Food Processing Resource Directory · Web: Dairy analysis, drug residues, food adulterations, food...

Food Processing

Resource Directory

Updated November 2013

Ginger S. Myers University of Maryland Extension Marketing Specialist

Director, Maryland Rural Enterprise Development Center

Western Maryland Research and Education Center 18330 Keedysville Road Keedysville, MD 21756

Phone: (301) 432-2767 Ext. 338 E-mail: [email protected]

Web: www.extension.umd.edu/agmarketing and www.extension.umd.edu/mredc

The information in the following directory lists resources for both public and private sector. No endorsement is implied or exclusion intended and no guarantee of reliability is implied. This is by no means a complete listing of all organizations and associations

servicing the specialty foods industry in Maryland. Word of mouth, the Yellow Pages, and the Internet offer many additional contacts.

The University of Maryland Extension programs are open to any person and will not discriminate against anyone because of race, age, sex, color, sexual orientation, physical or mental disability, religion, ancestry, national origin, marital status, genetic information, political affiliation, and gen-der identity or expression.

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Food Processing Resource Directory

Table of Contents

AGENCIES/ASSOCIATIONS ------------------------------ 4 ANALYSIS LAB ------------------------------------------------ 4 BARCODES ---------------------------------------------------- 9 BOOKS FOR FOOD MANUFACTURERS -------------- 10 BROCHURES/POSTCARDS ------------------------------ 10 BROILERS/OVEN/RANGES ------------------------------- 11 CATALOG PREPARATION -------------------------------- 11 CO-PACKERS ------------------------------------------------- 12 COMMERCIAL EQUIPMENT ------------------------------ 12 COMMERCIAL SUPPLIES --------------------------------- 12 CREDIT & DEBIT SERVICES/CREDIT CARD PROCESSING ---------------------------------------- 12 DATABASES AND LISTSERVS -------------------------- 13 DISPLAY MANUFACTURERS ---------------------------- 13 EQUIPMENT --------------------------------------------------- 13 EQUIPMENT AND SMALL WARES---------------------- 14 EQUIPMENT SERVICES ----------------------------------- 15 FARMERS MARKET SUPPLIES ------------------------- 16 FOOD BROKERS --------------------------------------------- 16 FOOD CODING ----------------------------------------------- 17 FOOD ENGINEERING -------------------------------------- 18 FOOD INDUSTRY DIRECTORIES ----------------------- 18 FOOD PRODUCTS------------------------------------------- 18 FOOD TECHNOLOGY & TESTING, NUTRITIONAL ANALYSIS --------------------------------- 22 GOVERNMENT (USA) -------------------------------------- 24 GOVERNMENT AGENCIES/DEPARTMENTS/OR CENTERS (USA) --------------------------------------------- 25 GOVERNMENT WEBSITES ------------------------------- 28 HACCP AUDITORS ------------------------------------------ 28 HACCP PROCESS CONSULTANTS -------------------- 29 HACCP PUBLICATIONS ------------------------------------ 31

HACCP TRAINING ------------------------------------------- 32 JARS AND CONTAINERS --------------------------------- 32 LABELS --------------------------------------------------------- 33 LABELS FOR PROCESSED MEATS ------------------- 34 MARYLAND STATE DEPARTMENTS/AGENCIES -- 34 MARYLAND STATE ORGANIZATIONS ---------------- 37 NEWSLETTERS: ELECTRONIC ------------------------- 37 NUTRITIONAL ANALYSIS/TESTING ------------------- 37 PACKAGE DESIGNING & DEVELOPMENT ---------- 39 PACKAGING --------------------------------------------------- 39 PACKAGING MATERIALS --------------------------------- 40 PERIODICALS, PUBLISHING,PRINTING -------------- 40 PROCESS AUTHORITIES --------------------------------- 41 PRODUCE BROKERS -------------------------------------- 42 REFRIGERATION EQUIPMENT & SUPPLIES ------- 43 REFRIGERATION—PORTABLE ------------------------- 44 REGULATORY INFORMATION -------------------------- 45 SIGN/BANNERS/FLAGS ----------------------------------- 45 SPICES & SAUCES ------------------------------------------ 45 STEAM KETTLES -------------------------------------------- 46 TESTING LABORATORIES AND PROCESS AUTHORITES LABORATORIES ------------------------- 47 TRADE ASSOCIATIONS ----------------------------------- 52 TRADE PUBLICATIONS ------------------------------------ 57 TRADE SHOWS ---------------------------------------------- 59 UNIVERSITY FOOD SAFETY & INCUBATOR SITES ----------------------------------------- 59 UPC CODES, PRINTERS, AND SOFTWARE -------- 60 VENTILATION & EXHAUST SYSTEMS ---------------- 62 WATER PURIFICATION & TREATMENT -------------- 62 WEBSITES ----------------------------------------------------- 63

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AGENCIES/ASSOCIATIONS Alternative Farming Systems Information Center (AFSIC) USDA National Agricultural Library 10301 Baltimore Avenue, Room 132 Baltimore, MD 20705 Phone: (301) 504-6559 Fax: (301) 540-6927 Web: http://afsic.nal.usda.gov/ Cornell Small Farms Program 15A Plant Science Cornell University Ithaca, NY 14853 Phone: (607) 255-9227 E-mail: [email protected] Web: http://smallfarms.cornell.edu/ Missouri Alternatives Center University of Missouri 234 Ag Engineering Building Columbia, MO 65211 Phone: (573) 882-1905 E-mail: Debi Kelly, [email protected] Web: http://agebb.missouri.edu/mac/ North American Farmers’ Direct Marketing Association (NAFDMA) 62 White Loaf Road Southampton, MA 01073 Phone: (413) 529-0386 Fax: (413) 223-4285 Web: http://www.nafdma.com/ Small Farm Center University of California Extension One Shields Avenue Davis, CA 95616-8699 Phone: (530) 752-1515 Web: http://sfp.ucdavis.edu/ The Food Processing Center University of Nebraska-Lincoln 143 Filley Hall Lincoln, NE 68583-0930 Phone: (402) 472-2832 Fax: (402) 472-1693 E-mail: [email protected] Web: http://fpc.unl.edu/web/food-processing-center

USDA/Rural Development Business Program 1400 Independence, Avenue S.W., Stop 3201 Washington, DC. 20250-3201 Phone: (202) 690-4730 Fax: (202) 720-1725 Web: http://www.rurdev.usda.gov/LP_BusinessPrograms.html

ANALYSIS LAB ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 Fax: (352) 378-6483 Web: http://abcr.com/ Equipped with analytical testing that touches the food in-dustry from general safety testing, to nutritional labeling, to FDA detention resolution. Add Testing & Research 19 Edison Place Valley Stream, NY 11580 Phone: (516) 568-9197 Fax: (516) 568-3147 E-mail: addtestresearch.aol.com Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: [email protected] Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certifica-tion. ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, mi-crobiology, pesticide residues, import detection. Headquarters: Office and Laboratory

1370 Van Dyke Ave. San Francisco, CA 94124 Phone: (415) 822-1100 Fax: (415) 822-6615 E-mail: [email protected]

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Los Angeles Regional Office 2233 Jesse Street Los Angeles, CA 90023 Phone: (323) 266-3960 Fax: (323) 266-3986 Karl Soong, Marketing Associate E-mail: [email protected]

Central Hudson Laboratory Joseph B, Martinelli 118 Barnes Road P.O. Box 580 Washingtonville, NY 10992-0580 Phone: (845) 496-7584 Fax: (845) 314-9670 E-mail: [email protected] Web: www.centralhudsonlab.com Central Hudson Laboratory is an expert in FDA detention samples, training, and food testing. Our independent la-boratory has served the Food, Drug, and Cosmetic Indus-tries since 1978. Remember, we have done it all - wheth-er in the lab or in the production area, our onsite consult-ing includes lab procedures, training lab personnel, pro-duction line inspections, insect/rodent control, warehouse inspections, store surveys, and consumer complaints. Certified Laboratories of California 6460 Dale Street Buena Park, CA 90621 Toll Free: (888) FOOD-LAB Phone: (714) 562-8622 Fax: (714) 562-8799 E-mail: [email protected] Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional la-bel, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Certified Laboratories of Northern California 3241 Liberty Square Parkway Turlock, CA 95380 Toll Free: (866) 915-LAB3 Phone: (209) 664-1100 Fax: (209) 664-1101 E-mail: [email protected] Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional la-bel, consulting—HACCP training and implementation, shelf life determination, process and thermal validation.

David J. Anderson 5851 County Road #32 P.O. Box 848 Norwich, NY 13815 Phone: (607) 334-2877 E-mail: [email protected] No in-house testing, samples sent out to a certified laboratory.

Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest labora-tories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scien-tific principles to the art of food processing. Exova (Food Products Laboratory) E-mail: [email protected] Web: http://www.exova.com/ Exova provides a full spectrum of chemistry and microbio-logical testing and analysis covering oil analysis, soil analysis, waste and drinking water, raw materials and finished goods, food, and pharmaceutical and consumer products. Our accredited laboratories, combined with on-site capabilities, deliver solutions to meet your needs.

Portland (Food and Consumer Products) 12003 N.E. Ainsworth Circle, Suite 105 Portland, OR 97229 Phone: (503) 253-9136 Fax: (503) 253-9019

Santa Fe Springs (Food and Consumer Products & Pharmaceuticals) 92040 Santa Fe Springs Road Santa Fe Springs, CA 90670 Phone: (562) 948-2225 Fax: (562) 948-5850

Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional la-beling, educational training & certification (HACCP, food safety), auditing (HACCP, GMP, etc..), and consulting services.

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Free-Col Laboratories A Division of Modern Industries, Inc. 11618 Cotton Road Meadville, PA 16335 Toll Free: (800) 836-4130 Phone: (814) 724-6242 Fax: (814) 333-1466 Web: http://modernind.com/newweb/MRD/FreeColLaboratories/FreeColMain.htm Provides environmental testing & analysis, industrial hy-giene, toxicity testing, food & dairy, custom analysis. Garden State Laboratories, Inc. 410 Hillside Avenue Hillside, NJ 07205 Toll Free: (800) 273-8901 Fax: (908) 688-8966 E-mail: [email protected] IEH Warren Analytical Laboratory 650 "O" Street Greeley, CO 80631 Toll-Free: (800) 945-6669 Phone: (970) 475-0252 Fax: (970) 475-0280 E-mail: [email protected] Web: www.warrenlab.com Food safety and nutritional labeling laboratory. Chemistry, microbiology, water, wastewater and environmental test-ing. Kansas State University—Food Science Institute Thermal Processing Lab 216 Call Hall Kansas State University Manhattan, KS 66506 Phone: (785) 532-4057 Fax: (785) 532-5861 E-mail: [email protected] Web: foodsci.k-state.edu/facilities/thermal-processing-lab.html

Thermal Processing Lab offers processors an opportunity to: Develop new products; Test thermal processes; Scale up operations; and Run market test-size batches. The Thermal Processing Lab allows operators to process their products from the raw stage through to the packaged, finished stage, and affords them a less-expensive oppor-tunity to test their products and processing methods be-fore making large investments.

Krueger Food Laboratories, Inc. 21 Alpha Road, Suite D Chelmsford, MA 01824 Phone: (978) 256-1220 Fax: (978) 256-1222 E-mail: [email protected] Web: www.kfl.com/ Nutritional analysis, microbiology, pesticide and residue analysis Life Science Laboratories, Inc. E-mail: [email protected] Web: lsl-inc.com Drinking water analysis, environmental analysis, food/pacing analysis, and microbiological testing. Central Location

5854 Butternut Drive East Syracuse, NY 13057 Phone: (315) 445-1105 or (315) 445-1900 Fax: (315) 445-1301

North Location 131 St. Lawrence Avenue P.O. Box 131 Waddington, NY 13694 Phone: (315) 388-4476 Fax: (315) 388-4061

Finger Lakes Location 16 N. Main Street P.O. Box 424 Wayland, NY 14572 Phone: (585) 728-3320 Fax: (585) 782-2711

Marypaul Laboratories, Inc. 2 Wilson Drive Sparta, NJ 07871 Toll Free: (800) 548-1874 Fax: (973) 300-9830 E-mail: [email protected] Web: www.marypaullabs.com Marypaul Laboratories is a privately held microbiology testing laboratory serving the pharmaceutical, medical device, cosmetic, personal care and food industries. We are ISO 9001:2008 certified, FDA and DEA registered, and NJDEP certified. McAndrew Testing Laboratories, Inc. 3858 Sheldon Road Orchard Park, NY 14127 Phone: (716) 649-7960 pH, micro. (state certified)

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Medallion Labs 9000 Plymouth Avenue N. Minneapolis, MN 55427 Toll Free: (800) 245-5615 Phone: (763) 764-4453 Fax: (763) 764-4010 E-mail: [email protected] Web: http://www.medlabs.com/ Analytical testing for the food industry. Chemistry analy-sis, nutritional labeling, dietary fiber testing, and microbio-logical analysis. Also specializes in the areas of shelf life studies, product evaluation and food safety. Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: [email protected] Web: www.microbac.com

Baltimore Maryland Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 633-1800

NEOGEN Corp. Corporate Headquarters 620 Lesher Place Lansing, MI 48912 Toll Free: (800) 234-5333 Phone: (517) 372-9200 Fax: (517) 372-2006 E-mail: [email protected] Web: www.neogen.com Dairy analysis, drug residues, food adulterations, food allergens, foodborne pathogens, general microbiology, HACCP assistance, and training programs. Northeast Center for Food Entrepreneurship Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: [email protected] Web: necfe.foodscience.cals.cornell.edu/about The center have access to analytical laboratories, and food processing and development laboratory. Northern Crops Institute NDSU Dept. 7400 PO Box 6050 Fargo, ND 58108-6050

Phone: (701) 231-7736 Fax: (701) 231-7235 E-mail: [email protected] Web: http://www.northern-crops.com/index.html Technical staff has experience in extrusion, post-extrusion, milling, baking, and feed manufacturing. NCI staff has assisted in developing fresh/precooked/frozen pasta, noodles, cous-cous, expanded snacks, texturized foods, imitation extruded foods, ready-to-eat cereals (expanded and flaked), expanded snack foods, animal feed, and industrial products from food grade materials Facilities include: Analytical, baking, food processing, pasta processing laboratories, Pilot-scale flour mill, and feed production center. NSF International P.O Box 130140 789 N. Dixboro Road Ann Arbor, MI 48105 Toll Free: (800) 673-6275 Phone: (734) 769-8010 Fax: (734) 769-0109 E-mail: [email protected] Web: www.nsf.org Pert Laboratories, Inc. Box 267, 145 Peanut Drive Edenton, NC 27932 Phone: (919) 482-4456 Q Laboratories 1400 Harrison Avenue Cincinnati, OH 45214-1606 Phone: (513) 471-1300 Fax: (513) 471-5600 E-mail: [email protected] Web: www.qlaboratories.com QC Laboratories—Headquarters 1205 Industrial Blvd. Southampton, PA 18966-0514 Toll Free: (800) 289-8378 Phone: (215) 355-3900 Fax: (215) 355-7231 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry ser-vices, microbiology, and dairy.

QC Laboratories—Reading 833 North Park Dr Wyomissing, PA 19610 Toll Free: (800) 289-8378 Phone: (610) 921-8833 Fax: (610) 921-9667

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Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy.

QC Laboratories—Wind Gap 501 East Moorestown Road Wind Gap, PA 18091 Toll Free: (800) 289-8378 Phone: (610) 863-6338 Fax: (610) 863-7504 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy.

Rtech Laboratories Toll Free: (800) 328-9687 Phone: (651) 375-2207 Fax: (651) 486-0837 Web: http://www.rtechlabs.com/ rtech provides a complete line of ISO 17025 analytical chemistry and microbiology testing, sensory and consum-er research, nutrition labeling, pilot plant services, and information research services.

UPS, FedEx, Courier rtech laboratories 1150 W. County Road F, Dock #2 Arden Hills, MN 55112

U.S. Postal Service: rtech laboratories 1200 W. County Road F, MS0075 Arden Hills, MN 55112

S & J Laboratories, Inc. 4669 Executive Drive Portage, MI 49002-9389 Phone: (269) 324-7383 Fax: (269) 324-7384 E-mail: [email protected] Web: www.sandjlab.com Microbiology, chemistry, training and workshop on HACCP, Consultation on quality assurance program, HACCP, vendor certification, PM program, research on food safety, and shelf life. Sani-Pure Food Laboratories LLC. 178-182 Saddie River Road Saddie Brook, NJ 07663-4619 Phone: (201) 843-2525 Fax: (201) 843-4934 E-mail: [email protected] Web: www.sanipure.com

Seewald Laboratories, Inc. 2829 Reach Road Williamsport, PA 17701 Phone: (570) 326-4001 Fax: (570) 326-0399 Web: www.seewaldlabs.com Seewald Laboratories maintains certificates for the Mary-land Department of the Environment (MDE), Pennsylva-nia Department of Environmental Protection (PA DEP), and the Pennsylvania Department of Agriculture (PDA). Test services include: product analysis for food and dairy, and drinking water analysis. Silliker Solution Center E-mail: [email protected] Web: www.merieuxnutrisciences.com/us/eng/silliker Brings together food scientists, microbiologists and chem-ists to assist clients in delivering safe and nutritious food to the consumer. Analytical laboratory, food science cen-ter (example: product & process validation studies, shelf-life studies) Illinois Analytical Laboratory

3600 Eagle Nest Drive, North Building Crete, IL 60417 Phone: (708) 367-4600

Pennsylvania (lab)

6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366 9257

The Food Processing Center University of Nebraska-Lincoln 143 Filley Hall Lincoln, NE 68583-0930 Phone: (402) 472-2832 Fax: (402) 472-1693 E-mail: [email protected] Web: http://fpc.unl.edu/web/food-processing-center The Industrial Laboratories Company, Inc. 4046 Youngfield Street Wheat Ridge, CO 80033 Phone: (303) 287-9691 Fax: (303) 287-0964 Web: http://www.industriallabs.net/ Organic, micro, inorganic analytical services (food testing, nutritional labeling, nutritional supplements), and method-ology.

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BARCODES Aaron Graphics 2903 Saturn Street, Unit G Brea, CA 92821 Toll Free: (800) 345-8944 Phone: (714) 985-1290 Fax: (714) 985-1295 E-mail: [email protected] Web: http://www.aarongraphics.com/ UPC and ISBN bar code label printing and EPS files.

Action Packaging Systems, Inc. Toll Free: (888) 845-2235 E-mail: [email protected] Flexographic and digital labels, thermal transfer printers, software and accessories.

Connecticut Location 374 Somers Road Ellington, CT 06029

North Carolina Location 818 Herman Court High Point, NC 27263

AdaZon Label & Barcode Solutions 1485 N. Western Ave. Lake Forest, IL 60045 Toll Free: (800) 305-7343 Phone: (847) 235-2700 Fax: (847) 604-8364 Web: https://www.adazonusa.com/ Custom label and barcode equipment needs of regional and national companies. Company has grown a large customer base of Fortune 100 companies looking for high production labeling and barcode products to small start up companies looking for their first label design. Barcode Graphics 875 N Michigan Avenue, #2950 Chicago, IL 60611 Toll Free: (800) 662-0701 Web: http://www.barcode-graphics.com/ Digital barcode files, barcode labels, barcode labeling software, blank label stock, barcode testing and compli-ance solutions, barcode verification equipment. Brady Toll Free: (800) 250-3082 Fax: (800) 292-2289 Web: http://www.bradyid.com/ Printers, barcode scanners, laminators, labels, and tapes.

Headquarters 6555 W. Good Hope Road Milwaukee, WI 53223

Mailing Address: P.O. Box 2131 Milwaukee, WI 532201

Camcode Division of Horizons Incorporated 18531 South Miles Road Cleveland, OH 44128 Toll Free: (800) 627-3917 Phone: (216) 475-8500 Fax: (216) 587-4719 Web: http://www.camcode.com/ Design and manufacture of durable pre-printed bar code labels and customized services for asset tracking applica-tions utilizing automatic identification and data capture. Camcode's extensive collection of tailored services in-cludes project management, data management and uniquely engineered identification products to deliver a completely personalized asset tracking solution. Current Components 8600 Myersville Road Middletown, MD 21769 Toll Free: (800) 342-9798 Phone: (301) 473-5333 E-mail: [email protected] Wholesale electronics distributor and solution provider. Specialize in developing small printer and payment solu-tions. E-Labeling, LLC. 39 Old Mill Road Bedford, NH 03110 Toll Free: (888) 522-3576 Phone: (603) 472-2293 (if calling from Canada ) Fax: (775) 535-9154 Web: http://www.elabeling.com/ Thermal label and tag printers, labels, tags, ribbons and labeling design software. Electronic Imaging Materials, Inc. 20 Forge Street Keene, NH 03431 Toll Free: (800) 535-6987 Web: http://www.barcode-labels.com/ (EIM) is a bar code media and label printing systems pro-vider. They manufacture labels, but offer complete solu-tions for barcode labeling.

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G.C.A. Barcode Labels 5122 Bolsa Avenue, Suite 104 Huntington Beach, CA 92649 Phone: (714) 379-4911 Fax: (714) 379-4913 E-mail: [email protected] Software, label supplies, custom labels, printers, thermal transfer printing, and system solutions. Labeltronix 2419 E. Winston Road Anaheim, CA 92806 Toll Free: (800) 429-4321 Fax: (800) 419-1555 E-mail: [email protected] Web: http://labeltronix.com/ Provider of labels, labeling systems and supplies, service and technical support. Northern Crops Institute NDSU Dept. 7400 PO Box 6050 Fargo, ND 58108-6050 Phone: (701) 231-7736 Fax: (701) 231-7235 E-mail: [email protected] Web: http://www.northern-crops.com/index.html Technical staff has experience in extrusion, post-extrusion, milling, baking, and feed manufacturing. NCI staff has assisted in developing fresh/precooked/frozen pasta, noodles, cous-cous, expanded snacks, texturized foods, imitation extruded foods, ready-to-eat cereals (expanded and flaked), expanded snack foods, animal feed, and industrial products from food grade materials Facilities include: analytical, baking, food processing, pasta processing laboratories, pilot-scale flour mill, and feed production center. RACO Industries, LLC. 5480 Creek Road Cincinnati, OH 45242 Toll Free: (800) 446-1991 Phone: (513) 984-2101 Fax: (513) 792-4272 E-mail: [email protected] Web: http://www.racoindustries.com RACO Industries carries top of the line barcode printers, barcode scanners, label applicators, label pricing guns, point-of-sale products, receipt printers, labels, tags, sup-plies and accessories. Symbology Incorporated 7351 Kirkwood Lane N, Suite 126 Maple Grove, MN 55369 Toll Free: (800) 328-2612

Fax: (763) 315-8088 Digital barcode files, sequential barcode labels and bar-code verification equipment. Worldlabel.com Incorporated 104 South Division Street, Suite 4A Peekskill, NY 10566 Toll Free: (877) 955-2235 Phone: (914) 930-1346 Fax: (914) 930-1348 E-mail: [email protected] Web: http://www.worldlabel.com/ Label manufacturer of blank label sheets for multifunc-tional labeling applications including address, mailing, shipping, CD and media labeling, as well as general busi-ness office labeling requirements. Our labels are de-signed to format with label templates you are currently using in your popular label software and templates sizes, Windows® Mac® and Linux programs.

BOOKS FOR FOOD MANUFACTURERS Small Scale Food Entrepreneurship: A Technical Guide for Food Ventures Northeast Center for Food Entrepreneurship NYSAES Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: [email protected] Web: http://www.rurdev.usda.gov/LP_BusinessPrograms.html

BROCHURES/POSTCARDS Best Value Copy Toll Free: (888) 307-4570 Web: http://www.bestvaluecopy.com/ Booklets, brochures, business cards, calendars, catalogs, forms (carbonless), flyers, manuals, menus, newsletters, postcards, posters, and rack cards. Create-A-Card, Inc. 16 Brasswood Road St. James, NY 11780 Toll Free: (800) 753-6867 (outside New York) Phone: (631) 584-2273 Fax: (631) 584-3214 E-mail: [email protected] Web: http://www.createacardinc.com/

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Business cards, magnetic cards, postcards, direct mail, rack cards, brochures, flyers, newsletters, gift cards, gift certificates, calendars, trade show displays, websites, promotional supplies, and services (graphic design, web-site design, and website hosting) Vista Print 95 Hayden Avenue Lexington, MA 02421 Phone: (866) 614-8002 E-mail: [email protected] Web: http://www.vistaprint.com/ Business cards, websites & internet marketing, marketing materials, signs & banners, invitations & announcements, stationery, clothing & accessories, calendars, photo gifts, stamps & ink, labels & stickers, magnets, promotional items, finance products and business services.

BROILERS/OVEN/RANGES Atlantic Foodservice Equipment 10330 Southard Drive Beltsville, MD 20705 Phone: (301) 595-9444 Fax: (301) 595-9445 Web: http://www.atlanticfe.com/ Delivers new and used equipment. Carey Sales & Services, Inc. 3141-47 Frederick Avenue Baltimore, MD 21229 Phone: (410) 945-7878 Toll Free: (800) 848-7748 Web: http://www.careysales.com/index.php A full service equipment distributor, offering design to in-stallation, new and used equipment, supplies, and a 24 hr. service department. Control Tec, Inc. 3242 Esther Place Baltimore, MD 21224 Phone: (410) 563-7549 Fax: (410) 327-3281 Web: www.controltecinc.com Control Tec is a commercial service contractor who serves the Mid-Atlantic region specializing in commercial kitchen, refrigeration, and air conditioning. Gilberts 427 B Rear East Patrick Street Frederick, MD 21701 Phone: (301) 662-8363 Toll Free: (800) 870-6411 Fax: (301) 662-4615

Web: https://www.gilbertsrestaurantequipment.com/ Small family owned and operated business offer a full line of new or used commercial equipment. M. S. Johnson Company 13261 Pennsylvania Avenue Hagerstown, MD 21742 Phone: (301) 733-1075 Fax: (301) 665-1885 Web: http://www.msjohnston.com/ Food service equipment and commercial refrigeration. Nelco Corporation 9105-A Whiskey Bottom Road Laurel, MD 20273 Toll Free: (800) 966-6352 Phone: (301) 470-2100 E-mail: [email protected] Web: http://www.nelcocorp.com/ Distributers of “Ice-O-Matic” ice machines, American Range gas ranges, fryers, griddles, turbo air refrigerators, freezers, merchandisers and “Electro Freeze” soft serve/yogurt machines. Also, “Universal Nolin Commercial” display refrigerators and freezers, ice cream dipping cabi-nets and “Cuno” water filters. Complete parts depart-ment. Provides service on all their products. Total Kitchen Care, LLC. 1147 Dicus Mill Road Millersville, MD 21108 Phone: (410) 793-0000 or (410) 923-5757 E-mail: [email protected] Web: http://www.totalkitchencare.com/ Appliance repair and maintenance, commercial hood cleaning, new and used equipment sales, metal fabrica-tion & repairs, and kitchen equipment cleaning.

CATALOG PREPARATION Best Value Copy Toll Free: (888) 307-4570 Web: http://www.bestvaluecopy.com/ Booklets, brochures, business cards, calendars, catalogs, forms (carbonless), flyers, manuals, menus, newsletters, postcards, posters, and rack cards. Create-A-Card, Inc. 16 Brasswood Road St. James, NY 11780 Toll Free: (800) 753-6867 (outside New York) Phone: (631) 584-2273 Fax: (631) 584-3214 E-mail: [email protected] Web: http://www.createacardinc.com/

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Business cards, magnetic cards, postcards, direct mail, rack cards, brochures, flyers, newsletters, gift cards, gift certificates, calendars, trade show displays, websites, promotional supplies, and services (graphic design, web-site design, and website hosting)

CO-PACKERS MARYLAND

McCutcheon’s Apple Products, Inc. Robert McCutcheon, III 13 South Wisner Street Frederick, MD 21701 Toll Free: (800) 888-7537 Phone: (301) 662-3261 Fax: (410) 290-7962 Web: https://www.bobmccutcheon.com Fruit butters, jellies & preserves, juices, hot sauces, and marinara sauces. Mary Sue Candy, Co. 1786 Union Avenue Baltimore, MD 21211 Toll Free: (800) 66-CANDY Phone: (410) 467-9338 Fax: (410) 467-1649 E-mail: [email protected] Web: http://www.marysue.com/ Chocolates Pacific Beverage Bill McSpadden 6216-D Seabrook Road Lanham, Maryland 20706 Phone: (301) 429-9440 Fax: (301) 429-9442 Powdered drink mix, cake mix, other powdered food mixes.

WEST VIRGINIA Froopers Gourmet Central P.O. Box 984 47 Industrial Park Road Romney, WV 26757 Phone: (304) 822-6047 Fax: (304) 822-73148 E-mail: [email protected] Web: http://wvcopackn.com/ Biscuit fixers, syrups, salsas, drink mixes, condi-ments, pie fillings, preservatives, seasonings, pickles, jellies, jams, and sauces.

COMMERCIAL EQUIPMENT Maryland Homebrew 6770 Oak Hall Lane, Suite 108 Columbia, MD 21045 Toll Free: (888) 273-9669 Phone: (410) 290-3768 Fax: (410) 290-6795 E-mail: [email protected] Web: stores.mdhb.com

COMMERCIAL SUPPLIES FedEx Office (formerly FedEx Kinko’s) Toll Free: (800) 463-3339 (FedEx Office Print & Ship Center Locator) Web: http://www.fedex.com/us/office/ Shipping services, copy & print, signs, posters, decals, vehicle magnets, vinyl lettering, promotional magnets, lamination, and binding.

CREDIT & DEBIT SERVICES/CREDIT CARD PROCESSING American Express: Merchant Services Toll Free: (800) 528-5200 Web: https://www209.americanexpress.com/merchant/marketing-data/pages/home First Data 5565 Glenridge Connector NE, Suite 2000 Atlanta, GA 30342 Toll Free: (800) 735-3362 Phone: (404) 890-2000 Web: https://www.firstdata.com/en_us/home.html First Data delivers the worlds most secure and innovative payment solutions (credit cards, TeleCheckÒ check services, gift cards and eCommerce). Discover: Merchants Toll Free: (800) 347-2000 Web: http://www.discovernetwork.com/merchants/ MasterCard: Merchants Toll Free: (800) 622-7747 Web: http://www.mastercard.us/merchants/index.html Visa: Merchants Web: http://usa.visa.com/merchants/index.html#/page1

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DATABASES AND LISTSERVS Agricultural Marketing Service (AMS) Market News Agricultural Marketing Service provides current, unbiased price and sales information to assist in the orderly market-ing and distribution of farm commodities. Reports include information on prices, volume, quality, condition, and oth-er market data on farm products in specific markets and marketing areas. Reports cover both domestic and inter-national markets. The data is disseminated within hours of collection via the Internet and made available through electronic means, in printed reports, by telephone record-ings and through the news media. Web: www.ams.usda.gov/AMSv1.0/marketnews SANET-MG List SANET-MG, a discussion group about sustainable agri-culture, has been in continuous operation since October 1991. SANET is sponsored by SARE Outreach to facili-tate information exchange. SARE Outreach operates un-der a Cooperative Agreement with USDA-NIFA to devel-op and disseminate information for the SARE program. The views, opinions, and validity of information are solely the responsibility of the original sender and do not reflect the opinions or policies of SARE or the USDA. Web: www.sare.org/Learning-Center/SANET-Listserv Sustainable Agriculture Research & Education (SARE) Mailing List Web: www.sare.org/About-SARE/Join-Our-Mailing-List To receive regional news, press releases, and newslet-ters

DISPLAY MANUFACTURERS The Signman 601 Alluvion Street Baltimore, MD 21230 Phone: (410) 685-3700 E-mail: Luis Borunda, [email protected] Julie Anderson, [email protected] Web: www.thesignmaninc.com

EQUIPMENT

New Equipment Cleveland Range, Inc. 1333 East 179th Street Cleveland, OH 44110 Phone: (216) 481-4900

Toll Free: (800) 338-2204 Fax: (216) 481-3782 Web: http://www.clevelandrange.com/ Braising pans/tilt skillets, cook/chill systems, steam jacketed kettles, steamers, and combo-oven steam-ers. Groen Process Equipment P.O. Box 549 Cary, IL 60013 Phone: (847) 462-1865 Web: www.gpeequipment.com Steam jacketed kettles, continuous screw blenders, tanks, self-contained kettles, heat exchangers/evaporators, sanitary ball valves. Lee Industries, Inc. 50 West Pine Street Phillipsburg, PA 16866 Phone: (814) 342-0461 Fax: (814) 342-5660 E-mail: [email protected] Web: http://leeind.com/ Food processing tanks, kettles, mixers & blenders, agitators, and vacuum vessels.

Used Equipment Alard Equipment Corporation 6483 Lake Avenue Williamson, NY 14589 Phone: (315) 589-4511 Fax: (315) 589-3871 Web: www.alard-equipment.com Certified Machinery Incorporated 3175 Princeton Pike Lawrenceville, NJ 08648 Phone: (609) 912-0300 Fax: (609) 912-0144 Web: www.certifiedmachinery.com Typical Equipment: flex packages, kettles, and con-vey. Cuyler Associates, Inc. 468 Salt Road Webster, NY 14580-9719 Phone: (585) 265-0715 Federal Equipment 8200 Bessemer Avenue Cleveland, OH 44127 Toll Free: (877) 357-1379 Phone: (216) 927-5019

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Fax: (216) 271-5210 E-mail: [email protected] Web: http://www.fedequip.com/default.aspx Typical Equipment: wet grain, dry grain, dry fill ket-tles, reactors, etc. Heritage Equipment 9000 Heritage Drive Plain City, OH 43064 Toll Free: (800) 282-7961 Phone: (614) 873-3941 Fax: (614) 873-3170 Web: www.heritage-equipment.com Typical Equipment: kettle, wet fill, etc. new and used equipment. Jarboe Equipment Co., Inc. 411 N. Bedford Street Georgetown, DE 19947 Phone: (302) 856-7988 Fax: (302) 856-7408 Keith Machinery Corp. 34 Gear Avenue Lindenhurst, NY 11757 Phone: (631) 957-1200 Fax: (631) 957-9264 E-mail: [email protected] Web: www.keithmachinery.com Sells used and new equipment United Dairy Machinery Corporation (UDMC) (WELD TEK LTD) 301 Meyer Road, P.O. Box 257 Buffalo, NY 14224 Toll Free: (800) 828-7821 Phone: (716) 674-0500 Fax: (716) 674-0511 Web: http://www.udmc.biz/ Engineering & controls, equipment sales, repairs & installations, and custom fabrication. Wohl Associates, Inc. 50 Floyd’s Run Bohemia, NY 11716 Phone: (631) 244-7979 Fax: (631) 244-6987 E-mail: [email protected] Web: www.wohlassociates.com Used processing & packaging machinery.

EQUIPMENT AND SMALL WARES Taylor AFS Taylor Equipment Distributors, Inc. 1595 Cabin Branch Drive Cabin Branch Distribution Center Landover, MD 20785 Toll Free: (800) 999-2422 Phone: (301) 773-2700 Fax: (301) 773-2720 Web: www.taylor-equipment.com Sales and service of soft serve ice cream, milkshake, fro-zen yogurt, slush and cocktail production equipment. State-of-the-art technology to ensure maximum profit to end-users. Also sales and service of quality Scotsman ice makers. The Scale People 9693-D Gerwig Lane Columbia, MD 21046 Toll Free: (800) 451-9593 Fax: (410) 309-5890 E-mail: [email protected] Web: www.scalepeople.com Master distributor for 26-scale manufacturer. Offering over 3000 different scales. Savoy Brown Food Service Consultants 8610 Washington Blvd. Suite 200 Jessup, MD 20794 Toll Free: (866) 792-8447 Phone: (410) 792-8447 and (301) 483-6266 Fax: (301) 483-9331 E-mail: [email protected] Web: www.savoybrownconsultants.com Thirty-five years of experience designing, engineering and equipping foodservice facilities on a local and nation-al level, allows Savory Brown to assist architects, private operators and dealer. Spurry & Associates, Inc. 8615 Commerce Drive, Suite 5 Easton, MD 21601 Phone: (410) 820-7100 Fax: (410) 820-7123 E-mail: [email protected] Web: www.spurry.net Manufacturer representative for commercial foodservice, bakery, beer dispensing, and refrigeration equipment.

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EQUIPMENT SERVICES Atlantic Foodservice Equipment 10330 Southard Drive. Beltsville, MD 20705 Phone: (301) 595-9444 Fax: (301) 595-9445 Web: http://www.atlanticfe.com/ Delivers new and used equipment. Allstate Leasing & Sales 1 Olympic Place #1010z Towson, MD 21204 Toll Free: (800) 223-4885 Phone: (410) 363-6500 Fax: (410) 363-1784 Web: www.allstateleasing.com Vehicle & equipment lease and rentals. Access to all makes and model vehicles. Corporate/personal vehicle rentals and unique mini lease program (3-12 months) plus vehicle maintenance management plans. Calter & Company P.O. Box 1837 Salisbury, MD 21802 Phone: (443) 260-2835 Sales and service of food equipment, scale systems and wrapping systems since 1982. Serving the Mid-Atlantic area. Carey Sales & Services, Inc. 3141-47 Frederick Avenue Baltimore, MD 21229 Toll Free: (800) 848-7748 Phone: (410) 945-7878 Web: http://www.careysales.com/index.php A full service equipment distributor, offering design to in-stallation, new and used equipment and supplies, and our own 24 hr. service department. We specialize in personal attention to detail and customer satisfaction. Constellation Energy 100 Constellation Way Baltimore, MD 21202 Toll Free: (888) 635-40827 Web: www.constellation.com A full service energy and building systems provider, offer-ing a wide range of customized solutions for heating, cool-ing, refrigeration, plumbing, ventilation, lighting, building control systems, and energy management. Daubers 7645 Dynatech Court Springfield, VA 22153

Toll Free: (800) 554-7788 Phone: (703) 866-3600 Fax: (703) 866-4071 Web: www.daubers.com Parts and service for commercial appliances. EMR, Electric Motor Repair 9100 Yellow Brick Road, Suite H. Baltimore, MD 21237-4704 Toll Free: 800-879-4994 Phone: 410-467-8080 Fax: 410-467-2512 Web: www.emrco.com Factory trained repair service for commercial kitchen equip-ment (gas, electric, stream, refrigeration.) Parts and acces-sories for all major manufacturers. Madison Capital—Equipment & Vehicle Financing 11433 Cronridge Drive, Suite F Owings Mills, MD 21117-2294 Toll free: (800) 733-5529 Phone: (443) 796-7333 Fax: (443) 796-7200 E-mail: [email protected] Web: www.madisoncapitalonline.com Full service equipment and vehicle leasing company expe-rienced in the foodservices industry. We are a direct lender serving Maryland for over 25 years. Martin Bamberger Co. 4110 Pinkney Road Baltimore, MD 21215 Toll Free: (888) 915-5300 Phone: (410) 358-9700 Fax: (410) 358-4512 E-mail: [email protected] Web: www.martinbamberger.com We sell new and used restaurant, supermarket and bakery equipment. We have a fully stocked showroom, and can deliver and service any equipment we sell. National Restaurant Equipment & Supply 7808 Braygreen Road Laurel, MD 20707 Phone: (301) 776-7676 Fax: (301) 604-5118 E-mail: [email protected] Web: www.nresonline.com Sell, deliver, service, and install equipment to the metropol-itan Washington, DC area.

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Nelco Corporation 9105-A Whiskey Bottom Road Laurel, MD 20273 Toll Free: (800) 966-6352 Phone: (301) 470-2100 E-mail: [email protected] Web: http://www.nelcocorp.com/ Distributers of “Ice-O-Matic” ice machines, American Range gas ranges, fryers, griddles, turbo air refrigerators, freezers, merchandisers and “Electro Freeze” soft serve/yogurt machines. Also, “Universal Nolin Commercial” display refrigerators and freezers, ice cream dipping cabi-nets and “Cuno” water filters. Complete parts depart-ment. Provide service on all their products Pine Heights Commercial Kitchen Service 2900 West Patapsco Avenue Baltimore, MD 21230 Phone: (410) 644-8844 Fax: (410) 644-1562 E-mail: [email protected] Web: pine-heightsinc.com Service all types of commercial kitchen equipment includ-ing refrigeration. Large fleet of trucks, large inventory of parts and factory trained technicians. Rebuilt equipment sales. Taylor AFS Taylor Equipment Distributors, Inc. 1595 Cabin Branch Drive Cabin Branch Distribution Center Landover, MD 20785 Toll Free: (800) 999-2422 Phone: (301) 773-2700 Fax: (301) 773-2720 Web: www.taylor-equipment.com Sales and service of soft serve ice cream, milkshake, fro-zen yogurt, slush and cocktail production equipment. State-of-the-art technology to ensure maximum profit to end-users. Also sales and service of quality Scotsman ice makers. Total Kitchen Care, LLC. 1147 Dicus Mill Road Millersville, MD 21108 Phone: (410) 793-0000 or (410) 923-5757 E-mail: [email protected] Web: http://www.totalkitchencare.com/ Appliance repair and maintenance, commercial hood cleaning, new and used equipment sales, metal fabrica-tion and repairs, and kitchen equipment cleaning.

FARMERS MARKET SUPPLIES Farmers’ Market Vendor Resource Center West Virginia University Extension Service Web: www.wvu.edu/~agexten/farmman/frmmrktres.htm

FOOD BROKERS ACOSTA Sales & Marketing Web: www.acosta.com Food service broker for manufacturers of frozen, refriger-ated, dry packaged food products and non-food supplies. Owing Mills Food Service

10711 Red Run Blvd., Ste. 115 Owings Mills, MD 21117 Phone: (410) 988-9810

Baltimore/DC Foodservice 7520 Connelley Drive, Suite F Hanover, MD 21076 Phone: (410) 694-9445 Fax: (410) 694-9448

Fells Point Wholesale Meats, Inc. 2730 Wilmarco Avenue Baltimore, MD 21223 Phone: (410) 539-5600 Web: www.fpwmeats.com Wholesale meats J.J. McDonnell & Company, Inc. 7901 Oceano Avenue, #26-34 Jessup, MD 20794 Toll Free: (800) 289-2722 Phone: (410) 799-4000 Fax: (410) 799-8984 Web: www.jjmcdonnell.com J.J. McDonnell & Co., Inc. provides valued services and seafood products to restaurants and retailers throughout Baltimore, Washington and Northern Virginia. Key Impact Sales and Systems, Inc. 1701 Crossroads Drive Odenton, MD 21113 Toll Free: (800) 955-0600 E-mail: [email protected] Web: www.kisales.com Key Impact represents manufacturers of food, as well as packaging and supplies, and provides sales and market-ing services to distributors and operators across all seg-ments of the foodservice trade channel.

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McCormick & Company, Inc. Headquarters 18 Loveton Circle Sparks, MD 21152 Phone: (410) 771-7301 Web: http://www.mccormick.com/ Manufactures a full-line of spices, herbs, seasoning blends, extracts, food colors, sauce & gravy mixes, soup bases, dehydrated vegetables, onion, garlic, tea bags, Old Bay seasoning & mixes. McCormick & Company, Inc. has serviced the food industry for over a 100 years. National Food Sales, Inc. Toll Free: (800) 762-4517 Phone: (610) 869-4650 Fax: (610) 869-4657 Web: www.nationalfoodsales.net Fresh and frozen meat and seafood items, as well as gro-cery items. Main Office

147 East Evergreen Street West Grove, PA 19390

Mailing Address PO Box 347 Kemblesville, PA 19347

Ottenberg’s Bakery Web: www.ottenbergs.com Manufacture of baked breads, kaisers, rolls, sub rolls, and par-baked breads. Ottenberg’s offers you a one-stop-shop for all your foodservice breads. Eldersburg Bakery Location

1413 Progress Way Eldersburg, MD 21784 Toll Free: (866) 386-8688 Phone: (410) 549-3362

Fresh Distribution Center 3330-A 75th Avenue Hyattsville, MD 20785 Toll Free: (800) 334-7264 Phone: (202) 529-5800

S. DiPaula & Seafood, Inc. 7613 Philadelphia Road Rosedale, MD 21237 Phone: (410) 866-8100 Fax: (410) 866-3726 Web: www.dipaula.com

T. Furr & Associates 1352 Charwood Road, Suite C Hanover, MD 21076 Toll Free: (800) 432-3877 Phone: (410) 850-0466 T. Furr & Associates is a dynamic, sales driven, sales and marketing company that specializes in dairy/deli, retail food service. Talkin’ Turkey Provisions P.O. Box 23814 Alexandria, VA 22304 Phone: (703) 751-5500 E-mail: [email protected] Web: www.thedelibest.com Talkin’ Turkey Provisions distributes Thumann’s premium deli meats in Northern VA, Washington DC and MD. Summers Food Brokers 5614 Butterfly Lane Frederick, MD 21703 Phone: (301) 696-9195 WSF Food Brokerage, Inc. 809 Barkwood Court, Suite H Linthicum, MD 21090 Phone: (443) 457-6715

FOOD CODING Food Surveys Research Group USDA Agricultural Research Service Web: www.ars.usda.gov/main/site_main.htm?modecode=12-35-50-00 The USDA-ARS Food Surveys Research Group distrib-utes databases used for processing and analysis of the continuing survey of Food Intakes by individuals (CSFII); Food Coding database, etc. Weber Marking Systems, Inc. 711 West Algonquin Road Arlington Heights, IL 6005-4457 Toll Free: (800) 843-4242 Phone: (847) 364-8500 Fax: (847) 364-8575 E-mail: [email protected] Web: www.webermarking.com

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FOOD ENGINEERING American Association of Cereal Chemists Dawn Wuest, Journal Subscriptions Coordinator 3340 Pilot Knob Road St. Paul, MN 55121 Toll Free: (800) 328-7560 Phone: (651) 454-7250 Fax: (651) 454-0766 E-mail: [email protected] Web: www.aaccnet.org CRC Press, Inc. 6000 Broken Sound Parkway NW, Suite 300 Boca Raton, FL 33487 Toll Free: (800) 272-7737 Fax: (800) 374-3401 E-mail: [email protected] Web: www.crcpress.com Food Engineering—Magazine Circulation Department P.O. Box 2146 Skokie, IL 60076-9785 Phone: (847) 763-934 Fax: (847) 763-9538 E-mail: [email protected] Web: www.foodengineeringmag.com Guide to ingredients, equipment, supplies, and services, including descriptions, specifications, labeling require-ments, and chemical/physical properties. Food Processing—Magazine Omeda Communications Toll Free: (888) 644-1803 Phone: (847) 559-7360 E-mail: [email protected] Web: foodprocessing.com Food Technology—Magazine Institute of Food Technologists 525 W. Van Buren, Suite 1000 Chicago, IL 60607 Toll Free: (800) 438-3663 Phone: (312) 782-8424 Fax: (312) 782-8348 E-mail: [email protected] Web: www.ift.org/food-technology.aspx Inc. Magazine 7 World Trade Center New York, NY 10007-2195 Toll Free: (800) 234-0999 Web: http://www.inc.com/

Prepared Foods 7300 N. Linder Avenue Skokie, IL 6077-3217 Phone: (847) 763-9534 Fax: (847) 763-9538 E-mail: [email protected] Web: www.preparedfoods.com

FOOD INDUSTRY DIRECTORIES Thomas Publishing Company, LLC. 5 Penn Plaza New York, NY 10001 Phone: (212) 695-0500 Fax: (212) 290-7362 Web: www.thomaspublishing.com Supermarket, convenience store, and wholesaler/distributor lists; ingredient suppliers; foodservice vendors; private la-bel manufacturers (co-packers); company profiles; trade associations; convention calendar; government resources. The Almanac of the Canning, Freezing, Preserving Industries The Food Institute 10 Mountainview Road, Suite S125 Upper Saddle River, NJ 07458 Phone: (201) 791-5570 Fax: (201) 791-5222 Web: www.foodinstitute.com/almanac.cfm This 1000+ page compilation of essential information re-garding the canning, freezing and preserving industries will save you time, put current fact & figures at your fingertips and answer your questions fast. The Almanac contains val-uable information for businesses to reference quickly and conveniently. Use The Almanac to make more informed business decisions . . . and make them quickly.

FOOD PRODUCTS A & L Foods 4200 Amos Avenue Baltimore, MD 21215 Toll Free: (800) 264-1519 Fax: (410) 358-1180 E-mail: [email protected] Web: www.aandlfoods.com Wholesale specialty food distributor for the Mid-Atlantic area specializing in deli items, kosher products, smoked fish, natural and organic products.

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A.M. Briggs 2130 Queens Chapel Road Washington DC. 20018 Phone: (202) 832-2600 Toll Free: (800) 929-6655 Fax: (202) 269-0534 Web: ambriggs.com Center of the plate specialist for meat, poultry, seafood and game. Advantage Waypoint Mark Hanson, Division President (CT, DE, ME, MD, NJ, NY, PA (Eastern), RI, VA, VT, WV) 5211 Militia Hill Road Plymouth Meeting, PA 19462 Phone: (610) 825-5700 E-mail: [email protected] Web: www.asmwaypoint.com Advantage Waypoint is a national foodservice sales and market-ing agency providing an ideal combination of talent, resources and experienced management across all 50 states. Advantage Waypoint continues to focus on adding and delivering value to the evolving foodservice. ACOSTA Sales & Marketing Web: www.acosta.com Food service broker for manufacturers of frozen, refrigerated, dry packaged food products and non-food supplies. Owing Mills Food Service

10711 Red Run Blvd., Ste. 115 Owings Mills, MD 21117 Phone: (410) 988-9810

Baltimore/DC Foodservice 7520 Connelley Drive, Suite F Hanover, MD 21076 Phone: (410) 694-9445 Fax: (410) 694-9448

Bakery Express 4711 Hollins Ferry Road Halethorpe, MD 21227 Toll Free: (800) 350-2253 Phone: (410) 281-2000 Web: http://www.bakeryexpressusa.com/ Baltimore manufacturer “Ms. Desserts” specializing in gourmet frozen desserts including cakes, pies, bundt cakes, dessert bars, loaves, quiche, and other specialty desserts. Carribbean Products, LTD. 3624 Falls Road Baltimore, MD 21211 Toll Free: (800) 689-5068

E-mail: [email protected] Web: www.caribbeanproductsltd.com Diversified meat processing company. Specializes in niche and ethnic products. Coastal Sunbelt Produce 8704 Bollman Place Savage, MD 20763 Phone: (301) 617-4343 Fax: (301) 490-8821 E-mail: [email protected] Web: www.coastalsunbelt.com Serves the region’s leading restaurant chains, hotels, institu-tions, and food service establishments. DiPasquale’s Fine Foods 3700 Gough Street Baltimore, MD 21224 Phone: (410) 276-6787 Fax: (410) 276-0161 E-mail: [email protected] Web: http://www.dipasquales.com/ Carrying a complete line of pastas, tomatoes, meats, and cheeses. Easton Ice 108 East Avenue Easton, MD 21601 Phone: (410) 822-5375 E-mail: [email protected] Web: www.eastonice.com Manufacturer and distributor of packaged ice. Feesers Food Distributors 5561 Grayson Road Harrisburg, PA 17111 Toll Free: (800) 326-2828 Web: www.feesers.com Full-line food service distributor, grocery, refrigerated, frozen, paper, chemicals, fresh seafood, meats, and produce. Fells Point Wholesale Meats, Inc. 2730 Wilmarco Avenue Baltimore, MD 21223 Phone: (410) 539-5600 Web: www.fpwmeats.com Wholesale meats Food Pro 321 East 5th Street Frederick, MD 21701 Toll Free: (800) 368-2556 Fax: (301) 662-8397 E-mail: [email protected]

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Web: www.myfoodpro.com Wholesale supplier and food-service distributor of fresh cut steaks, fish, and produce, as well as non-perishable gro-ceries and food service supplies. H & M Wagner & Sons, Inc. 7204 May Wagner Lane Glen Burnie, MD 21061 Toll Free: (800) 492-4571 Web: www.hmwagner.com Independent distributor supplying the restaurant industry with table top, small and large equipment, paper products, chemicals, dry foods, refrigerated foods, fresh meats, and produce. Halperns’ Steak & Seafood 701 West Hamburg Street Baltimore, MD 21230 Phone: (410) 539-7055 Fax: (410) 685-6720 E-mail: [email protected] Web: www.halperns.com Meat & seafood distributor Home Fresh Food Company 1806 Old Eastern Avenue Essex, MD 21221 Phone: (410) 686-8805 Fax: (410) 686-5771 E-mail: [email protected] Wholesale manufacturer of soups, salads, and sauces. Ipswich Shellfish Group United Shellfish Company 407 Kent Narrows Grasonville, MD 21638 Toll free: (800) 368-2565 Phone: (410)827-8171 Fax: (410) 827-7436 Web: www.unitedshellfish.com Provide customers with specialties such as Maryland Blue Crab, Chesapeake Bay “Rockfish” and fresh oysters. Dis-tributes fresh seafood such as oysters, crabmeat, shrimp, and fish to over 1,200 customers in Pennsylvania, Dela-ware, Maryland, Virginia, and West Virginia. J.J. McDonnell & Company, Inc. 7901 Oceano Avenue, #26-34 Jessup, MD 20794 Toll Free: (800) 289-2722 Phone: (410) 799-4000 Fax: (410) 799-8984 Web: www.jjmcdonnell.com J.J. McDonnell & Co., Inc. provides valued services and

seafood products to restaurants and retailers throughout Baltimore, Washington and Northern Virginia. Jack and Jill Ice Cream 101 Commerce Drive Moorestown, NJ 08057 Phone: (856) 813-2300 E-Mail: [email protected] Web: jjicc.com Key Impact Sales and Systems, Inc. 1701 Crossroads Drive Odenton, MD 21113 Toll Free: (800) 955-0600 E-mail: [email protected] Web: www.kisales.com Key Impact represents manufacturers of food, as well as packaging and supplies, and provides sales and marketing services to distributors and operators across all segments of the foodservice trade channel. KoldKiss 1149 Watson Street Baltimore, MD 21202 Toll Free: (800) 894-2600 Phone: (410) 675-6675 E-mail: [email protected] Web: www.snowballcone.com McCormick & Company Inc. Headquarters 18 Loveton Circle Sparks, MD 21152 Phone: (410) 771-7301 Web: http://www.mccormick.com/ Manufactures a full-line of spices, herbs, seasoning blends, extracts, food colors, sauce & gravy mixes, soup bases, dehydrated vegetables, onion, garlic, tea bags, Old Bay seasoning & mixes. Metropolitan Meat, Seafood & Poultry 1920 Stanford Court Landover, MD 20785-3219 Toll Free: (800) 522-0060 Fax: (301) 772-1013 E-mail: [email protected] Web: www.metropoultry.com Murry’s Inc. 8300 Pennsylvania Avenue Upper Marlboro, MD 20772 Toll Free: (888) 668-7797 E-mail: [email protected] Web: www.murrys.com

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Manufacturer and distributor of frozen foods, center of plate entrees, beef, pork, chicken, seafood, and specialty items. Sell and deliver! National Food Sales, Inc. Toll Free: (800) 762-4517 Phone: (610) 869-4650 Fax: (610) 869-4657 Web: www.nationalfoodsales.net Fresh and frozen meat and seafood items, as well as gro-cery items. Main Office

147 East Evergreen Street West Grove, PA 19390

Mailing Address PO Box 347 Kemblesville, PA 19347

Nicks Fine Specialty Sausage Clemens Food Group 5226 Monroe Place Hyattsville, MD 20781 Phone: (855) 234-9900 Web: www.nickssausage.com Maryland manufacturer of premier sausage products fea-turing Italian specialty and breakfast sausages and pizza toppings. Available raw or cooked. Ottenberg’s Bakery Web: www.ottenbergs.com Manufacture of baked breads, kaisers, rolls, sub rolls, and par-baked breads. Ottenberg’s offers you a one-stop-shop for all your foodservice breads. Eldersburg Bakery Location

1413 Progress Way Eldersburg, MD 21784 Toll Free: (866) 386-8688 Phone: (410) 549-3362

Fresh Distribution Center 3330-A 75th Avenue Hyattsville, MD 20785 Toll Free: (800) 334-7264 Phone: (202) 529-5800

Performance Food Service—Carroll County 1333 Avondale Road New Windsor, MD 21776 Phone: (443) 487-5300 Web: www.pfgc.com

Delivering the highest-quality products to restaurants, cafeterias, schools, theaters and every kind of eatery from coast to coast. Supplying everything from chemicals, and equipment to fresh-cut meats, seafood and produce. Reliant Fish Company 7901 Oceano Avenue, Units 62-68 Jessup, MD 20794 Phone: (410) 799-7555 Fax: (410) 799-8255 Wholesale fish distributors. S. DiPaula & Seafood, Inc. 7613 Philadelphia Road Rosedale, MD 21237 Phone: (410) 866-8100 Fax: (410) 866-3726 Web: www.dipaula.com Saval Foodservice P.O. Box 8630 6740 Dorsey Road Elkridge, MD 21075 Toll Free: (800) 527-2825 Phone: (410) 379-5100 Fax: (410) 379-8068 Web: savalfoods.com Independently owned distributor and processer of fine products. Your source for brand name food service prod-ucts. Sea Watch International 8978 Glebe Park Drive Easton, MD 21601-7004 Phone: 410-822-7500 Fax: 410-822-1266 E-mail: [email protected] Web: www.seawatch.com Largest harvester and processor of clam products. Also offers an extensive line of frozen and canned clam prod-ucts including clam chowder, clam strips, clam nuggets, clam sauces, chopped clams, clam juice, clam concen-trates, and specialty seafood products such as crab cakes, calamari and shrimp. SYSCO Food Service—Baltimore 8000 Dorsey Run Road Jessup, MD 20794 Toll Free: (800) 659-6044 Phone: (410) 799-7000 Fax: (410) 799-2241 Web: www.syscobalt.com Full-service distributor in Washington DC and Maryland. SYSCO handles over 10,000 items from fresh seafood,

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produce, paper, equipment, supplies, dry goods, frozen foods, and chemicals. Talkin’ Turkey Provisions P.O. Box 23814 Alexandria, VA 22304 Phone: (703) 751-5500 E-mail: [email protected] Web: www.thedelibest.com Talkin’ Turkey Provisions distributes Thumann’s premium deli meats in Northern VA, Washington DC and MD. Tulkoff Food Products, Inc. 2301 Chesapeake Avenue Baltimore, MD 21222 Toll Free: (800) 638-7343 Web: www.tulkoff.com Manufacturer of prepared horseradish, shallots, chopped natural and roasted garlic, ginger puree, specialty sauces including pesto, and seafood, garlic spreads and breakfast syrup “snap-back P.C.S. Provides Co-Packing services. Unique Foods, Inc. 1125 B Desoto Road Baltimore, MD 21223 Phone: (410) 644-7783 Fax: (410) 644-7784 E-mail: [email protected] Web: http://www.uniquefoods.com/ Is a direct sourcing agent and purveyor of over 3000 au-thentic and specialty food and beverage products. Our wholesale program is made available to the foodservice trade through various national and regional distributors or can be directly shipped to your restaurant or home kitchen. US. Foodservice Web: www.usfoods.com America’s leading foodservice distributors to restaurants, healthcare and hospitality facilities, government operations and educational institutions. Baltimore, MD Location

8024 Telegraph Road P.O. Box 728 Severn, MD 21144 Phone: (410) 551-2000 Toll Free: (800) 638-9402

Manassas VA Location 11994 Livingston Road Manassas, VA 20109 Phone: (800) 829-2960 Fax: (703) 361-9662

Wilkin Rogers Mills (WRM)—Ellicott City 27 Frederick Road Ellicott City, MD 21043 Toll Free: (888) 295-0250 Phone: (410) 465-5800 E-mail: [email protected] Web: www.wrmills.com Over 100 varieties of baking mixes, batters, breaders, flours, and cornmeal. Winter Garden’s Quality Foods, Inc. P.O. Box 339 304 Commerce Street New Oxford, PA 17350 Toll Free: (800) 242-7637 Phone: (717) 624-4911 Fax: (717) 624-7729 E-mail: [email protected] Web: www.wintergardens.com Fresh prepared food manufacturer specializing in salads, pastas, desserts, soups, entrees and side dishes for retail and food service. Wise Foods, Inc. 228 Raseley Street Berwick, PA 18603 Toll Free: (888) 759-4401 Web: www.wisesnacks.com Wholesale snack and cookie distributor, established in 1962 and independently owned in the Baltimore/Washington marketing area.

FOOD TECHNOLOGY & TESTING, NUTRITIONAL ANALYSIS ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 Fax: (352) 378-6483 Web: http://abcr.com/ Equipped with analytical testing that touches the food in-dustry from general safety testing, to nutritional labeling, to FDA detention resolution. Analytical Chemical Service of Columbia Inc. 9110 Red Branch Road, Suite #K Columbia, MD 21045 Toll Free: (800) 842-ACSC Phone: (410) 730-7782

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Fax: (410) 730-3221 Web: www.klarify.com/acsc.htm Fruit juice authentication, product analysis and duplication, nutritional labeling analysis, botanicals and natural prod-ucts, training and counseling. Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: [email protected] Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method vali-dation, plant/warehouse audits and vender certification. ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, mi-crobiology, pesticide residues, import detection. Headquarters: Office and Laboratory



Certified Laboratories of California 6460 Dale Street Buena Park, CA 90621 Toll Free: (888) FOOD-LAB Phone: (714) 562-8622 Fax: (714) 562-8799 E-mail: [email protected] Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Certified Laboratories of Northern California 3241 Liberty Square Parkway Turlock, CA 95380 Toll Free: (866) 915-LAB3

Phone: (209) 664-1100 Fax: (209) 664-1101 E-mail: [email protected] Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional label-ing, educational training & certification (HACCP, food safe-ty), auditing (HACCP, GMP, etc..), and consulting ser-vices.

Garden State Laboratories, Inc. 410 Hillside Avenue Hillside, NJ 07205 Toll Free: (800) 273-8901 Fax: (908) 688-8966 E-mail: [email protected] IEH Warren Analytical Laboratory 650 "O" Street Greeley, CO 80631 Toll-Free: (800) 945-6669 Phone: (970) 475-0252 Fax: (970) 475-0280 E-mail: [email protected] Web: www.warrenlab.com Food safety and nutritional labeling laboratory. Chemistry, microbiology, water, wastewater and environmental testing Krueger Food Laboratories, Inc. 21 Alpha Road, Suite D Chelmsford, MA 01824 Phone: (978) 256-1220 Fax: (978) 256-1222 E-mail: [email protected] Web: www.kfl.com/ Nutritional analysis, microbiology, pesticide and residue analysis

Medallion Labs 9000 Plymouth Avenue N. Minneapolis, MN 55427 Toll Free: (800) 245-5615 Phone: (763) 764-4453 Fax: (763) 764-4010 E-mail: [email protected]

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Web: http://www.medlabs.com/ Analytical testing for the food industry. Chemistry analy-sis, nutritional labeling, dietary fiber testing, and microbio-logical analysis. Also specializes in the areas of shelf life studies, product evaluation and food safety.

Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: [email protected] Web: www.microbac.com

Baltimore Maryland Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 633-1800

NSF International P.O. Box 130140 789 N. Dixboro Road Ann Arbor, MI 48105 Toll Free: (800) 673-6275 Phone: (734) 769-8010 Fax: (734) 769-0109 E-mail: [email protected] Web: www.nsf.org

Rtech Laboratories Toll Free: (800) 328-9687 Phone: (651) 375-2207 Fax: (651) 486-0837 Web: http://www.rtechlabs.com/ rtech provides a complete line of ISO 17025 analytical chemistry and microbiology testing, sensory and consum-er research, nutrition labeling, pilot plant services, and information research services.



Sani-Pure Food Laboratories, LLC. 178-182 Saddie River Road Saddie Brook, NJ 07663-4619 Phone: (201) 843-2525 Fax: (201) 843-4934

E-mail: [email protected] Web: www.sanipure.com

Silliker Solution Center E-mail: [email protected] Web: www.merieuxnutrisciences.com/us/eng/silliker Brings together food scientists, microbiologists and chem-ists to assist clients in delivering safe and nutritious food to the consumer. Analytical laboratory, food science cen-ter (example: product & process validation studies, shelf-life studies) Illinois Analytical Laboratory


Pennsylvania (lab)

6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366-9257

The Industrial Laboratories Company, Inc. 4046 Youngfield Street Wheat Ridge, CO 80033 Phone: (303) 287-9691 Fax: (303) 287-0964 Web: http://www.industriallabs.net/ Organic, micro, inorganic analytical services (food testing, nutritional labeling, nutritional supplements), and method-ology.

GOVERNMENT (USA)

U.S. Capital Washington, DC 20226 Phone: (202) 224-3121 U.S. House of Representatives Washington, DC 20515 Phone: (202) 224-3121 Web: http://www.house.gov/

MARYLAND REPRESENTATIVES LHOB: Longworth House Office Building RHOB: Rayburn House Office Building

o Andy Harris (R) 1st District Room: 1533 LHOB Phone: (202) 225-5311 Web: http://harris.house.gov/

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o Dutch Ruppersberger (D) 2nd District Room: 2416 RHOB Phone: (202) 225-3061 Web: http://dutch.house.gov/

o John P. Sarbanes (D) 3rd District Room: 2444 RHOB Phone: (202) 225-4016 Web: http://sarbanes.house.gov/

o Donna F. Edwards (D) 4th District Room: 2445 RHOB Phone: (202) 225-8699 Web: http://donnaedwards.house.gov/

o Steny H. Hoyer (D) 5th District Room: 1705 LHOB Phone: (202) 225-4131 Web: http://hoyer.house.gov/

o John Delaney (D) 6th District Room: 1632 LHOB Phone: (202) 225-2721 Web: http://delaney.house.gov/

o Elijah Cummings (D) 7th District Room: 2235 RHOB Phone: (202) 225-4741 Web: http://cummings.house.gov/

o Chris VanHollen (D) 8th District Room: 1707LHOB Phone: (202) 225-5341 Web: http://vanhollen.house.gov/

U.S. Senate Office of Senator (Name) United States Senate Washington, DC. 20510 Phone: (202) 224-3121 Web: http://www.senate.gov/ MARYLAND SENATORS

o Benjamin L. Cardin (D) Class 2019 509 Hart Senate Office Building Washington, DC 20510 Phone: (202) 224-4524 Web Address: www.cardin.senate.gov/ Contact: www.cardin.senate.gov/contact/

o Barbara A. Milkulski (D) Class 2017 503 Hart Senate Office Building Washington, DC 20510 Phone: (202) 224-4654 Web Address: www.mikulski.senate.gov/ Contact: www.mikulski.senate.gov/contact/

GOVERNMENT DEPARTMENTS/AGENCIES/OR CENTERS (USA) U. S. Centers for Disease Control and Prevention (CDC) 1600 Clifton Road Atlanta, GA 30333 Toll Free: 800-CDC-INFO (800-232-4636) Web: www.cdc.gov U.S. Department of Justice: Bureau of Alcohol, Firearms, and Explosives (ATF) Headquarters:

Public & Governmental Affairs 99 New York Avenue, NE Washington, DC 20226 Phone: (202) 648-8500 Web: http://www.atf.gov/

Baltimore Field Division 31 Hopkins Plaza, 5th Floor Baltimore, MD 21201 Voice: (443) 965-2000 Fax: (443) 965-2001 E-mail: [email protected]

U.S. Food and Drug Administration Headquarters 10903 New Hampshire Avenue Silver Spring, MD 20993-0002 Toll Free: (888) 463-6332 (general inquiries) Web: http://www.usda.gov/ Food Safety Hotline

Phone: (888) 723-3366 U.S. Food and Drug Administration: Center for Food Safety and Applied Nutrition

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Headquarters 5100 Paint Branch Parkway College Park, MD 20740 Toll Free: (888) 723-3366 Phone: (240) 402-1600 Web: http://www.fda.gov/aboutfda/centersoffices/ Office of Analytics and Outreach

Director: Ted Elkin CPK- 1 Building, Room 2B-064 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-2413 Fax: (301) 436-2605

Office of Applied Research and

Safety Assessment Director: David Gaido, Ph.D. MOD- 1 Building, Room 2023 FDA College Park Campus 8301 Murkirk Road Laurel, MD 20708 Phone: (240) 402-3450 Fax: (301) 436-5281

Office of Compliance Director: Michael Roosevelt (Acting) CPK- 1 Building, Room 3B-066 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-3143 Fax: (301) 436-2717

Office of Cosmetics and Colors Director: Linda M. Katz, M.D., M.P.H. Cosmetics Staff: Binbi Nikhar, M.D. (Acting) CPK-2 Building, Room 1030 FDA College Park Campus FDA University Station 4300 River Road College Park, MD 20740 Phone: (240) 402-2373 Fax: (301) 436-2639

Office of Food Additive Safety Director: Dennis M. Keefe Ph.D. CPK- 2 Building, Room 3044 FDA College Park Campus FDA University Station 4300 River Road College Park, MD 20740

Phone: (240) 402-1200 Fax: (301) 436-2972

Office of Food Safety Director: Nega Beru, Ph.D., M.P.H. Retail Food & Cooperative Programs: Kevin Smith, M.P.H. Produce Safety: Samir K. Assar Ph.D. CPK- 1 Building, Room 3A-003 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-1700 Fax: (301) 436-2632

Office of Nutrition , Labeling and Dietary Supplements Director: Philip Spiller (Acting) Food Labeling & Standards: Felicia Billingslea Nutrition Programs: Paula Trumbo, Ph.D. (Acting) CPK- 1 Building, Room 4C-095 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-2373 Fax: (301) 436-2639

Office of Regulations, Policy, and Social Services Director: Susan M. Bernard, J.D., M.P.H., Ph.D. CPK- 1 Building, Room 4C-004 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-2427 Fax: (301) 436-2959

Office of Regulatory Science Director: Vincent K Bunning Ph.D. (Acting) CPK- 1 Building, Room 2D-029 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-2404 Fax: (301) 436-2332

U.S. Department of Agriculture Headquarters 1400 Independence Ave, S.W. Washington, DC 20250 Phone: (202) 720-2791 Web: http://www.usda.gov/ Food Safety and Inspection Service (FSIS)

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United States Department of Agriculture Washington, DC 20250-3700 Web: www.fsis.usda.gov/wps/portal/fsis/home

o Microbiology Division Director: Dr. Uday Dessai Phone: (202) 690-6431 Fax: (202) 690-6364 Room: Patriot Plaza III, Mail Drop 3766

o Resource & Program Management Staff

Director: Sherri Johnson Phone: (202) 690-6623 Fax: (202) 690-6337 Room: Patriot Plaza III, Mail Drop 3766

o Risk Assessment Division Director: Vacant Phone: (202) 690-0286 Fax: (202) 690-6337 Room: Patriot Plaza III, Mail Drop 376

USDA Meat and Poultry Hotline

Toll Free: (888) 674-6854 E-mail: [email protected] USDA Meat and Poultry Hotline can personally an-swer your food safety questions on weekdays year-round.

U.S. Environmental Protection Agency Headquarters 1200 Pennsylvania Avenue, N.W. Washington, DC 20460 Phone: (202) 272-0167 Web: www.epa.gov Region 3 (DC, DE, MD, PA, VA, WV)

1650 Arch Street Philadelphia, PA 19103-2029 Toll free: (800) 438-2474 Phone: (215) 814-5000 Fax: (215) 814-5103 E-mail: [email protected] Web: http://www2.epa.gov/aboutepa/epa-region-3-mid-atlantic

U.S. Federal Trade Commission Headquarters 600 Pennsylvania Avenue, N.W. Washington, DC 20580 Phone: (202) 326-2222 Web: http://www.ftc.gov/

East Central Regional Office (Delaware, District of Columbia, Maryland, Michigan, Ohio, Pennsylvania, Virginia and West Virginia) 1111 Superior Avenue, Suite 200 Cleveland, OH 44114-2507 Toll Free: 877-FTC-HELP (382-4357)

U.S. Internal Revenue Service Headquarters Fallon Federal Building 31 Hopkins Plaza, Room 1432 Baltimore, MD 21201 Phone: (800) 829-1040 Web: www.irs.gov Local Office’s

o Annapolis 190 Admiral Cochrane Drive Annapolis, MD 21401 Phone: (301) 695-7615

o Baltimore 31 Hopkins Plaza Baltimore, MD 21201 Phone: (410) 962-7969

o Frederick 201 Thomas Johnson Drive Frederick, MD 21702 Phone: (301) 695-7969

o Hagerstown 1260 Maryland Avenue Hagerstown, MD 21740 Phone: (301) 797-6624

o Landover 8401 Corporate Drive Landover, MD 20785 Phone: (240) 613-7952

o LaVale 14701 National Highway LaVale, MD 21502 Phone: (301) 729-6397

o Salisbury

212 West Main Street Salisbury, MD 21801 Phone: (410) 677-6718

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o Wheaton 11510 Georgia Avenue Wheaton, MD 20902 Phone: (202) 283-8097

GOVERNMENT WEBSITES (USA) Food Safety and Inspection Service (FSIS) Web: www.fsis.usda.gov/wps/portal/fsis/home

U. S. Centers for Disease Control and Prevention (CDC) Web: www.cdc.gov U.S. Department of Agriculture (USDA) Web: http://www.usda.gov/ U.S. Environmental Protection Agency (EPA) Web: www.epa.gov U.S. Federal Trade Commission (FTC) Web: http://www.ftc.gov/ U.S. Department of Justice: Bureau of Alcohol, Firearms, and Explosives (ATF) Web: http://www.atf.gov/ U.S. Food and Drug Administration Web: http://www.usda.gov/ U.S. Food and Drug Administration: Center for Food Safety and Applied Nutrition Web: http://www.fda.gov/aboutfda/centersoffices/ U.S. House of Representatives Web: http://www.house.gov U.S. Internal Revenue Service (IRS) Web: www.irs.gov U.S. Senate Web: http://www.senate.gov/

HACCP AUDITORS Aardvark Associates Dave French, PhD 813 Maple Terrace Madison, WI 53705-2112 Toll Free: (866) 539-2771 Phone: (608) 233-5238

E-mail: [email protected] Web: www.aardvarkassoc.com Aardvark Associates works with food processing entre-preneurs across the United States to produce safe and legal thermally processed ("canned") food products. Dave French is the sole proprietor, and he networks with other professionals to provide a wide range of services. Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: [email protected] Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certifica-tion. Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest labora-tories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scien-tific principles to the art of food processing. Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional la-beling, educational training & certification (HACCP, food safety,) auditing (HACCP, GMP, etc..), and consulting services. Harold Wainess & Associates (HWA) Food Safety Consultants Web: www.haroldwainess.com Ken Anderson

2045 N. Dunhill Court N. Arlington Heights, IL 60004 Phone: (847) 259-6400 Fax: (847) 259-6460

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E-mail: [email protected]

Daniel Erickson 2460 1st Avenue East North St. Paul, MN 55109 Phone / Fax: (651) 779-3700 E-mail: [email protected]

Marypaul Laboratories, Inc. 2 Wilson Drive Sparta, NJ 07871 Toll Free: (800) 548-1874 Fax: (973) 300-9830 E-mail: [email protected] Web: www.marypaullabs.com Marypaul Laboratories is a privately held microbiology testing laboratory serving the pharmaceutical, medical device, cosmetic, personal care and food industries. We are ISO 9001:2008 certified, FDA and DEA registered, and NJDEP certified. NSF International P.O. Box 130140 789 N. Dixboro Road Ann Arbor, MI 48105 Toll Free: (800) 673-6275 Phone: (734) 769-8010 Fax: (734) 769-0109 E-mail: [email protected] Web: www.nsf.org

PhF Pharmaceutical & Food Specialists P.O. Box 7697 San Jose, CA 95150 Phone: (408) 275-0161 E-mail: [email protected] Web: www.phfspec.com Food safety & validation services: thermal processing validation, HACCP plan development, third party food safety auditing and certification, and nut validation Q Laboratories 1400 Harrison Avenue Cincinnati, OH 45214-1606 Phone: (513) 471-1300 Fax: (513) 471-5600 E-mail: [email protected] Web: www.qlaboratories.com S & J Laboratories, Inc. 4669 Executive Drive Portage, MI 49002-9389 Phone: (269) 324-7383

Fax: (269) 324-7384 E-mail: [email protected] Web: www.sandjlab.com Microbiology, chemistry, training and workshop on HACCP, consultation on quality assurance program, HACCP, vendor certification, PM program, research on food safety, and shelf life. Silliker Solution Center E-mail: [email protected] Web: www.merieuxnutrisciences.com/us/eng/silliker Illinois Analytical Laboratory


Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366-9257

TechniCAL- Thermal Process Authority Main Office, Scott Cabes - President 3445 North Causeway Blvd. Suite 1001 Metairie, LA 70002 Phone: (504) 733-0300 Fax: (504) 733-0345 E-mail: [email protected] Web: http://www.tcal.com/thermal-process-authority-services Team of food scientists, technicians, inspectors, and reg-ulatory specialists have experience with nearly every type of sterilizer, container, and product available. This combi-nation of hand-on experience and technical knowledge enables TechniCAL to provide processors with the ser-vices necessary to comply with the complex FDA and USDA regulations. (process authority, HACCP, regulatory specialists, audits and inspections).

HACCP PROCESS CONSULTANTS Aardvark Associates Dave French, PhD 813 Maple Terrace Madison, WI 53705-2112 Toll Free: (866) 539-2771 Phone: (608) 233-5238 E-mail: [email protected] Web: www.aardvarkassoc.com Aardvark Associates works with food processing entre-preneurs across the United States to produce safe and legal thermally processed ("canned") food products. Dave

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French is the sole proprietor, and he networks with other professionals to provide a wide range of services. Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: [email protected] Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certifica-tion. Arthur D Little E-mail: [email protected]. Web: www.adlittle-us.com Boston, MA Office

One Federal Street, Suite 2810 Boston, MA 02110 Phone: (617) 532-9550 Fax: (617) 261-6630

Houston, TX Office First City Tower 1001 Fannin Street, Suite 705 Houston, TX 77002 Phone: (281) 404-9856 Fax: (713) 655-0726

Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest labora-tories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scien-tific principles to the art of food processing. Food Safety Associates 25876 The Old Road Valencia, CA 91381 Phone: (818) 419-5757 Web: www.foodsafetyassociates.org Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216

Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional la-beling, educational training & certification (HACCP, food safety), auditing (HACCP, GMP, etc..), and consulting services. Harold Wainess & Associates (HWA) Food Safety Consultants Web: www.haroldwainess.com Ken Anderson

2045 N. Dunhill Court N. Arlington Heights, IL 60004 Phone: (847) 259-6400 Fax: (847) 259-6460 E-mail: [email protected]


Marypaul Laboratories, Inc. 2 Wilson Drive Sparta, NJ 07871 Toll Free: (800) 548-1874 Fax: (973) 300-9830 E-mail: [email protected] Web: www.marypaullabs.com Marypaul Laboratories is a privately held microbiology testing laboratory serving the pharmaceutical, medical device, cosmetic, personal care and food industries. We are ISO 9001:2008 certified, FDA and DEA registered, and NJDEP certified.

Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: [email protected] Web: www.microbac.com Baltimore Maryland Location

2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 633-1800

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NEOGEN Corp. Corporate Headquarters 620 Lesher Place Lansing, MI 48912 Toll Free: (800) 234-5333 Phone: (517) 372-9200 Fax: (517) 372-2006 E-mail: [email protected] Web: www.neogen.com Dairy analysis, drug residues, food adulterations, food allergens, foodborne pathogens, general microbiology, HACCP assistance, and training programs. NSF International P.O. Box 130140 789 N. Dixboro Road Ann Arbor, MI 48105 Toll Free: (800) 673-6275 Phone: (734) 769-8010 Fax: (734) 769-0109 E-mail: [email protected] Web: www.nsf.org NSF-GFTC—Guelph Food Technology Center 88 McGilvray Street Guelph, ON, N1G 2W1 Canada Phone: (519) 821-1246 Fax: (519) 836-1281 E-mail: [email protected] Web: www.gftc.ca PhF Pharmaceutical & Food Specialists P.O. Box 7697 San Jose, CA 95150 Phone: (408) 275-0161 E-mail: [email protected] Web: www.phfspec.com Food safety & validation services: thermal processing validation, HACCP plan development, third party food safety auditing and certification, and nut validation S & J Laboratories, Inc. 4669 Executive Drive Portage, MI 49002-9389 Phone: (269) 324-7383 Fax: (269) 324-7384 E-mail: [email protected] Web: www.sandjlab.com Microbiology, chemistry, training and workshop on HACCP, consultation on quality assurance program, HACCP, vendor certification, PM program, research on food safety, and shelf life.

Silliker Solution Center E-mail: [email protected] Web: www.merieuxnutrisciences.com/us/eng/silliker Illinois Analytical Laboratory


Pennsylvania (Lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366 9257

HACCP PUBLICATIONS All QA Products P.O. Box 750 Belmont, NC 28012 Phone: (704) 829-6600 Fax: (704) 827-4883 E-mail: [email protected] Web: www.allqa.com Cole-Parmer 625 East Bunker Court Vernon Hills, IL 60061 Toll Free: (800) 323-4340 Phone: (888) 358-4717 Fax: (847) 247-2929 E-mail: [email protected] Web: www.coleparmer.com J.J. Keller & Associates, Inc. 3003 Breezewood Lane P.O. Box 368 Neenah, WI 54957 Toll Free: (877) 564-2333 Fax: (800) 727-7516 Web: www.jjkeller.com Transportation, workplace safety, construction safety, and hazardous materials. Training, OSHA compliance, etc.. Markson LabSales P.O. Box 3616 Honolulu, HI 96811-3616 Toll Free: (800) 528-5114 Phone: (808) 791-0490 Fax: (800) 858-2243 E-mail: [email protected] Web: www.markson.com

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Harold Wainess & Associates (HWA) Food Safety Consultants Web: www.haroldwainess.com Ken Anderson



HACCP TRAINING ASQ (American Society for Quality) 600 North Plankinton Avenue Milwaukee, WI 53203 Toll Free: (800) 248-1946 Fax: (414) 272-1734 Web: asq.org Mailing Address

P.O. Box 3005 Milwaukee, WI 53201-3005

Harold Wainess & Associates (HWA) Food Safety Consultants Web: www.haroldwainess.com Ken Anderson



J.J. Keller & Associates, Inc. 3003 Breezewood Lane P.O. Box 368 Neenah, WI 54957 Toll Free: (877) 564-2333

Fax: (800) 727-7516 Web: www.jjkeller.com Transportation, workplace safety, construction safety, and hazardous materials. Training, OSHA compliance, etc.. Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: [email protected] Web: www.microbac.com Baltimore Maryland Location


SGS County Head Office 201 Route 17 North Rutherford, NJ 07070 Phone: (201) 508-3000 Fax: (201) 508-3183 Web: www.sgsgroup.us.com Silliker Solution Center E-mail: [email protected] Web: www.merieuxnutrisciences.com/us/eng/silliker Illinois Analytical Laboratory


Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366-9257

JARS AND CONTAINERS Fillmore Container 2315 Norman Road Lancaster, PA 17601-5930 Toll Free: (866) 345-5527 Fax: (717) 509-3339 E-mail: [email protected] Web: www.fillmorecontainer.com

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LABELS

Aaron Graphics 2903 Saturn Street, Unit G Brea, CA 92821 Toll Free: (800) 345-8944 Phone: (714) 985-1290 Fax: (714) 985-1295 E-mail: [email protected] Web: http://www.aarongraphics.com UPC and ISBN bar code label printing and EPS files.




AdaZon Label & Barcode Solutions 1485 N. Western Ave. Lake Forest, IL 60045 Toll Free: (800) 305-7343 Phone: (847) 235-2700 Fax: (847) 604-8364 Web: https://www.adazonusa.com Custom label and barcode equipment needs of regional and national companies. Company has grown a large customer base of Fortune 100 companies looking for high production labeling and barcode products to small start up companies looking for their first label design.

E-Labeling, LLC. 39 Old Mill Road Bedford, NH 03110 Toll Free: (888) 522-3576 Phone: (603) 472-2293 (if calling from Canada) Fax: (775) 535-9154 Web: http://www.elabeling.com Thermal label and tag printers, labels, tags, ribbons and labeling design software.

Barcode Graphics 875 N Michigan Avenue, #2950 Chicago, IL 60611 Toll Free: (800) 662-0701 Web: http://www.barcode-graphics.com

Digital barcode files, barcode labels, barcode labeling software, blank label stock, barcode testing and compli-ance solutions, barcode verification equipment. Brady Toll Free: (800) 250-3082 Fax: (800) 292-2289 Web: http://www.bradyid.com/ Printers, barcode scanners, laminators, labels, and tapes.


Mailing Address P.O. Box 2131 Milwaukee, WI 532201

Camcode Division of Horizons Incorporated 18531 South Miles Road Cleveland, OH 44128 Toll Free: (800) 627-3917 Phone: (216) 475-8500 Fax: (216) 587-4719 Web: http://www.camcode.com/ Design and manufacture of durable pre-printed bar code labels and customized services for asset tracking applica-tions utilizing automatic identification and data capture. Camcode's extensive collection of tailored services in-cludes project management, data management and uniquely engineered identification products to deliver a completely personalized asset tracking solution. Current Components 8600 Myersville Road Middletown, MD 21769 Toll Free: (800) 342-9798 Phone: (301) 473-5333 E-mail: [email protected] Wholesale electronics distributor and solution provider. Specialize in developing small printer and payment solu-tions.

Electronic Imaging Materials, Inc. 20 Forge Street Keene, NH 03431 Toll Free: (800) 535-6987 Web: http://www.barcode-labels.com (EIM) is a bar code media and label printing systems pro-vider. They manufacture labels, but offer complete solu-tions for barcode labeling. G.C.A. Barcode Labels 5122 Bolsa Avenue, Suite 104 Huntington Beach, CA 92649 Phone: (714) 379-4911

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Fax: (714) 379-4913 E-mail: [email protected] Software, label supplies, custom labels, printers, thermal transfer printing, system solutions.

Labeltronix 2419 E. Winston Road Anaheim, CA 92806 Toll Free: (800) 429-4321 Fax: (800) 419-1555 E-mail: [email protected] Web: http://labeltronix.com/ Provider of labels, labeling systems and supplies, service and technical support.

Prime Label Consultants 536 7th Street SE Washington, DC 20003 Phone: (202) 546-3333 Fax: (202) 543-4337 Web: www.primelabel.com USDA & FDA 3-level label reviews, label development, label audits, label outsourcing. Labeling and regulations. RACO Industries, LLC. 5480 Creek Road Cincinnati, OH 45242 Toll Free: (800) 446-1991 Phone: (513) 984-2101 Fax: (513) 792-4272 E-mail: [email protected] Web: http://www.racoindustries.com RACO Industries carries top of the line barcode printers, barcode scanners, label applicators, label pricing guns, point-of-sale products, receipt printers, labels, tags, sup-plies and accessories. Symbology Incorporated 7351 Kirkwood Lane N, Suite 126 Maple Grove, MN 55369 Toll Free: (800) 328-2612 Fax: (763) 315-8088 Digital barcode files, sequential barcode labels and bar-code verification equipment. Worldlabel.com Incorporated 104 South Division Street, Suite 4A Peekskill, NY 10566 Toll Free: (877) 955-2235 Phone: (914) 930-1346 Fax: (914) 930-1348 E-mail: [email protected] Web: http://www.worldlabel.com/ Label manufacturer of blank label sheets for multifunc-

tional labeling applications including address, mailing, shipping, CD and media labeling, as well as general busi-ness office labeling requirements. Our labels are de-signed to format with label templates you are currently using in your popular label software and templates sizes, Windows® Mac® and Linux programs.

LABELS FOR PROCESSED MEATS

Graphics Universal Incorporated 25 Commerce Avenue P.O. Box 610 Greencastle, PA 17225 Toll Free: (800) 745-8183 Phone: (717) 597-3108 Fax: (717) 597-4304 Web: www.graphicsuniversal.com Prime Label Consultants 536 7th Street SE Washington, DC 20003 Phone: (202) 546-3333 Fax: (202) 543-4337 Web: http://www.primelabel.com/contact.html

MARYLAND STATE AGENCIES/DEPARTMENTS Maryland Department of Agriculture 50 Harry S. Truman Parkway Annapolis, MD 21401 Phone: (410) 841-5700 Web: http://mda.maryland.gov/Pages/homepage.aspx Maryland Department of Assessments & Taxation 301 W Prestion Street, Room 801 Baltimore, MD 21201 Toll Free: (800) 246-5941 Phone: (410) 767-1184 Web: http://mda.maryland.gov/Pages/homepage.aspx Corporate Charter Division

Phone: (410) 767-1340 Web: http://www.dat.state.md.us/sdatweb/charter.html

Trade Name Search and Registration Phone: (410) 767-1801

Personal Property (Sole proprietors, general partnerships)

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Phone: (410) 767-4991 Web: http://www.dat.state.md.us/sdatweb/personal.html

Maryland Department of Business & Economic Development World Trade Center 401 East Pratt Street Baltimore, MD 21202 Phone: (410) 767-6300 Toll Free: (888) Choose MD Web: http://choosemaryland.org/Pages/default.aspx Maryland Department of Labor, Licensing, and Regulation 500 North Calvert Street, #401 Baltimore, MD 21202 Phone: (410) 230-6001 Web: http://www.dllr.state.md.us/ Maryland Department of Health and Mental Hygiene 201 West Preston Street, #401 Baltimore, MD 21201 Toll Free: (877) 463-3464 Phone: (410) 767-6500 Web: http://www.dllr.state.md.us/ Center for Food Processing

Plan and Process Reviews 6 St. Paul Street, Suite 1301 Baltimore, MD 21202 Phone: (410) 767-8400 Web: http://phpa.dhmh.maryland.gov/OEHFP/OFPCHS/SitePages/food-processing.aspx

Center for Retail Food, Plan and Process Reviews 6 St. Paul Street, Suite 1301 Baltimore, MD 21202 Phone: (410) 767-8400 Web: http://phpa.dhmh.maryland.gov/OEHFP/OFPCHS/SitePages/plan-review.aspx

Division of Milk Control Laurie Bucher, Chief 6 St. Paul Street, Suite 1301 Baltimore, MD 21202 Phone: (410) 767-8429 Fax: (410) 333-8931 E-mail: [email protected] Web: http://phpa.dhmh.maryland.gov/OEHFP/OFPCHS/Milk/SitePages/Home.aspx

Maryland Taxpayer Registration Assistance Center (TRAC) 301 W Prestion Street Baltimore, MD 21201 Phone: (410) 767-1300 Web: http://choosemaryland.org/startbusiness/Pages/statetaxregistration.aspx

Office of Food Protection

6 St. Paul Street, Suite 1301 Baltimore, MD 21202 Web: http://phpa.dhmh.maryland.gov/OEHFP/OFPCHS/SitePages/Home.aspx

University of Maryland Extension (UME) Phone: (301) 405-2907 Web: www.extension.umd.edu/locations County offices listed below: Allegany County

One Commerce Drive Cumberland, MD 21502 Phone: (301) 724-3320 Fax: (301) 722-4015 Web: extension.umd.edu/allegany-county

Anne Arundel County 97 Dairy Lane Gambrills, MD 21054 Phone: (410) 222-3900 Fax: (410) 222-3909 Web: extension.umd.edu/anne-arundel-county

Baltimore City 6615 Reisterstown Road, Suite 201 Baltimore, MD 21215 Phone: (410) 856-1850 Fax: (410) 856-1852 Web: extension.umd.edu/baltimore-city

Baltimore County 1114 Shawan Road Cockeysville, MD 21030 Phone: (410) 771-1761 Fax: (410) 785-5950 Web: extension.umd.edu/baltimore-county

Calvert County P.O. Box 486 Prince Frederick, MD 20678 Phone: (410) 535-3662 Fax: (410) 535-2438 Web: extension.umd.edu/calvert-county

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Caroline County 9194 Legion Road, Suite 4 Denton, MD 21629 Phone: (410) 479-4030 Fax: (410) 479-4042 Web: extension.umd.edu/caroline-county

Carroll County 700 Agriculture Center Westminster, MD 21157 Phone: (410) 386-2760 Fax: (410) 876-0132 Web: extension.umd.edu/carroll-county

Cecil County County Administration Building 200 Chesapeake Blvd., Suite 1500 Elkton, MD 21921 Phone: (410) 996-5280 Fax: (410) 996-5285 Web: extension.umd.edu/cecil-county

Charles County 9375 Chesapeake Street, Suite 119 La Plata, MD 20646 Phone: (301) 934-5403 Fax: (301) 753-1857 Web: extension.umd.edu/charles-county

Dorchester County P.O. Box 299 Cambridge, MD 21613-0299 Phone: (410) 228-8800 Fax: (410) 228-3868 Web: extension.umd.edu/dorchester-county

Frederick County 330 Montevue Lane Frederick, MD 21702 Phone: (301) 600-1594 Fax: (301) 600-1588 Web: extension.umd.edu/frederick-county

Garrett County 1916 Maryland Highway, Suite A Mt. Lake Park, MD 21550 Phone: (301) 334-6960 Fax: (301) 334-6961 Web: extension.umd.edu/garrett-county

Harford County P.O. Box 663 2335 Rock Spring Road Forest Hill, MD 21050

Phone: (410) 638-3255 Fax: (410) 638-3053 Web: extension.umd.edu/harford-county

Howard County 3300 North Ridge Road, Suite 240 Ellicott City, MD 21043 Phone: 410 313-2707 Fax: 410 313-2712 Web: extension.umd.edu/howard-county

Kent County Kent County Public Works Complex 709 Morgnec Road, Suite 202 Chestertown, MD 21620 Phone: (410) 778-1661 Fax: (410) 778-9075 Web: extension.umd.edu/kent-county

Montgomery County 18410 Muncaster Road Derwood, MD 20855 Phone: (301) 590-9638 Fax: (301) 590-2828 Web: extension.umd.edu/montgomery-county

Price George’s County 6707 Groveton Drive Clinton, MD 20735 Phone: (301) 868-9366 Fax: (301) 390-7883 Web: extension.umd.edu/prince-georges-county

Queen Anne’s County 505 Railroad Avenue, Suite 4 Centreville, MD 21617-1138 Phone: (410) 758-0166 Fax: (410) 758-3687 Web: extension.umd.edu/queen-annes-county

St. Mary’s County P.O. Box 663 21580 Peabody Street Leonardtown, MD 20650 Phone: (301) 475-4482 Fax: (301) 475-4483 Web: extension.umd.edu/st-marys-county

Somerset County 30730 Park Drive Princess Anne, MD 21853 Phone: (410) 651-1350 Fax: (410) 651-0806 Web: extension.umd.edu/somerset-county

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Talbot County 28577 Mary’s Court, Suite 1 Easton, MD 21601 Phone: (410) 822-1244 Fax: (410) 822-5627 Web: extension.umd.edu/talbot-county

Washington County 7303 Sharpsburg Pike Boonsboro, MD 21713 Phone: (301) 791-1304 Fax: (301) 791-1048 Web: extension.umd.edu/washington-county

Wicomico County P.O. Box 1836 28647 Old Quantico Road Salisbury, MD 21802-1836 Phone: (410) 749-6141 Fax: (410) 548-5126 Web: extension.umd.edu/wicomico-county

Worcester County P.O. Box 219 305 Bank Street Snow Hill, MD 21863 Phone: (410) 632-1972 Fax: (410) 632-3023 Web: extension.umd.edu/worcester-county

MARYLAND STATE ORGANIZATIONS Restaurant Association of Maryland Education Foundation Steve F. de Castro Building 6301 Hillside Court Columbia, MD 21046 Phone: (410) 290-6800 Fax: (410) 290-7962 Web: http://www.ramef.org/index.cfm

NEWSLETTERS: ELECTRONIC Food Online Newsletter Web: www.foodonline.com Food Online Newsletter provides weekly updates for in-dustry professionals. Restaurant Report Web: www.restaurantreport.com For hospitality professionals and food connoisseurs, this

informative newsletter is sent weekly to subscribers. Great feature articles and subscribers chat.

NUTRITIONAL ANALYSIS/TESTING ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 Fax: (352) 378-6483 Web: http://abcr.com/ Equipped with analytical testing that touches the food in-dustry from general safety testing, to nutritional labeling, to FDA detention resolution. Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: [email protected] Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certifica-tion. ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, mi-crobiology, pesticide residues, import detection. Headquarters: Office and Laboratory


Los Angeles Regional Office

2233 Jesse Street Los Angeles, CA 90023 Phone: (323) 266-3960 Fax: (323) 266-3986 Karl Soong, Marketing Associate E-mail: [email protected]

Certified Laboratories of California 6460 Dale Street Buena Park, CA 90621 Toll Free: (888) FOOD-LAB

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Phone: (714) 562-8622 Fax: (714) 562-8799 E-mail: [email protected] Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional la-bel, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Certified Laboratories of Northern California 3241 Liberty Square Parkway Turlock, CA 95380 Toll Free: (866) 915-LAB3 Phone: (209) 664-1100 Fax: (209) 664-1101 E-mail: [email protected] Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional la-bel, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional la-beling, educational training & certification (HACCP, food safety), auditing (HACCP, GMP, etc..), and consulting services. Garden State Laboratories, Inc. 410 Hillside Avenue Hillside, NJ 07205 Toll Free: (800) 273-8901 Fax: (908) 688-8966 E-mail: [email protected] IEH Warren Analytical Laboratory 650 "O" Street Greeley, CO 80631 Toll-Free: (800) 945-6669 Phone: (970) 475-0252 Fax: (970) 475-0280 E-mail: [email protected] Web: www.warrenlab.com Food safety and nutritional labeling laboratory. Chemistry, microbiology, water, wastewater and environmental test-ing. Krueger Food Laboratories, Inc. 21 Alpha Road, Suite D Chelmsford, MA 01824

Phone: (978) 256-1220 Fax: (978) 256-1222 E-mail: [email protected] Web: www.kfl.com/ Nutritional analysis, microbiology, pesticide and residue analysis Medallion Labs 9000 Plymouth Avenue N. Minneapolis, MN 55427 Toll Free: (800) 245-5615 Phone: (763) 764-4453 Fax: (763) 764-4010 E-mail: [email protected] Web: http://www.medlabs.com/ Analytical testing for the food industry. Chemistry analy-sis, nutritional labeling, dietary fiber testing, and microbio-logical analysis. Also specializes in the areas of shelf life studies, product evaluation and food safety. Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: [email protected] Web: www.microbac.com Baltimore Maryland Location


NSF-GFTC—Guelph Food Technology Centre 88 McGilvray Street Guelph, ON, N1G 2W1 Canada Phone: (519) 821-1246 Fax: (519) 836-1281 E-mail: [email protected] Web: www.gftc.ca Rtech Laboratories Toll Free: (800) 328-9687 Phone: (651) 375-2207 Fax: (651) 486-0837 Web: http://www.rtechlabs.com/ rtech provides a complete line of ISO 17025 analytical chemistry and microbiology testing, sensory and consum-er research, nutrition labeling, pilot plant services, and information research services.

UPS, FedEx, Courier rtech laboratories

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1150 W. County Road F, Dock #2 Arden Hills, MN 55112

U.S. Postal Service rtech laboratories 1200 W. County Road F, MS0075 Arden Hills, MN 55112

Sani-Pure Food Laboratories, LLC. 178-182 Saddie River Road Saddie Brook, NJ 07663-4619 Phone: (201) 843-2525 Fax: (201) 843-4934 E-mail: [email protected] Web: www.sanipure.com Silliker Solution Center E-mail: [email protected] Web: www.merieuxnutrisciences.com/us/eng/silliker Brings together food scientists, microbiologists and chem-ists to assist clients in delivering safe and nutritious food to the consumer. Analytical laboratory, food science cen-ter (example: product & process validation studies, shelf-life studies) Illinois Analytical Laboratory


Pennsylvania (lab)

6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366 9257

The Industrial Laboratories Company, Inc. 4046 Youngfield Street Wheat Ridge, CO 80033 Phone: (303) 287-9691 Fax: (303) 287-0964 Web: http://www.industriallabs.net/ Organic, micro, inorganic analytical services (food testing, nutritional labeling, nutritional supplements), and method-ology.

PACKAGE DESIGNING & DEVELOPMENT Allflex Packaging Products, Inc. 105 Race Street Ambler, PA 19002 Phone: (215) 789-4441

Fax: (215) 643-3339 E-mail: [email protected] Web: allflex.com Packaging Services of Maryland (PSI Group) 16461 Elliott Parkway Williamsport, MD 21795 Toll Free: (800) 223-6255 Phone: (301) 223-6200 Fax: (301) 223-8247 E-mail: [email protected] (Dereck Hewitt, Customer Service Manager) Web: www.psimd.com Prime Label Consultants 536 7th Street SE Washington, DC 20003 Phone: (202) 546-3333 Fax: (202) 543-4337 Web: http://www.primelabel.com/contact.html

PACKAGING Areo Fulfillment Services Toll Free: (800) 225-7145 Web: www.aerofulfillment.com Fulfillment service Dade Paper (Dade Paper & Bag Company) 7605 Dorsey Run Road, Suite C Jessup, MD 20794 Toll Free: (800) 933-5246 Phone: (301) 492-2300 Fax: (301) 499-0263 E-mail: [email protected] (David Holtz, Branch Manager) Web: www.dadepaper.com FPC Distribution 6630 Amberton Drive, Suite A & B Elkridge, MD 21075-6296 Phone: (410) 579-1000 Fax: (410) 540-4148 E-mail: [email protected] Web: www.fpcdistribution.com Wholesale distributor of disposable paper and plastic packaging supplies, janitorial and sanitary maintenance supplies, beverage products, equipment, and services. H & M Wagner & Sons, Inc. 7204 May Wagner Lane Glen Burnie, MD 21061. Toll Free: (800) 492-4571

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Phone: (410) 766-1150 Web: www.hmwagner.com

PACKAGING MATERIALS Allflex Packaging Products, Inc. 105 Race Street Ambler, PA 19002 Phone: (215) 789-4441 Fax: (215) 643-3339 E-mail: [email protected] Web: allflex.com Cantwell-Cleary Co., Inc. E-mail: [email protected] Web: www.cantwellcleary.com Corporate Office

2100 Beaver Road Landover, MD 20785 Phone: (301) 773-9800 Fax: (301) 773-9257

Baltimore 1112-18 Wilso Drive Baltimore, MD 21223 Phone: (410) 644-4544 Fax: (410) 646-5350

Curwood—Headquarters 2200 Badger Avenue P.O. Box 2968 Oshkosh, WI 54903-2968 Toll Free: (800) 544-4672 Phone: (920) 527-7300 Fax: (920) 527-7309 E-mail: [email protected] Web: www.curwood.com MOD-PAC Corp. 1801 Elmwood Avenue Buffalo, NY 14207 Toll Free: (866) 216-6193 Phone: (716) 898-8480 Web: www.modpac.com Primary focus: quality paperboard folding cartons for every day and every season. Special stock run and custom run programs. Pohlig Bros. 8001 Greenpine Road

Richmond, VA 23237 Phone: (804) 275-9000 Fax: (804) 275-9900 E-mail: [email protected] Web: pohlig.com Specific focus: manufacturer of custom designed paperboard boxes

PERIODICALS, PUBLISHING, PRINTING Meister Publishing Company Headquarters: 37733 Euclid Avenue Willoughby, OH 44094-5992 Toll Free: (800) 572-7740 Phone: (440) 942-2000 Fax: (440) 975-3447 E-mail: [email protected] Web: www.meistermedia.com Publications: American Fruit Grower

Online Subscription: www.emaildelivery.net/forms/AmericanFruit/page01.asp?promo=GMMW10F

American Vegetable Grower Online Subscription: www.emaildelivery.net/forms/AmericanVeg/page01.asp?promo=GMMW10V

The Gourmet Retailer Subscription & Customer Service Stagnito Media P.O. Box 1842 Lowell, MA 01853 Toll Free: (800) 422-2681 Phone: (978) 671-0449 Fax: (978) 671-0460 E-mail: [email protected] Web: www.gourmetretailer.com Produce Business Magazine Phone: (561) 994-1118 Fax: (561) 994-1610 E-mail: [email protected] Web: www.producebusiness.com

Headquarters 5400 Broken Sound Blvd. NW, Suite 400 Boca Raton, FL 33487

Mailing Address

P.O. Box 810425

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Boca Raton, FL 33481 Small Farm Today Magazine 3903 W. Ridge Trail Road Clark, MO 65243-9525 Toll Free: (800) 633-2535 Phone: (573) 687-3525 E-mail: [email protected] Web: www.smallfarmtoday.com

PROCESS AUTHORITIES Low-Acid Foods: "Scheduled processes for low-acid foods shall be established by qualified persons having expert knowledge of thermal processing requirements for low-acid foods in hermetically sealed containers and hav-ing adequate facilities for making such determinations.... Acceptable scientific methods of establishing heat sterili-zation processes shall include process calculations based on product heat penetration data.....Calculation shall be performed according to procedures recognized by com-petent processing authorities....Complete records cover-ing all aspects of the establishment of the process.....shall be prepared and shall be permanently retained by the person or organization making the determination." 21 CFR 113.83

Acidified Foods: " The scheduled process shall be es-tablished by a qualified person who has expert knowledge acquired through appropriate training and experience in the acidification and processing of acidified foods." 21 CFR 114.83.

Aardvark Associates Dave French, PhD 813 Maple Terrace Madison, WI 53705-2112 Toll Free: (866) 539-2771 Phone: (608) 233-5238 E-mail: [email protected] Web: www.aardvarkassoc.com Aardvark Associates works with food processing entre-preneurs across the United States to produce safe and legal thermally processed ("canned") food products. Dave French is the sole proprietor, and he networks with other professionals to provide a wide range of services. ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436

Fax: (352) 378-6483 Web: http://abcr.com/ Equipped with analytical testing that touches the food in-dustry from general safety testing, to nutritional labeling, to FDA detention resolution. Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest labora-tories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scien-tific principles to the art of food processing. GMP, EMP, HAACP audits, and testing services. JBT FoodTech—Madera Location 2300 Industrial Avenue, Box A Madera, CA 93639 Phone: (559) 661-3200 Fax: (559) 661-3222 E-mail: [email protected] Web: www.jbtfoodtech.com JBT FoodTech designs, develops, manufactures and sup-ports comprehensive solutions for practically every stage in the value-added food processing industry. Such as Aseptic filling, citrus processing, closing, coating, cooking, filling, freezing and chilling, fresh produce preservation, fruit and vegetable processing, frying and filtration, pas-teurization, peeling, portioning, process and line control, produce labeling, proofing, refrigeration, slicing, steriliza-tion, tomato processing, tuna processing. Kansas State University—Food Science Institute Thermal Processing Lab 216 Call Hall Kansas State University Manhattan, KS 66506 Phone: (785) 532-4057 Fax: (785) 532-5861 E-mail: [email protected] Web: foodsci.k-state.edu/facilities/thermal-processing-lab.html Thermal Processing Lab offers processors an opportunity to: Develop new products; Test thermal processes; Scale up operations; and Run market test-size batches. The Thermal Processing Lab allows operators to process their products from the raw stage through to the packaged, finished stage, and affords them a less-expensive oppor-tunity to test their products and processing methods be-fore making large investments.

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Northeast Center for Food Entrepreneurship Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: [email protected] Web: necfe.foodscience.cals.cornell.edu/about The center have access to analytical laboratories, and food processing and development laboratory. PhF Pharmaceutical & Food Specialists P.O. Box 7697 San Jose, CA 95150 Phone: (408) 275-0161 E-mail: [email protected] Web: www.phfspec.com Food safety & validation services: thermal processing vali-dation, HACCP plan development, third party food safety auditing and certification, and nut validation. TechniCAL- Thermal Process Authority Main Office, Scott Cabes - President 3445 North Causeway Blvd., Suite 1001 Metairie, LA 70002 Phone: (504) 733-0300 Fax: (504) 733-0345 E-mail: [email protected] Web: http://www.tcal.com/thermal-process-authority-services Team of food scientists, technicians, inspectors, and regu-latory specialists have experience with nearly every type of sterilizer, container, and product available. This combina-tion of hand-on experience and technical knowledge ena-bles TechniCAL to provide processors with the services necessary to comply with the complex FDA and USDA reg-ulations. (process authority, HACCP, regulatory specialists, audits and inspections) The National Food Lab Phone: (925) 828-1440 Fax: (925) 243-0117 Web: www.thenfl.com Testing firm that provides creative, practical and science-based insights to solve food safety, quality, and product and process development challenges for food and bever-age companies. Product Design Center

365 North Canyons Parkway, Suite 201 Livermore, CA 94551

Technology Center 2441 Constitution Drive

Livermore, CA 94551

PRODUCE BROKERS Coastal Sunbelt Produce 8704 Bollman Place Savage, MD 20763 Phone: (301) 617-4343 Fax: (301) 490-8821 E-mail: [email protected] Web: www.coastalsunbelt.com Wholesale distributors of the finest fruits and vegetables. We service the entire foodservice industry: hotels, restau-rants, hospitals, institutions, and clubs. Our quality and ser-vice are unbeatable. Hearn Kirkwood 7251 Standard Drive Hanover, MD 21076 Toll Free: (800) 777-9489 Phone: (410) 712-6000 or (301) 621-2992 Fax: (410) 712-6058 E-mail: [email protected] Web: http://www.hearnkirkwood.com/ Complete perishable distribution, produce, meats, seafood, and poultry. All items further processed. Complete line of dairy products. Servicing MD, DC, VA, DE, and York PA. Keany Produce Co. 3310 75th Ave Landover, MD 20785 Phone: (301) 618-5430 (Customer Service) Fax: (301) 618-5444 E-mail: [email protected] Web: www.keanyproduce.com One of the nation’s largest independent family run produce distributors. Named by ID magazine “Top Product Special-ist.” Serving the finest restaurants and foodservice estab-lishments in the area. “Simply the Best” Maryland Food Center Authority 7801 Oceano Avenue Jessup, MD 20794 Phone: (410) 379-5760 Fax: (410) 379-5773 Web: www.mfca.info An independent state agency that owns and operates the wholesale produce and wholesale seafood markets. The Class Produce Group JLW Produce Inc. W.D. Class & Son 8477 Dorsey Run Road

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P.O. Box 2003 Jessup, MD 20794 Phone: (410) 799-5700 Fax: (410) 799-0047 Web: www.classproduce.com Wholesale produce Restaurant Depot—Baltimore Location 3405 Annapolis Road Baltimore, MD 21227 Phone: (410) 354-4030 Fax: (410) 354-1500 E-mail: [email protected] Web: www.restaurantdepot.com Wholesale cash and carry supplier of beverages, canned and dry groceries, chemicals, dairy, equipment, frozen food, meats, poultry, produce, table top, paper and dispos-ables. S. DiPaula & Seafood, Inc. 7613 Philadelphia Road Rosedale, MD 21237 Phone: (410) 866-8100 Fax: (410) 866-3726 Web: www.dipaula.com S. Dipaula & Sons Seafood, Inc. is a seafood, produce and dry goods wholesaler and retailer. Established in 1897, the Rosedale based company serves Central Maryland. US. Foodservice Web: www.usfoods.com America’s leading foodservice distributors to restaurants, healthcare and hospitality facilities, government operations and educational institutions. Baltimore, MD Location

8024 Telegraph Road P.O. Box 728 Severn, MD 21144 Phone: (410) 551-2000 Toll Free: (800) 638-9402

Manassas VA Location 11994 Livingston Road Manassas, VA 20109 Phone: (800) 829-2960 Fax: (703) 361-9662

REFRIGERATION EQUIPMENT & SUPPLIES Mountain Valley Water of Maryland—Baltimore Toll Free: (888) 256-8806

Phone: (410) 792-4733 Web: www.mountainvalleyspring.com Water coolers, brewing systems, and bottled water. Silver Eagle Marketing Company, Inc. 6750 Baymeadow Drive Glen Burnie, MD 21060 Toll Free: (800) 298-4423 Phone: (443) 891-1500 Fax: (443) 891-1501 E-mail: [email protected] Web: www.silvereaglemarketing.com Commercial equipment: Ice machines, display cases and reach-in refrigerators & freezers, walk-in coolers & freez-ers, ware washing, ranges, fryers, convection ovens, hold-ing cabinets, microwave ovens, commercial steamers, ket-tles, tilting skillets, and much more. United Refrigeration, Inc. Web: www.uri.com Locations: BALTIMORE, MD #18

1010 Russell Street Baltimore, MD 21230-2605 Phone: (410) 347-9800 Fax: (410) 347-9805

GOLDEN RING, MD #27 8901 Citation Road Baltimore, MD 21221-3104 Phone: (410) 574-7735 Fax:(410) 574-7865

OCEAN PINES, MD #R2 11158 Five L Drive Berlin, MD 21811-3400 Phone: (410) 208-2800 Fax: (410) 208-4045

CAPITOL HEIGHTS, MD #19

8710-12 Edgeworth Drive Capitol Heights, MD 20743-3701 Phone: (301) 324-8404 Fax: (301) 324-8405

FREDERICK, MD F2 260 Interstate Circle, Unit 4 Frederick, MD 21704-6680 Phone: (301) 663-9100 Fax: (301) 663-6946

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HAGERSTOWN, MD #20 944 Sweeney Drive Hagerstown, MD 21740-7111 Phone: (301) 733-4646 Fax: (301) 790-2930

JESSUP, MD #23 8380 Washington Blvd. Jessup, MD 20794-9655 Phone: (301) 776-0400 Fax: (301) 776-9785

ROCKVILLE, MD #56 269 Derwood Circle Rockville, MD 20850-1266 Phone: (301) 279-0001 Fax: (301) 279-5547

SALISBURY, MD #16 818 Eastern Shore Drive Salisbury, MD 21804-5945 Phone: (410) 749-6444 Fax: (410) 749-2843

York International CorpJohnson Controls Unitary Products 5005 York Drive Norman, OK 73069 Toll Free: (877) 874-7378 Web: www.york.com Commercial packaged heating and cooling units, packaged heat pumps, split system air conditioners and heat pumps, air- and water-cooled indoor packaged units, plus indoor air quality technology. Call or go online to find a dealer near you.

REFRIGERATION—PORTABLE Air Tech Refrigeration 404 Bowleys Quarters Road Middle River, MD 21220 Phone: (410) 335-3660 Fax: (410) 335-3687 E-mail: [email protected] Web: www.airtechrefrigeration.com Commercial heat & AC, commercial refrigeration and food service equipment, major service repairs. Carey Sales & Services, Inc. 3141-47 Frederick Avenue Baltimore, MD 21229 Phone: (410) 945-7878 Toll Free: (800) 848-7748

Web: http://www.careysales.com/index.php A full service equipment distributor, offering design to in-stallation, new and used equipment and supplies, and our own 24 hr. service department. We specialize in personal attention to detail and customer satisfaction. Control Tec, Inc. 3242 Esther Place Baltimore, MD 21224 Phone: (410) 563-7549 Fax: (410) 327-3281 Web: www.controltecinc.com Control Tec is a commercial service contractor who serves the Mid-Atlantic region specializing in commercial kitchen, refrigeration, and air conditioning. Spurry & Associates, Inc. 8615 Commerce Drive, Suite 5 Easton, MD 21601 Phone: (410) 820-7100 Fax: (410) 820-7123 E-Mail: [email protected] Web: www.spurry.net Manufacturer representative for commercial foodservice, bakery, beer dispensing, and refrigeration equipment. US Foods Culinary Equipment & Supplies Baltimore Location 8024 Telegraph Road P.O. Box 728 Severn, MD 21144 Toll Free: (800) 638-9402 Phone: (410) 551-2000 Web: www.usfoods.com

REGULATORY INFORMATION U.S. Department of Agriculture (USDA) 1400 Independence Ave., S.W. Washington, DC 20250 Phone: (202) 720-2791 Web: http://www.usda.gov U.S. Department of Justice: Bureau of Alcohol, Firearms, and Explosives (ATF) Headquarters:

Public & Governmental Affairs 99 New York Avenue, NE Washington, DC 20226 Phone: (202) 648-8500 Web: http://www.atf.gov/

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Baltimore Field Division

31 Hopkins Plaza, 5th Floor Baltimore, MD 21201 Voice: (443) 965-2000 Fax: (443) 965-2001 E-mail: [email protected]

U.S. Food and Drug Administration (FDA) Center for Food Safety and Applied Nutrition Outreach and Information Center 5100 Paint Branch Parkway HFS-009 College Park, MD 20740-3835 Toll Free: (888) 723-3366 E-mail: [email protected] Web: www.fda.gov/AboutFDA/CentersOffices/OfficeofFoods/CFSAN/default.htm

SIGN/BANNERS/FLAGS Build A Sign 11525A Stonehollow Drive, Suite 100 Austin, TX 78758 Toll Free: (800) 330-9622 Phone: (512) 374-9850 Fax: (866) 807-5867 Web: www.buildasign.com Signs, banners, bumper stickers, license plates, decals, stakes & frames, car magnets, business cards, flyers, Produce Promotions 2811 US Hwy 31 Plymouth, IN 46563 Toll Free: (888) 575-4090 Phone: (574) 784-2188 Fax: (574) 784-2468 Web: producepromotions.com Banners, road signs, feather flags, pennant strings, flags, price cards, postcards, Mylar balloons, buttons, badges, and coloring books. Vista Print 95 Hayden Avenue Lexington, MA 02421 Phone: (866) 614-8002 E-mail: [email protected] Web: http://www.vistaprint.com/ Business cards, websites & internet marketing, marketing materials, signs & banners, invitations & announcements, stationery, clothing & accessories, calendars, photo gifts, stamps & ink, labels & stickers, magnets, promotional items, finance products and business services.

SPICES & SAUCES Avenue Gourmet 11445 Cronridge Drive, Suite Q Owings Mills, MD 21117 Phone: (410) 902-5701 Web: https://www.avenuegourmet.com/index.html Distributer of specialty food products and snacks to the re-tail and institutional markets. Also, offers exclusive lines of French imported products. Fuchs North America Inc. 9740 Reisterstown Road Owings Mills, MD 21117 Toll Free: (800) 365-3229 Web: http://www.fuchsna.com/ Formerly known as Baltimore Spice, a leader in the indus-trial food market for 74 years, now offers a full-line of spic-es and seasonings for private labeling in the food service market. DiPasquale’s Fine Foods 3700 Gough Street Baltimore, MD 21224 Phone: (410) 276-6787 Fax: (410) 276-0161 E-mail: [email protected] Web: http://www.dipasquales.com/ Home Fresh Food Company 1806 Old Eastern Avenue Essex, MD 21221 Phone: (410) 686-8805 Fax: (410) 686-5771 E-mail: [email protected] Wholesale manufacturer of soups, salads, and sauces. McCormick & Company, Inc. Headquarters 18 Loveton Circle Sparks, MD 21152 Phone: (410) 771-7301 Web: http://www.mccormick.com/ Manufactures a full-line of spices, herbs, seasoning blends, extracts, food colors, sauce & gravy mixes, soup bases, dehydrated vegetables, onion, garlic, tea bags, Old Bay seasoning & mixes. McCormick & Company, Inc. has ser-viced the food industry for over a 100 years. Performance Food Service—Carroll County 1333 Avondale Road New Windsor, MD 21776 Phone: (443) 487-5300

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Web: www.pfgc.com Delivering the highest-quality products to restaurants, cafe-terias, schools, theaters and every kind of eatery from coast to coast. Supplying everything from chemicals, and equipment to fresh-cut meats, seafood and produce. S. DiPaula & Seafood, Inc. 7613 Philadelphia Road Rosedale, MD 21237 Phone: (410) 866-8100 Fax: (410) 866-3726 Web: www.dipaula.com S. Dipaula & Sons Seafood, Inc. is a seafood, produce and dry goods wholesaler and retailer. Established in 1897, the Rosedale based company serves Central Maryland. The Image Makers, Ltd. 1125 Desoto Road #A Baltimore, MD 21223 Phone: (410) 644-6800 Fax: (410) 644-7722 E-mail: [email protected] Web: www.4privatelabel.com Private labeling of bottle water, hot sauces, steak sauces, hospitality mints, sugar packets, stix, and condiment cad-dies at an affordable cost. Short and long runs available

Tulkoff Food Products, Inc. 2301 Chesapeake Avenue Baltimore, MD 21222 Toll Free: (800) 638-7343 Web: www.tulkoff.com www.tulkoff.com/markets-served/co-packing/Manufacturer of prepared horseradish, shallots, chopped natural and roasted garlic, ginger puree, specialty sauces including pesto, and seafood, garlic spreads and breakfast syrup “snap-back P.C.S. Provides co-packing services.

STEAM KETTLES New Equipment

All Pride Services 1713 East Victory Drive Savannah, GA 31404 Phone: (912) 856-4281 Fax: (912) 354-4615 Web: www.kettles.com Processing and packaging machinery. Specialize in designing, building and rebuilding agitation systems for new or used kettles or tanks, liquid filling systems, and supplying parts and service for all related machinery.

Cleveland Range, Inc. 1333 East 179th Street Cleveland, OH 44110 Phone: (216) 481-4900 Toll Free: (800) 338-2204 Fax: (216) 481-3782 Web: http://www.clevelandrange.com/ Braising pans/tilt skillets, cook/chill systems, Steam Jacketed Kettles, Steamers, and Combo-Oven Steam-ers.

Used Equipment Alard Equipment Corporation 6483 Lake Avenue Williamson, NY 14589 Phone: (315) 589-4511 Fax: (315) 589-3871 Web: www.alard-equipment.com Cuyler Associates, Inc. 468 Salt Road Webster, NY 14580-9719 Phone: (585) 265-0715 Lee Industries, Inc. 50 West Pine Street Philipsburg, PA 16866 Phone: (814) 342-0461 Fax: (814) 342-5660 Web: leeind.com Keith Machinery Corp. 34 Gear Avenue Lindenhurst, NY 11757 Phone: (631) 957-1200 Fax: (631) 957-9264 E-mail: [email protected] Web: www.keithmachinery.com

TESTING LABORATORIES AND PROCESS AUTHORITES LABORATORIES o California

ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection.

Headquarters: Office and Laboratory

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Certified Laboratories of California 6460 Dale Street Buena Park, CA 90621 Toll Free: (888) FOOD-LAB Phone: (714) 562-8622 Fax: (714) 562-8799 E-mail: [email protected] Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutrition-al label, consulting—HACCP training and imple-mentation, shelf life determination, process and thermal validation. Certified Laboratories of Northern California 3241 Liberty Square Parkway Turlock, CA 95380 Toll Free: (866) 915-LAB3 Phone: (209) 664-1100 Fax: (209) 664-1101 E-mail: [email protected] Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutrition-al label, consulting—HACCP training and imple-mentation, shelf life determination, process and thermal validation. Exova Santa Fe Springs (Food and Consumer Products & Pharmaceuticals) 92040 Santa Fe Springs Road Santa Fe Springs, CA 90670 Phone: (562) 948-2225 Fax: (562) 948-5850 E-mail: [email protected] Web: http://www.exova.com/ Exova provides a full spectrum of chemistry and microbiological testing and analysis covering oil analysis, soil analysis, waste and drinking water, raw materials and finished goods, food, and phar-maceutical and consumer products. Our accredited

laboratories, combined with onsite capabilities, de-liver solutions to meet your needs. The National Food Lab Phone: (925) 828-1440 Fax: (925) 243-0117 Web: http://www.thenfl.com/ Product Development, Process Development (process authority and thermal validation work), Food Process Development, packaging services, etc. Technology Center

2441 Constitution Drive Livermore, CA 94551

Product Design Center 365 North Canyons Pkwy, Ste. 201 Livermore, CA 94551

o Colorado

IEH Warren Analytical Laboratory 650 "O" Street Greeley, CO 80631 Toll-Free: (800) 945-6669 Phone: (970) 475-0252 Fax: (970) 475-0280 E-mail: [email protected] Web: www.warrenlab.com Food safety and nutritional labeling laboratory. Chemis-try, microbiology, water, wastewater and environmental testing. The Industrial Laboratories Company, Inc. 4046 Youngfield Street Wheat Ridge, CO 80033 Phone: (303) 287-9691 Fax: (303) 287-0964 Web: http://www.industriallabs.net/ Organic, micro, inorganic analytical services (food test-ing, nutritional labeling, nutritional supplements), and methodology.

o Florida

ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 Fax: (352) 378-6483 Web: http://abcr.com/

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Equipped with analytical testing that touches the food industry from general safety testing, to nutritional label-ing, to FDA detention resolution. ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection. Florida Regional Office Ft. Lauderdale, FL Toll-Free: (888) 359-0920 Bill Zhi Li, Manager E-mail: [email protected]

o Kansas

Sensory Analysis Center Kansas State University 139 Justin Hall Manhattan, KS 66506 Phone: (785) 532-0166 Fax: (785) 532-0176 Web: http://www.sensoryanalysis.com/ Experience in evaluating: foods, beverages, cosmetics, fabrics, packaging, paints, health care, personal care products and fragrances as well as the flexibility of a wide range of methodologies. Services provided are descriptive analysis (product fingerprinting, attribute mapping, product comparison, shelf-life determination, moment profile), consumer testing (preference tests, product caparison tests), and off-site research.

o Maryland Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest la-boratories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the applica-tion of scientific principles to the art of food processing. Microbac Laboratory Services—Baltimore Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 663-1800 Web: www.microbac.com/our-laboratories/baltimore-maryland/

Primary tests & services: food microbiology, environ-mental, toy testing.

o Massachusetts Krueger Food Laboratories, Inc. 21 Alpha Road, Suite D Chelmsford, MA 01824 Phone: (978) 256-1220 Fax: (978) 256-1222 E-mail: [email protected] Web: www.kfl.com Krueger Food Laboratories, Inc. (KFL) is an independ-ent food testing and consulting laboratory, incorporated since 1984 in the Commonwealth of Massachusetts. KFL is a full service analytical testing laboratory and is the leader in fruit juice and flavor analysis. Our routine services include nutritional labeling analysis, authentici-ty evaluation of fruit juice products, flavorings, beverag-es and sweeteners, microbiology, regulatory support and expert witness assistance. Microbac Laboratory Services— Worchester Location 100 Barber Avenue Worcester, MA 01606 Phone: (508) 595-0010 Web: www.microbac.com/our-laboratories/massachusetts-division/ Primary Tests & Services: food microbiology, environ-mental, drinking water.

o Minnesota Medallion Labs 9000 Plymouth Avenue N. Minneapolis, MN 55427 Toll Free: (800) 245-5615 Phone: (763) 764-4453 Fax: (763) 764-4010 E-mail: [email protected] Web: http://www.medlabs.com/ Analytical testing for the food industry. Chemistry anal-ysis, nutritional labeling, dietary fiber testing, and mi-crobiological analysis. Also specializes in the areas of shelf life studies, product evaluation and food safety. Rtech Laboratories Toll Free: (800) 328-9687 Phone: (651) 375-2207 Fax: (651) 486-0837 Web: http://www.rtechlabs.com/ rtech provides a complete line of ISO 17025 analytical chemistry and microbiology testing, sensory and con-

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sumer research, nutrition labeling, pilot plant services, and information research services.



o North Dakota Northern Crops Institute NDSU Dept. 7400 P.O. Box 6050 Fargo, ND 58108-6050 Phone: (701) 231-7736 Fax: (701) 231-7235 E-mail: [email protected] Web: http://www.northern-crops.com/index.html Technical staff has experience in extrusion, post-extrusion, milling, baking, and feed manufacturing. NCI staff has assisted in developing fresh/precooked/frozen pasta, noodles, cous-cous, expanded snacks, textur-ized foods, imitation extruded foods, ready-to-eat cere-als (expanded and flaked), expanded snack foods, ani-mal feed, and industrial products from food grade ma-terials Facilities include: Analytical, baking, food pro-cessing, pasta processing laboratories, Pilot-scale flour mill, and feed production center.

o New Jersey

Garden State Laboratories, Inc. 410 Hillside Avenue Hillside, NJ 07205 Toll Free: (800) 273-8901 Phone: (908) 688-8966 Web: http://www.gslabs.com/ Garden State Laboratories, Inc. is a certified independ-ent water, food and environmental testing laboratory. We analyze drinking water, wastewater, sludges, bio-solids, soils, solid wastes, hazardous wastes, monitor-ing wells, food and dairy products for chemical, bacteri-ological and other microbiological contaminants. In ad-dition we test recreational bathing waters such as swimming pools, whirlpools, hot tubs, lakes, and beaches for bacteria and chemicals. We also help de-velop and implement HACCP plans for the food indus-

try. Marypaul Laboratories, Inc. 2 Wilson Drive Sparta, NJ 07871 Toll Free: (800) 548-1874 Fax: (973) 300-9830 E-mail: [email protected] Web: www.marypaullabs.com Marypaul Laboratories is a privately held microbiology testing laboratory serving the pharmaceutical, medical device, cosmetic, personal care and food industries. We are ISO 9001:2008 certified, FDA and DEA regis-tered, and NJDEP certified. QC Laboratories—East Rutherford Division All Test Laboratories Whitney Medical Building 2 196 Paterson Avenue, 1st Floor East Rutherford, NJ 07073 Toll Free: (800) 289-8378 Phone: (201) 729-1907 Fax: (201) 729-1896 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry ser-vices, microbiology, and dairy. QC Laboratories—Vineland Division 1835 W. Landis Avenue Vineland, NJ 08360 Toll Free: (800) 794-6281 Phone: (856) 563-0101 Fax: (856) 692-3686 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry ser-vices, microbiology, and dairy.

o New York

Add Testing & Research 19 Edison Place Valley Stream, NY 11580 Phone: (516) 568-9197 Fax: (516) 568-3147 E-mail: addtestresearch.aol.com ANRESCO Laboratories New York Regional Office 25-16 30th Drive, Suite 2F Astoria, NY 11102 Phone: (212) 217-1727 Tu-Lien Nguyen, North-East Regional Marketing Manager

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E-mail: [email protected] Web: anresco.com Analytical services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection. Central Hudson Laboratory Joseph B, Martinelli 118 Barnes Road P.O. Box 580 Washingtonville, NY 10992-0580 Phone: (845) 496-7584 Fax: (845) 314-9670 E-mail: [email protected] Web: www.centralhudsonlab.com Central Hudson Laboratory is an expert in FDA de-tention samples, training, and food testing. Our inde-pendent laboratory has served the Food, Drug, and Cosmetic Industries since 1978. Remember, we have done it all - whether in the lab or in the production area, our onsite consulting includes lab procedures, training lab personnel, production line inspections, insect/rodent control, warehouse inspections, store surveys, and consumer complaints. Certified Laboratories 200 Express Street Plainview, NY 11803 Toll Free: (800) CERT-LAB Phone: (516) 576-1400 Fax: (516) 576-1410 E-mail: [email protected] Web: www.certified-laboratories.com Food process performance and validation services, microbiology, nutrition labeling, and chemistry. Converse Laboratories Inc. 800 Starbuck Avenue, Suite B101 Watertown, NY 13601 Toll Free: (800) 427-5227 Phone: (315) 788-8388 Fax: (315) 788-9258 E-mail: [email protected] Web: www.converselabs.com Laboratory analyzes drinking water, environmental, and food & dairy. David J. Anderson 5851 County Road #32 P.O. Box 848 Norwich, NY 13815 Phone: (607) 334-2877 E-mail: [email protected] No in-house testing, samples sent out to a certified laboratory.

International Food Network, Inc. Cornell Business & Technology Park 35 Thornwood Drive Ithaca, NY 14850 Phone: (607) 257-5129 Fax: (607) 257-4695 Web: www.intlfoodnetwork.com Providing consultation and product development ser-vices for the food, beverage, and nutraceutical indus-tries. Our customers rely on our expertise to provide product development from initial idea generation through commercialization. Products created and op-timized in our labs can be found on retail shelves around the world. Our teams are highly-trained in food science, the culinary arts, nutrition, and food engineering. Life Science Laboratories, Inc. E-mail: [email protected] Web: lsl-inc.com Drinking water analysis, environmental analysis, food/pacing analysis, and microbiological testing.

Central Location

5854 Butternut Drive East Syracuse, NY 13057 Phone: (315) 445-1105 or (315) 445-1900 Fax: (315) 445-1301

North Location 131 St. Lawrence Avenue P.O. Box 131 Waddington, NY 13694 Phone: (315) 388-4476 Fax: (315) 388-4061

Finger Lakes Location

16 N. Main Street P.O. Box 424 Wayland, NY 14572 Phone: (585) 728-3320 Fax: (585) 782-2711

McAndrew Testing Laboratories, Inc. 3858 Sheldon Road Orchard Park, NY 14127 Phone: (716) 649-7960 pH, micro. (state certified) Microbac Laboratory Services—Cortland Location 3821 Buck Drive

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Cortland, NY 13045 Phone: (607) 753-3403 Fax: (607) 753-3415 Web: www.microbac.com/our-laboratories/cortland-new-york/ Primary tests & services: food microbiology, environmental, shale: pre-gas well testing. Northeast Center for Food Entrepreneurship Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: [email protected] Web: necfe.foodscience.cals.cornell.edu/about The center have access to analytical laboratories, and food processing and development laboratory. R & J Laboratories Toll Free: (888) 322-LABS Phone: (315) 536-7248 Fax: (315) 536-7857 E-mail: [email protected] Web: www.testthewater.com Microbial analysis of drinking water, soil and food.

Office Location 212 Sheppard Street Penn Yan, NY 14527

Mailing Address P.O. Box 176 Dresden, NY 14441

o Ohio Q Laboratories 1400 Harrison Avenue Cincinnati, OH 45214-1606 Phone: (513) 471-1300 Fax: (513) 471-5600 E-mail: [email protected] Web: www.qlaboratories.com Silliker Solution Center—Lab 2057 Builders Place Columbus, OH 43204 Phone: (614) 486-0150 E-mail: [email protected] Web: www.merieuxnutrisciences.com/us/eng/silliker

o Oregon

Exova (Food Products Laboratory) Portland (Food and Consumer Products) 12003 N.E. Ainsworth Circle, Suite 105 Portland, OR 97229 Phone: (503) 253-9136 Fax: (503) 253-9019 E-mail: [email protected] Web: http://www.exova.com/ Exova provides a full spectrum of chemistry and micro-biological testing and analysis covering oil analysis, soil analysis, waste and drinking water, raw materials and finished goods, food, and pharmaceutical and consum-er products. Our accredited laboratories, combined with onsite capabilities, deliver solutions to meet your needs.

o Pennsylvania Analytical Laboratories, Inc. 4208 Old Bethlehem Park Telford, PA 18969 Phone: (215) 723-6466 Fax: (215) 723-6467 Web: www.analab.com Free-Col Laboratories A Division of Modern Industries, Inc. 11618 Cotton Road Meadville, PA 16335 Toll Free: (800) 836-4130 Phone: (814) 724-6242 Fax: (814) 333-1466 Web: http://modernind.com/newweb/MRD/FreeColLaboratories/FreeColMain.htm Provides environmental testing & analysis, industrial hygiene, toxicity testing, food & dairy, custom analysis. Microbac Laboratory Services—Harrisburg Location 4359 Linglestown Road Harrisburg, PA 17112 Phone: (717) 651-9700 Web: www.microbac.com/our-laboratories/central-pennsylvania-division/ Primary tests & services: food microbiology, environ-mental, drinking water, shale: pre-gas well testing. Microbac Laboratory Services—Scranton Location 1620 N. Main Avenue Scranton, PA 18508 Phone: (570) 348-0775 Web: www.microbac.com/our-laboratories/scranton-pennsylvania/

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Primary tests & services: food microbiology, environ-mental, drinking water. Microbac Laboratory Services—Tannersville Location 2937 Route 611, Suite 4 Tannersville, PA 18372 Phone: (570) 629-8900 Web: www.microbac.com/our-laboratories/tannersville-pennsylvania/ Primary tests & services: food microbiology, environ-mental, drinking water, shale: pre-gas well testing. QC Laboratories—Headquarters 1205 Industrial Blvd. Southampton, PA 18966-0514 Toll Free: (800) 289-8378 Phone: (215) 355-3900 Fax: (215) 355-7231 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry ser-vices, microbiology, and dairy.

QC Laboratories—Reading 833 North Park Drive Wyomissing, PA 19610 Toll Free: (800) 289-8378 Phone: (610) 921-8833 Fax: (610) 921-9667 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chem-istry services, microbiology, and dairy.

QC Laboratories—Wind Gap 501 East Moorestown Road Wind Gap, PA 18091 Toll Free: (800) 289-8378 Phone: (610) 863-6338 Fax: (610) 863-7504 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chem-istry services, microbiology, and dairy.

Seewald Laboratories, Inc. 2829 Reach Road Williamsport, PA 17701 Phone: (570) 326-4001 Fax: (570) 326-0399 Web: www.seewaldlabs.com Seewald Laboratories maintains certificates for the Mary-land Department of the Environment (MDE), Pennsylvania Department of Environmental Protection (PA DEP), and the Pennsylvania Department of Agriculture (PDA). Test ser-vices include: product analysis for food and dairy, and

drinking water analysis. Silliker Solution Center—Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366-9257 E-mail: [email protected] Web: www.merieuxnutrisciences.com/us/eng/silliker

TRADE ASSOCIATIONS American Association of Meat Processors One Meating Place Elizabethtown, PA 17022 Phone: (717) 367-1168 Fax: (717) 367-9096 E-mail: [email protected] Web: http://www.aamp.com/ American Beverage Association 1101 16th Street, NW Washington, DC 20036 Phone: (202) 463-6732 Fax: (202) 659-5349 E-mail: [email protected] Web: www.ameribev.org American Culinary Federation 180 Center Place Way St. Augustine, FL 32095 Toll Free: (800) 624-9458 Phone: (904) 824-4468 Fax: (904) 825-4758 E-mail: [email protected] Web: http://www.acfchefs.org/ American Frozen Food Institute 2000 Corporate Ridge, Suite 1000 McLean, VA 22102-4399 Phone: (703) 821-0770 Fax: (703) 821-1350 E-mail: [email protected] Web: http://www.affi.org/ American International Inc. (AIB) 1231 Baker’s Way P.O. Box 3999 Manhattan, KS 66505-3999 Toll Free: (800) 633-5137 Phone: (785) 537-4750 Fax: (785) 537-1493 E-mail: [email protected]

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Web: https://www.aibonline.org/ American Meat Institute (AMI) 1150 Connecticut Avenue, NW 12th floor Washington, DC 20036 Phone: (202) 587-4200 Fax: (202) 587-4300 Web: www.meatami.org American Spice Trade Association (ASTA) 1620 I Street NW, Suite 925 Washington, DC 20006 Phone: (202) 331-2461 Fax: (202) 463-8998 E-mail: [email protected] Web: www.astaspice.org Association of Food Industries (AFI) 3301 Route 66, Suite 205, Bldg. C Neptune, NJ 07753 Phone: (732) 922-3008 Fax: (732) 922-3590 E-mail: [email protected] Web: http://www.afius.org/ Bakery Equipment Manufacturers and Allieds (BEMA) 10740 Nall Avenue, Suite 230 Overland Park, KS 66210 Phone: (913) 338-1300 Fax: (913) 338-1327 E-mail: [email protected] Web: http://www.bema.org California Restaurant Association 621 Capital Mall, Suite 2000 Sacramento, CA 95814 Toll Free: (800) 765-4842 Fax: (916) 447-6182 E-mail: [email protected] Web: www.calrest.org Canadian Restaurant and Foodservices Association 316 Bloor Street W Toronto, ON M5S 1 W5 Toll Free: (800) 387-5649 Phone: (416) 923-8416 Fax: (416) 923-1450 E-mail: [email protected] Web: www.crfa.ca Cheese Importers Association of America 204 E Street NE Washington, DC 20002 Phone: (202) 547-0899

Fax: (202) 547-6348 E-mail: [email protected] Web: www.theciaa.org Connecticut Food Association 195 Farmington Avenue, Suite 200 Farmington, CT 06032 Phone: (860) 677-8097 Fax: (860) 677-8418 E-mail: [email protected] Web: www.ctfoodassociation.org Foodservice Equipment Distributor’s Association 2250 Point Boulevard, Suite 200 Elgin, IL 60123 Phone: (224) 293-6500 Fax: (224) 293-6505 E-mail: [email protected] Web: www.feda.com Food Packaging Institute (FPI) 201 Park Washington Court Falls Church, VA 22046 Phone: (703) 538-3550 Fax: (703) 241-5603 Web: www.fbi.org Grocery Manufacturers Association (GMA) The Association of Food, Beverage and Consumer Products Companies 1350 Eye (I) Street, NW Washington, DC 20005 Phone: (202) 639-5900 Fax: (202) 639-5932 E-mail: [email protected] Web: www.gmaonline.org Food Processing Suppliers Association (FPSA) 1451 Dolly Madison Blvd., Suite 101 McLean, VA 22101-3850 Phone: (703) 761-2600 Fax: (703) 761-4334 Web: www.fpsa.org International Dairy Deli Bakery Association (IDDBA) 636 Science Drive P.O. Box 5528 Madison, WI 53705-0528 Phone: (608) 310-5000 Fax: (608) 238-6330 E-mail: [email protected] Web: www.iddba.org

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International Dairy Foods Association (IDFA) Milk Industry Foundation | National Cheese Institute | International Ice Cream Association 1250 H Street, NW, Suite 900 Washington, DC 20005 Phone: (202) 737-4332 Fax: (202) 331-7820 E-mail: [email protected] Web: www.idfa.org International Foodservice Distributors Association (IFDA) 1410 Spring Hill Road, Suite 210 McLean, VA 22102 Phone: (703) 532-9400 Fax: (703) 538-4673 Web: www.ifdaonline.org International Foodservice Manufacturers Association (IFMA) Two Prudential Plaza 180 N. Stetson Avenue, Suite 850 Chicago, IL 60601 Phone: (312) 540-4400 E-mail: [email protected] Web: www.ifmaworld.com International Maple Syrup Institute Dave Chapeskie, Executive Director 5072 Roct Street, RR#4 Spencerville, ON Canada, KOE 1XO Web: www.internationalmaplesyrupinstitute.com/ Italian Wine & Food Institute One Grand Central Place 60 East 42nd Street, Suite 2214 P.O. Box 789 New York, NY 10165 Phone: (212) 867-4111 Fax: (212) 867-4114 E-mail: [email protected] Web: www.italianwineandfoodinstitute.com/ Massachusetts Food Association (MFA) 31 Milk Street, Suite 518 Boston, MA 02109 Phone: (617) 542-3085 Fax: (617) 542-3505 E-mail: [email protected] Michigan Grocers Association (MGA) 221 N. Walnut Street Lansing, MI 48933-1121

Toll Free: (800) 947-6237 Phone: (517) 372-6800 Fax: (517) 372-3002 Web: www.michigangrocers.org/ Minnesota Grocers Association, Inc. (MGA) 533 St. Clair Avenue St. Paul, MN 55102-2800 Toll Free: (800) 966-8352 Phone: (651) 228-0973 Fax: (651) 228-1949 E-mail: [email protected] Web: -www.mngrocers.com/ Missouri Grocers Association 315 North Ken Avenue Springfield, MO 65802 Phone: (417) 831-6667 Fax: (417) 831-3907 Web: www.missourigrocers.com/ National Association of Pizzeria Operators (NAPO) 908 S. 8th Street, Suite 200 Louisville, KY 40203 Phone: (502) 736-9500 Web: www.napo.com/ National Cattleman’s Beef Association Web: www.beefusa.org Denver Office

9110 East Nichols Avenue, Suite 300 Centennial, CO 80112 Phone: (303) 694-0305 Fax: (303) 694-2851

Washington DC Office 1301 Pennsylvania Avenue, NW, Suite 300 Washington, DC 20004 Phone: (202) 347-0228 Fax: (202) 638-0607

National Coffee Association 45 Broadway, Suite 1140 New York, NY 10006 Phone: (212) 766-4007 Fax: (212) 766-5815 Web: www.ncausa.org/ National Confectioners Association (NCA) 1101 30th Street, NW Washington, DC 20007 Phone: (202) 534-1440 Fax: (202) 337-0637

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E-mail: [email protected] Web: www.candyusa.com/ National Dairy Council 10255 W. Higgins Road, Suite 900 Rosemont, IL 60018 Web: www.nationaldairycouncil.org/ National Frozen & Refrigerated Foods Association, Inc. (NFRA) 4755 Linglestown Road, Suite 300 P.O. Box 6069 Harrisburg, PA 17112 Phone: (717) 657-8601 Fax: (717) 657-9862 E-mail: [email protected] Web: www.nfraweb.org/ National Grocers Association 1005 N. Glebe Road, Suite 250 Arlington, VA 22201-5758 Phone: (703) 516-0700 Fax: (703) 516-0115 E-mail: [email protected] Web: www.nationalgrocers.org National Pasta Association (NPA) 750 National Press Building 529 14th Street, NW Washington, DC 20045 Phone: (202) 591-2459 Fax: (202) 591-2445 E-mail: [email protected] Web: www.ilovepasta.org National Restaurant Association 2055 L Street NW, Suite 700 Washington, DC 20036 Toll Free: (800) 424-5156 Phone: (202) 331-5900 Fax: (202) 331-2429 Web: www.restaurant.org Nevada Restaurant Association 1500 East Tropicana Avenue, Suite 114-A Las Vegas, NV 89119 Phone: (702) 878-2313 Fax: (702) 740-8606 E-mail: [email protected] Web: www.nvrestaurants.com New Hampshire Grocers Association 110 Stark Street

Manchester, NH 031001 Phone: (603) 669-9333 Fax: (603) 623-1137 Web: www.grocers.org New Jersey Restaurant Association (NJRA) 126 W. State Street Trenton, NJ 08608 Toll Free: (800) 848-6368 Fax: (609) 599-3340 E-mail: [email protected] Web: www.njra.org New York State Restaurant Association 409 New Karner Road, Suite 202 Albany, NY 12205 Toll Free: (800) 452-5212 Phone: (518) 452-4222 Fax: (518) 452-4497 E-mail: [email protected] Web: www.nysra.org Restaurant Association of Maryland 6301 Hillside Court Columbia, MD 21046 Phone: (410) 290-6800 Fax: (410) 290-6882 Web: www.marylandrestaurants.com Restaurant Association Metropolitan Washington (RAMW) 1625 K Street, NW, Suite 210 Washington, DC 20006 Phone: (202) 331-5990 Fax: (202) 659-8701 E-mail: [email protected] Web: www.ramw.org Retail Bakers of America 15941 Harlem Avenue, #347 Tinley Park, IL 60477 Toll Free: (800) 638-0924 Phone: (985) 643-6504 Fax: (985) 643-6929 E-mail: [email protected] Web: www.retailbakersofamerica.org School Nutrition Association 120 Waterfront Street, Suite 300 National Harbor, MD 20745 Phone: (301) 686-3100 Fax: (301) 686-3115 E-mail: [email protected] Web: www.asgsa.org

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Snack Food Association (SFA) 1600 Wilson Boulevard, Suite 650 Arlington, VA 22209 Toll Free: (800) 628-1334 Phone: (703) 836-4500 Fax: (703) 836-8262 Web: www.sfa.org Society for Foodservice Management (SFM) 455 S. 4th Street, Suite 650 Louisville, KY 40202 Phone: (502) 574-9931 Fax: (502) 589-3602 E-mail: [email protected] Web: www.sfm-online.org Texas Food and Fuel Association 401 West 15th Street, Suite 510 Austin, TX 78701 Toll Free: (800) 460-8662 Phone: (512) 476-9547 Fax: (512) 477-4239 Web: txfoodandfuel.org Texas Restaurant Association 1400 Lavaca Street Austin, TX 78701 Mailing Address: P.O. Box 1429 Austin, TX 78767-1429 Toll Free: (800) 395-2872 Phone: (512) 457-4100 Fax: (512) 472-2777 E-mail: [email protected] Web: www.restaurantville.com The Bread Bakers Guild of America 670 West Napa Street, Suite B Sonoma, CA 95476 Phone: (707) 935-1468 Fax: (707) 935-1672 E-Mail: [email protected] Web: www.bbga.org The Cranberry Institute P.O. Box 497 Carver, MA 02330 Phone: (508) 866-1118 Fax: (508) 866-1199 E-mail: [email protected] Web: cranberryinstitute.org

The Food Institute 10 Mountainview Road, Suite S125 Upper Saddle River, NJ 07458 Phone: (201) 791-5570 Fax: (201) 791-5222 E-mail: [email protected] Web: www.foodinstitute.com The Idaho Potato Commission 661 South Rivershore Lane, Suite 230 Eagle, ID 83616 Phone: (208) 334-2350 Fax: (208) 334-2274 E-mail: [email protected] Web: www.idahopotato.com Vermont Grocers’ Association 148 State Street Montpelier, VT 05602 Toll Free: (800) VGA-8503 Phone: (802) 839-1928 Fax: (802) 839-1927 E-mail: [email protected] Web: www.vtgrocers.org Washington Apple Commission 2900 Euclid Avenue Wenatchee, WA 98801 Phone: (509) 663-9600 Fax: (509) 662-5824 E-mail: [email protected] Web: www.bestapples.com Western Dairy Association (WDA) 12000 Washington Street, Suite 175 Thornton, CO 80241 Toll Free: (800) 274-6455 Phone: (303) 451-7711 Fax: (303) 451-0411 Web: www.westerndairyassociation.org Washington Restaurant Association (WRA) 510 Plum Street SE, Suite 200 Olympia, WA 98501-1587 Toll Free: (800) 225-7166 Phone: (360) 956-7279 Fax: (360) 357-9232 Web: warestaurant.org Wine Institute 425 Market Street, Suite 1000 San Francisco, CA 94105 Phone: (415) 512-0151 Fax: (415) 356-7569 Web: www.wineinstitute.org

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Wisconsin Cheese Makers Association 8030 Excelsior Drive, Suite 305 Madison, WI 53717-1950 Phone: (608) 828-4500 Fax: (608) 828-4551 Web: www.wischeesemakersassn.org Wisconsin Restaurant Association 2801 Fish Hatchery Road Madison, WI 53713 Toll Free: (800) 589-3211 Phone: (608) 270-9950 Fax: (608) 270-9960 Web: www.wirestaurant.org

TRADE PUBLICATIONS Baking and Snack 4800 Main Street, Suite 100 Kansas City, MO 64112-2513 Toll Free: (800) 338-6201 Phone: (816) 756-1000 E-mail: [email protected] Web: www.bakingbusiness.com/Standard-Items/Subscribe.aspx Cooking Lite Magazine 3000 University Center Drive Tampa, FL 33612 Toll Free: (800) 336-0125 Phone: (205) 445-6000 Fax: (205) 445-6600 E-mail: [email protected] Web: www.cookinglight.com Consumer Updates—Health Information U.S. Food and Drug Administration Can receive updates either by e-mail or RSS Feed. Web: www.fda.gov/ForConsumers/ConsumerUpdates/default.htm Cooperative Grocer 2600 East Franklin Avenue Minneapolis, MN 55406 Phone: (612) 436-9177 Fax: (612) 692-8563 E-mail: [email protected] Web: www.cooperativegrocer.coop/subscribe Dairy Foods Magazine Subscription Services P.O. Box 2144 Skokie, IL 60076-9785

Phone: (847) 763-9534 Fax: (847) 763-9538 E-mail: [email protected] Web: www.dairyfoods.com/ Delicious Living Magazine 1401 Pearl Street Boulder, CO 80302 Phone: (303) 939-8440 Fax: (303) 939-9886 E-mail: [email protected] Web: deliciousliving.com Fancy Food Magazine Talcott Communications Corp. 704 N. Wells Street, 2nd Floor Chicago, IL 60601 Phone: (312) 849-2220 Fax: (312) 849-2174 E-mail: [email protected] Web: www.fancyfoodmagazine.com Food Manufacturing 199 East Badger Road, Suite 101 Madison, WI 53713 Phone: (973) 920-7782 Web: www.foodmanufacturing.com Food Processing Magazine Omeda Communications Toll Free: (888) 644-1803 Phone: (847) 559-7360 E-mail: [email protected] Web: www.foodprocessing.com Food Processing website has useful buyer’s guide and resources on equipment and supplies.

Food Technology

World Headquarters 525 W. Van Buren, Suite 1000 Chicago, IL 60607 Toll Free: (800) 438-3663 Phone: (312) 782-8424 Fax: (312) 782-8348 E-mail: [email protected] Web: www.ift.org

Washington D.C. Office 1025 Connecticut Ave NW, Suite 503 Washington, DC 20036-5422 Phone: (202) 466-5980 Fax: (202) 466-5988 E-mail: [email protected]

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Giftware News Subscriptions Department 233 N. Michigan Avenue, Suite 1780 Chicago, IL 60601 Phone: (312) 849-2220, ext. 221 (subscriptions) Fax: (312) 849-2174 Web: giftwarenews.com Gourmet News Phone: (520) 721-1300 Web: www.gourmetnews.com

Restaurant Business Magazine

MonkeyDish CSP Business Media, LLC One Tower Lane, Suite 2000 Oakbrook Terrace, IL 60181 Phone: (630) 574-5075 Fax: (630) 574-5175 Web: www.monkeydish.com/restaurant-business-archives

Print Subscription Customer Service Phone: (847) 763.9627 Fax: (847) 763.9547 E-mail: [email protected] Web: csp-sub.halldata.com/site/CSP000074RBnew/init.do Free subscription.

Natural Business News Matthew Levine, Editor 2860 California Street, Suite 6 San Francisco, CA 94115 Phone: (415) 529-2727 Web: naturalbusinessnews.com Natural Business website provides a comprehensive source for business, financial, and investment news in the natural foods segment. The site connects you to re-sources for sourcing natural and organic products, dietary supplements, and functional foods and industries. New Hope Natural Media 1401 Pearl Street Boulder, CO 80302 E-mail: [email protected] Web: newhope360.com Subscribe to daily e-newsletters to receive information on natural products news, trends, and analysis. Prepared Foods Magazine Free print or digital version

Subscription Services 7300 N. Linder Ave. Skokie, IL 60077-3217 Phone: (847) 763-9534 Fax: (847) 763-9538 E-mail: [email protected] Web: www.preparedfoods.com Prepared Foods Magazine website should be one of your first stops for web research. This is a huge site for every-thing you wish to know about manufactured food prod-ucts. Specialty Food Magazine Specialty Food Association 138 Madison Avenue, 12th FL New York, NY 10016 Phone: (212) 482-6440 Web: www.specialtyfood.com/digitaledition Vegetable Gardener The Taunton Press, Inc. 63 South Main Street, PO Box 5506 Newtown, CT 06470-5506 Toll Free: (800) 477-8727 Phone: (203) 426-8171 Fax: (203) 426-3434 Web: www.vegetablegardener.com WholeFoods Magazine WFC, Inc. 4041G Hadley Road, Suite 101 South Plainfield, NJ 07080 Phone: (908) 769-1160 Fax: (908) 769-1171 Web: www.wholefoodsmagazine.com www.wholefoodsmagazine.com/subscribe WholeFoods Magazine offers free subscriptions to quali-fied readers.

TRADE SHOWS Fancy Food Show Specialty Food Association 138 Madison Avenue, 12th FL New York, NY 10016 Phone: (212) 482-6440 Web: www.specialtyfood.com/fancy-food-show/ The Specialty Food Association is not-for-profit business trade association established in 1952 to foster trade, commerce, and interest in the specialty food industry. Lalich Resources, Inc. 105 N. Main Street, P.O. Box 711

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Grant Park, IL 60940 Phone: (815) 465-2070 Web: www.lalichresources.com Natural Products Expo East & West Phone: (303) 390-1776 Toll Free: (866) 458-4935 E-mail: [email protected] Web: www.expoeast.com (Baltimore, MD) Web: www.expowest.com (Anaheim, CA) Produces the nation’s largest natural products tradeshows: EXPO East is held in Baltimore, MD in the fall and EXPOWest is held in Anaheim California in the spring. The Natural Products EXPO typically features over 1,000 exhibits that include grocery, personal care, supplements, and organic product lines. Private Label Manufacturers Association 630 Third Avenue New York, NY 10017 Phone: (212) 972-3131 Fax: (212) 983-1382 E-mail: [email protected] Web: http://plma.com The association sponsors the New Century Store Brands, a private label trade show featuring over 2,000 exhibitors in Chicago. Kosherfest Phone: (508) 743-8565 Fax: (508) 743-3619 E-mail: [email protected] Web: www.kosherfest.com Kosherfest is the world’s only kosher food trade show. Sweets & Snacks EXPO 1101 30th Street NW, Suite 200 Washington, DC 20007 Phone: (202) 534-1440 Web: www.sweetsandsnacks.com The Sweets & Snacks Expo represents $150 billion of worldwide buying power in the confectionery, snack and cookie categories. Discover thousands of new products from more than 600 exhibiting companies. Over 163 new confectionery and snack companies exhibited in 2013 and over 15,000 people attend which includes internation-al visitors. World Dairy EXPO 3310 Latham Drive Madison, WI 53713 Phone: (608) 224-6455 Fax: (608) 224-0300 E-mail: [email protected]

Web: www.worlddairyexpo.com It’s the only opportunity to see the best dairy cattle side-by-side with the largest dairy technology trade show in the world. More than 70,000 dairy producers and agri-business representatives gather for the biggest and most prestigious annual gathering of the world’s dairy industry.

UNIVERSITY FOOD SAFETY & INCUBATOR SITES Cornell University—Northeast Center for Food Entre-preneurship NYSAES—Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: [email protected] Services provided: product process development, product safety evaluation, guidance in local, state and federal reg-ulatory compliance, linkages to business assistance and potential financing sources, referrals to local suppliers and service providers, funds for loans and grants are not available through this program. Through the center, entre-preneurs have access to established Cornell facilities such as: Analytical laboratories, fruit and vegetable tech-nology pilot plant, vinification and brewing technology la-boratory, food processing and development laboratory, USDA approved meats laboratory and dairy pilot plant. Web: http://necfe.foodscience.cals.cornell.edu/ Penn State University—Food Entrepreneurs Web: http://extension.psu.edu/food/entrepreneurs Penn State University—Food Science Department of Food Science 202 Food Science Building University Park, PA 16802 Phone: (814) 865-5444 Fax: (814) 863-6132 E-mail: [email protected] Web: http://foodscience.psu.edu/ Perdue University—Food Processing Environmental Assistance Center (FPEAC) Purdue University– Food Science Building 745 Agriculture Mall Drive West Lafayette, IN 47906 Phone: (765) 494-7997 Fax: (765) 494-7953 Web: http://www.fpeac.org/index.cfm The Food Processing Environmental Assistance Center (FPEAC) is one of the Compliance Assistance Centers

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developed by industry-government partnerships, with support from US EPA's Office of Compliance and En-forcement. The FPEAC staff has delivered over 70 work-shops to national and international audiences on food processing, food safety, food regulations, and food plant sanitation programs in the past ten years. These pro-grams have been joint efforts between multiple partners including state and federal regulatory agencies (USDA and FDA). A portion of these workshops have included information on waste management such as discharge limits (BOD, COD, pH, FOG, suspended solids, etc.), TMDL's, reporting requirements, Clean Air Act, and best available control technologies. Along with workshop ma-terials, the assembled team has developed over 30 edu-cational fact sheets and handouts on food processing, food safety, food plant sanitation, and food regulations. Rutgers—The State University of New Jersey: Food Innovation Center 450 East Broad Street (Rt 49) Bridgeton, NJ 08302 Phone: (856) 459-1900 Fax: (856) 459-3043 E-mail: [email protected] Web: http://foodinnovation.rutgers.edu/ The Rutgers Food Innovation Center is a unique business incubation and economic development accelerator pro-gram, which provides business and technology expertise to startup and established food companies in the mid-Atlantic region, and utilizes its outreach capacity to reach food and agribusinesses throughout the world. In com-pleting our mission, our Food Innovation Center team, combined with the vast resources at Rutgers University and strategic partners we’ve developed throughout the nation, provides assistance in business development, market research, product and process development, workforce development and training, regulations and compliance support, and quality assurance and food safe-ty systems.

University of Nebraska-Lincoln—The Food Pro-cessing Center 143 Filley Hall Lincoln, NE 68583-0930 Phone: (402) 472 2832 E-mail: [email protected] Web: http://fpc.unl.edu/ The Food Processing Center is a multi-disciplinary re-source for the food industry, providing a combination of consulting, educational, technical, and business develop-ment services. Our mission statement is “To advance the value-added food manufacturing industry by partnering on technical and business development from idea through ongoing market support.” We provide a wide range of

customizable services, all delivered in a confidential, price-competitive, and timely manner.

UPC CODES, PRINTERS, AND SOFTWARE Aaron Graphics 2903 Saturn Street, Unit G Brea, CA 92821 Toll Free: (800) 345-8944 Phone: (714) 985-1290 Fax: (714) 985-1295 E-mail: [email protected] Web: http://www.aarongraphics.com/ UPC and ISBN bar code label printing and EPS files.




AdaZon Label & Barcode Solutions 1485 N. Western Ave. Lake Forest, IL 60045 Toll Free: (800) 305-7343 Phone: (847) 235-2700 Fax: (847) 604-8364 Web: https://www.adazonusa.com/ Custom label and barcode equipment needs of regional and national companies. Company has grown a large customer base of Fortune 100 companies looking for high production labeling and barcode products to small start up companies looking for their first label design.

BarcodeBook.com Data Support, Inc. 95 New Clarkstown Road Nanuet, NY 10954 Toll Free: (800) 344-4332 Web: http://www.barcodebook.com/ Barcode label printing and barcode tracking solutions.

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Barcode Graphics 875 N Michigan Avenue, #2950 Chicago, IL 60611 Toll Free: (800) 662-0701 Web: http://www.barcode-graphics.com/ Digital barcode files, barcode labels, barcode labeling software, blank label stock, barcode testing and compli-ance solutions, barcode verification equipment. Brady Toll Free: (800) 250-3082 Fax: (800) 292-2289 Web: http://www.bradyid.com/ Printers, barcode scanners, laminators, labels, and tapes.


Mailing Address P.O. Box 2131 Milwaukee, WO 532201

Camcode Division of Horizons Incorporated 18531 South Miles Road Cleveland, OH 44128 Toll Free: (800) 627-3917 Phone: (216) 475-8500 Fax: (216) 587-4719 Web: http://www.camcode.com/ Design and manufacture of durable pre-printed bar code labels and customized services for asset tracking applica-tions utilizing automatic identification and data capture. Camcode's extensive collection of tailored services in-cludes project management, data management and uniquely engineered identification products to deliver a completely personalized asset tracking solution.

Current Components 8600 Myersville Road Middletown, MD 21769 Toll Free: (800) 342-9798 Phone: (301) 473-5333 E-mail: [email protected] Wholesale electronics distributor and solution provider. Specialize in developing small printer and payment solu-tions.

E-Labeling LLC 39 Old Mill Road Bedford NH 03110 Toll Free: (888) 522-3576 Phone: (603) 472-2293 (if calling from Canada )

Fax: (775) 535-9154 Web: http://www.elabeling.com/ Thermal label and tag printers, labels, tags, ribbons and labeling design software.

Electronic Imaging Materials, Inc. 20 Forge Street Keene, NH 03431 Toll Free: (800) 535-6987 Web: http://www.barcode-labels.com/ (EIM) is a Bar Code Media and Label Printing Systems provider. They manufacture labels, but offer Complete Solutions for Barcode Labeling. G.C.A. Barcode Labels 5122 Bolsa Avenue, Suite 104 Huntington Beach, CA 92649 Phone: (714) 379-4911 Fax: (714) 379-4913 E-mail: [email protected] Software, label supplies, custom labels, printers, thermal transfer printing, system solutions. Integrated Barcode Technology 10015 Old Columbia Road, Suite B-215 Columbia, MD 21046 Toll Free: (800) 996-3101 Phone: (301) 596-7500 Fax: (301) 596-2127 E-mail Sales: [email protected] E-mail Service: [email protected] Web: http://www.intbar.com/

Integrated Barcode Technology 7390 Coca Cola Drive, Suite 215 Hanover, MD 21076 Toll Free: (866) 464-1948 Phone: (410) 712-9000 E-mail: [email protected] Web: http://openroadtech.com/ Labeltronix 2419 E. Winston Road Anaheim, CA 92806 Toll Free: (800) 429-4321 Fax: (800) 419-1555 E-mail: [email protected] Web: http://labeltronix.com/ Provider of labels, labeling systems and supplies, service and technical support. RACO Industries, LLC. 5480 Creek Road Cincinnati, OH 45242

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Toll Free: (800) 446-1991 Phone: (513) 984-2101 Fax: (513) 792-4272 E-mail: [email protected] Web: http://www.racoindustries.com RACO Industries carries top of the line barcode printers, barcode scanners, label applicators, label pricing guns, point-of-sale products, receipt printers, labels, tags, sup-plies and accessories. Symbology Incorporated 7351 Kirkwood Lane N, Suite 126 Maple Grove, MN 55369 Toll Free: (800) 328-2612 Fax: (763) 315-8088 Digital barcode files, sequential barcode labels and bar-code verification equipment. Worldlabel.com Incorporated 104 South Division Street, Suite 4A Peekskill, NY 10566 Toll Free: (877) 955-2235 Phone: (914) 930-1346 Fax: (914) 930-1348 E-mail: [email protected] Web: http://www.worldlabel.com/ Label manufacturer of blank label sheets for multifunc-tional labeling applications including address, mailing, shipping, CD and media labeling, as well as general busi-ness office labeling requirements. Our labels are de-signed to format with label templates you are currently using in your popular label software and templates sizes, Windows® Mac® and Linux programs.

VENTILATION & EXHAUST SYSTEMS

Applied Building Technologies 4105 Pinkney Road Baltimore, MD 21215 Phone: (410) 585-0225 Fax: (410) 585-0233 Web: www.appliedbldgtech.com Kitchen exhaust cleaning, air duct cleaning. Arundel Cooling & Heating, Co., Inc. 707 Nursery Road Linthicum, MD 21090 Toll Free: (800) ARUNDEL Phone: (410) 242-1233 Web: http://www.arundelcooling.com/ Commercial and residential service; HVAC systems, geo-thermal heating and cooling systems, electrical services, and air purifications systems.

Atlantic Foodservice Equipment 10330 Southard Drive Beltsville, MD 20705 Phone: (301) 595-9444 Fax: (301) 595-9445 Web: http://www.atlanticfe.com/ Delivers new and used equipment. Constellation Energy 100 Constellation Way Baltimore, MD 21202 Toll Free: (888) 635-40827 Web: www.constellation.com A full service energy and building systems provider, offer-ing a wide range of customized solutions for heating, cooling, refrigeration, plumbing, ventilation, lighting, build-ing control systems, and energy management. Total Kitchen Care, LLC. 1147 Dicus Mill Road Millersville, MD 21108 Phone: (410) 793-0000 or (410) 923-5757 E-mail: [email protected] Web: http://www.totalkitchencare.com/ Appliance repair and maintenance, commercial hood cleaning, new and used equipment sales, metal fabrica-tion and repairs, and kitchen equipment cleaning.

WATER PURIFICATION & TREATMENT Culligan-Water Conditioning Services Toll Free: (877) 386-0823 Web: www.culligan.com Water treatment sales and services. Treat water feeding: dishwashers, coffee makers, post mix dispensers, steam-ers, and ice machines. Service contacts available. Call or go online to find a dealer near you. O’Connor Plumbing & Heating 19301 Mateny Hill Road Germantown, MD 20874 Toll Free: (888) 510-3070 Phone: (301) 540-5050 Fax: (301) 540-8677 E-mail: [email protected] Web: www.oconnorplumbing.net Plumbing and heating service. Experts in commercial plumbing problems, remodeling, installation of new fix-tures. 24 hour emergency service.

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WEBSITES Beginning Farmer Success Web: http://www.extension.umd.edu/newfarmer Beginning Farmer Success is a University of Maryland Extension partnership program providing farmers with tools and education to explore, refine, develop and imple-ment farm businesses.

Beverage World Web: http://www.beverageworld.com/ Beverage World's mission is to serve the global beverage market through in-depth intelligence, analysis and in-sights, plus unparalleled coverage of innovation and news for beverage marketers, producers, distributors and retailers around the world. Dairy Foods Web: http://www.dairyfoods.com/ Dairy Foods delivers the information necessary for dairy business success. This is done each month by analyzing and reporting on technologies, trends and issues. In-depth special features, lively columns and expert tech-nical articles come together and provide innovative ideas for dairy processors. Dairy Foods’ editorial staff and col-umnists combine for over 250 years of dairy industry ex-pertise. Food Manufacturing Web: http://www.foodmanufacturing.com/ Food Manufacturing offers a from-the-field perspective, keeping U.S. food processing plant managers, engineer-ing personnel, facility maintenance professionals and oth-er decision makers fully apprised of new product infor-mation, technology and processes. With two daily e-mail newsletters and nine annual print editions. Food Processing Web: http://www.foodprocessing.com/ Food Product Design Web: http://www.foodproductdesign.com/ A multi-media brand focused on the application of sci-ence based ingredients that drive innovative & compliant food and beverage products for the consumer market. Institute of Food Technologists (IFT) Web: http://www.ift.org/ The Institute of Food Technologists (IFT) has been un-locking the potential of the food science community by creating a dynamic global forum where members from more than 100 countries can share, learn, and grow.

Maryland Rural Enterprise Development Center (MREDC) - University of Maryland Extension Web: http://www.extension.umd.edu/mredc MREDC, a one-stop-shop for the 21st century agricultur-al/natural resource entrepreneur, provides successful rural business innovation strategies for your farm busi-ness plan, and your production and management tech-niques Natural Business News Web: http://naturalbusinessnews.com/ Prepared Foods Network Web: http://www.preparedfoods.com/ The mission of Prepared Foods editorial is to provide market trends, new product opportunities, ingredient for-mulation and product development solutions for those driving new product development within the food and bev-erage communities. Subjects covered include business-challenging issues involving ingredient use, consumer trends, news, regulations, and product application solu-tions. Supermarket News http://supermarketnews.com/ Nationally circulated weekly trade magazine for the food distribution industry. USDA, Foreign Agricultural Service, Trade Shows and Missions http://www.fas.usda.gov/agx/trade_events/trade_missions.asp

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