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Food mood and cognition

Date post: 24-Apr-2015
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This presentation gives a few tips on keeping the brain razor sharp. The presentation was originally given at the 2013 Cleary University Entrepreneurs Forum.
18
Tips for Keeping Your Brain Razor Sharp Food, Mood and Cognition
Transcript
Page 1: Food mood and cognition

Tips for Keeping Your Brain

Razor Sharp

Food, Mood and Cognition

Page 2: Food mood and cognition

Small but measureable declines in brain function begin in our 20’s

•1 in 8 individuals age 65+ have Alzheimer’s Disease•40% of individuals age 85+ have Alzheimer’s Disease

Page 3: Food mood and cognition

• Anxiety is common in the developed countries• The lifetime risk for significant depression is 20%. 100

years ago it was 1%

Stress, lack of sleep, obesity, lack of exercise contribute to declining brain health

Page 4: Food mood and cognition

HOW CAN WE STAY SHARP AND KEEP THE IDEAS COMING?

Page 5: Food mood and cognition

The Brain needs Oxygen and Glucose•Exercise = improved circulation to the brain =increased oxygen and nutrients to the the brain•Regular exercise also creates BDNF which helps new nerve cells grow in certain areas of the brain.

Page 6: Food mood and cognition

KEEP YOUR BLOOD SUGAR STEADY.

•Note glycemic index to keep blood sugar steady

•Refined carbs are public enemy #1

Page 7: Food mood and cognition

Omega 3 Fatty Acids insulate nerves and keep them operating at top speed.

Page 8: Food mood and cognition

Inflammation is bad for the body, bad for the brain

•Infections•Injuries•Stressors•Poor lifestyle•Foods

Page 9: Food mood and cognition

Anti-inflammatory measures:•Watch excess calories•Eat fruits and veggies•Increase fiber•Increase Omega 3 fats•Eliminate transfats/hydrogenated fat•Reduce and eliminate refined carbs and sugars

Page 10: Food mood and cognition

The Gut and Brain are intrinsically related!•They communicate via the 10th cranial nerve/vagus nerve•70-80% of the immune cells are in the gut•Inflammation in the gut can cause inflammation in the brain•Gluten sensitivity is one such example

Page 11: Food mood and cognition

The gut is your second brain. •90% of serotonin receptors are in the gut•50% of dopamine receptors are found in the gut•The cross-talk between the gut and the brain has multiple effects on affect, motivation, intuition, decision making and higher brain functions.

Page 12: Food mood and cognition

The brain can upset the gut, the gut can upset the brain

Remember the vagus nerve connects the two.

Page 13: Food mood and cognition

Tips to help the brain and gut get along:

•Watch for food sensitivity. If you don’t feel well after eating something, avoid it.•Omega 3s•Probiotics/Yogurt (1-10 billion CFUs)•High fat diets mess with gut bacteria•Whole food consumption•Nuts, Olive Oil and Spices

Page 14: Food mood and cognition

Extra Delights for the Brain and Gut

•A little bit of chocolate•A little bit of caffeine•A little bit of wine

Page 15: Food mood and cognition

• Reduce stress• Meditation• Adequate Sleep

A few more Must Dos:

Page 16: Food mood and cognition

5 Tips in a nutshell:

1.Exercise to increase circulation and grow new brain cells

2.Eat well to reduce inflammation

3.Sleep

4.Stay on top stress

5.Remember your brain and your gut are connected. A happy gut is a happy mind and a happy mind is a happy gut.

Page 17: Food mood and cognition

Ann's Blog @ MN Coaches“Mind Matters”: http://minnesotacoaches.org/blog/

Ann's Blog @ International Coaching Federation: http://icfheadquarters.blogspot.com/

Page 18: Food mood and cognition

Contact Information:

Email: [email protected]

Websites: Annholm.net QueenAnntics.net

Annholm.net

AnnholmNet

Linkedin.com/in/annholmnet


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