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French Drinks 2015 Catalogue - Canada

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French Drinks is our annual North American fall Portfolio Tasting, it happens simultaneously in 8 locations thoughout the continent. Discover the producers that will participate in our Montreal, Toronto and Vancouver editions.
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French Drinks
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Page 1: French Drinks 2015 Catalogue - Canada

French Drinks

Page 2: French Drinks 2015 Catalogue - Canada
Page 3: French Drinks 2015 Catalogue - Canada

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Welcome Welcome to French Drinks! This free, intimate tasting is taking place simultaneously in 8 cities throughout North America. From Loire to Burgundy, organic to biodynamic, French Drinks is the place to discover alcoholic beverages from France in a no-pressure environment, and decide which ones you would like to add to your portfolio for 2016. Open solely to importers and distributors, French Drinks features exclusive products available for import and/or distribution.

How Does French Drinks Work?

Review this catalogue and select which beverages you would like to taste. All information is included in each producer page (prices, awards, labels, etc). On-site, taste your picks and determine which products would fit in your portfolio.

If you are unavailable to attend, this catalogue provides the contact information for each producer. Feel free to reach out and start discussion with them.

Page 4: French Drinks 2015 Catalogue - Canada

Who are we?

Our Partners for French Drinks

Business France is a governmental agency supporting the international development of the French economy that was formed through the merger between Ubifrance and the Invest in France Agency on January 1, 2015. It advances and promotes business throughout France, and by French companies abroad.

Business France is a key player in fostering competitiveness, growth and employment in France, offering clear and efficient access to all corporate development stakeholders and services for all companies, irrespective of their size, sector and nationality. From exports to investments to multinational partnerships, Business France supports French and global companies throughout the lifetime of their projects, and is driven by an efficient, result-oriented working culture.

Page 5: French Drinks 2015 Catalogue - Canada

French Wine Regions & Table of Contents

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winery wine vintage

BERGERAC CHÂTEAU LE PAYRAL CHÂTEAU LE PAYRAL 2014

CHÂTEAU LE PAYRAL SAUSSIGNAC 2009

CHÂTEAU LE PAYRAL - TERRES ROUGES 2012

BORDEAUX

CHÂTEAU GRAND FRANCAIS CHÂTEAU GRAND FRANCAIS 2009

CHÂTEAU GRAND FRANCAIS 2010

CHÂTEAU GRAND FRANCAIS HERITAGE 2011 2011

FEYTIT CHÂTEAU TOUR GRAND FAURIE 2012

CHÂTEAU TOUR GRAND FAURIE 2011

CHÂTEAU TOUR GRAND FAURIE 2009

BURGUNDY

MAISON HERVE KERLANN COTEAUX BOURGUIGNONS 2013

BOURGOGNE PINOT NOIR CUVEE PRESTIGE H

2013

BOURGOGNE HAUTES-COTES DE NUITS CUVEE K

2013

CHAMPAGNE

CHAMPAGNE MARC INITIALE NOIR & BLANC

NV

GRANDE CUVEE

NV

MILLESIME 2010

2010

LOIRE VALLEY

DOMAINE DE LA NOE DOMAINE DE LA NOE

2014

ABBAYE DES TEMPLIERS

2014

FIEF DE L ANCRUERE AGED CHESNUT BARRELS 2014

DOMAINE DE LA NOE CHÂTEAU THEBAUD 2008

AUDACE FRUITE 2014

DOMAINE DES TILLEULS ESSENTIELLE

2014

SELECTION VIEILLES VIGNES LES QUATRE CHANTEAUX

2012

CHARDONNAY "UNOAKED" 2014

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type denomination EXW price (€) this product is page

White AOC BERGERAC 3.00 € Organic 10 White AOC SAUSSIGNAC 7.00 € Organic

Red AOC BERGERAC 4.00 € Organic

Red AOP BORDEAUX SUPERIEUR 4,48 € Organic 12 Red AOP BORDEAUX SUPERIEUR 4,48 € Organic Red AOP BORDEAUX SUPERIEUR 4,48 € Organic Red AOC SAINT EMILION GRAND CRU 10,00 € Sustainable agriculture 14 Red AOC SAINT EMILION GRAND CRU 9,00 € Sustainable agriculture Red AOC SAINT EMILION GRAND CRU 11,00 € Sustainable agriculture

Red AOC COTEAUX BOURGUIGNONS 4.80€ Sustainable agriculture 16 Red AOC BOURGOGNE PINOT NOIR 750ml:

7.70€ Mag: 20€

Sustainable agriculture

White AOC BOURGOGNE HAUTES-COTES

DE NUITS 8.30 € Sustainable agriculture

White Sparkling

CHAMPAGNE 13.50€ Sustainable agriculture 18

White Sparkling

CHAMPAGNE 15.70€ Sustainable agriculture

White Sparkling

CHAMPAGNE 18.20€ Sustainable agriculture

White AOP MUSCADET SÈVRE-ET-MAINE SUR LIE

2.51€ 20

White AOP MUSCADET SÈVRE-ET-MAINE SUR LIE

3.06€

White AOP MUSCADET 3.17€ White AOP MUSCADET SÈVRE-ET-MAINE 4.80€ White IGP VIN DE PAYS DU VAL DE LOIRE 3.50€ White AOP MUSCADET SÈVRE-ET-MAINE

(SUR LIE) 2.90€ Sustainable agriculture

22 White AOP MUSCADET SÈVRE-ET-MAINE

4.10€ Sustainable agriculture

White IGP VAL DE LOIRE 2.65 € Sustainable agriculture

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winery wine vintage

LOIRE VALLEY

DOMAINE DU VIEUX PRESSOIR

SAUMUR BLANC "ELEGANCE" 2014

SAUMUR BRUT

2013

SAUMUR PUY NOTRE DAME 2014

2014

DOMAINE PHILIPPE PORTIER

QUINCY DOMAINE PHILIPPE PORTIER 2014

PATRICK GIRARD MUSCADET SEVRE-ET-MAINE SUR LIE "DOMAINE PATRICK GIRARD"

2014

MUSCADET SEVRE-ET-MAINE SUR LIE "LE FLEURON LA REBOURGERE"

2014

MUSCADET SEVRE-ET-MAINE SUR LIE "LES REBOURGERES"

2013

PROVENCE

ATTILON ATTILON - CUVÉE "A" 2013

ATTILON - PINOT NOIR 2013

ATTILON - CABERNET-SAUVIGNON 2013

ATTILON - SAUVIGNON 2014

ATTILON - CHARDONNAY 2014

DOMAINE DE L'ANGLADE LE BLANC 2014

CUVEE TRADITION 2014

MERLOT 2011

RHÔNE VALLEY

CHÂTEAU BEAUCHENE HOMMAGE

2012

GRANDE RESERVE

2014

VIOGNIER

2014

SOUTH WEST

LE CLOS DU BREIL LE CLOS DU BREIL EXPRESSION

2012

LE CLOS DU BREIL EXPRESSION

2013

LE CLOS DU BREIL 2014

BEER

LES BRASSEURS DE LORRAINE

LOROYSE N/A

LUX DIVINA N/A

NOIRAUDE N/A

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type denomination

EXW price

(€)

this product is page

White AOP SAUMUR BLANC 3,20 € Sustainable agriculture

24

White Sparkling

AOP SAUMUR BRUT 4,60 € Sustainable agriculture

Red AOP SAUMUR PUY-NOTRE-DAME 4.70 € Sustainable agriculture

White AOP QUINCY

4,95 € Sustainable agriculture 26

White AOP MUSCADET SEVRE-ET-MAINE SUR LIE

2.60€ 28

White AOP MUSCADET SEVRE-ET-MAINE SUR LIE

2.95€

White AOP MUSCADET SEVRE-ET-MAINE SUR LIE

4.50€

Red IGP MEDITERRANEE 4,25 € Organic 30 Red IGP MEDITERRANEE 4,10 € Organic Red IGP MEDITERRANEE 2,75 € Organic

White IGP MEDITERRANEE 3,10 € Organic White IGP MEDITERRANEE 3,25 € Organic White IGP MAURES 5,85 € 32 Rosé IGP MAURES 5,85 € Red IGP MAURES 7,15 €

Red AOP CHÂTEAUNEUF-DU-PAPE 14.00€ Sustainable agriculture 34

Red AOP COTES DU RHÔNE 4.20€ Sustainable agriculture

White AOP COTES DU RHÔNE 5.05€ Sustainable agriculture

Red AOC COTES DE BERGERAC 5,80 € Sustainable agriculture 36

White AOC BERGERAC SEC 5,80 € Sustainable agriculture

Red Sparkling

AOC BERGERAC ROUGE 3,15 €

N/A BEER 0,99 € 38 N/A BEER 0,98 € N/A BEER 0,83 €

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Château Le Payral Winegrower

Contact Thierry DAULHIAC Le Bourg 24240 RAZAC DE SAUSSIGNAC Telephone: +33 553-223-807 Cellphone: +33 611-663-319 Email: [email protected] www.le-payral.com

Areas of Export – Europe, Asia, North America Annual Production – 500 hL Total CA Export – 35 %

Who are we?

Château Le Payral is a family-run vineyard of 15 hectares in the area of Bergerac. Thierry Daulhiac took over the destiny of the vineyard in 1992. He represents the 7th generation of winegrowers of his family and is seconded by his wife, Isabelle. Since 2005, the wines have been organic. The average production is almost 65 000 bottles per year. The wines are distributed in French cellars and restaurants but also exported to Germany, Belgium, Switzerland, Japan...

Toronto, Chicago, Montreal

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Featured wines

CHÂTEAU LE PAYRAL (2014) AOC Bergerac White 50 % sauvignon, 25 % sémillon, 25 % muscadelle 6,000 bottles Organic Price EXW: 3€ Imported in USA (NY, MA) through Savio Soares Selections, MISE Inc Available to taste in Toronto, Chicago, Montreal

CHÂTEAU LE PAYRAL SAUSSIGNAC (2009)

AOC Saussignac White 50 % sémillon, 30 % sauvignon, 20 % muscadelle 1,500 bottles Organic Price EXW: 7€ Imported in USA (NY, MA) through Savio Soares Selections, MISE Inc Available to taste in Toronto, Chicago, Montreal

CHÂTEAU LE PAYRAL - TERRES ROUGES (2012) AOC Bergerac Red 100 % merlot 5,000 bottles Organic Price EXW: 4€ Imported in USA (NY, MA) through Savio Soares Selections, MISE Inc Available to taste in Montreal

BERGERAC

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Château Grand Français Winegrower

Contact Dominique VACHER 8 Lieudit Boissier 33230 LES EGLISOTTES Telephone: +33 607-358-425 Email: [email protected] http://grand-francais.com

Areas of Export – Europe, Asia, North America Annual Production – 248 hL Total CA Export – 16%

Who are we?

Château Grand Français is a vineyard situated north of St-Emilion on the hillsides of the vallée de l’Isle Valley wines have been cultivated since the 15th century. The soils consist of sandy loam and red grave. The varieties are Merlot, Cabernet Franc and Cabernet Sauvignon. The average age of the vineyard is 35 years. Organic and traditional methods for cultivation and vinification are used. Short pruning to obtain smaller crops, and therefore, a higher quality, use a natural products of treatment, manual picking, maturating of the wine in our storehouse according to the characteristics of the vintage. The property is certified organic.

New York, Atlanta, Montreal

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Featured wines

CHÂTEAU GRAND FRANÇAIS (2009) AOP Bordeaux Supérieur Red 45% Merlot, 35% Cabernet Franc, 20% Cabernet Sauvignon 21,000 bottles Award: Silver Medal, Concours International de Miami (USA) - December 2012 Organic Price EXW: 4,48€ Imported in USA through LefGroup JP Bourgeois Available to taste in New York

CHÂTEAU GRAND FRANCAIS (2010) AOP Bordeaux Supérieur Red 50% Merlot, 45% Cabernet Franc, 5% Cabernet Sauvignon 18,000 bottles Award: Double Gold Medal - Concours CWSA, China Wine & Spirits Awards - February 2015 Organic Price EXW: 4,48€ Imported in USA through LefGroup JP Bourgeois Available to taste in Atlanta

CHÂTEAU GRAND FRANCAIS (2011) AOP Bordeaux Supérieur Red 40% Merlot, 40% Cabernet Franc, 20% Cabernet Sauvignon 7,800 bottles Organic Price EXW: 4,48€ Not imported Available to taste in New York, Atlanta, Montreal

BORDEAUX

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Feytit Winegrower

Contact Isabelle FEYTIT 16 rue Guadet, BP3 33330 SAINT EMILION Telephone: +33 682-681-180 Email: [email protected] www.tourgrandfaurie.com

Areas of Export – Europe, Eastern Europe, Asia Annual Production – 700 hL Total CA Export – 150,000€

Who are we?

A family property for more than 4 generations, Château Tour Grand Faurie produce distinctive and delicate wines while respecting traditions: manual harvest and sorting, traditional wine making, 12 month maturing in French oak barrels...

New York, Chicago, San Francisco, Toronto, Montreal

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Featured wines

CHÂTEAU TOUR GRAND FAURIE (2012) AOC Saint-Emilion Grand Cru Red 90% Merlot, 10% Cabernet Franc 12,000 bottles Award: Gold Medal agricultural of paris, Decanter commended Sustainable agriculture Price EXW: 10€ Not imported Available to taste in New York, Chicago, San Francisco, Toronto, Montreal

CHÂTEAU TOUR GRAND FAURIE (2011) AOC Saint-Emilion Grand Cru Red 90 % Merlot 10 % Malbec 12,000 bottles Award: Silver Decanter Sustainable agriculture Price EXW: 9€ Not imported Available to taste in New York, Chicago, San Francisco, Toronto, Montreal

CHÂTEAU TOUR GRAND FAURIE (2009) AOC Saint-Emilion Grand Cru Red 90 % Merlot 10 % Cabernet Franc 12,000 bottles Award: 91/100 Gilbert & Gaillard Sustainable agriculture Price EXW: 11€ Not imported Available to taste in New York, Chicago, San Francisco, Toronto, Montreal

BORDEAUX

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Maison Hervé Kerlann Winegrower

Contact Hervé KERLANN 1 Route de Géanges - Château de Laborde 21200 MEURSANGES Telephone: +33 380-265-968 Cellphone: +33 685-127-677 Email: [email protected] www.herve-kerlann.com

Areas of Export – Europe, Eastern Europe, Asia, South Asia, Oceania Annual Production – 1,000 hL Total CA Export – 95%

Who are we?

In the heart of Côte d’Or, Domaine Hervé Kerlann covers 9 hectares, from Santenay, through Volnay and Haut Côte-de-Nuits, to Gevrey-Chambertin. The winery is in Château de Laborde, an ancient château from the 17th century. The 5th generation of a wine family, Hervé Kerlann is a winemaker who combines tradition and renovation. Fruity & minerality; harmonious balance between acidity and structure; pleasure of wine while young age and the complexity of aging potential, are all what Hervé wants to achieve. Each cuvée, from regional appellation to 1er cru and grand cru, is treated with care and is a natural expression of terroir.

Atlanta, New Orleans, Chicago, Vancouver, Montreal

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Featured wines

COTEAUX BOURGUIGNONS (2013) AOC Coteaux Bourguignons Red 60% Pinot Noir 40% Gamay 20,000 bottles Award: Gold Medal Concours Gilbert & Gaillard 2014 Sustainable agriculture Price EXW: 4,80€ Not imported Available to taste in Atlanta, New Orleans, Chicago, Vancouver, Montreal

BOURGOGNE PINOT NOIR CUVEE PRESTIGE H (2013) AOC Bourgogne Pinot Noir Red 100% Pinot Noir 10,000 bottles Award: Gold Medal Concours Gilbert & Gaillard 2014 Sustainable agriculture Price EXW: 750 ml - 7,70 € Magnum - 20 € Not imported Available to taste in Atlanta, New Orleans, Chicago, Vancouver, Montreal

BOURGOGNE HAUTES COTES DE NUITS CUVEE K (2013) AOC Bourgogne Hautes-Côtes de Nuits White 100% Chardonnay 6,000 bottles Award: Silver Medal Concours Général de Paris 2014 and Prix d'Excellence des Hautes Côtes 2015 Sustainable agriculture Price EXW: 8,30€ Not imported Available to taste in Atlanta, New Orleans, Chicago, Vancouver, Montreal

BURGUNDY

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Champagne Marc Winegrower

Contact Marc PATRICE ARTHUR 1 rue Du Creux Chemin 51480 FLEURY LA RIVIERE Telephone: +33 326-584-688 Cellphone: +33 771-428-0888 Email: [email protected] http://champagne-marc.fr

Areas of Export – Europe, Asia, Oceania, North America Annual Production – 280 hL Total CA Export – 66 %

Who are we?

The story begins in 1626, when Lord François de Baradat, the rich proprietor of a vineyard in Fleury-la-Rivière in Champagne and favourite courtier of King Louis XIII, was condemned to exile by Richelieu for romantic liaisons and for provoking the Marquis de Seguier to a duel. 12 generations of vignerons have come and gone, each enriching and enhancing the family secrets as they have been passed on from father to son, creating a subtle alchemy between the latest technology and the artistry of creation. In pursuit of its ambitions, the House of Marc lavishes the utmost attention on its grapes by adhering to strict procedures: a traditional style press for maximum control over pressing, no malolactic fermentation, a minimum of three years of ageing and the production of certain wines being limited to every other year so as to maintain the quality of the juice at the highest level. For the same reason the House of Marc uses only the first juice to come off the press.

Atlanta, New Orleans, Toronto

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Featured wines

INITIALE NOIR & BLANC Champagne White Sparkling 50% Chardonnay, 10% pinot meunier, 40% pinot noir 2,000 bottles Award: Decanter Silver 2013 - silver 2015 IWC, gold 2013 vignerons indépendants, gold 2013; silver 2014 concours mondial de bruxelles Sustainable agriculture Price EXW: 13,50€ Imported in USA (IL, CA) through Wine Adventures, K&I Wine Available to taste in Atlanta, New Orleans, Toronto

GRANDE CUVEE Champagne White Sparkling 50% Chardonnay, 50% pinot noir 1,500 bottles Award: Decanter Silver 2013 - silver 2015, gold 2013 vignerons indépendants, gold 2013 concours mondial de Bruxelles Sustainable agriculture Price EXW: 15,70€ Imported in USA (IL, CA) through Wine Adventures, K&I Wine Available to taste in Atlanta, New Orleans, Toronto

MILLESIME 2010 Champagne White Sparkling 100% Chardonnay 1,000 bottles Award: Gold Vignerons Independants 2013 Sustainable agriculture Price EXW: 18,20€ Not imported Available to taste in Atlanta, New Orleans, Toronto

CHAMPAGNE

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Domaine de la Noë Winegrower

Contact Pascal DROUARD La Noe 44690 CHÂTEAU THEBAUD Telephone: +33 240-065-057 Cellphone: +33 686-169-471 Email: [email protected] http://domainedelanoe.fr Areas of Export – Europe, Asia Annual Production – 4500 hL Total CA Export – 5 %

Who are we?

Domaine de la Noë was founded in 1878 by the Drouard family. This family estate is in the Maine area of the Loire Valley, in the city of Château-Thebaud. 2000 was a mythical year which marked a new passage of the family torch: Jean-Paul, Laurent, Denis and Pascal, the four sons of Paul, ensure from now on the changing. Today, their age represents an obvious asset on the quality of the wines (from 2 to 80 years). The vineyard represented 183 acres on which they evolve great richness of soils: granitic and gneiss. The evolution of these techniques, combined the knowledge to make ancestral ensures our wines of the field an irreproachable quality.

New Orleans, Chicago, Vancouver

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Featured wines DOMAINE DE LA NOE (2014)

AOC Muscadet Sèvre-et-Maine Sur Lie White 100% Melon de Bourgogne 40,000 bottles Award: Gold Concours 2015 Mâcon et Lyon Price EXW: 2,51€ Not imported Available to taste in New Orleans, Chicago, Vancouver

ABBAYE DES TEMPLIERS (2014) AOC Muscadet Sèvre-et-Maine Sur Lie White 100% Melon de Bourgogne 4,000 bottles Award: Gold 2015 Challenge International du Vin Price EXW: 3,06€ Not imported Available to taste in New Orleans, Chicago, Vancouver

FIEF DE L ANCRUERE AGED CHESNUT BARRELS (2014) AOC Muscadet White 100% Melon de Bourgogne 4,000 bottles Award: Silver 2015 Vigneron Independant Price EXW: 3,17€ Not imported Available to taste in New Orleans, Chicago, Vancouver

LOIRE VALLEY

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Domaine des Tilleuls Winegrower

Contact Jérôme HOUSSIN 47 rue Du Vignoble 44330 LA REGRIPPIERE (VALLET)

Telephone: +33 240-336-004 Cellphone: +33 640-660-828 [email protected] www.domainedestilleuls.fr Areas of Export – Eastern Europe Asia North America Annual Production – 1500 hL Total CA Export – 12 %

Who are we?

Established in 1905, the family-run wine estate Domaine des Tilleuls is constantly seeking the highest quality for its wines through modern vinification and ageing techniques. Brother and sister Jerome and Noemie, both wine enthusiasts, are following in their parents' footsteps and they actively take part in developing the production and creation of new cuvees. Throughout years and generations passion for the wine trade has been greatly contributing to preserve the know-how surrounding the production and the creation of great wines. Furthermore, Domaine des Tilleuls relies on sustainable farming to preserve the environmental heritage. While all wines benefit from the minerality stemming from the gentle rolling hills of schist and clay and silt soils of the 30-hectare vineyard, they each have their own uniqueness and character. Besides they aged on lees which gives them elegance and freshness.

Atlanta, New Orleans, Chicago, San Francisco, Toronto

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Featured wines

ESSENTIELLE (2014) AOP Muscadet Sèvre-et-Maine Sur Lie White 100% Melon de Bourgogne 10,000 bottles Award: GOLD (Vinalies Nationales) - SILVER (Concours des Vins de Loire) Sustainable agriculture Price EXW: 2,90€ Imported into Canada –USA (NY, RI) through Bordeaux Tradition, Boivin Selection Available to taste in Atlanta, New Orleans, Chicago, San Francisco, Toronto

SELECTION VIEILLES VIGNES LES QUATRE CHANTEAUX (2012) AOP Muscadet Sèvre-et-Maine White 100% Melon de Bourgogne 2,000 bottles Award: Wine Enthusiast 90/100 (Vintage 2012) Sustainable agriculture Price EXW: 4,10€ Imported into the USA (NY, RI) through Bordeaux Tradition, Boivin Selection (2012 only, 2013 not yet distributed) Available to taste in Atlanta, New Orleans, Chicago, San Francisco, Toronto

CHARDONNAY "UNOAKED" (2014) IGP VAL DE LOIRE White 100% Chardonnay 5,000 bottles Sustainable agriculture Price EXW: 2,65€ Imported into the USA (NY) through Boivin Selection Available to taste in Atlanta, New Orleans, Chicago, San Francisco, Toronto

LOIRE VALLEY

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Domaine du Vieux Pressoir Winegrower

Contact Virginie PRINSLOO 205 rue Du Château d'Oire 49260 VAUDELNAY Telephone: +33 241-522-178 Cellphone: +33 658-634-467 Email: [email protected] http://domaine-vieuxpressoir.com

Areas of Export – Europe, North America Annual Production – 1500 hL Total CA Export – 35 000 €

Who are we?

The Domaine du Vieux Pressoir is a family-owned and managed wine-farm that has been handed down through five generations. It is located between the rivers Layon and Thouet. The Domaine has recently been bought by Mr Claude Vagnon and his family. Virginie and Francois Prinsloo are now running the wine estate. Virginie is a french oenologist and Francois, her husband, is a South African winemaker. Mr Vagnon and the Prinsloos decided to apply the principles of modern oenology (environmentally friendly culture methods, controled yield, temperature-controlled vinification) to produce top-quality wines. The 26 hectares of the estate are classified AOP and are situated on two hillsides of different soils (turonian and jurassic : limestone and clay with flint). The specific characteristics of these terroirs can be found in the wines produced. The Domaine du Vieux Pressoir is renowned in the Saumur region for the high quality of the wines produced.

Chicago, Toronto, Montreal

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Featured wines

SAUMUR PUY NOTRE DAME (2014) AOC Saumur Puy-Notre-Dame Red 100% Cabernet Franc 12,000 bottles Award: Gilbert & Gaillard Guide : 91/100 Sustainable agriculture Price EXW: 4,70€ Imported into the USA (NYC) through VOS Selection Available to taste in Chicago, Toronto, Montreal

SAUMUR BLANC "ELEGANCE" (2014) AOC Saumur Blanc White 100 % Chenin Blanc 12,000 bottles Award: Silver Medal at Concours Mondial Bruxelles 2015, International Wine and Spirits Competition; Gilbert & Gaillard Guide : 85/100 Sustainable agriculture Price EXW: 3,20€ Imported into the USA (NYC) through VOS Selection Available to taste in Chicago, Toronto, Montreal

SAUMUR BRUT (2013) AOC Saumur Brut White Sparkling 70% Chenin Blanc 30% Chardonnay 12,000 bottles Award: Silver Medal Concours Général de Paris 2014 and Prix d'Excellence des Hautes Côtes 2015 Sustainable agriculture Price EXW: 4,60€ Imported into the USA (NYC, WA, OR, ID) through VOS Selection, Vinum Importing Available to taste in Chicago, Toronto, Montreal

LOIRE VALLEY

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Domaine Philippe Portier Winegrower

Contact Philippe PORTIER Domaine De La Brosse 18120 BRINAY Telephone: +33 248-510-447 Cellphone: +33 608-998-222 Email: [email protected] http://philippe-portier.com

Areas of Export – Europe, North America Annual Production – 1200 hL Total CA Export – 20%

Who are we?

My domain is a family exploitation that has carried its appellation for several generations. My vines cover a surface of 18 hectares. To grow my vines and produce my wine I have chosen to combine tradition and technology. At any time in history, each generation has to grant its contribution to the know how of the profession. My vines are established on parcels of sand intermingled with gravel. Their orientation makes it possible to benefit from ideal sunlight. The combination of these natural elements provides an excellent maturation of the grape. I established myself in an old entirely restored Berrichonne farm. It is here, in these grounds full of history where my most important concern is to produce a great quality wine that will best reveal the nature of my domain. To achieve distinction, the cellar has the advantage of highly qualified equipment such as pneumatic pressing, thermos-regulated stainless steel vessels and air-conditioned storage.

New York Atlanta New Orleans Chicago San Francisco Vancouver Montreal

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Featured wine

QUINCY DOMAINE PHILIPPE PORTIER (2014) AOC Quincy White 100% Sauvignon 25,000 bottles Award: Silver Award - Concours Mondial du Sauvignon Sustainable agriculture Price EXW: 4,95€ Imported into the USA through Opici Wine Group (Cuvée des Victoires) Available to taste in New York, Atlanta, New Orleans, Chicago, San Francisco, Vancouver, Montreal

LOIRE VALLEY

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Patrick Girard Winegrower

Contact Patrick GIRARD 17 la Rebourgère 44690 MAISDON-SUR-SÈVRE Telephone: +33 240-546-075 Cellphone: +33 683-351-935 Email: [email protected] Areas of Export – Europe Annual Production – 2000 hL Total CA Export – 1%

Who are we?

Domaine Patrick Girard is a family estate. Patrick has been the owner since 1991 and in 2013 his son, Guillaume, joined him. The estate is located between 2 rivers (Sèvre & Maine), in the heart of the Muscadet area. Thanks to this situation the main production is the « Muscadet Sèvre-et-Maine sur lie » (90% of the vineyard surface area). The vineyard is planted on schist and gneiss subsoils which give elegant fruity aromas and very interesting mineral hints to the wine. The wine is left on its lees for 8 to 15 months to increase its richness.

New York, San Francisco, Montreal

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Featured wines

MUSCADET SEVRE-ET-MAINE SUR LIE "DOMAINE PATRICK GIRARD" (2014) AOC Muscadet Sèvre-et-Maine sur Lie White 100% Melon de Bourgogne 20,000 bottles Price EXW: 2,60€ Not imported Available to taste in New York, San Francisco, Montreal

MUSCADET SEVRE-ETMAINE SUR LIE "LE FLEURON LA REBOURGERE" (2014) AOC Muscadet Sèvre-et-Maine sur Lie White 100% Melon de Bourgogne 10,000 bottles Price EXW: 2,95€ Not imported Available to taste in New York, San Francisco, Montreal

MUSCADET SEVRE-ET-MAINE SUR LIE "LES REBOURGERES" (2013) AOC Muscadet Sèvre-et-Maine sur Lie White 100% Melon de Bourgogne 1,500 bottles Price EXW: 4,50€ Not imported Available to taste in New York, San Francisco, Montreal

LOIRE VALLEY

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Attilon Winegrower

Contact Damien GOURET Domaine de l’Attilon Route de Port Saint-Louis du Rhône 13104 MAS-THIBERT Telephone: +33 490 987 004 Cellphone: +33 676 622 641 Email: [email protected] www.attilon.fr

Areas of Export – Europe, Eastern Europe, Asia, North America Annual Production – 8500 hL Total CA Export – 25%

Who are we?

Attilon is an organic estate close to Arles, in Provence, on the Rhône banks, at the foot of « Camargue », a famous natural region (Western Europe’s largest river delta). Wine has been grown on this ancient property since the 17th century. Passionate winemakers, Odile and Renaud de Roux have constantly worked over many years, producing organic wines which respect great nature balances. Our vineyard has been organic since 1983, with different grape varieties: Merlot, Cabernet-Sauvignon, Marselan, Caladoc, Syrah, Chardonnay, Sauvignon Blanc and our recently new variety: Pinot Noir (for red and rosé). Our wines get the denomination IGP Méditerranée. Thanks to the strong wind (Mistral), the exceptional amount of sunshine and little rainfall, we produce fresh rosé wines, aromatic and floral white wines, and depending on the grape varieties used, either full bodied and deep or lighter and fruity red wines. Most of them are awarded.

New York, Chicago, Vancouver

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Featured wines

ATTILON – CABERNET SAUVIGNON (2013) IGP Méditerranée Red, 100% Cabernet-Sauvignon 10,000 bottles Price EXW: 2,75€

Concours général Agricole de Paris : OR, Concours National IGP de France : OR, Guide Gilbert&Gaillard : Or (83/100) Organic Not imported Available to taste in Vancouver

ATTILON – CUVÉE « A » (2013) IGP Méditerranée Red, 90% Marselan, 10% Merlot 5,000 bottles Price EXW: 4,25€ Concours général Agricole de Paris : gold, Guide Gilbert&Gaillard : gold (84/100), challenge Millésime Bio : Argent Organic Imported into Canada (QC) through SAQ Available to taste in New York, Chicago, Vancouver

ATTILON – SAUVIGNON (2014)

IGP Méditerranée White, 100% Sauvignon 8,000 bottles Price EXW: 3,10€ Organic Not imported Available to taste in Vancouver

ATTILON – CHARDONNAY (2014)

IGP Méditerranée White, 100% Chardonnay 10,000 bottles Price EXW: 3,25€ Concours Vinalies : Prix des Vinalies Organic Not imported Available to taste in New York City, Chicago

ATTILON–PINOT NOIR (2013) IGP Méditerranée Red, 100% Pinot Noir 5,000 bottles Price EXW: 4,10€ Guide Gilbert & Gaillard : gold (84/100) Organic Not imported Available to taste in New York, Chicago

PROVENCE

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Domaine de l’Anglade Winegrower

Contact Bernard VAN DOREN Avenue Vincent Auriol 83980 LE LAVANDOU Telephone: +33 494-711-089 Cellphone: +33 637-886-069 Email: [email protected] http://domainedelanglade.fr

Areas of Export – Europe Annual Production – 580 hL Total CA Export – 4%

Who are we?

In the loving hands of the Van Doren family for three generations, the Domaine de l'Anglade is the only winery in the heart of Le Lavandou, the Var, France. Surrounded by pine forests and Provence cane is a field of 40 hectares, 18 of which are dedicated to vines, situated beside a glistening Mediterranean sea. The owner-grower Bernard Van Doren produces his award winning wines. The Domaine de l'Anglade's artistic skill in selecting grape varieties is matched by its ability to meet strict production conditions, allowing wines to bear the quality classification of Maures (Indication Géographique Protégée). Vines are cultivated traditionally, without herbicides or chemical fertilisers. Harvesting is done by hand in the early morning to preserve freshness and the subtle aromas of the berries. About wines : the fresh and delicious rosé Cuvée Tradition, the white wine Le Blanc, reveals a dry and cool character, and the red wine well balanced Merlot Longue Macération.

Chicago, Toronto, Montreal

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Featured wines

LE BLANC (2014) IGP Maures White 63% Sémillon, 37% Rolle 2,000 bottles Award: Decanter Commended; Vinalies 2015 Prix des Vinalies - Feminalise 2015 Silver medal - Indepandant winegrowers 2015 Bronze Medal Price EXW: 5,85€ Not imported Available to taste in Chicago, Toronto, Montreal

CUVEE TRADITION (2014) IGP Maures Rosé 53% Grenache, 25% Syrah, 13% Merlot, 9% Cinsault 6,000 bottles Award: Decanter Bronze; Mondial du rosé 2015 Silver Medal - Feminalise 2015 Silver Medal Price EXW: 5,85 € Not imported Available to taste in Chicago, Toronto, Montreal

MERLOT (2011) IGP Maures Red 100% Merlot 3,000 bottles Award: Feminalise 2015 Gold medal Price EXW: 7,15€ Not imported Available to taste in Chicago, Toronto, Montreal

PROVENCE

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Château Beauchêne Winegrower

Contact Fanny SUCRE Route de Beauchêne 84420 PIOLENC Telephone: +33 490-111-550 Cellphone: +33 688-209-323 Email: [email protected] www.chateaubeauchene.com

Areas of Export – Europe, Eastern Europe, Asia, South Asia, Oceania, North America Annual Production – 2,500 hL Total CA Export – 1,100,000€

Who are we?

Built in the 18th century North of the city of Orange, Château Beauchêne is located in the heart of three of the main AOC of the Southern Rhône Valley: Côtes du Rhône, Côtes du Rhône Villages et Châteauneuf-du-Pape. Château Beauchêne is owned by the family Vergniaud-Bernard, an old family of winegrowers of the region who bought the first vines of the family estate in 1794. Its wines are divided in 2 ranges: The historical and classic range Château Beauchêne, andt he new and modern range Famille Vergniaud-Bernard. Both of them are the result of the careful work and selection of Michel Bernard, owner and winemaker of Château Beauchêne, who likes to say: “Each vintage is a new beginning where I have to use all my experience, knowledge and personal qualitative criteria to offer the best expression of Château Beauchêne's Terroirs in a glass.”

New York, Atlanta, New Orleans, San Francisco, Vancouver

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Featured wines

HOMMAGE (2012) AOC Châteauneuf-du-Pape Red 80% Grenache, 15% Syrah, 5% Mourvèdre 2,000 bottles Award: Robert Parker/Wine Advocate 90 – 91 Vinous Sustainable agriculture Price EXW: 14€ Not imported Available to taste in New York, Atlanta, New Orleans, San Francisco, Vancouver

GRANDE RESERVE (2014) AOC Côtes du Rhône Red 60% Grenache, 25% Syrah, 10% Carignan, 5% Cinsault 50,000 bottles Award: Decanter commended - International Wine & Spirits Competition bronze - silver Bettanne & Desseauve Sustainable agriculture Price EXW: 4,20 € Imported into USA (NH, NJ, IL, MA) through Perfecta, Regal Wines, Wine Adventures Available to taste in New York, Atlanta, New Orleans, San Francisco, Vancouver

VIOGNIER (2014) AOC Côtes du Rhône White 95% Viognier, 5% Roussanne 4,000 bottles Award: Decanter commended - International Wine & Spirits Competition silver - silver Bettanne & Desseauve Price EXW: 5,05€ Imported into USA (IL, MA) through Wine Adventures Available to taste in New York, Atlanta, New Orleans, San Francisco, Vancouver

RHÔNE VALLEY

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Le Clos du Breil Winegrower

Contact Yann VERGNIAUD Le Breil 24560 SAINT LEON D'ISSIGEAC Telephone: +33 553-587-555 Cellphone: +33 688-749-023 Email: [email protected] http://leclosdubreil.free.fr Website –

Areas of Export – Europe, Eastern Europe, Asia Annual Production – 300 hL Total CA Export – 4%

Who are we?

The philosophy is to work the vineyards to produce wines that reveal the most typical expression of terroir. The work of the vineyard and wine making are driven by several principles : the search for optimal quality, patience, humility and sharing. In-plot, no herbicide is used, the work is done via an inter-vine. To optimize the quality we practice stripping and thinnning to obtain berries of quality and perfect ripeness. The harvests are based on the evolution of aromas in berries during tastings. Each plot and each variety is vinified separately to final assembly. We do not filter our wines or just to guarantee an authentic and natural wine.

New York, Chicago, Vancouver

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Featured wines

LE CLOS DU BREIL EXPRESSION (2012) AOC Côtes de Bergerac Red 60% Merlot, 40% Cabernet Sauvignon 1,200 bottles Award: Guide Hachette 1 star guide 2015 - Gold medal Concours Général Agricole Paris 2015 Sustainable agriculture Price EXW: 5,80€ Imported into Canada Available to taste in New York, Chicago, Vancouver

LE CLOS DU BREIL EXPRESSION (2013) AOC Bergerac Sec White 90% sauvignon, 10% Sémillon 1,200 bottles Award: Quoted Guide Hachette 2015 - Quoted Guide Gilbert Gaillard 2015 Sustainable agriculture Price EXW: 5,80€ Not imported Available to taste in New York, Chicago, Vancouver

LE CLOS DU BREIL (2014) AOC Bergerac Rouge Red Sparkling 60% Merlot, 40% Cabernet Franc 2,400 bottles Price EXW: 3,15€ Not imported Available to taste in New York, Chicago, Vancouver

SOUTH WEST

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Les Brasseurs de Lorraine Brewery

Contact Régis BOUILLON 3 rue du Bois le Prêtre 54700 PONT A MOUSSON Telephone: +33 383-800-264 Cellphone: +33 683-851-566 [email protected] www.brasseurs-lorraine.com Areas of Export – Europe, Eastern Europe, Asia, South Asia Annual Production – 2,500 hL Total CA Export – 5%

Who are we?

The passion for beer, a product steeped in history, and the attachment to the region Lorraine-Alsace, are the reasons why we decided to create our own traditional brewery in 2002. We produce natural top-fermented craft beers, without pasteurisation or additives. We have 13 references in 33 cl bottles (but also in 30 liters one-way kegs). Traditional beers ! For an exclusive taste ! In 10 years, we won many awards and medals, in national and international competitions. Cheers !

New York, Atlanta, Chicago, San Francisco, Montreal

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Featured beers

LOROYSE Beer Blonde Ale Tripel Fermentation 8° 15,000 bottles Award: 1 star on Guide Hachette des Bières (2015) - Bronze Medal : Concours National des Bières de St Nicolas de Port (54) Price EXW: 0,992€ Not imported Available to taste in New York, Atlanta, Chicago, San Francisco, Montreal

LUX DIVINA Beer Dark Abbey Double Fermentation 7° 15,000 bottles Award: EUROPE Bronze Medal 2015 : World Beer Awards (LONDON) Sustainable agriculture Price EXW: 0,978€ Not imported Available to taste in New York, Atlanta, Chicago, San Francisco, Montreal

NOIRAUDE Beer Wheat Beer 4,5° 30,000 bottles Award: Bronze medal 2013 + 2014 : Concours Général Agricole (PARIS) Sustainable agriculture Price EXW: 0,829€ Not imported Available to taste in New York, Atlanta, Chicago, San Francisco, Montreal

BEER

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Page 41: French Drinks 2015 Catalogue - Canada

Contact Us

Magdalena Rahn, Senior Manager (New-York)+1 212 400 2180

[email protected]

Jérôme Chataigner, Senior Trade Advisor (Vancouver)+1 604 639 0924

[email protected]

Carole Ringuet, Trade Advisor (Toronto)+1 416 977 1257

[email protected]

Edith Zeller, Trade Advisor (San Francisco)+1 415 568 4569

[email protected]

Charline Primat, Trade Advisor (Houston)+1 713 985 3276

[email protected]

John Brunner, Trade Advisor (Chicago)+1 312 327 5244

[email protected]

Wafa Mahi, Trade Advisor (New-York)+1 212 400 2181

[email protected]

Mel Bandler, Trade Advisor (Atlanta)+1 404 495 1666

[email protected]

Emmanuel Bellier, Conseiller Export (Montréal)+1 514 670 3979

[email protected]

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