FOOD INNOVATION »HEALTHIER LIFE
TNO Healthy Living Kaori Nishide
Personalised Food & Diets
HEALTH INTELLIGENT CONSUMER IN 2030
Smart Food Preparation
E-Commerce
Intelligent Purchase &
Customised Delivery
Measuring & Monitoring
Personalised profileHealth, genomics, phenomics,
family, preferences, culture
Smart Kitchen
Personalised texture and nutrients
3D printed pasta
Fun printing with edible ingredients
Personalised medical nutrition
3D FOOD PRINTING
INTRODUCING NEW RISKS?
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GLOBAL: METABOLIC HEALTH
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FOOD – HEALTH: GENERIC APPROACH
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IMMUNE HEALTH IS COMPLEX
NEEDS A SYSTEMS APPROACH!
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FOOD ALLERGY
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Do food cinemagraphs evoke stronger appetitive responses than stills? Int. J. of Food Design, 4 (1), Toet e.a.
VISUAL STIMULATION: DYNAMICS
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EMOTION: FOOD EXPERIENCE
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CONSUMER JOURNEY
FUTURE FOOD DEALING WITH…
Social behavioural insightsused for a healthier lifestyle
Nutritional datastored and shared safely for personal use
Personal health data translated into
evidence-based personal advice
MAKE AN IMPACT
IN OUR SOCIETY!
Kaori Nishide [email protected]
Kaori Nishide
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