12
FOUNTAIN SODAS | 2.99
HOT CHOCOLATE | 2.99
COFFEE | 2.99
HOT TEA | 2.99
HAND SQUEEZED LEMONADE | 3.49WITH FLAVORED SYRUP | ADD .50
ORANGE N’CREAM | 3.29
CLUB SODA | 2.49
ICED TEA | 2.99
ROOT BEER | 3.29
LO-CAL ROOT BEER | 3.29
ITALIAN SODA | 2.99
ITALIAN CREAM SODA | 3.49
STRAWBERRY BASIL SODA | 3.49
…BEVERAGES…
23 OZ. BEER
HAND SQUEEZED FLAVORED LEMONADE STRAWBERRY BASIL SODA
02/20
BEER…See the table book for more selectionsBUD LIGHT MILLER LIGHT
CAPITAL AMBER SPOTTED COW
CAPITAL SEASONAL
Signature…COCKTAILS…
WISCOLD FASHIONEDWisconsin’s own Wollersheim Distillery Press House Brandy with muddled cherry, oranges, simple syrup, and bitters topped with press. 7.99
BERRY SMASH MOJITONatural flavored RumHaven with muddled mixed berries, mint, and lime topped with soda. 6.99
MIXED BERRY MULESky Blueberry vodka, muddled berries and lime with ginger beer. 6.99
KEY LIME MARTINIJust like Key Lime pie...Keke Key Lime Liqueur, Skyy vanilla vodka, lime juice and cream. 8.99
ULTIMATE BLOODY MARYNew Amsterdam vodka mixed with Dimitris Bloody Mary mix, topped with antipasto and finished with a beer chaser. 8.99
MANGO TANGOA Benvenuto’s Classic...Malibu Mango and Malibu Pineapple topped with orange juice, sour, and grenadine. 7.49
ROSEMARY LEMON-TINIThe Italian version of a Lemon Drop...New Amsterdam Lemon vodka, Caravello Limoncello, lemon juice, and house made Rosemary Simple Syrup. 8.99
ULTIMATE BLOODY MARY / BERRY SMASH MOJITO / WISCOLD FASHIONED / MIXED BERRY MULE / MANGO TANGO
$4.50
MEATBALLS Three of our homemade 1/4 lb. meatballs topped with marinara. 7.99
SPINACH ARTICHOKE DIP A rich creamy dip with fresh spinach, garlic, artichokes and cheese, served with your choice of tortilla chips or crostini. 11.99
ONION STRAWSServed with chipolte ranch dressing for dipping. 7.99
CHICKEN TENDERSChicken tenderloins handbreadedand lightly fried. Served with a choice of dipping sauce. 11.99
CHEESE CURDSCreamy, white Wisconsin cheese curds lightly breaded and deep fried served with a side of ranch. 10.49
CHEESE BREADGarlic bread covered with melted mozzarella cheese. 9.99 Without cheese 7.99
RISOTTO BALLS Fresh risotto made with Italian cheeses, vegetables and white wine. Breaded with panko bread crumbs and served with marinara sauce. 8.49
BRUSCHETTAFresh tomatoes, basil, red onion and garlic served with crostini and a garlic herb cheese spread. Topped with a balsamic vinegar glaze. 11.99
ITALIAN NACHOSPasta chips topped with alfredo, mozzarella,pepperoni, Italian sausage, tomatoes and banana peppers. Served with our homemade marinara sauce. 13.99
…Starters…
SAMPLER PLATTERCheese bread, cheese curds,
crispy chicken tenders andonion straws served with a
variety of dipping sauces. 16.49
CALAMARILightly breaded and tossed with
fried banana peppers, served withaioli and marinara. 13.99
MEATBALLS
ITALIAN NACHOS
CHEESE BREAD
SPINACHARTICHOKE DIP
*Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry,
seafood, shellfish or eggs may increase your risk of foodborne illness.
ENDLESS SOUP & SALADA bowl of homemade soup paired with your choice of garden or Caesar salad and fresh baked focaccia bread. Lunch 9.99 Dinner 12.99
TUSCAN CAESARRomaine lettuce tossed with Tuscan Caesar dressing, parmesan, grilled lemon and focaccia croutons. 9.99Chicken 12.99 Shrimp 15.99 Salmon 16.99
CRISPY CHICKENA lettuce blend with fried chicken tenders,cheddar, bacon, tomatoes, croutons and a side of honey mustard dressing. 12.99
COBBA lettuce blend with grilled chicken breast, cheddar, black olives, bacon, eggs, tomatoes, red onions, crumbled bleu cheese, croutons and your choice of dressing. 13.99Sub 6 oz. salmon fillet for chicken + 3.99Sub shrimp for chicken + 2.99
Served with a choice of one sideA 1/2 lb. steak burger with your choice of lettuce, tomato, onion and mayo.
CLASSIC BURGER* 10.99CHEESEBURGER* 11.49BACON CHEESEBURGER* 11.99WESTERN WITH BACON, BBQ AND ONION STRAWS* 12.49
soups & saladsHomemade Soup of the Day - Ask Your Server
SALAD DRESSINGSItalian | Honey Mustard | Tuscan Caesar | Ranch | Oil and Vinegar | French | Bleu Cheese
Raspberry Vinaigrette | Balsamic Vinaigrette | Chipotle Ranch | Fat Free Roasted Red Pepper
BURGERS
SOUTHWEST SALADA lettuce blend with spicy grilled chicken
breast, peppers, tomatoes, onions,cheddar, bacon, black bean and
roasted corn relish, tortilla strips,chipotle ranch dressing and salsa. 13.99
FRESH!NeverFrozen
HOMEMADE SOUPSMinestrone, soup of the day or
baked French onion.
Cup 2.99 / Bowl 4.99
Baked French Onion 5.99
COBB SALAD
BAKED FRENCH ONION SOUP
CHEESEBURGER
SPAGHETTISpaghetti with all natural marinara. 11.99Meatballs 15.99Italian sausages 15.99Baked with cheese 14.99
BEEF RAVIOLIFilled with richly seasoned beef, grated parmesan and romano with your choice of marinara or alfredo sauce. 17.49
CHEESE RAVIOLICheese filled pasta with your choiceof marinara or alfredo sauce. 16.49
MANICOTTICheese filled pasta tubes baked withmarinara and mozzarella. 17.99
PORTABELLA PENNESautéed portabella mushrooms tossedin balsamic butter with artichokesand tomatoes, topped with balsamic reduction and parmesan. 18.99
PASTA TRIOMeat lasagna, chicken parmigiana and creamy fettuccine alfredo. 22.49
CARBONARABacon, fresh mushrooms and green peastossed together with penne pasta in a garlic cream sauce. 16.99Chicken 20.99 / Shrimp 22.99
FETTUCCINE ALFREDOOur classic, creamy alfredo sauce tossed with fettuccine. 13.99 Chicken 17.99
SPINACH MUSHROOM LASAGNAA one pound casserole style lasagna made with fresh spinach, mushrooms, alfredo, feta and an Italian cheese blend. 18.99
TORTELLINISmooth ricotta, mascarpone and parmesan cheeses in an egg pasta with your choice of marinara or alfredo sauce. 16.49
EGGPLANT PARMIGIANA Fried eggplant cutlets baked with marinara and mozzarella on a bed of spaghetti. 14.99
MEATBALL | CHICKEN | ITALIAN SAUSAGE LINK | BAKED WITH CHEESE 2.99 eachBUTTON MUSHROOMS | PEPPERS | ONIONS | SPINACH 1.99 each
SHRIMP 5.99
— ADD MORE TO YOUR MEAL —
…PASTAS…Served with a choice of soup or saladSUB WHOLE WHEAT PENNE UPON REQUEST • SUB LOW CARB ZUCCHINI SPIRALS 1.99
UPGRADETO A CROCKOF BAKEDFRENCH ONIONFOR 2.49
TRUFFLE MAC & CHEESEParmesan, feta, provolone, mozzarella, asiago and cheddar with portabellas,
spinach, shallots and truffle herb crust. 18.99Chicken 22.99
MEAT LASAGNAA huge casserole style lasagna with beef,
sausage, italian cheeses, seasoningsand marinara. 18.99
BUTTERNUT SQUASH RAVIOLIRavioli filled with oven-roasted squash,
parmesan cheese and Amoretti cookies, then tossed in an apricot brandy alfredo and topped with candied walnuts. 19.49
SPAGHETTI WITH MEATBALLS
CARBONARA
chicken pastA…Served with a choice of soup or saladSUB WHOLE WHEAT PENNE UPON REQUEST • SUB LOW CARB ZUCCHINI SPIRALS 1.99
seafood pastaServed with a choice of soup or salad
CHICKEN TETRAZZINIChicken and spaghetti in a white wine alfredo, baked with a four cheese blend and an herb crust topping. 19.99
BRUSCHETTA CHICKENGrilled chicken breast, tomatoes, basil, red onion and shaved cheese on a bed of balsamic butter capellini, finished with a balsamic glaze. 20.99
CHICKEN PARMIGIANAHand breaded chicken breasts baked withmarinara and mozzarella on spaghetti. 21.99
SHRIMP CAPELLINISautéed shrimp tossed in garlic butter with capellini, topped with shaved parmesan. 18.99
SEAFOOD CANNELLONI Pasta tubes stuffed with a blend of North Atlantic lobster, scallops and shrimp in a lobster sherry cream reduction and baked with alfredo and an Italian cheese blend. 22.99
SHRIMP TETRAZZINIShrimp and spaghetti in a white wine alfredo baked with a four cheese blend and an herb crust topping. 22.99
ROASTED GARLIC SHRIMP FETTUCCINESeared shrimp on roasted garlicalfredo and fettuccine. 21.49
SEAFOOD SCAMPI CAPELLINIScallops, shrimp, and mussels sautéed in garlic butter and tossed with white wine and capellini. 25.99
CAJUN GRILLGrilled chicken and andouille sausage
tossed with penne in aspicy red cream sauce. 21.49
DOUBLEYOUR SHRIMP! 5.99
CHICKEN TETRAZZINI CHICKEN PARMIGIANA
SHRIMP CAPELLINISEAFOOD SCAMPI CAPELLINI
PENNE CLASSICOChicken, shrimp and prosciutto tossed with
penne in alfredo and bakedwith a parmesan crust. 22.49
CHICKEN ITALIANOGrilled chicken breast withsautéed mushrooms, marinara andmozzarella on an Italian roll. 12.99
CLUB GRILL MELTSliced turkey, ham, cheddar cheese and tomato with mayo and BBQ sauce on grilled sourdough. 11.99
BISTRO STEAK*Sliced steak topped with mushrooms, onions and mozzarella on an Italian roll with a side of au jus. 14.49
FISH SANDWICH Flaky cod on an Italian roll with lettuce and tomato and a side of tartar. 11.99Add cheese +.49
MEATBALL SUB Meatballs with marinara and fresh mozzarellaserved open faced on an Italian roll. 11.99
PATTY MELT Grilled rye with a 1/2 pound fresh never fro-zen steak burger, cheeses and grilled onions. 12.99
GRILLED CHICKEN Grilled chicken breast with lettuce, tomato and red onion served on an Italian roll with pesto mayo. 11.49
PRIME RIB MELTThinly sliced prime rib on grilled sourdoughwith portabellas, onions, melted provolone and a side of au jus. 16.99
SOUTHWEST CHICKEN Spicy grilled chicken, smoked thick sliced bacon, cheddar cheese and chipotle ranch on an Italian roll with lettuce, tomato and red onion. 13.99
EGGPLANT HOAGIEBreaded eggplant cutlets with mozzarella and marinara on a garlic toasted italian roll. 11.99
SANDWICHESServed with choice of one side.
*Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry,
seafood, shellfish or eggs may increase your risk of foodborne illness.
GRILLED SALMON BLTA fresh, never frozen salmon fillet on
toasted thick sliced sourdough with dillaioli, tomato, red onion, bacon, arugula
and honey lemon vinaigrette. 16.99
SEASONED BROCCOLI | ROASTED ASPARAGUS | FRESH FRUIT | SALAD
CRISPY BRUSSELS SPROUTS | GARLIC MASHED POTATOES | PARMESAN RISOTTO
SPAGHETTI | FRIES | SWEET POTATO FRIES | ROASTED ROSEMARY POTATOES
ONION STRAWS | CUP OF HOMEMADE SOUPSIDES
HOT SUPREMEA toasted Italian roll with smoked ham,pepperoni, salami, mozzarella, lettuce,
tomato, red onion and Italian dressing. 12.99
SOUTHWEST CHICKEN / HOT SUPREME / MEATBALL SUB UPGRADETO A CROCKOF BAKEDFRENCH ONIONFOR 2.49
ROASTED ASPARAGUSFire roasted asparagus, chicken, roasted garlic and sun-dried tomatoes topped with feta cheese and our four cheese blend.10 “ 13.99 | 16 “ 25.99
PEACH GORGONZOLAChicken, peaches, gorgonzola and Italian cheeses, topped with arugula, lemon honey vinaigrette and balsamic glaze.10 “ 14.99 | 16 “ 26.99
VEGGIEAlfredo or pizza sauce and four veggies from the toppings list, topped with four cheeses.10“ 12.49 | 16” 23.99
MARGHERITAFresh mozzarella, basil, oven roasted tomatoes and garlic on an olive oil brushed crust. 10 “ 15.49 | 16 “ 27.49
BBQ CHICKEN PIZZAA hand tossed crust topped with marinated chicken, BBQ sauce, red onions,pizza sauce and Italian cheese blend. 10 “ 12.99 | 16 “ 24.49
BIANCAMarinated chicken breast, rich creamy alfredo sauce and four cheese blend. We suggest adding seasoned broccoli. 10” 12.99 | 16” 24.49
BUILD YOUR OWNFour cheeses and pizza sauce. Add your favorite fillings. 12.99
THREE MEATPepperoni, ham, Italian sausage, four cheeses and pizza sauce. 14.99
MEATBALLHomemade meatballs and pizza sauce with ourfour cheese blend. 13.99
TUSCAN CHICKENChicken, artichoke hearts, sun-dried tomatoes, mushrooms and basil pesto with four cheeses. 14.99
SAUSAGE PORTABELLAItalian sausage and portabella mushrooms withpizza sauce and our four cheese blend. 14.49
CHICKEN BROCCOLISeasoned chicken and broccoli with four cheeses and alfredo. 14.99
PIZZAS
CALZONESADD YOUR CHOICE OF FILLINGS 1.49 EACH
PEPPERONI | ITALIAN SAUSAGE | HAM | CHICKEN | MEATBALLS | BACON | MUSHROOMS | SHRIMP* | BLACK OLIVES EXTRA CHEESE | FRESH SPINACH | PINEAPPLE | PORTABELLAS | ONIONS | GREEN OLIVES | OVEN ROASTED TOMATOES
FRESH BASIL | ARTICHOKE HEARTS | GREEN PEPPERS | RED ONIONS | SEASONED BROCCOLI | BANANA PEPPERS ROASTED GARLIC | SUN-DRIED TOMATOES (*Additional Charge)
FRESH TOPPINGS
CHOOSE FROM HAND TOSSED OR THIN CRUST
10” CAULIFLOWER CRUST AVAILABLE FOR 1.99
ADD EXTRA TOPPINGS 10” 1.49 | 16” 2.49
10” HALF AND HALF NOT AVAILABLE
ADD AGARDEN SALAD,CAESAR SALAD
OR CUP OF SOUPTO ANY ITEM FOR
ONLY 2.99
FORMAGGIOA blend of four Italian cheeses atop pizza
sauce. Add your favorite toppings.10 ” 10.99 | 16 “ 17.49
BENVENUTOPepperoni, ham, Italian sausage, onions,
mushrooms, black olives and bell peppers and pizza sauce with four cheeses.
10 ” 14.99 | 16 “ 26.99
THREE MEAT COMBOPepperoni, ham, Italian sausage,
pizza sauce and four cheeses.10 “ 13.99 | 16 “ 25.99
ORIGINAL
RECIPE
HAND TOSSED
DOUGH
BENVENUTO
SIRLOIN*An 8 oz. USDA choice grade sirloin. This well-seasoned and full flavored steak will not disappoint. 18.99
RIBEYE*USDA 16 oz. choice grade at its best. A fullflavored juicy steak that’s well marbled anddeliciously seasoned. 25.99
PRIME RIB* New and Improved !Friday and Saturday after 4 pm, limited availability. A slow roasted and carved to order prime rib that’s full of flavor, tender and juicy. 12 oz. 24.49 | 16 oz. 29.49
TENDERLOIN*A prime cut and well seasoned 8 oz tenderloin filet topped with our house made bleu cheese shallot butter. 29.99
RIBSA huge portion of our smoked, meaty St. Louis style pork ribs glazed with a tangy BBQ sauce. 19.99
*Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry,
seafood, shellfish or eggs may increase your risk of foodborne illness.
from the grillServed with a choice of one side and soup or salad
UPGRADETO A CROCKOF BAKEDFRENCH ONIONFOR 2.49
BLEU CHEESE SHALLOT BUTTER 1.99 | SAUTÉED ONIONS 1.99SAUTÉED BUTTON MUSHROOMS 2.99 | MUSHROOM ONION COMBO 3.99
FRIED SHRIMP 5.99 | GRILLED SHRIMP SKEWER 5.99
— ADD MORE TO YOUR STEAK —
BOURBON CHOPAn 8 oz. boneless, grilled pork chop
smothered in our homemade bourbon BBQ sauce. 14.99Upgrade to two chops 18.99
SEASONED BROCCOLI | ROASTED ASPARAGUS | FRESH FRUIT | SALAD
CRISPY BRUSSELS SPROUTS | GARLIC MASHED POTATOES | PARMESAN RISOTTO
SPAGHETTI | FRIES | SWEET POTATO FRIES | ROASTED ROSEMARY POTATOES
ONION STRAWS | CUP OF HOMEMADE SOUPSIDES
BOURBON CHOP RIBS SIRLOIN
JUMBO SHRIMPLarge shrimp served fried or grilled skewers topped with basil pesto. 22.49
CODWild caught cod, lightly breaded and fried or brushed with butter and baked, served with coleslaw. 15.99
CANADIAN WALLEYEA wild caught fillet, your choice of baked with a lemon caper butter or lightly breaded and fried. 19.99
SMOTHERED CHICKENGrilled chicken breasts with sautéed peppers, onions and melted mozzarella. 15.99
CHICKEN PICATTAGrilled chicken topped with lemon butter and capers. 14.99
…chicken…Served with a choice of one side and soup or salad
…seafood…Served with a choice of one side and soup or salad
SALMONThis half pound Norweigian salmon fillet is FRESH never frozen. Cut daily, it is hand trimmed and skinless. 25.49
Choose one of the following:
LEMON BASIL - topped with fresh lemon and basil
JAMAICAN JERK - lightly seasoned and glazed with jerk sauce
CHICKEN TENDERSHand breaded to order and fried to a
golden brown, these delicious and moist tenders are served with your choice
of dipping sauce. 13.99
LEMON BASIL SALMON COD
TIRAMISUEspresso soaked lady fingers covered with creamy mascarpone cheese and lightly dusted with cocoa. Small 5.99 | Large 9.99
CHEESECAKEA rich creamy cheesecake baked on a graham cracker crust. Made with all natural ingredients. Order plain or with a mixed berry topping. 5.99
LEMON BERRY MASCARPONE CAKETwo layers of moist cream cake with cranberries, blueberries, cinnamon streusel, and lemon mascarpone cream, topped with mixed berries. 5.99
PEANUT BUTTER PIEPeanut butter pie filled with Reese’s Cups, peanut butter mousse and chocolate filling. 5.99
COOKIE SKILLETCookie dough with bitter-sweet, semi-sweet and creamy milk chocolate, baked in a cast iron skillet topped with vanilla ice cream and chocolate drizzle. 5.99
…desserts…
TRUFFLE BROWNIEWarm molten chocolate cake filled
with brandy infused chocolate,topped with vanilla ice cream. 8.99
This is a gluten free choice!
TIRAMISU LEMON BERRY MASCARPONE CAKE
CHEESECAKE COOKIE SKILLET
