F U N C T I O N S P A C K A G E
www.fitzys.com
FUNCTION SPACESThank you for “Thinking Fitzy’s”.
Everyone loves a good party (and so do we), so we’re thrilled you’ve asked us to share your special occasion.
Creating magic moments with family and friends is at the heart of everything we do and we’re honoured that
you’ve asked us to be a part of your day.
So, if you’d like to discuss how we can help you, please contact our Functions Manager,
on (07) 4631 3700 - [email protected] and let’s get ready to have some fun.
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Prices valid until 30 June 2020
Adjacent to Tapestry off our Margaret Street entrance is a completely private
function room. Tapestry Function Room was designed to be multipurpose and
is particularly suited to special occasions and corporate events, along with
weddings, celebrations and business seminars. It’s a blank canvas waiting to
be explored with the theme of your choice. Balloon installations, DJ’s or photo
booths..... Tapestry Function Room is your space to dress and impress.
All food components and beverage packages (if applicable) must be paid in full
by no later than seven (7) days prior to your function date. Bar tabs can be paid
on the day. Flexible beverage options available including cash bar, beverage
packages and bar tabs.
Tapestry Function Room incurs a room hire fee of $250 and includes bar, wait
staff, white or black table linen, desired table set up and service for a (4) four
hour duration.
WHAT IS A MINIMUM SPEND?
Minimum spend is the accumlative spend required by the end of your function.
This includes pre-payments (food, hire fees, deposits, etc) and purchases on the
day/night (drinks, additional food, etc). Room hire (if applicable) is a stand alone
fee and contributes to your minimum spend. However, this fee is not deducted
if minimum spend is achieved.
TAPESTRY FUNCTION ROOM (MULTI-PURPOSE PRIVATE FUNCTION ROOM)
Specifications CAPACITYCOCKTAIL 130 peopleSEATED DINING 100 people
AUDIO VISUAL
• Wall mounted projector and screen
• Touch control panel
• Lectern
• Ipod Connectivity
• Wireless hand held microphone x 2 • Blu Ray Player• Surround Sound
MINIMUM SPENDS
CATERED FUNCTIONS Sunday - Thursday: $800 inclusive of food, beverages and room hire fee
Friday - Saturday: $1200 inclusive of food, beverages and room hire fee
OTHER • Private Bar Facilities • Cake Table • Lectern • Eftpos Facilities • Multiple Table Configurations • Staging • Black-out Curtains • Background Music • Air Conditioned • Wheel Chair Access • Table Decorations - on application
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Prices valid until 30 June 2020
The upstairs Gaelic Bar is an exclusive function space located on level one of
Fitzy’s. Boasting an impressive timber bar, private amenities and an inviting feel,
your event will be remembered for all the right reasons. Suitable for all types of
celebrations this space is perfect for guests who want complete privacy.
All food components and beverage packages (if applicable) must be paid in full
by no later than seven (7) days prior to your function date. Bar tabs can be paid
on the day. Flexible beverage options available including cash bar, beverage
packages and bar tabs.
Gaelic Bar incurs a room hire fee of $250 and includes bar, wait staff,
white or black table linen, desired table set up and service for a (4) four
hour duration.
WHAT IS A MINIMUM SPEND?
Minimum spend is the accumlative spend required by the end of your function.
This includes pre-payments (food, hire fees, deposits, etc) and purchases on the
day/night (drinks, additional food, etc). Room hire (if applicable) is a stand alone
fee and contributes to your minimum spend. However, this fee is not deducted
if minimum spend is achieved.
GAELIC BAR (EXCLUSIVE UPSTAIRS FUNCTION ROOM)
Specifications
CAPACITY
COCKTAIL 80 people
SEATED DINING 40 people
AUDIO VISUAL
• 1 x wireless hand held microphone
• 1 x 60” Plasma TV Screen with HDMI or VGA connectivity for PowerPoint presentations & USB for photo slide shows
• Ipod connectivity
MINIMUM SPENDS
Sunday - Thursday:
$800 inclusive of food, beverages
and room hire fee
Friday - Saturday:
$1200 inclusive of food, beverages
and room hire fee
OTHER • Private Bar Facilities
• Private Toilet Facilities
• Cake Table
• Eftpos Facilities • Background Music • Air Conditioned • Table Decoration - on application
Please note, there is no wheelchair or lift access to this room - access via stairs only.
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Prices valid until 30 June 2020
The Loft is a private, air conditioned space that has been newly renovated.
It is perfect for guests wanting an intimate function room for small groups. As the
name suggests, The Loft is located upstairs on level 1 and also features private
amenities and a private bar if required. With a balanced mix of old world charm
and modern decor, this room offers an inviting and secluded space to entertain
your guests in style.
The Loft incurs a room hire fee of $150 and includes bar, wait staff,
white or black table linen, desired table set up and service for a (4) four
hour duration.
All food components and beverage packages must be paid in full by no later
thans (7) seven days prior to your function date. Bar tabs can be paid on the
night. Cash bar is not available in The Loft.
THE LOFT (PRIVATE ROOM)
Specifications
CAPACITY
BOARDROOM SEATED DINING
18 people
FEES
$150 Room Hire Fee
7 Days
Pre-paid food & beverages
OTHER
• Projector and 120 inch screen
• HDMI, Mac and VGA connectivity
• Self Contained Space
• Private Toilets
• Private Bar (if required)
• Table Decoration - on application
Please note, the table configuration for this room is limited.
There is no disabled access to this room.
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Prices valid until 30 June 2020
This modern alfresco space within Fitzy’s Beer Garden offers a relaxed informal
affair for guests who want to soak up the atmosphere and enjoy the open air
environment. With ready access to the impressive bar facilities and catering to
suit, it is perfect for relaxed celebrations still with the Fitzy’s flair. We can offer this
space as a half or full deck for different sized groups. For busy nights and weekend
evening functions, this space will be roped off with bollards to enusre exclusivity for
up to a four (4) hour period.
Sunday - Thursday bookings require a $150 deposit.
Friday & Saturday bookings incur a $150 room hire fee.
This space is closely accessible to the Fitzy’s on Church bar where guests can
be served drinks via cash bar or bar tab through the use of an armband system.
Drinks service can be arranged for an additional fee.
Cash bar functions can access our bars for drinks if paying separately. All food
components must be paid in full by no later than seven (7) days prior to your
function date. Bar tabs can be arranged prior and paid on the day.
WHAT IS A MINIMUM SPEND?
Minimum spend is the accumlative spend required by the end of your function.
This includes pre-payments (food, hire fees, deposits, etc) and purchases on the
day/night (drinks, additional food, etc). Room hire (if applicable) is a stand alone
fee and contributes to your minimum spend. However, this fee is not deducted
if minimum spend is achieved.
THE DECK (CASUAL OUTDOOR SPACE)
Specifications
CAPACITY
60 people (cocktail only)
MINIMUM SPENDS
Sunday - Thursday: $500 inclusive of food and or beverages. No room hire fee applicable.
Friday - Saturday: $650 inclusive of food, beverages
and room hire fee
OTHER
• Outdoor heaters are functioning during the cooler months
• This area is weather dependant. In the case of rain, a wet weather back up plan will be provided. However, alternative areas will vary depending on availability and function size.
• Background Music
• Access to public bars
• Wheel chair access
All functions on the deck must be finished by 10pm
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Prices valid until 30 June 2020
The Arbour is a relaxing, open-air spot perfect for intimate celebrations, farewell
drinks or just because. Sip on champagne or nibble on canapes under the fairy
lights as you watch the world go by. Suitable for small groups, the Arbour takes
you from day to night with flexible food and beverage options available. This is
one of the most sought-after spaces within the venue and is sure to impress for
your next outing or occasion. Bollards are available for added exclusivity upon
request.
A $150 deposit is required in order to hold this space. This deposit will be
refunded in the form of a Gift Card on the night or put towards pre-arranged
catering.
This space is closely accessible to the Fitzy’s on Church bar where guests can
be served drinks via cash bar or bar tab through the use of an armband system.
Drinks service can be arranged for an additional fee.
Cash bar functions can access our bars for drinks if paying separately. All food
components must be paid in full by no later than seven (7) days prior to your
function date. Bar tabs can be arranged prior and paid on the day.
THE ARBOUR (CASUAL OUTDOOR SPACE)
Specifications
CAPACITY
COCKTAIL 25 people
SEATED 18 people
DEPOSIT
Friday - Saturday: $150 inclusive of food & beverages
OTHER
• This area is weather dependant. In the case of rain, a wet weather back up plan will be provided. However, alternative areas will vary depending on availability and function size.
• Background Music
• Access to public bars
• Wheel chair access
All functions in The Arbour must be finished by 10pm
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Prices valid until 30 June 2020
The Den is a private function room removed from Tapestry’s bar and dining hub
adjacent to Fitzy’s Gaming. Be transported back to the 1920’s cigar bar when you
enter this intimate function space filled with rich textures, lounges, rugs and
lamps... make sure you check out our “door wall” when visiting!
This room is closely accessible to the Tapestry bar where guests can be served
drinks via cash bar or bar tab. Wait service can be arranged for an additional
fee.
Cash bar functions must access our bars for drinks if paying separately. All
food components must be paid in full by no later than seven (7) days prior to your
function date. Bar tabs can be paid on the day.
Sunday - Thursday bookings incure a $150 deposit.
Friday & Saturday bookings incure a $150 room hire fee.
WHAT IS A MINIMUM SPEND?
Minimum spend is the accumlative spend required by the end of your function.
This includes pre-payments (food, hire fees, deposits, etc) and purchases on the
day/night (drinks, additional food, etc). Room hire (if applicable) is a stand alone
fee and contributes to your minimum spend. However, this fee is not deducted
if minimum spend is achieved.
THE DEN (PRIVATE LOUNGE)
Specifications
CAPACITY
30 people (cocktail only)
MINIMUM SPENDS
Sunday - Thursday:
$500 inclusive of food and/
or beverages. No room hire fee
applicable.
Friday - Saturday:
$650 inclusive of food, beverages
and room hire fee
OTHER • Wait station • 50 inch plasma TV (No Sound) with HDMI connectivity for photo slide show • Wireless hand held Mic x1
• Background Music • Wheel chair access
• Table Decoration - on application
Please note, the lounges, rugs and lamps can not be removed from this function room.
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Prices valid until 30 June 2020
Fireside is a popular nook which can host from 5 to 14 with an almost
uninterrupted view of Tapestry Bar. This casual spot features high booth seating
paired with high bar tables and stools, perfect for casual drinks or small catered
functions. Social gatherings, after work functions, parties with friends… this is
your space.
A $150 deposit is required in order to hold this space. This deposit will be
refunded in the form of a Gift Card on the night or put towards pre-arranged
catering.
This space is closely accessible to the Tapestry bar where guests can be served
drinks via cash bar or bar tab through the use of an armband system.
Cash bar functions can access our bars for drinks if paying separately. All food
components must be paid in full by no later than seven (7) days prior to your
function date. Bar tabs can be arranged prior and paid on the day.
FIRESIDE (CASUAL SPACE WITHIN TAPESTRY BAR)
Specifications
CAPACITY
14 (Booth & Stool Seating Only)
DEPOSIT
Friday - Saturday: $150 inclusive of food & beverages
OTHER
• Background Music
• Access to public bars
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Prices valid until 30 June 2020
The Blarney Room is a semi-private space that backs onto our main restaurant
area, Fitzy’s on Church and is perfect for guests wanting a seated lunch or dinner
option for a smaller group. Slightly removed from the hustle and bustle, The
Blarney Room is on the quieter side yet retains the flexibility of our restaurant.
It’s a popular spot for informal occasions, birthdays & group gatherings.
Should your numbers drop below 25 people, a $150 room hire fee would apply
to retain exclusive use of the room. Alternatively, your group will be moved into
our general dining area. Without a room hire fee unfortunately we cannot secure
your booking should numbers drop.
A $150 deposit is required in order to hold this space. This deposit will be
refunded in the form of a Gift Card on the night should your numbers remain
above 25 people.
Cash bar functions must access our bars for drinks if paying separately. Drink
service will be provided for bar tabs where possible only. For quick service we
suggest accessing the bar directly for all beverage options.
WHAT IS A MINIMUM SPEND?
Minimum spend is the accumlative spend required by the end of your function.
This includes pre-payments (food, hire fees, deposits, etc) and purchases on the
day/night (drinks, additional food, etc). Room hire (if applicable) is a stand alone
fee and contributes to your minimum spend. However, this fee is not deducted
if minimum spend is achieved.
THE BLARNEY ROOM (SEMI-PRIVATE ROOM)
Specifications
CAPACITY
SQUARE TABLE 22 people
2 X LONG TABLES 30 people
MINIMUM SPENDS
Sunday - Thursday: $500 inclusive of food and/or beverages. No room hire fee applicable unless numbers fall below 25 people.
Friday - Saturday: $750 inclusive of food and/or beverages. No room hire fee applicable unless numbers fall below 25 people. $150 deposit required to book
OTHER • Curtains for privacy • Access to public bars • 40 Inch Plasma TV with HDMI connectivity (no sound) • Cake Table if required • Background Music • Air Conditioned
• Wheel chair access
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Prices valid until 30 June 2020
Atmosphere is in no short supply when you immerse yourself in Fitzy’s on
Church. Accommodating up to 160 guests, this award-winning space is available
for private hire for your next mid-week breakfast function, luncheon or event.
Fitzy’s on Church offers a unique area with that extra touch of exclusivity
complete with a private bar, restaurant and outdoor area to call your own. With
soaring ceilings, modern decor, microphones and AV compatibility, this vast and
striking space will make all the right kind of impressions.
Monday - Thursday bookings require a $250 deposit.
Deposit required upon hire at discretion of managment.
Guests can be served drinks via cash bar or bar tab through the use of an
armband system. Drinks service can be arranged for an additional fee.
Cash bar functions can access our bars for drinks if paying separately. All food
components must be paid in full by no later than seven (7) days prior to your
function date. Bar tabs can be arranged prior and paid on the day.
WHAT IS A MINIMUM SPEND?
Minimum spend is the accumlative spend required by the end of your function.
This includes pre-payments (food, hire fees, deposits, etc) and purchases on the
day/night (drinks, additional food, etc). Room hire (if applicable) is a stand alone
fee and contributes to your minimum spend. However, this fee is not deducted
if minimum spend is achieved.
FITZY’S ON CHURCH (EXCLUSIVE USE OF OUR RESTAURANT)
Specifications
CAPACITY
SEATED 160 people
MINIMUM SPENDS
Monday - Thursday
Between 6am-4pm only $5000 inclusive of food and or beverages. No room hire fee applicable.
OTHER
• 2 x wireless hand held microphones
• 9 x 60 inch plasma TVs with HDMI and VGA connectivity for Powerpoint/Video presentations & photo slide shows
• background music
• iPod connectivity
• ample room for drinks/ entertainment area with main space
• staging & lectern
• private toilets
• private bar
• eftpos and atm facilities
• air conditioned
• wheelchair access
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Explore the very best in craft beer, share in flavourful food and enjoy an
atmosphere with serious personality. Tapestry is your place to relax, live a little,
meet new friends and get together with old ones. Located off the hotel’s front
Margaret Street entrance, Tapestry is a cosy and eclectic collection of nooks,
booths, couches and bar tables available for private hire. Whether it’s a small
group reservation for drinks or the entire bar for a midweek event, Tapestry has
plenty of options to offer.
Bookings require a $250 deposit. No room hire fees apply.
Deposit required upon hire at discretion of managment.
Guests can be served drinks via cash bar or bar tab through the use of an
armband system. Drinks service can be arranged for an additional fee.
Cash bar functions can access our bars for drinks if paying separately. All food
components must be paid in full by no later than seven (7) days prior to your
function date. Bar tabs can be arranged prior and paid on the day.
WHAT IS A MINIMUM SPEND?
Minimum spend is the accumlative spend required by the end of your function.
This includes pre-payments (food, hire fees, deposits, etc) and purchases on the
day/night (drinks, additional food, etc). Room hire (if applicable) is a stand alone
fee and contributes to your minimum spend. However, this fee is not deducted
if minimum spend is achieved.
TAPESTRY BAR (EXCLUSIVE USE OF BAR AREA)
Specifications
CAPACITY
COCKTAIL 100 paople
EXCLUSIVE HIRE
Available 7 Days | Prior to 5pm
Available after 5pm | Sun, Mon,
Wed & Thu
MINIMUM SPENDS
Exclusive Hire: $3000 inclusive of food and or beverages. No room hire fee applicable.
OTHER
• 1 x wireless hand held microphone, large projector screen
• background music
• access to public bar
• access to public amenities
• eftpos and atm facilities
• air conditioned
• wheelchair access
Small Group Boookings 4-30
people available
Prices valid until 30 June 2020
Think Fitzy’sWhether it’s a birthday, anniversary, retirement, engagement, graduation, going away party, coming home
party or just “having a party because you like having parties” party – if you’re looking to celebrate it, then
we’ve got the perfect location to make it happen.
From intimate gatherings (with just a few people) to larger events where you need some room to spread
out and let your hair down – ask our Functions Manager how Fitzy’s can turn your next get-together into the
party of the century.
THINKING FUNCTIONS
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Prices valid until 30 June 2020
F U N C T I O N S
CANAPÉS
SERVED PLATTER STYLE | MINIMUM 15 PEOPLECOLD CANAPES
• Classic Bruschetta | fresh basil, red onion, tomato, EVO
& balsamic reduction (V)
• Smoked Salmon Crostini | with creme fraiche
& fried capers
• Roast Pumpkin Tart | caramalised onion, feta & pine nut
tartlets with red wine reduction (V)
• Vegetable Frittata | with tomato chutney (GF, V)
• Fig, Camembert & Pancetta Wrap (GF)
• Coconut Poached Chicken Rice Paper Rolls | with Asian
vegetables and Vietnamese dipping sauce (GF, V avail)
HOT CANAPES
• Beef Mignons | bite sized wrapped with bacon with
Hollandaise sauce
• Cocktail Sausage Rolls | with homemade tomato sauce
• Pork & Asian vegetable hand crafted spring rolls | with
Saigon Sauce (V avail)
• Mushroom Arancini | with roast garlic aioli (V, Avail GF)
• Loaded Potato Skins | with killer bacon, shallots, cheese
& sour cream (Avail GF, Avail V)
• Lamb Cottage Pie | with homemade tomato sauce
• Bang Bang Chicken Pieces | with sriracha mayo
(Avail GF)
• Pork & Chive Dumpling | with saigon sauce
• Thai Chicken Balls | with coconut curry sauce (GF)
• Coconut Prawns | with lime aioli
• Pumpkin & Pinenut Arancini | with chili, fetta & aioli (V,
Avail GF)
• Salt & Szechuan Pepper Squid | with aioli (avail GF)
FIVE (5) SELECTIONS | $22.50 PER PERSON | WITH 1 SUBSTANTIAL $28.50 PER PERSON
SIX (6) SELECTIONS | $27 PER PERSON | WITH 1 SUBSTANTIAL $33 PER PERSON
SUBSTANTIALS
• Crispy Pork Belly Bao | with kimchi, Asian slaw & sesame
• Cheeseburger Sliders | with spice rubbed beef pattie,
old English cheese, pickles & spiced tomato sauce
• Indonesian Satay Beef Kebab Skewers | with fried
golden shallot (avail GF)
• Pulled Pork Sliders | with swiss cheese
& bourbon bbq sauce
• Bang Bang Chicken Bao | with sriracha mayo
& Asian slaw
• Limoncello Chicken Skewers (GF)
• Battered Fish | with chips
Add to your Canapes over page
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Prices valid until 30 June 2020
F U N C T I O N S
SOMETHING TO SHARE
ALL BOARDS $90 | APPROXIMATLEY 10-12 PEOPLE PER BOARD
ANTIPASTO (AVAIL GF)
grilled marinated Mediterranean vegetables, cured meats, aged cheddar, water crackers, dips, warm marinated olives &
crisp bread
CHEESE PLATTER (AVAIL GF)
chef’s selection of 3 cheeses, water crackers, trail mix, local strawberries and grapes, marinated figs & crisp bread
SAVOURY BOARD
cocktail sausage rolls, mini gourmet pies & chefs selection of savouries with homemade tomato sauce
TASTING BOARD
pork & Asian vegetable spring rolls, mini beef mignons, panko crumbed prawns, salt & Szechuan pepper squid, aioli
& Saigon sauce
SLIDERS
Assorted Brioche Sliders | Cheeseburger, Pulled Pork & Bang Bang Chicken
GLUTEN FREE
mini beef mignons, salt & Szechuan pepper squid, crumbed prawns, bang bang chicken with aioli
VEGETARIAN
vegetable frittata, potato skins with sour cream, crumbed camembert, stuffed mushroom with onion relish
DESSERT
macarons, caramel slice, brownie (gf) & mini vanilla brulee
NEW YORK PIZZAS | $50 PER PIZZA | APPROXIMATELY 20 SLICES
MARGARITA | fresh tomato, basil, mozzarerlla & napoli sauce
GOURMET MEAT LOVERS | ground beef, aged salami, pork belly, spanish onion, shallots, local cherry tomatoes,
mozzarella & barbecue sauce
PEPPERONI WITH A TWIST | fennel salami, venison salami, pepperoni, fresh basil, mozzarella & napoli sauce
VEGETARIAN | roasted pumpkin, baby spinach, caramelised onion, kalamata olives, fire roasted peppers, mozzarella,
Danish feta & napoli sauce (V)
THE LOT | shredded bacon, pepperoni, spanish onion, kalamata olive, capsicum, pineapple, mushroom, shallots,
mozzarella & napoli sauce
SWEET CHILLI CHICKEN | green capsicum, red onion, cherry tomato, shallot, chorizo, mozzarella, napoli & fresh chives
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Prices valid until 30 June 2020
ADD BREAD ROLLS & BUTTER | $2 per person
THE PERFECT STARTER
Served as either canape or shared platters at your table
• Fitzy’s Tasting Plate
mini beef mignons, handcrafted pork & vegetable spring rolls, salt & pepper squid & panko crumbed prawns
with aioli & saigon dipping sauces
MAIN
Please select two (2) of the following to be served alternatively:
• Fitzy’s Nutty Chicken (GF)
ham, spinach, pine nut & cream cheese stuffed chicken breast on mash potato with creamy garlic sauce
• NT Humpty Doo Barramundi (Avail GF)
pan seared with herb roasted potatoes, snow peas, prosciutto, beetroot & herb oil
• 250g Beef City Black Rump (GF)
herb roasted potatoes, broccolini, baby carrot & red wine jus
• Chicken Caesar Salad (avail GF)
grilled chicken, bacon, croutons, cos lettuce, soft poached egg, parmesan & Caesar dressing
• Gnocchi (V)
cherry tomatoes, red onion jam, spinach, confit garlic, red peppers, fetta & balsamic reduction
DESSERT
Please select one (1) of the following to be served as a single drop:
• Sticky Date Pudding | butterscotch, vanilla ice cream, toasted walnut clusters & strawberries (V)
• Honey & Vanilla Pannacotta | berry coulis, biscotti, honey & nougat ice cream (V, avail GF)
• Jaffa Brûlée | praline & vanilla ice cream (GF, V)
*GF & Vegan options available for all courses
F U N C T I O N S
LIMITED MENU | PRE BOOKED GROUPSTHREE COURSESStarter, Main & Dessert
$55 per person
TWO COURSESStarter & Main OR Main & Dessert
$45 per person
MAIN ONLY$32 per person
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Prices valid until 30 June 2020
F U N C T I O N S
ENTREE Please choose two from the following
(served alternately):
• Pan Seared King Scallops (3) pea puree, red wine reduction, chorizo crumb &
prosciutto wafer (avail GF)
• Lamb Cutlet (1) (Avail GF)
Moroccan risoni, confit beetroot & minted pea puree
• Duck Breast (GF)
sous vide medium rare with confit heirloom beetroot,
glazed baby carrot & thyme jus
• Seafood Bisque Risotto (GF)
market fish, prawn, squid, preserved lemon & dill butter
• Gnocchi (V)
cherry tomatoes, red onion jam, spinach, confit garlic,
red peppers, fetta & balsamic reduction
• Spiced Falafel (V | Avail GF)
with basil pesto, micro herb, sourdough encroute
& red wine syrup
SET MENU 1
MAIN Please choose two from the following
(served alternately):
• Chicken Supreme (GF)
buttered mash, broccolini, baby carrot & jus gras
• 250g Beef City Black Rump (GF)
dauphinoise potato, buttered beans, baby carrot,
braised shallot & red wine jus
• Three Pin Lamb Rack (GF)
herb roast potatoes, caramelised shallot, charred carrot,
beetroot, rosemary & currant jus
• Gnocchi (V)
cherry tomatoes, red onion jam, spinach, confit garlic,
red peppers, fetta & balsamic reduction
• Pan Seared Salmon (GF)
beetroot puree, broccolini, roast red onion, roast carrot
& salsa verde
• Slow Braised Pork Belly (GF)
pickled vegetables, crackle, sesame, soy & ginger sauce
2 COURSES $55 per person | 3 COURSES $65 per person
ADD THREE (3) CANAPES ON ARRIVAL $14 per person
ADD BREAD ROLLS & BUTTER $2 per person
DESSERT Please choose two from the following (served alternately):
• Baked Cheesecake | Chantilly cream & strawberries (V)
• Sticky Date Pudding | butterscotch, vanilla ice cream, toasted walnut clusters & strawberries (V)
• Coconut Yoghurt | pistachio cluster, fresh mixed berries & passionfruit coulis (V, Vegan, GF)
• Jaffa Brûlée | praline & vanilla ice cream (GF, V)
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Prices valid until 30 June 2020
F U N C T I O N S
ENTREE Please choose two from the following
(served alternately):
• Pan Seared King Scallops (3) pea puree, red wine reduction, chorizo crumb &
prosciutto wafer (avail GF)
• Lamb Cutlet (1) (Avail GF)
Moroccan risoni, confit beetroot & minted pea puree
• Duck Breast (GF)
sous vide medium rare with confit heirloom beetroot,
glazed baby carrot & thyme jus
• Seafood Bisque Risotto (GF)
market fish, prawn, squid, preserved lemon & dill butter
• Gnocchi (V)
cherry tomatoes, red onion jam, spinach, confit garlic,
red peppers, fetta & balsamic reduction
• Spiced Falafel (V | Avail GF)
with basil pesto, micro herb, sourdough encroute
& red wine syrup
SET MENU 2
MAIN Please choose two from the following
(served alternately):
• 220gm Eye Fillet (GF)
local, grain fed beef with glazed baby carrot, confit
baby beetroot, sweet potato & roasted leek stack,
red wine jus
• Four Pin Lamb Rack (GF)
dauphinoise potato, caramelised shallot, charred carrot,
beetroot, rosemary & currant jus
• Marinated Chermoula Chicken Supreme (GF)
sous vide, honey glazed carrot, duck fat roasted potato,
buttered beans, fried cauliflower & red wine jus
• Pan Seared King Fish (GF)
pickled beetroot, baby carrots, braised shallot, blistered
cherry tomatoes & beurre blanc
• Sous Vide Pork Cutlet (GF)
spice roasted pumpkin, broccolini,
caramalised apple, crackle & cider jus
• Gourmet Vegetable Stack (V | GF)
dauphinoise potato, roasted red onion, spice roasted
pumpkin, spinach, blistered cherry tomatoes,
field mushroom & herb basil pesto
DESSERT Please choose two from the following (served alternately):
• Eton Mess | chocolate pistachio crumb, chantilly cream, meringue, strawberry & mixed berry reduction (GF)
• Sticky Date Pudding | butterscotch, vanilla ice cream, toasted walnut clusters & strawberries (V)
• Mini Cheese Board | aged chedder, water cracker, quince, trail mix & marinated olives
• Coconut Yoghurt | pistachio cluster, fresh mixed berries & passionfruit coulis (Vegan, GF)
• Jaffa Brûlée | praline & vanilla ice cream (GF, V)
2 COURSES $60 per person | 3 COURSES $70 per person
ADD THREE (3) CANAPES ON ARRIVAL $14 per person
ADD BREAD ROLLS & BUTTER $2 per person
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Prices valid until July 2016
STANDARD PACKAGE
• Henry’s Sons Brut
• Henry’s Sons Chardonnay
• Henry’s Sons Cabernet Shiraz
• Draught Beer: XXXX Gold, Great Northern Original
• Cascade Light Stubbies
• Postmix Soft Drink & Orange Juice
COST
(Minimum of 20 guests/ Prepaid)
Two (2) hour package $28 per person
Three (3) hour package $35 per person
Four (4) hour package $40 per person
SUPERIOR PACKAGE
• Cape Mentelle Georgiana Sauvignon Blanc
• Wynns Coonawarra Shiraz
• St Huberts The Stag Chardonnay
• Chandon NV Brut
• Draught Beer: XXXX Gold, Great Northern Original, Stone & Wood, Peroni Leggera
• Bottled Beer: Corona, Cascade Light
• Postmix Soft Drink & Selection of
Juices
COST (Minimum of 20 guests/ Prepaid)
Two (2) hour package $35 per person
Three (3) hour package $45 per person
Four (4) hour package $50 per person
Non-Alcoholic Beverages
NESPRESSO COFFEE MACHINE
Served at a self service tea & coffee station.
Unlimited use of Nespresso coffee machine for the specified duration includes Nespresso pod range, instant frothed milk & hot water with the ability to make Espresso, Cappuccino, Latte or Long Black at the touch of a button. Also includes assorted tea bags, hot water urn, cold milk, sugar & equal sweetener.
$125 Flat Rate
JUICES
add juice dispenser to your
tea & coffee station
$4 per person
(Orange, Pineapple, Apple, Cranberry)
SOFT DRINK
Post Mix Soft Drink Jugs:
$9 per Jug
$4 per 500ml glass (Coke, Coke Zero, Diet Coke, Ginger Ale, Sprite, Lift, Raspberry Lemonade, Lemon Lime & Bitters, Soda Water)
Bottled Soft Drink: $4.50 (Coke, Coke Zero, Diet Coke, Ginger Beer, Sarsaparilla)
Sparkling Mineral Water: $8 per 750ml, $4.50 per 250ml
BEVERAGES CAN ALSO BE PURCHASED ON
• a cash basis by guests at the event
• or you can pre-arrange a bar tab & set your own limits.
Fitzy’s in a fully licensed venue, you can not bring any alcohol on premise.
B E V E R A G E P A C K A G E S
BEVERAGE PACKAGE
THINKING WEDDINGS
Think Fitzy’sYour wedding day shouldn’t be stressful – it should be one endless, incredible dream.
Our expert team will have everything running like clockwork so you, and your family and friends, can just sit back,
relax and celebrate.
We are perfectly positioned in the Toowoomba CBD in close proximity to the blooming gardens of Queens Park…
the perfect backdrop for your photo’s, finding accommodation for your bridal party and guests won’t be an issue
with the Quest Apartments less than 50 metres away and let’s not forget the heritage listed churches all within
walking distance.
It’s your day and we know you want it to be perfect. So, rest easy…….we’ll make sure it is.
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Prices valid until 30 June 2020
INCLUDES
• Six (6) Canape Selections (see page 14)
• Two (2) substantial selections (see page 14)
• Your wedding cake professionally cut, presented and served on platters (canape style)
• Four (4) hour standard beverage package
• Room Hire
• High bar tables & low oval tables dressed with white linen, scrap bowls & cocktail napkins
• Lectern & Microphone for speeches
• Chair covers & sashes for lower seating
• Bridal table dressed with white linen & white table skirting
• Gift table dressed with white linen & white table skirting
• Cake table with cake knife & server, dressed with white linen & white table skirting
• Pre-reception drinks area (subject to availability)
• Kids & Teens package also available:
- $20 per child aged 12 years & under - $25 per teenager aged 13-17 years
To confirm your booking, 20% or your perceived package spend is required as a deposit within
(7) seven days of making your booking.
W E D D I N G S
CANAPÉ WEDDING PACKAGE
$85 PER PERSON | FOOD, BEVERAGE & ROOM HIRE
MINIMUM 30 GUESTS
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Prices valid until 30 June 2020
INCLUDES
• 1/2 Hour canapé service (select 1 COLD + 2 HOT from page 14)
• Bread rolls & butter
• Two (2) course Set Menu 1 (see page 17)
• Your wedding cake professionally cut, presented & served on platters (Canape Style)
• Four (4) hour standard beverage package
• Room Hire
• Oval banquet tables dressed with white linen, white linen napkins, glassware & cutlery
• Lectern & Microphone for speeches
• Chair covers & sashes
• Bridal table dressed with white linen & white table skirting
• Gift table dressed with white linen & white table skirting
• Cake table with cake knife & server, dressed with white linen & white table skirting
• Pre-reception drinks area (subject to availability)
• Kids & Teens package also available:
- $20 per child aged 12 years & under
- $25 per teenager aged 13-17 years
EXTRA SERVICES AVAILABLE
• Place card & bonbonniere set up from $150
• Lolly buffet set up from $80
To confirm your booking, 20% or your perceived package spend is required as a deposit within
(7) seven days of making your booking.
W E D D I N G S
BANQUET WEDDING PACKAGE
$105 PER PERSON | FOOD, BEVERAGE & ROOM HIRE
MINIMUM 30 GUESTS
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Prices valid until 30 June 2020
WAKES
Think Fitzy’sWhen you lose a loved one, it is important to come together and celebrate their life with family and friends and
reflect on times shared.
Our team will ensure that your needs and requests on the day are dealt with sensitively and efficiently.
Rest assured our team will provide you with the best venue, warm and efficient service and excellent catering
options to ensure a truly memorable life celebration for your loved one.
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BOARDS & PIZZASALL BOARDS $90 | APPROXIMATELY 10-12 PEOPLE PER BOARD
ANTIPASTO (AVAIL GF)
grilled marinated Mediterranean vegetables, cured meats, aged cheddar, water crackers, dips, warm marinated olives &
crisp bread
CHEESE PLATTER (AVAIL GF)
chef’s selection of cheeses, water crackers, trail mix, local straberries and grapes, marinated figs & crisp bread
SAVOURY BOARD
cocktail sausage rolls, mini gourmet pies & chefs selection of savouries with homemade tomato sauce
TASTING BOARD
pork & Asian vegetable spring rolls, mini beef mignons, panko crumbed prawns, salt & pepper squid, aioli & Saigon sauce
SLIDERS
Assorted Brioche Sliders | Cheeseburger, Pulled Pork & Bang Bang Chicken
GOURMET SANDWICHES & WRAPS
chef’s selection of sandwiches and wraps
SWEET SELECTION
chef’s selection of cakes and slices
FRESH FRUIT | $40 PER BOARD | APPROXIMATLEY 10-12 PEOPLE PER BOARD
selection of fresh seasonal fruits
NEW YORK PIZZAS | $50 PER PIZZA | APPROXIMATELY 20 SQUARE CUT SLICES
MARGARITA | fresh tomato, basil, mozzarella & napoli sauce
GOURMET MEAT LOVERS | ground beef, aged salami, pork belly, spanish onion, shallots, local cherry tomatoes,
mozzarella & barbecue sauce
PEPPERONI WITH A TWIST | fennel salami, venison salami, pepperoni, mozzarella, fresh basil & napoli sauce
VEGETARIAN | roasted pumpkin, baby spinach, caramelised onion, kalamata olives, fire roasted peppers, mozzarella,
Danish feta & napoli sauce (V)
THE LOT | shredded bacon, pepperoni, spanish onion, kalamata olive, capsicum, pineapple, mushroom, shallots,
mozzarella & napoli sauce
SWEET CHILLI CHICKEN | green capsicum, red onion, cherry tomato, shallot, chorizo, mozzarella, napoli & fresh chives
BEVERAGE OPTIONS
• One (1) hour beverage packages start from $20 per person
• Set up your own Bar Tab
• Cash Bar
• Tea & Coffee station from $5 per person
• Juice Dispenser $4 per person | $9 per jug
W A K E S
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T E S T I M O N I A L S
TSBE hosts numerous business events every month across the region. Over the last four years Fitzy’s has been our venue and caterer of choice for dozens of these functions both on and off site. Fitzy’s never disappoint. On each occasion the food has been simply outstanding with beautiful locally sourced ingredients often the hero in our menus complemented by a consistent and quality assortment of beverages served by professional and knowledgeable staff. Service is second to none when you organise a function at Fitzy’s. The team always on hand and organised to repeatedly ensure our events go off without a hitch.
Shane Charles
CHAIRMAN | TOOWOOMBA AND SURAT
BASIN ENTERPRISE
It was such a pleasure to work with Kerri who truly excelled in customer service. When booking our Zealifi RMLV Training Event at Fitzy’s, Kerri made the booking process so easy. The venue was amazing! The food was delicious! The staff rocked! Every detail was catered for, which made our Zealifi Event such a success. Zealifi is a nationally accredited registered training organisation (RTO) and hospitality consultancy operating in Queensland and New South Wales. Our Team at Zealifi are all about creating an awesome service culture and boy do the team at Fitzy’s get culture! I would highly recommend Kerri and her team to anyone who is looking at holding an event in Toowoomba. If you want to feel like a member of their family, receive excellent service culture, give Kerri a call today, you won’t be disappointed.
Rosalind McElhinney
TRAINING COORDINATOR | ZEALIFI
Some of the great things about Fitzy’s as an event venue include the excellent food, great service, quality venue options and central CBD location. But the absolutely best thing is that we know when we choose Fitzy’s as a venue for one of our events, everything will run smoothly and our overall experience will hold the same consistency of standard from one event to another. Here at Chamber, we love running events at Fitzy’s because we know we can expect a high standard…every time.
Jo Shepard
CEO | TOOWOOMBA CHAMBER
The standard of service and professionalism of the team at Fitzy’s makes working with them a genuine pleasure.
Cr Geoff McDonald
CHAIR | TOURISM & EVENTS
PROPERTY SERVICES
As an MC for hire, it is an absolute pleasure to work with a group that is so professional, organized and in control of their events and a family that makes you feel one of their own. Despite this, they are still capable of allowing the MC to do what they are there for. Combined with an award winning venue, amazing food and attention to detail the Fitzys events are one of the few I look forward to.
Lee Faulkner TRIPLE M BREAKFAST ANCHOR
Thanks to the Fitzy’s crew, Spring Polo 2018 reached new heights in terms of delivering exceptional service, quality and professionalism.
The food was delicious, the service was seamless and your team were aboslute professionals. You helped make the day a wonderful success. Thank you so much, and we look forward to working with Fitzy’s again!
Maree Parsons DIRECTOR | THE EVENT GROUP
I have had the pleasure of working with the team at Fitzy’s on a number of occasions – hosting various Champagne and Single Malt Whisky events. I have always appreciated the professionalism and level of detail they have shown. More importantly, this has been the case from the original planning phase, menu consultation, pre-event (on event day) last minute check and finally, the events themselves.
Service has always been exemplary and the food has been of a remarkable quality, consistency and (somewhat) unexpected complexity – considering getting anywhere from 50 – 100+ plates all out at once is challenging for any kitchen team.
In three decades of event hosting, the ‘package’ that Fitzy’s are able to consistently deliver rates up with the best I have been involved with and for this reason, we are already planning another series of events on 2018. I have no hesitation of recommending the entire team at Fitzy’s for any corporate or private event – large or small scale.
David Cross
ACCOUNT MANAGER | MOET HENNESSEY AUSTRALIA
The team at Fitzy’s could not be more professional in all interactions from the initial booking to the actual event. Nothing is too hard for them to arrange, even at the last minute. We love working with the Fitzy’s team as they are always very responsive with our queries and deliver every time.
Marcus Barnard
REGIONAL EXECUTIVE, BUSINESS BANKING | ANZ
26 www.fitzys.com
I N F O R M A T I O N
SERVICE ORGANISATION PHONE WEBSITE / EMAIL
ACCOMMODATION Quest Toowoomba 07 4690 2222 www.questapartments.com.au [email protected]
TRANSPORT Stonestreets Coaches 07 4687 5555 www.stonestreetscoaches.com.au [email protected]
LIMO Celebrity Limousines 0457 776 208 www.celebritylimousines.com.au [email protected]
MARKETING, EVENT MANAGEMENT Round Square Marketing 07 4632 1990 www.rsmarketing.com.au AND GRAPHIC DESIGN [email protected]
The Event Group 0413 020 775 www.eventgrouptoowoomba.com.au [email protected]
PHOTOGRAPHY Annielyn Images 07 4638 8661 www.annielynimages.com [email protected]
Salt Studios 07 4638 1902 www.saltstudios.net.au [email protected]
VIDEOGRAPHY Thru-a-lens Media 07 4638 8886 www.thrualensmedia.com.au [email protected]
AUDIO VISUAL Visual Focus 07 4632 0402 www.visualfocus.com.au
Downs Audio 07 4632 3900 [email protected]
LIVE MUSIC Rockart Entertainment 0438 801 736 www.rockartentertainment.com.au [email protected]
DJ Extra Salt Agency 0438 358 121 www.extrasaltagency.com [email protected]
BALLOONS Fancy Schmancy 0438 174 451 www.fancyschmancy.com,au [email protected]
PHOTO BOOTHS In The Booth 1300 026 684 www.inthebooth.com.au [email protected]
CELEBRANT Collette Rooney 07 4635 1100 www.toowoombacelebrant.com.au ‘Toowoomba Celebrant’ [email protected]
Peter Grant 0424 707 146 www.peterthecelebrant.com.au Civil Marriage Celebrant
PRINTING Greenridge Press 07 4659 1444 www.greenridgepress.com.au [email protected]
Cracker Print and Paper 07 4632 3522 www.crackerpp.com.au [email protected]
FLOWERS Blooming Gorgeous 07 4637 9704 www.bloominggorgeous.com.au [email protected]
Heritage Flowers 07 4632 1444 www.heritageflowers.com.au [email protected]
EQUIPMENT/HIRE Range Event Hire 07 4638 25669 rangeeventhire.com.au [email protected]
Impact Lighting Co. 0402 284 546 www.impactlightingco.com.au [email protected]
The Wonderful Wall Co. 0407 241 283 [email protected] Facebook + Instagram
GC Event Hire 07 4617 7999 www.gceventhire.com.au [email protected]
WHO WE WORK WITH...
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T E R M S & C O N D I T I O N S
BOOKINGS, PAYMENT AND DEPOSIT REQUIREMENTS
Tentative bookings can be made and are held for seven (7) days from the date of enquiry. To confirm your booking, you are required to pay your room/area hire fee or deposit of:
Tapestry Function Room . . . . . . . . . . . . . . . . . . . . . . . . . . .$250
Gaelic Bar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$250
The Loft . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $150
The Deck . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $150
The Arbour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $150
The Den . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $150
Fireside . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $150
Blarney Room . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $150
Fitzy’s on Church . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$250
Tapestry Bar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$250
Wedding Packages . . . . . . . . . . . . . 20% of perceived spend
Invoices available on request.
If no contact has been made to confirm booking within seven (7) days, the tentative booking will be cancelled and will be again available for hire. If the deposit or Room Hire Fee is not received with seven (7) days of confirming your booking, management reserves the right to cancel the booking and allocate the space to another client.
Final confirmation of the number of guests attending the function and payment for catering is required by no later than seven (7) days prior to your function. No refunds will be given on catering after this payment has been made. One account only. No individual payments will be allowed.
Beverage Packages are to be paid seven (7) days prior to your function.
Beverage Tabs are to be paid upon closure of the tab no later than the conclusion of your function. A credit card and identification is required (Savings, Cheque & VISA Debit cards not permitted) in order to set up a beverage tab. This will be held by the venue until time of payment. If you fail to make payment at the end of your function, Fitzy’s has the right to charge to credit card provided.
FINAL FUNCTION DETAILS Information regarding room set-up, audio visual equipment, final menu & dietary requirements is required fourteen (14) days prior to the function and twenty-one (21) days prior during November and December.
Final numbers are due no later than seven (7) days prior.
VENUE ACCESSIBILITY Venue hire allows you early access to a function room prior to your event commencing, depending on availability to do so. It is the responsibility of the client to advise Fitzy’s Functions Manager of any additional access requirements in writing prior to the function. Confirmation of prior access time is essential. Entry prior to this pre-arranged time will not be allowed, particularly outside of regular trading hours for security reasons.
PAYMENTS
Fitzy’s will accept cash, credit card including AMEX or electronic bank transfer. Please find bank details below:
ANZ FITZY’S TOOWOOMBA BSB 014 720 A/C 489662113
Please reference any bank transfer payments with your name and date of function. When making payments via Bank Transfer please forward the remittance to: [email protected] & [email protected] immediately.
If you wish to pay in person, please arrange an appointment with our Function co-ordinator.
Catering and Beverage pricing listed is subject to change without notice. All prices quoted include GST
CANCELLATION POLICY
Notification of cancellation must be in writing to receive a refund of any prior monies paid. If you decide to cancel your function, the following conditions apply:
• Notice of 30 days or more prior to the function - deposit will be refunded in full
• Notice between 29 – 15 days 50% deposit is forfeited
• Notice of 14 days or less – 100% deposit is forfeited
• All bookings made for the months of November and December will not receive a refund if cancelled at any time during the year
SURCHARGES
A surcharge of 15% will be incurred to all catering (bar food, restaurant & functions) on Public Holidays regardless of when payment of this component is made. Surcharges will be advised and added to all quotes where applicable. Public Holiday trading varies.
18TH BIRTHDAY FUNCTIONS
Some 18th birthday functions may require a security guard at the host’s expense. This is a flat rate fee of $220 including GST due within seven (7) days of making your booking along with room hire fee. This security guard will be present for the duration of your function. This charge is applicable to private function areas only and does not include 18th Birthday seated bookings held in Fitzy’s on Church Restaurant, or Blarney Room. Please note that Fitzy’s does not host 18th birthday functions in the following areas: Deck, The Den, Fireside, Tapestry Bar or Church Bar. Service of alcohol will be refused to any person who cannot produce appropriate evidence of age (ID) and all minors including infants must vacate the premises by no later than 10pm. Family based 18th’s are preferred & do not require a guard.
ID SCANNERS Fitzy’s is located in the Toowoomba Safe Night Precinct and ID is required for entry or re-entry into the hotel after 10pm. No ID - No Entry after 10pm
TERMS & CONDITIONS
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MANAGEMENT RIGHTS/ RESPONSIBLE SERVICE
Fitzy’s practices the responsible service of alcohol at all times. Management and Security reserve the right to refuse service or entry to our premises based upon both behavioural and dress standards.
All guests attending a function over the age of 18 years must provide acceptable Government issued identification. This includes a driver’s licence, Digital ID, 18+ card or passport. Birth certificates not accepted. Photo identification only.
MUSIC AND ENTERTAINMENT
The audio system at Fitzy’s is capable of playing Nitelife, which has a selection of mainstream and top 40 music with video clips displayed on LCD TV’s. This music is channelled throughout our hotel and is for patron enjoyment.
No external entertainment including DJ or bands are permitted at Fitzy’s, excluding Gaelic Bar and Tapestry Function Room functions only. Soloists, Duos, DJ’s and Karaoke are permitted at the performer/patrons’ own risk. All external equipment must be removed from the premises by no later than 12am on the date of the function. We do provide our own in-house Live Entertainment at Fitzy’s on Church and Tapestry Bar at selected times.
We have all major Free to Air TV Channels available. Please note this does not include audio. Video clips through Nitelife will be viewed on function room screens if no other channel is requested.
We have the ability to play presentations on our LCD TV (one screen only) in Gaelic Bar, and via either our Blu-Ray Player or Wall-Mounted Projector Screen in Tapestry Function Room. If you would like to arrange this, we require that you bring a USB in at least three (3) days prior to your function to test on our system. Please note, Power Point Presentations will require the use of a lap top which need to be provided by the client.
Alternatively, JPEG files stored on a USB can be played by inserting this device directly into the TV or Blu-Ray Player. Both options require testing prior to your function. This option is recommended.
A wireless microphone is available in our exclusive function rooms only (Gaelic Bar and Tapestry Function Room).
SMOKING
Fitzy’s adopts government smoking reform. Smoking is permitted in our Designated Outside Smoking Areas (DOSA) ONLY. A copy of our Smoking Management Plan is available upon request. No smoking is permitted within our dining or function facilities.
BELONGINGS, GIFTS, DECORATIONS & CELEBRATORY CAKES
Our staff will naturally take every care when looking after your belongings, however our hotel takes no responsibility for loss or damage to items before, during or after your function. We suggest all gifts and breakables be removed from the venue prior to your function close.
Decorations and themeing are welcome. Please pre-arrange room access or expected deliveries with our Function Co-ordinator. Items may be fixed to walls (excluding Gaelic Bar or Den wallpaper) with blutak only. Limited scatters permitted. No glitter or confetti allowed on the premise. Decorative candles with flame are permitted when in a vessel to catch the wax. Flameless candles preferred.
All decorations/themeing must be pre-approved by your Functions Manager and removed at conclusion of your function. The client is financially responsible for any damage suffered by Fitzy’s or our equipment during the function [to the extent that damage is caused by event attendees of the contracted event].
Fitzy’s does not allow guests to bring food or beverage onto the premise with the exception of celebratory cakes. These cakes can be delivered no more than one day prior to event, and must be taken home no later than one day after the event. Cakes will be disposed of if left more than 24 hours after your function. You will also be required to provide your own candles. If you require Fitzy’s to supply candles, you will be charged a $5 fee.
DRESS REGULATIONS
At All Times: Smart casual attire is required at all times. Footwear must be worn at all times. Dirty, stained or otherwise poorly maintained clothing and footwear are not permitted. No offensive pictures or words, colours, patches, insignias or badges that represent gangs or clubs. All patrons must be clean, tidy and presentable.
After 5pm: No high vis, work wear of any kind or steel capped boots
After 9pm: No singlets, headwear, casual thongs or masseur sandals. No sportswear, tracksuits or jerseys.
Sunday Trading: Sunday trading permits a more relaxed dress code, however, all patrons must be clean, tidy, and presentable at all times.
Fancy Dress: Fancy Dress is accepted provided that patrons are dressed appropriately and respectfully with suitable footwear. Faces must be visible and uncovered at all times for identification purposes. Fake weapons are not permitted. Fancy dress exceptions may be made for private functions at the discretion of the functions manager. Fitzy’s reserves the right to refuse entry or service to anyone at any time.
Please read the above Fitzy’s Terms and Conditions carefully. If you have any further questions or concerns contact your Function Manager.
TERMS & CONDITIONS
T E R M S & C O N D I T I O N S