Food Preparat
ion
WhiskingYou are adding air in the
process of whisking.
PeelingYou peel to remove the skin
when it is not nice to eat
PipingA piping bag filled with icing will give a nice pattern on a
cake
CuttingWhen you cut an orange into small pieces the flavour will
spread through the dish.
MixingYou mix ingredients to make a
cake.
Creaming
You cream to get nice texture.
Rollingto make dough or pastry
thinner and bigger.
Slicingto get thinner, to get more pieces
GratingWith Grating you can turn a block of cheese in to smaller
pieces
Shaping
in Japan shaping is used to shape the food for example,
SUSHI
By Cameron Menzies
and Alex Thomson
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