Egg Beaters Ham, Link Sausage, Chicken Sausage and Bacon Mushrooms, Tomatoes, Onions, Peppers, Spinach, Jalapeno, Cilantro, Basil, Cheddar, Swiss, Feta, & Blue Cheeses Additional $6.25 per person
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Breakfast Enhancements Per Dozen
Assorted Breakfast Breads $32
Bagels with Cream Cheese, Butter & Preserves $34
Flaky Croissants with Butter & Preserves $34
Biscuits with Jam, Butter &Honey $20
Assorted Donuts $24
Assorted Muffins $34
Fresh Fruit Danish $34
Scones $35
Whole Wheat Low Fat Breakfast Pastries $38
Assorted Breakfast Pastries $34
Hard Boiled Eggs $24
Breakfast Muffin or Biscuits $47
(1 Dozen Minimum per type)
Eggs With your choice of:
Country Ham, Hickory Smoked Bacon or Sausage
Breakfast Wrap $48
(1 Dozen Minimum per type)
Flour Tortilla filled with Scramble Eggs, Cheddar
Cheese, Black Beans, Peppers and Onions served with.
Homemade Salsa & Sour Cream
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Ala Carte Items & Beverages
Anytime Snacks
Individual Fruit Yogurts $2.50 Each
Dry Cereal & Milk $2.50 Each
Granola Bars $2.00 Each
Seasonal Whole Fruit $1.00 Each
Seasonal Sliced Fruit - Serves Approx. 12 $48
Fresh Baked Cookies $28 Dozen
Assorted Dessert Bars $30 Dozen
Chocolate Fudge Brownies $28 Dozen
Chocolate Dipped Strawberries $38 Dozen
Candy Bars $3.25 Each
Ice Cream Bars $2.75 Each
Premium Ice Cream $5.75 Each
Assorted Bags of Chips $2.00 Each
Anytime Snacks by the Pound
Serves Approximately 12 People
Tortilla Chips & Garden Salsa $22 Pound
House Chips & Dip $22 Pound
Pita Chips & Garlic Hummus $32 Pound
Gold Fish Cheddar Crackers $22 Pound
Mini Pretzels or Rods $12 Pound
Party Snack Mix $21 Pound
Trail Mix $24 Pound
Honey Roasted Peanuts $18 Pound
Premium Mixed Nuts $25 Pound
Black Pepper Roasted Almonds $30 Pound
Beverages by the Gallon 1 Gallon Minimum Required
Fresh 100 % Columbian Coffee $34 Regular or Decaffeinated, with coffee accompaniments
Hot Tea $34 Assorted of Tea Bags, with Lemon & Tea accompaniments
Hot Chocolate $34
Fresh 100% Fruit Juice $38 Choice of Apple, Cranberry, Grapefruit, or Orange Juice
Freshly Brewed Iced Tea $32 Choice of Unsweetened or Sweetened
Fruit Punch $32
Lemonade $32
Ala Carte Beverages Priced individually, unless noted
Bottle Water $2.50
Bottled Sparkling Water $3.00
Assorted Soft Drinks $2.50
Assorted Bottle Juices $3.00
Milk Pint $1.50
Rock Star Energy Drinks $4.00
Naked Juice Smoothies $4.75
Starbucks Frappuccino $6.25 Assorted Flavors
Gatorade or Sobe Life Water $3.75 Assorted Flavors
Botted Pure Leaf Teas $2.75 Assorted Flavors
Purified Water Service $60 5 Gallon Dispenser
Infused Three Gallon Dispenser $75 Available in lemon basil, mixed berry, or cucumber-mint
Beverage Packages Package is priced per person and includes regular and decaffeinated coffee, hot tea, assortment of soft drinks and bottled water
Four Hours of Service $8.95 Eight Hours of Service $17.95 Each Additional Hour $2.25
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Breaks
All Break Packages are designed for a minimum of 25 people. One hour maximum service
Do it Yourself Trail Mix $12.00
Market display of Assorted Nuts, Mixed Dried Fruits, Yogurt Covered Raisins, Candy Covered Chocolates, Dried-Cranberries, Granola, Mini Marshmallows & Mini Pretzels. Assorted Soft Drinks & Bottled Water
Afterschool Snack $11.00
Ants on a log Celery Sticks with Peanut Butter & Raisins Chocolate Coconut Gram Crackers Carrot Sticks with Ranch Lemonade, Bottled Still & Sparking Water
Anti-Siesta! $10.00
Tortilla Chips Fresh Garden Salsa Guacamole, Warm Queso Dip, Cinnamon Sugar Churros with Chocolate Dipping Sauce. Limeade & Bottled Sparking & Still Water
Sweet & Salty $8.25
Oven Fresh Chocolate Chip Cookies Double Chocolate Brownies Salty Pretzel Rods, Deluxe Mixed Nuts Assorted Soft Drinks & Bottle Water
Healthy Afternoon $9.75
Fresh Fruit Kabobs Fresh Vegetable Crudité with Garden Herb Dipping Sauce, Assorted Granola Bars House-made Spiced, Candied Walnuts Bottled Sparking & Still Waters
Energizer $14.00
Raw Almonds & Walnuts Assorted Protein Bars Assorted Naked Juice Smoothies Starbucks Double Shots Espresso Drinks Rockstar Energy Drinks & Sobe Lifewater
Its Cheesy $14.00
Assortment of Domestic & Imported Cheeses Crusty Breads and Crackers, Dried Figs Roasted Almonds and Grapes. Assorted Soft Drinks and Bottled Water
Ice Cream, You Scream $12.75
Individual Vanilla Ice Cream Cups (6oz) Assorted Ice Cream Novelties with the following toppings: Hot Fudge, Butterscotch and Strawberry Sauces, Nuts, Chocolate Sprinkles, Whipped Cream, Crushed Oreos, and Maraschino Cherries. Assorted Soft Drinks & Bottled Water
Take Me Out to the Ballgame $11.75
Assorted Candy Bars, Roasted Peanuts Jumbo Soft Pretzels with Mustard and Warm Cheese Sauce, Assorted Giant Cookies Freshly Popped Buttery Popcorn Assorted Soft Drinks & Bottled Water
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Lunch
Boxed Lunches All Boxed lunches include choice of Soft Drink or Bottled Water, Potato Chips, Cookie or Brownie, Condiments, Silverware Packet with Napkin
The Colfax $15.95
Honey Ham and Sharp Cheddar on Baguette Garnished with Lettuce and Tomato accompanied with Red Skin Potato Salad
The LaSalle $15.95
Smoked Turkey Breast and Swiss Cheese on Multigrain Bread, Garnished with Lettuce and Tomato. Accompanied with Pesto Pasta Salad
The Washington $16.95
Roast Beef and Havarti on Marble Rye Garnished with Lettuce and Tomato Accompanied with Grain Mustard Potato Salad
The Jefferson $16.95
Marinated Flame Grilled Chicken Strips, Romaine Lettuce, Shredded Parmesan Cheese, Diced Tomatoes and Traditional Caesar Dressing, Rolled in a Jalapeno Cheese Wrap Accompanied with Caramelized Onion Cole Slaw
The Saint Joseph Vegetarian $16.95
Balsamic Roasted Vegetables and Swiss Cheese on Asiago Ciabatta Roll. Accompanied with Lemon & Dill Cous Cous salad
Cold Plated Lunches All Plated Sandwiches & Salads include Iced Tea, Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Herbal Teas, and Chef’s Choice Cookie or Brownie
Tres Carne $15.95
Smoked Turkey, Ham, Roast Beef, Cheddar Cheese on Sourdough Bread, with Lettuce & Tomato accompanied with Redskin Potato Salad and Dill Pickle Spear
Pesto Poulet $14.95
House Made Pesto Chicken Salad on a Flaky Croissant with Lettuce, Tomato, & Onion accompanied with Classic Pasta Salad and Dill Pickle Spear
Saratoga Springs Club $15.95
Turkey Club Sandwich, Maple Turkey Breast, Black Forest Ham, Applewood Bacon and Swiss cheese, on Honey Wheat Bread, accompanied with crunchy nut coleslaw
By Land or Sea $16.95
Classic Caesar Salad with Flamed Grilled Breast of Chicken or Salmon Caesar Salad (choose one)
Romaine Lettuce, Shaved Parmesan Cheese, Classic Caesar Dressing and Crunchy Croutons accompanied with Warm Garlic Bread Sticks
Hollywood Brown Derby $16.95
Classic Cobb Salad, Applewood Smoked Bacon, Cherry Tomatoes, Hard Boiled Egg, Roasted Turkey, Crumbled Blue Cheese, Dressed with Avocado Green Goddess Dressing, Accompanied with Toasted Baguette Slices
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Hot Plated Lunches All hot plated lunches come with Salad (choice of 1) Entrée, & Dessert
All Plated Lunch Entrées include, Chef’s Choice Seasonal Vegetable, Warm Artisan Breads with Butter, Iced Tea, Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Herbal Teas
Salad Options Choose 1 from the list below for all your guests
Century Center House Mixed Field Greens, Cherry Tomatoes, Cucumbers, and Shaved Carrots with Balsamic Vinaigrette
Classic Petite Caesar Romaine Lettuce, Shaved Parmesan Cheese and Homemade Croutons with Caesar Dressing
Baby Spinach Sliced Granny Smith Apples, Toasted Almonds, Crumbled Feta with Sweet Onion Vinaigrette
Entrée Options Herb Roasted Chicken $17.95 Boneless Breast of Chicken topped with Lemon Beurre Blanc, Accompanied with Buttermilk Mashed Potatoes
Grilled Chicken Piccata $18.95 Traditional White Wine, Lemon & Caper Sauce, Accompanied with Yukon Gold Parsley Potatoes
Greek Stuffed Chicken $19.95 Spinach, Feta and Pine Nut Stuffed Breast of Chicken Sautéed with Sundried Tomatoes and White Wine, Accompanied with Herbed Orzo Pilaf Apple Jack Pork Loin $18.95 Roasted Pork Tenderloin with Bourbon Apple Reduction. Accompanied with Smashed Sweet Potatoes
Grilled Flat Iron Steak $21.95 Sliced and served with a Balsamic Demi Accompanied with Rosemary New Potatoes
Baked Salmon $21.95 Baked Center Cut Salmon topped with a Soy, Lime, and Ginger Glaze Accompanied with Wild Rice Medley
Baked 3 Cheese Manicotti $17.95 Vegetarian Manicotti Florentine with Creamy Sun-Dried Tomato Marinara
Roasted Vegetable Stir-Fry $16.95 Vegetarian Roasted Seasonal Vegetables Sautéed with Asian Garlic Sesame Sauce & served over a bed of Blended Wild Rice
Dessert Options Choose 1 from the list below for all your guests
New York Cheesecake with Fruit Topping
Classic Mousse Chocolate, Vanilla or Strawberry
Fruit Pies Apple, Cherry, or Blueberry
Carrot Cake with Orange Cream Cheese Frosting
Fresh Berries with Vanilla Whipped Topping and Fresh Mint
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Buffet Lunches All Lunch Buffets Include Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Herbal Teas, Iced Tea and are based on 60 Minutes of Continuous Service. All Lunch Buffet selections require a 25 person minimum. Fewer than 25 people may be subject to a surcharge.
Corner Deli $21.95
Mixed Field Greens Salad Topped with Sliced Onion, Tomatoes, and Cucumbers with Assorted Dressings. Classic Coleslaw and Potato Salad. Deli Sliced Roast Beef, Ham, Smoked Turkey Breast. Sliced Domestic Cheeses. Assorted Breads & Rolls with Tomatoes, Lettuce, Onion, Pickle Spears and Assorted Condiments. Variety of Cookies and Brownies
*Add Soup du Jour for additional $2.50 per person
Baked Caesar $22.95 Caesar Salad and Baked Potato Bar Fresh Fruit Salad Freshly Made Soup of the Day Caesar Salad with choice of Grilled Chicken or Grilled Flank Steak choose one Pesto and Mozzarella Penne Salad Baked Potato Bar with Cheddar Cheese, Sour Cream, Bacon, Chives, Butter Warm Dinner Rolls and Artisan Breads Blondies, Lemons Bars and Fudge Brownies
Little Italy $26.95
Tuscan Vegetable Soup Tossed Caesar Salad with Herbed Croutons Penne Pasta in Tomato Basil Sauce with Onion and Peppers Grilled Chicken Parmesan Steamed Italian Blend Vegetables Garlic & Parmesan Cheese Bread Sticks Chef’s Selection of Italian Inspired Desserts
Taste of Mexico $27.95
Chicken Tortilla Soup with Lime Crema Iceberg Lettuce Salad, with Avocado, Cherry Tomatoes and Lime Cilantro Vinaigrette Black Bean and Corn Salad Mexican Rice with Cilantro Adobo Rubbed Pork Tenderloin Marinated Beef and Chicken Fajitas Guacamole, Sour Cream and Pico de Gallo Warm Flour Tortillas and Corn Tortilla Chips Cinnamon & Sugar Churros with Whipped Cream, Carmel and Chocolate Sauces
Great American Cook Out $27.95
Chopped Salad with Tomatoes, Roasted Corn, Blue Cheese, Crispy Bacon with Assorted Dressings Dijon Potato Salad and Classic Coleslaw Grilled USDA Prime Beef Patties Marinated Grilled Chicken Breasts Sliced Cheeses, Lettuce, Tomato, Onion, Pickle Chips Appropriate Condiments & Hamburger Buns House Made Potato Chips Sliced Watermelon Assorted Fruit Pies
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Reception
Stationed Hors d’ Oeuvres All Stationed Hors d’ Oeuvres selections require a 25 person minimum. Fewer than 25 people may be subject to a surcharge.
Fresh Vegetable Crudité $5.25
Crispy Seasonal Vegetables, Cherry Tomatoes, and Roasted Mushrooms with Classic Garlic Hummus & Creamy Herb Dipping Sauce
Artisan Cheese Display $5.25
Selection of Everyday Favorites and Artisan Quality Cheeses with Nuts, Dried Fruits, Toasted Baguettes and Crackers
Seasonal Fresh Fruit Display $5.25
Fresh Sliced Fruit and Seasonal Berries with Spiced Honey Yogurt Dip
Italian Antipasto Display $7.25
Selection of Olives, Marinated Artichokes & Roasted Tomatoes, Roasted Red Peppers, Genoa Salami, Prosciutto, Capicola Ham, Fresh Mozzarella with Crostini, Grilled Flat Bread and Fried Pita Chips
The Hummus Games $7.25
Trio of house made hummus; Regular Garlic, Spicy Black Bean, and Carrot and White Bean Hummus, with Assorted Crackers, Flatbreads, Crostini, & Sliced Vegetables.
Butler Passed Hors d’ Oeuvres Prices are based off 1 hour of service. Butler Passed Hors d’ Oeuvres selections require a 25 person minimum. Fewer than 25 people may be subject to a surcharge.
From the list below; Choose 4 for $8.25 per person Choose 6 for $12.50 per person
Hot Hors d’ Oeuvres
Beef Satay with Ginger Glaze Grilled Tequila Lime Shrimp Italian Sausage Stuffed Mushroom Caps Mini Brie and Apple Popovers Parmesan Risotto Croquettes Fig & Gorgonzola in Puff Pastry Lump Crab Cake with Citrus-Chili Aioli Vegetable Spring Rolls with Sweet Chili Sauce Almond & Asiago Stuffed Dates wrapped in Bacon Mini Margherita Pizza Bites on Herb Flatbread
Cold Hors d’ Oeuvres
Seasonal Gazpacho Soup Shooter Mini Vol-au-Vents with Herb Boursin Cheese Crab Salad in Petite Endive Cup Vegetable Ceviche on Toasted Crostini Spicy Black Bean Hummus on Cucumber Rounds Flame Grilled Shrimp Skews with Cocktail Sauce Individual Crudité with Green Goddess Dressing & Pita Sticks Mini Caprese Skewers with Balsamic Drizzle Prosciutto & Basil Wrapped Cantaloupe Skewer Smoked Salmon on Rye, Dill Cream Cheese
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Action Stations Attendant Required A $125 Attendant Fee Applies for each Action Station. Action Stations require a 25 person minimum. Fewer than 25 people may be subject to a surcharge. Prices are based per person with 60 minutes of service.
Guacamole Station $7.95
Prepared Fresh to Order: Fresh Avocado, Lime, Jalapeno, Diced Red Onion, and Fresh Tomato Served with Corn Tortilla Chips
Mashed Potato Martini $9.95
Mashed Sweet Potatoes and Yukon Gold Garlic Mashed Potatoes Assorted Toppings: Smoked Diced Pecans, Farmhouse White Cheddar, Roasted Mushrooms, Chives, Bacon Bits, Scallions, Crumbled Bleu Cheese, Sour Cream, and Onion Straws
Salad Shaker $11.95
Hearts of Romaine, Leaves of Baby Spinach and Red Watercress with Cucumbers, Radish, Smoked Pecans, Granny Smith Apple, Parmesan, Bleu Cheese Crumbles, and Garlic Croutons with Green Goddess, Cilantro Lime, & Classic Caesar Dressings
Pasta in Action $14.95
Cavatappi & Rigatoni Pasta & Cheese Tortellini Marinara, Alfredo & Pesto Sauces Chicken Breast Tenderloin, Shrimp & Italian Sausage, with Spinach, Multi-Colored Bell Peppers, Mushrooms, Roasted Garlic, Parmesan Cheese & Pine Nuts
Street Tacos $16.95
Warm Flour Tortillas, & Crunchy Corn Shells Ancho Chile Carne Asada, Shredded Chicken, Fresh Pico de Gallo, Crunchy Cabbage Slaw, Blended Cheeses with Assorted Hot Sauces and Salsas
Asian Stir-Fry $16.95
White Rice and Brown Rice Chicken Breast, Beef Strips, and Shrimp with Bean Sprouts, Roasted Corn, Green Peas, Shredded Carrots, Roasted Garlic, Soy Sauce, Teriyaki, Sweet Chili, and Sriracha Sauces
Mac & Cheese $22.95
Fusilli Pasta with Smoked Cheddar Cheese Sauce and Italian Four Cheese Sauce with Assorted Toppings to Include: Smoked Chicken, Lobster, Crisp Pancetta, Asparagus Tips, Sun-Dried Tomatoes, Wild Mushrooms, and Fresh Basil
Carving Stations A $125 Attendant Fee Applies for each Carving Station. Stations require a 25 person minimum. Fewer than 25 people may be subject to a surcharge.
Prices are based per person with 60 minutes of service.
Honey Glazed Ham $10.00
Mustard-Stout Sauce & Spicy Sweet Barbecue Sauce, with Silver Dollar Rolls
Citrus Brined Pork Loin $12.00
Chipotle Glaze & Chimichurri Sauce with Ciabatta Rolls
Roasted Turkey Breast $11.00
Cranberry Orange Relish with Whole Grain Rolls
Peppercorned Beef Tenderloin $15.00
Whole Grain Mustard and Creamy Horseradish Sauce with Potato Yeast Rolls
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Dinner
Plated Dinner All plated Dinners come with Salad (choice of 1) Entrée, & Dessert
All Plated Dinner Entrées include, Chef’s Choice Seasonal Vegetable, Warm Artisan Breads with Butter, Iced Tea, Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Herbal Teas
Salad Options Choose 1 from the list below for all your guests
Century Center House Mixed Field Greens, Cherry Tomatoes, Cucumbers, and Shaved Carrots with Balsamic Vinaigrette
Chopped Baby Spinach & Kale Crumbled Blue Cheese, Red Onion, Dried Cranberries, and Crispy Bacon Bits with Black Pepper Shallot Vinaigrette
Arugula & Shaved Radish Tomato Wedges, Cucumbers, and Crispy Pancetta dressed with Smokey Bacon Catalina
European Field Greens Honey Roasted Pecans, Cherry Tomatoes, Carrots Strips and Herbed Croutons with Lemon Vinaigrette
Carrot & Jicama Crisp Field Greens and Mesclun Mix with Julienne Carrots, Jicama, Cucumbers, Sweet Peppers and Tomatoes, with Romano Herb Vinaigrette
Classic Caesar Romaine Lettuce, Shaved Parmesan, Homemade Garlic Croutons with Creamy Caesar Dressing
Entrée Options Herb Marinated Chicken $26.95 Herb Marinated Breast of Chicken topped Black Pepper Demi. Accompanied with Creamy Risotto
Chicken Roulade $28.95 Flattened Breast of Chicken Rolled with Roasted Red Peppers, Spinach, Smoked Mozzarella Cheese, topped with Chardonnay Sauce. Accompanied with Oven Roasted Red Potatoes
Mushroom Roasted Chicken $27.95 Roasted Chicken Breast with Bourbon Mushroom Cream Sauce. Accompanied with Roasted Garlic & Parmesan Smashed Russet Potatoes
Ginger Pork Chop $28.95 Ginger Brined Boneless Pork Loin Chop topped with Apple Gastrique. Accompanied with Whipped Sweet Potatoes
Pork Medallions $31.95 Medallions of Grilled Pork Tenderloin garnished with Stone Fruit Compote. Accompanied with Chipotle Whipped Yukon Gold Potatoes.
Atlantic Salmon $32.95 Grilled Salmon marinated with rosemary and lemon. Accompanied with Wild Rice Pilaf
Mahi Mahi $32.95 Pan Seared and topped with Roasted Red Pepper Coulis. Accompanied with Parmesan Polenta Cakes
Filet of Beef $41.95 Grilled USDA Prime Filet of Beef with merlot thyme jus. Accompanied with Buttermilk Mashed Potatoes.
Beef Medallions $43.95 Grilled Chili Lime Marinated Beef Medallions with Wild Mushroom Sauce. Accompanied with Roasted Fingerling Potatoes
Baked Quinoa Ratatouille $26.95 Vegetarian Balsamic Red Onions, Zucchini, Eggplant, Tomatoes, Roasted Red Pepper Coulis and Balsamic Reduction
Forest Mushroom Risotto $27.95 Vegetarian Asparagus Tips, Parmesan Cheese, Roasted Garlic and Baby Kale
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Duet Entrée Options
Filet & Chicken $42.95 Grilled Petite Filet paired with Seared Breast of Chicken, Red Wine Demi-Glace and Tomato Chutney. Accompanied with Boursin Mashed Potatoes
Chicken Piccata & Grouper $38.95 Classic Chicken Piccata paired with Herb Dusted Grouper topped with Parmesan Gremolata. Accompanied with Garlic & Olive Oil Quinoa
Filet & Crab Cakes $43.95 Grilled Petite Filet Paired with Lump Crab Cakes with Lemon Basil Cream Sauce. Accompanied with Sundried Tomato Risotto
Filet & Salmon $44.95 Grilled Petite Filet Paired with Seared Salmon Topped with Roasted Red Pepper Crème, Demi-Glace. Accompanied with Goat Cheese Potato Au Gratin
Dessert Options Choose 1 from the list below for all your guests
Chocolate Layer Cake with Strawberry Sauce
White Chocolate Mousse with Fresh Berries
Flourless Chocolate Cake with Strawberry Sauce
Fruit Cobbler of the Season with Walnut Streusel
New York Style Cheese Cake available in a variety of flavors, please check with your Catering Manager
Assorted Cakes or Fruit/Cream Pies available in a variety of flavors (a slight upcharge may apply to some items) please check with your Catering Manager
Upgraded Dessert Options Additional Price per Person
Raspberry Mascarpone Torte $4.25 Layers of Vanilla Sponge Cake with Mascarpone Mousse and Red Raspberries topped with Raspberry Mirror and White Chocolate Drizzle.
Tiramisu $3.25 Lady Fingers dipped in Espresso Coffee, Layered with Mascarpone Cheese and Fresh Whipped Cream, topped with a Dusting of Dutch Cocoa
Trio of Mini Desserts $4.75 Chef’s selection of three house-made mini desserts, garnished with a chocolate covered strawberry.
Caramel Vanilla Crunch Cake $3.75 Layers of buttery pudding cake, caramel cake, salted caramel crunch, and custard are topped with caramel.
7 Layer Tuxedo Cake $5.25 7 Layers of White and Chocolate Cake Separated by Butter Cream and Chocolate Fudge Icing, Wrapped in Dark Chocolate Shavings, and topped with Chocolate Fudge Icing and Lines of Butter Cream.
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Buffet Dinner
All Dinner Buffets Include Warm Artisan Breads with Butter, Iced Tea, Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Herbal Teas and are based on 60 Minutes of Continuous Service. All Dinner Buffet selections require a 25 person minimum. Fewer than 25 people may be subject to a surcharge.
The Silver Hawk $37.95
Mixed Green Salad with Fresh Seasonal Berries, Goat Cheese, Candied Pecans, & Assorted Salad Dressings. Classic Caprese Salad with Tomatoes, Sliced Mozzarella, Fresh Basil, Balsamic Drizzle Roasted Salmon with Sweet Soy Glaze Herb & Garlic Marinated Flank with Merlot Mushroom Sauce Paprika and Thyme Dusted Roasted Potatoes; Seasonal Vegetables Chef’s Selections of Cakes and Mini Bite Desserts
The Champion $38.95
Tuscan White Bean Minestrone Arugula & Spinach Salad with Herb Croutons, Onions, Tomato, & Red Wine Vinaigrette Grilled Sweet Italian Sausage with Sautéed Peppers, Onions, & Tomatoes Roasted Chicken Rigatoni with Mushrooms and Tomato Cream Lemon – Parmesan Risotto with Fine Herbs Steamed Broccolini Chef’s Selection of Italian Inspired Desserts
The Lark $36.95
Tossed Iceberg Salad with Cherry Tomatoes, Red Onion, Garlic Croutons, Assorted Dressings Honey BBQ Baked Beans Crispy Buttermilk Fried Chicken Beef Brisket with House-made BBQ sauce Buttermilk Mashed Potatoes with Peppered Gravy Corn on the Cob Buttered Green Beans Chef’s Assortment of Fruit and Cream Pies
The President $42.95
Traditional Caesar Salad, Shaved Parmesan, Garlic Croutons, with Caesar Dressing Chilled Cavatappi Pasta Salad with Carrots, Onion, and Scallions Sliced Prime Rib of Beef with Au jus & Creamy Horseradish Sauce Chicken Marsala with Forest Mushrooms and Marsala Wine Sauce Lemon Basil Fingerling Potatoes Steamed Seasonal Vegetables Assortment of Mousses & Cheesecakes
After Dinner Offerings Based on 60 Minutes of Continuous Service.
Mini Pastries Display $8.75
Assorted chocolate Truffles, Italian & French Pastries Chocolate Covered Strawberries
Specialty Coffee Bar $7.25 Self-Service Regular & Decaffeinated 100% Columbian Coffee, Whipped Cream, Cinnamon Sticks, Chocolate Shavings, Brown & White Sugar Cubes, Flavored Coffee Creamer, Assorted Biscotti & Butter Cookies
Chocolate Fondue $12.25
Whole fresh strawberries, Sliced Bananas, Cubed Pound Cake, Rice Krispy Bites, Marshmallows, Pretzels, Sugar Cookies, with Milk and Dark Chocolate Fondues
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Alcoholic Beverages Services
Cash & Hosted Bars
A Minimum of $350.00 sales per bar. If minimum is not reached client will be responsible for the difference
Bartenders are provided at no additional charge for the first (4) hours of event, inclusive of downtime.
A fee of $20.00 per hour will be charged per bartender for each additional hour after 4 hours.
1 Bartender per 100 guests is required. Specialty bars require 1 bartender per 50 guests
Cocktail Menu
Cocktails Hosted Bar Cash Bar
Deluxe Brand $5.25 $6.00 New Amsterdam Vodka, Gilbey’s Gin, Bacardi Rum, Jose Quervo Gold Tequila, Dewar’s White Label Scotch, Jim Beam Bourbon, Jack Daniels Whiskey, Seagram’s 7, Amaretto, Peach Schnapps, Triple Sec
Premium Brand $6.00 $6.50 Tito’s Vodka, Tanqueray Gin, Captain Morgan’s Rum, Bacardi Rum, 1800 Especial Silver Tequila, Johnny Walker Red Scotch, Buffalo Trace Bourbon, Jack Daniels, Seagram’s VO, Kahlua, Bailey’s Irish Cream, Di Sarrona Amaretto ,Triple Sec ,Peach Schnapps
Ultimate Brand $7.50 $8.00 Grey Goose Vodka, Bombay Sapphire Gin, Captain Morgan Rum, Bacardi Rum, Reposado 1800 Tequila, Chivas Regal Scotch, Knob Creek Bourbon, Crown Royal Whiskey, Triple Sec, Kahlua, Bailey’s Irish Cream, Di Sarrona Amaretto, Peach Schnapps
Cognacs and Cordials $7.25 $7.50 Grand Marnier, Remy Martin VSOP, Campari Aperitivo, Hennessey VS Cognac, Cointreau Orange Liqueur
Beers by the Bottle
Domestic Beer $4.25 $4.50
Imported & Craft Beer $5.00 $5.50
Wine by the Glass
Deluxe Wine $5.50 $6.00 Deluxe Vineyard Selections of the Following White: Chardonnay, White Zinfandel or Moscato Red: Merlot, Cabernet Sauvignon or Pinot Noir
Premium Wine $6.00 $6.50 Premium Vineyard Selections, White: Chardonnay, Pinot Grigio, Riesling or Moscato Red: Pinot Noir, Cabernet Sauvignon, Merlot or Malbec
Ultimate Wine $7.50 $8.00 Ultimate Vineyard Selections, White: Chardonnay, Pinot Grigio, Riesling, Moscato, & Sparking Red: Pinot Noir, Cabernet Sauvignon, Merlot, & Shiraz
Non-Alcoholic Hosted Cash
Soft Drinks $2.25 $2.50 Pepsi Cola Family of Soft Drinks
Juice $2.25 $3.00 Orange, Apple, Cranberry, Pineapple, and Grapefruit Juices
Bottled Water $2.25 $2.50
Sparkling Water $2.25 $3.00
Hourly Bar Packages Unlimited consumption option for any number of guests for up to 4 hours of service.
Deluxe Branded Bar Deluxe Brand Alcohol, Domestic Bottled Beer, Deluxe Vineyard Wines, Soft Drinks, Bottled Water, Juices and Mixers 4 Hours Each Additional Hour $24.75 $6.25
Premium Branded Bar Premium Brand Cocktails & Cordials Domestic, Import & Craft Bottled Beer, Premium Vineyard Wines, Soft Drinks, Bottled Water, Juices and Mixers 4 Hours Each Additional Hour $26.00 $6.50