Freshly brewed coffee and a selection of tea, and orange juice
Chefs selection of morning & afternoon tea
breaks with refreshments and fresh fruit bowl
Hot buffet lunch served in our North Fifty Four restaurant or gourmet working lunch served in your function room or foyer area *Minimum of 20 guests
Rydges notepads and pens with chilled water and mints Flipchart with butchers paper & markers Whiteboard with markers
Wi-Fi for all guests Electronic signage facilities to display Company name & logo
Chef’s selection of hot items Variety of fresh home-made salads Bread rolls Vegetarian antipasto platter
Cheese platter Assorted desserts Sliced fresh fruit platter Freshly brewed coffee & tea Orange juice, soft drinks & chilled water *Minimum of 20 guests
Chef’s selection of sandwiches & wraps Chef’s selection of hot gourmet finger food Variety of fresh home-made salads Vegetarian antipasto platter Assorted desserts Sliced fresh fruit platter
Freshly brewed coffee & tea Orange juice, soft drinks & chilled water
Barista made tea or coffee on arrival with chef’s selection of bakery items (2).
Coffee cart available at all breaks with dedicated barista service. Breaks include arrival, morning tea, lunch and afternoon tea. (Tray service available for executive boardroom)
Fresh juice shot served in addition at morning tea
Individual servings of carrot and hummus dips, mix nuts and protein bars at afternoon tea
Post conference drinks and canapés served for 1 hour duration in our North Fifty Four bar.
Arrival tea & coffee $6 Freshly brewed coffee with an assortment of teas Continuous tea &coffee $12
Freshly brewed coffee with an assortment of teas, refreshed throughout the duration of your event Morning or afternoon tea $15 Chefs selection of morning & afternoon tea breaks with refreshments and fresh fruit bowl
Continental breakfast $30 Mini ham & cheese croissants, Assorted pastries & muffins, Toasted muesli & yoghurt, Variety of toasts and spreads, Fresh fruit platter, Freshly brewed coffee, teas and orange juice
Buffet breakfast $35 Chef’s selection of breakfast favourites, Assorted pastries & muffins, Toasted muesli & yoghurt, Fresh fruit platter, Freshly brewed coffee, teas and orange juice
Plated breakfast $40 Breakfast dish (one option), Assorted pastries on each table, Fruit platter on each table, Freshly
brewed coffee, teas and orange juice
Data Projector & Screen $250 Connection to Plasma Screen $250
Laptop $150 Clicker/Laser Pointer $30 Whiteboard with markers $30/e Flipchart with butchers paper & markers $40/e Polycom (teleconference) phone POA* AV technician/Onsite operator (min 4 hrs) $100/h Stage Piece/s $100/p Additional power boards/extension cords $10/e
Lectern, Gooseneck Microphone & PA System $300 Handheld or Lapel Microphone with PA System $300 Additional Handheld $70/e Additional Lapel Microphone $70/e *Price on Application
Room/Space Area Ceiling
Height
Square
Metres Cabaret U-Shape Boardroom Classroom Theatre Banquet
Banquet
with
Dancefloor
Cocktail
Jacaranda
Ballroom 19m x 9m 3.5m 171m2 120 51 45 120 250 200 140 250
Acacia 1 12m x 7m 2.9m 84m2 48 30 30 45 80 60 - 80
Acacia 2 9m x 6m 2.9m 54m2 24 24 24 24 48 40 - 48
Acacia 1 & 2 12m x 13m 2.9m 138m2 80 30 45 72 150 100 70 150
McLaren
Room 7m x 5m 3.1m 35m2 16 15 18 18 30 20 - 30
Executive
Boardroom 10m x 3.4m 2.2m 42m2 - 17 18 - - - - 18