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GF =Gluten-Free V =Vegetarian Friendly To Complete Your ...GF = Gluten-Free V = Vegetarian Friendly...

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GF = Gluten-Free V = Vegetarian Friendly Welcome Back Menu Salads & Soup Gyu-Kaku Salad Half Gyu-Kaku Salad Egg Soup Miso Soup $7.00 | $6.00 HH $4.00 $3.00 $3.00 310 Cal 160 Cal 80 Cal 35 Cal GF GF V V V To Complete Your Dining... Desserts S’mores 2 pcs $3.50 | $2.50 HH 220 Cal Vanilla Ice Cream $3.00 220 Cal GF V V IN CASE A FIRE OCCURS REMAIN CALM CALL A SERVER Appetizers Black Pepper Wings Japanese Chicken Karaage Miso Chili Wings Spicy Tuna Volcano* Fried Cheese Wontons Fried Pork Gyoza Dumpling Spicy Addicting Cucumber Yuzu Shishito Peppers Vegetable Spring Rolls Spicy Cabbage Salad Fried Calamari Edamame Napa Kimchi Takoyaki $7.00 330 Cal $6.50 390 Cal $9.00 580 Cal $7.00 | $6.00 HH 430 Cal $5.00 | $4.00 HH 330 Cal $6.00 | $5.00 HH 480 Cal $5.00 | $4.00 HH 250 Cal $6.50 | $5.50 HH 270 Cal $6.50 | $5.00 HH 450 Cal $5.00 | $4.00 HH 170 Cal $6.50 300 Cal $4.50 | $3.50 HH 200 Cal $5.00 | $3.50 HH 40 Cal $6.00 530 Cal HH = Happy Hour Price PLEASE ASK YOUR SERVER FOR HAPPY HOUR TIMES GF GF V V V V V V BBQ Items - Beef (3.5 oz each) Prime Kalbi Short Rib* Sweet Soy Tare/S&P $13.00 Harami Skirt Steak* Miso/Shio $9.50 Kobe Style Kalbi Short Rib* Sweet Soy Tare/S&P $26.00 Beef Tongue* 3 oz w/Lemon $10.00 Beef Tongue* 3 oz w/Lemon $11.00 w/ Scallion Sauce Kalbi Chuck Rib* Sweet Soy Tare/Garlic $8.50 | $7.00 Bistro Hanger Steak* Miso/Garlic $8.00 | $7.00 Toro Beef* Sweet Soy Tare/Shio $5.50 | $4.50 Yaki-Shabu Beef* Miso/Sweet Soy Tare $5.50 | $4.50 BBQ Items - Umakara Series (3.5 oz each) UMAKARA Yaki Beef* Umakara Sauce $6.50 | $5.00 UMAKARA Pork* Umakara Sauce $5.50 | $4.00 Garlic Shio Cabbage $2.50 BBQ Items - Pork & Poultries (3.5 oz each) Pork Belly* Shio/Sweet Soy Tare $6.00 | $5.00 Chicken Breast* Basil/Teriyaki $6.00 | $4.00 Garlic Shoyu Chicken Thigh* $5.00 | $4.00 HH HH HH HH HH HH HH HH HH 390 Cal 250 Cal 400 Cal 190 Cal 300 Cal 240 Cal 180 Cal 230 Cal 180 Cal 230 Cal 180 Cal 60 Cal 510 Cal 110 Cal 130 Cal GF GF GF GF GF GF GF GF GF GF GF GF V GF GF Kansha “Appreciation” Course $75 | $70 HH For 2 People 4,010 Cal $92 Value Welcome Back Course $60 | $50 HH For 2 People 3,440 Cal $75 Value ORDER OUR BBQ COURSES AND ENJOY! Our BBQ courses are designed for first timers, Gyu-Kaku experts, and parties large or small! Green Tea Ice Cream $3.00 220 Cal GF V Chocolate Lava Cake $7.50 560 Cal V w/ Ice Cream Matcha Tiramisu $4.00 330 Cal V Frosty Tropical Sorbet $4.00 170 Cal GF V Mochi Ice Cream (2 pcs) $4.50 160 Cal V Mochi Ice Cream (4 pcs) $8.00 320 Cal V Taiyaki w/ Ice Cream $5.00 440 Cal V GF = Gluten-Free V = Vegetarian Friendly | HH = Happy Hour Price Our grill is VERY HOT. Keep children away from the grill and don’t ever touch it! Children AVOID PATHWAYS Hot plates are on the way! *No baby chairs and strollers are allowed within pathways!! Careful! Stone pots and noodle soup items are VERY HOT GRILL WITH TONGS to prevent cross contamination Consume raw fish IMMEDIATELY Please DO NOT pour sauce on the grill Please FULLY COOK all raw food items Please DO NOT put all meats on the grill all at once Grilling Tips For Your Safety Cheese Corn Butter Rice & Noodles Beef Sukiyaki Bibimbap Beef Sukiyaki Bibimbap w/ Double Beef Beyond Bibimbap Beyond Bibimbap w/ Double Beyond Beef $5.00 | $4.00 HH $8.00 | $7.00 HH $10.00 | $9.00 HH $10.00 | $9.00 HH $13.00 | $12.00 HH 280 Cal 710 Cal 810 Cal 630 Cal 770 Cal GF V V V BBQ Item - Seafood Shrimp Garlic* $7.00 | $6.00 HH BBQ Items - Vegetables Garlic Mushroom $4.00 Asparagus $4.00 Broccoli $4.00 | $3.00 HH Shishito Peppers $4.00 | $3.00 HH 200 Cal 290 Cal 120 Cal 110 Cal 190 Cal GF GF GF GF V V V V Miso Soup ×2 Regular White Rice ×2 Edamame Napa Kimchi Japanese Chicken Karaage Fried Pork Gyoza Dumpling Miso Soup ×2 Beef Sukiyaki Bibimbap Spicy Tuna Volcano* Spicy Addicting Cucumber Gyu-Kaku Salad Prime Kalbi Short Rib* Sweet Soy Tare Below is our suggested grilling times. Please make sure your items are fully cooked! THIN BEEF CUT 30–45 seconds each side MEDIUM BEEF CUT 45–60 seconds each side THICK BEEF CUT 60–90 seconds each side Garlic Fried Rice* White Rice (Regular) White Rice (Large) $5.00 $3.00 $4.50 630 Cal 340 Cal 510 Cal GF GF V V V Extra Sauces Crunchy Garlic Sauce Scallion Sauce $1.50 $1.00 130 Cal 110 Cal GF V V See our menu with photos! Bistro Hanger Steak* Miso Yaki-Shabu Beef* Miso Toro Beef* Sweet Soy Tare Harami Skirt Steak* Miso Kalbi Chuck Rib* Sweet Soy Tare Umakara Yaki Beef* POULTRY PORK 3–5 minutes each side 3–5 minutes each side Organic Brown Rice $4.00 360 Cal GF V Chicken Garlic Noodles $9.00 | $8.00 HH 820 Cal Cheese Fondue $2.00 200 Cal GF V Before placing your order, please inform your server if a person in your party has a food allergy. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain MSG, eggs, soy, milk, wheat, sesame seeds, and/or nuts • We apologize for the inconvenience but due to safety concerns, BBQ items, raw seafood/meat items, and hot soup items are not available for takeout • 2000 calories a day is used for general Umakara Yaki Beef* Umakara Pork* Garlic Shio Cabbage ×2 Chicken Breast* Basil Broccoli Garlic Shio Cabbage Pork Belly* Shio Chicken Breast* Basil Shrimp Garlic* SEAFOOD VEGGIES TO GRILL VEGGIES TO STEAM 3–5 minutes each side 1–2 minutes each side 2–3 minutes each side You Flip Only Once nutrition advice, but calorie needs vary. Additional nutritional information available upon request • Actual presentation may difer from images on the menu • Other restrictions may apply. ATL ATL
Transcript
Page 1: GF =Gluten-Free V =Vegetarian Friendly To Complete Your ...GF = Gluten-Free V = Vegetarian Friendly | Please 3–5 Matcha Tiramisu Garlic Shio Cabbage ×2 GF =Gluten-Free V =Vegetarian

GF = Gluten-Free V = Vegetarian Friendly

Welcome Back menu

Salads & Soup Gyu-Kaku Salad Half Gyu-Kaku Salad Egg Soup Miso Soup

$7.00 | $6.00 HH $4.00 $3.00 $3.00

310 Cal 160 Cal

80 Cal 35 Cal

GF GF

V V V

To Complete Your Dining... Desserts S’mores 2 pcs $3.50 | $2.50 HH 220 Cal Vanilla Ice Cream $3.00 220 Cal GF

V V

in case a fire occurs REMAIN

CALM CALL A SERVER

Appetizers Black Pepper Wings Japanese Chicken Karaage Miso Chili Wings Spicy Tuna Volcano* Fried Cheese Wontons Fried Pork Gyoza Dumpling Spicy Addicting Cucumber Yuzu Shishito Peppers Vegetable Spring Rolls Spicy Cabbage Salad Fried Calamari Edamame Napa Kimchi Takoyaki

$7.00 330 Cal $6.50 390 Cal $9.00 580 Cal $7.00 | $6.00 HH 430 Cal $5.00 | $4.00 HH 330 Cal $6.00 | $5.00 HH 480 Cal $5.00 | $4.00 HH 250 Cal $6.50 | $5.50 HH 270 Cal $6.50 | $5.00 HH 450 Cal $5.00 | $4.00 HH 170 Cal $6.50 300 Cal $4.50 | $3.50 HH 200 Cal $5.00 | $3.50 HH 40 Cal $6.00 530 Cal

HH = Happy Hour Price PlEASE ASk yoUR SERVER foR HAPPy HoUR tImES

GF

GF

V

V V V V

V

BBQ Items - Beef (3.5 oz each) Prime Kalbi Short Rib* Sweet Soy Tare/S&P $13.00 Harami Skirt Steak* Miso/Shio $9.50 Kobe Style Kalbi Short Rib* Sweet Soy Tare/S&P $26.00 Beef Tongue* 3 oz w/Lemon $10.00 Beef Tongue* 3 oz w/Lemon $11.00

w/ Scallion Sauce Kalbi Chuck Rib* Sweet Soy Tare/Garlic $8.50 | $7.00 Bistro Hanger Steak* Miso/Garlic $8.00 | $7.00 Toro Beef* Sweet Soy Tare/Shio $5.50 | $4.50 Yaki-Shabu Beef* Miso/Sweet Soy Tare $5.50 | $4.50 BBQ Items - Umakara Series (3.5 oz each) UMAKARA Yaki Beef* Umakara Sauce $6.50 | $5.00 UMAKARA Pork* Umakara Sauce $5.50 | $4.00 Garlic Shio Cabbage $2.50 BBQ Items - Pork & Poultries (3.5 oz each) Pork Belly* Shio/Sweet Soy Tare $6.00 | $5.00 Chicken Breast* Basil/Teriyaki $6.00 | $4.00 Garlic Shoyu Chicken Thigh* $5.00 | $4.00

HH HH HH HH

HH HH

HH HH HH

390 Cal 250 Cal 400 Cal 190 Cal 300 Cal

240 Cal 180 Cal 230 Cal 180 Cal

230 Cal 180 Cal

60 Cal

510 Cal 110 Cal 130 Cal

GF GF GF GF GF

GF GF GF GF

GF GF GF V

GF GF

kansha “Appreciation” Course $75 | $70 HH For 2 People 4,010 Cal $92 Value

Welcome Back Course $60 | $50 HH For 2 People 3,440 Cal $75 Value

oRDER oUR BBQ CoURSES AND ENJoy!

Our BBQ courses are designed for first timers, Gyu-Kaku experts, and parties large or small!

Green Tea Ice Cream $3.00 220 Cal GF V Chocolate Lava Cake $7.50 560 Cal V

w/ Ice Cream Matcha Tiramisu $4.00 330 Cal V Frosty Tropical Sorbet $4.00 170 Cal GF V Mochi Ice Cream (2 pcs) $4.50 160 Cal V Mochi Ice Cream (4 pcs) $8.00 320 Cal V Taiyaki w/ Ice Cream $5.00 440 Cal V

GF = Gluten-Free V = Vegetarian Friendly | HH = Happy Hour Price

Our grill is VERy Hot. Keep children away from the grill and don’t ever touch it! Children AVoID PAtHWAyS Hot plates are on the way! *No baby chairs and strollers are allowed within pathways!! Careful! Stone pots and noodle soup items are VERy Hot GRIll WItH toNGS to prevent cross contamination Consume raw fish ImmEDIAtEly Please Do Not pour sauce on the grill Please fUlly Cook all raw food items Please Do Not put all meats on the grill all at once

Grilling tips

for your Safety

Cheese Corn Butter

Rice & Noodles Beef Sukiyaki Bibimbap Beef Sukiyaki Bibimbap

w/ Double Beef Beyond Bibimbap Beyond Bibimbap

w/ Double Beyond Beef

$5.00 | $4.00 HH

$8.00 | $7.00 HH $10.00 | $9.00 HH

$10.00 | $9.00 HH $13.00 | $12.00 HH

280 Cal

710 Cal 810 Cal

630 Cal 770 Cal

GF V

V V

BBQ Item - Seafood Shrimp Garlic* $7.00 | $6.00 HH BBQ Items - Vegetables Garlic Mushroom $4.00 Asparagus $4.00 Broccoli $4.00 | $3.00 HH Shishito Peppers $4.00 | $3.00 HH

200 Cal

290 Cal 120 Cal 110 Cal 190 Cal

GF

GF GF GF

V V V V

Miso Soup ×2 Regular White Rice ×2 Edamame Napa Kimchi Japanese Chicken Karaage Fried Pork Gyoza Dumpling

Miso Soup ×2 Beef Sukiyaki Bibimbap Spicy Tuna Volcano* Spicy Addicting Cucumber Gyu-Kaku Salad

Prime Kalbi Short Rib* Sweet Soy Tare

Below is our suggested grilling times. Please make sure your items are fully cooked!

THIN BEEF CUT 30–45 seconds each side MEDIUM BEEF CUT 45–60 seconds each side THICK BEEF CUT 60–90 seconds each side

Garlic Fried Rice* White Rice (Regular) White Rice (Large)

$5.00 $3.00 $4.50

630 Cal 340 Cal 510 Cal

GF GF

V V V

Extra Sauces Crunchy Garlic Sauce Scallion Sauce

$1.50 $1.00

130 Cal 110 Cal GF

V V

See our menu with photos!

Bistro Hanger Steak* Miso Yaki-Shabu Beef* Miso Toro Beef* Sweet Soy Tare

Harami Skirt Steak* Miso Kalbi Chuck Rib* Sweet Soy Tare Umakara Yaki Beef*

POULTRY PORK

3–5 minutes each side 3–5 minutes each side

Organic Brown Rice $4.00 360 Cal GF V Chicken Garlic Noodles $9.00 | $8.00 HH 820 Cal

Cheese Fondue $2.00 200 Cal GF V

Before placing your order, please inform your server if a person in your party has a food allergy. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain MSG, eggs, soy, milk, wheat, sesame seeds, and/or nuts • We apologize for the inconvenience but due to safety concerns, BBQ items, raw seafood/meat items, and hot soup items are not available for takeout • 2000 calories a day is used for general

Umakara Yaki Beef* Umakara Pork* Garlic Shio Cabbage ×2 Chicken Breast* Basil Broccoli

Garlic Shio Cabbage Pork Belly* Shio Chicken Breast* Basil Shrimp Garlic*

SEAFOOD VEGGIES TO GRILL VEGGIES TO STEAM

3–5 minutes each side 1–2 minutes each side 2–3 minutes each side

You FlipOnly Once

nutrition advice, but calorie needs vary. Additional nutritional information available upon request • Actual presentation may differ from images on the menu • Other restrictions may apply. ATL ATL

Page 2: GF =Gluten-Free V =Vegetarian Friendly To Complete Your ...GF = Gluten-Free V = Vegetarian Friendly | Please 3–5 Matcha Tiramisu Garlic Shio Cabbage ×2 GF =Gluten-Free V =Vegetarian

BBQ Courses Appetizers Rice/Noodle/Soup/Salad

Welcome Back Course

Miso Soup ×2 Regular White Rice ×2 Edamame Napa Kimchi Japanese Fried Pork Chicken Karaage Gyoza Dumpling

Bistro Hanger Steak* Miso Yaki-Shabu Beef* Miso Toro Beef* Sweet Soy Tare Chicken Breast* Basil

Umakara Yaki Beef* Umakara Pork* Garlic Shio Cabbage ×2 Broccoli

kansha “Appreciation” Course

Miso Soup ×2 Beef Sukiyaki Bibimbap Spicy Tuna Volcano* Spicy Addicting Cucumber Gyu-Kaku Salad

Prime Kalbi Short Rib* Sweet Soy Tare Harami Skirt Steak* Miso Kalbi Chuck Rib* Sweet Soy Tare Pork Belly* Shio

Umakara Yaki Beef* Garlic Shio Cabbage Chicken Breast* Basil Shrimp Garlic*

Black Pepper Wings Dangerously addictive Nagoya-style Chicken Wings (Tebasaki). Five fresh-fried wings tossed in a sweet soy and black pepper sauce.

Spicy Tuna Volcano* Spicy tuna on crispy fried rice, drizzled with Japanese shoyu BBQ sauce

Spicy Addicting Cucumber Crunchy cucumbers in a slightly spicy crunchy garlic chili dressing

Spicy Cabbage Salad Shredded cabbage tossed with crunchy garlic dressing. Topped with green onions and sesame

Napa Kimchi Spicy, pickled cabbage

Japanese Chicken Karaage Juicy Japanese fried chicken served with chili mayo sauce

Fried Cheese Wontons Cream cheese and green onions in crispy wontons. Served with sweet chili sauce

Yuzu Shishito Peppers Skillet fried peppers with Japanese yuzu citrus! Occasionally spicy!

Fried Calamari Served with yuzu basil aioli

Takoyaki Fried Octopus Balls! Six fried octopus fritters drizzled with takoyaki sauce and Japanese mayo; Topped with crushed bonito flakes and green onions.

Miso Chili Wings Chicken wings coated in our sweet and spicy miso chili sauce

Fried Pork Gyoza Dumplings Juicy fried pork dumplings Served with citrus ponzu

Vegetable Spring Rolls Mix of vegetables rolled in a light wonton wrapper and fried. Served with sweet chili sauce and a shishito pepper

Edamame Lightly salted boiled soybeans

Cheese Corn Butter Mixed of melted butter, cheese and corn served in a small cast iron skillet

Beef Sukiyaki Bibimbap Sukiyaki-marinated beef, rice topped with white onions, green onions, and sesame. Served in a sizzling hot stone bowl

Garlic Fried Rice* Garlic rice with green onions, white onions, egg yolk, sesame, and garlic chips

White Rice Organic Brown Rice

Beyond Bibimbap Our beloved Sukiyaki Bibimbap goes BEYOND. 100% plant-based Beyond Beef is marinated in our secret Sukiyaki sauce and stir fried with mushrooms, diced red bell peppers, and sliced white onions. Served over rice. Topped with chopped green onions and sesame seeds. Also contains butter and sesame oil.

Chicken Garlic Noodles Thick garlic noodles served in a sizzling stone bowl with ground chicken

Egg Soup Miso Soup Silken egg in vegetable broth Traditional Japanese soup

Gyu-Kaku Salad Mixed vegetables, daikon radish, hardboiled egg slices in our sesame house dressing

Page 3: GF =Gluten-Free V =Vegetarian Friendly To Complete Your ...GF = Gluten-Free V = Vegetarian Friendly | Please 3–5 Matcha Tiramisu Garlic Shio Cabbage ×2 GF =Gluten-Free V =Vegetarian

Prime Kalbi Short Rib* Juicy marbled USDA prime beef that melts in your mouth. Served with premium dipping sauce

Beef Tongue* A classic cut for Japanese BBQ. Try it with a squeeze of lemon juice!

Kobe Style Kalbi Short Rib* A must try for BBQ lovers! Intensely marbled beef short rib with a rich, mouthwatering texture. Served with premium dipping sauce

Bistro Hanger Steak* Tender and lean hanger beef

Harami Skirt Steak* Our best-selling 21-day aged skirt steak

Kalbi Chuck Rib* Delicious, light marbled flavor

Toro Beef* Thin-sliced beef belly, just like bacon!

Yaki-Shabu Beef* Thinly sliced beef that grills quickly!

Umakara Yaki Beef* Umakara Pork*

Even Better With Garlic Shio Cabbage After grilling, enjoy it with cool, crunchy Garlic Shio Cabbage tossed in signature shio white soy sauce and garlic chips

+ +UMAMI Savory

AMAMI Sweet

KARAMI SpicyUmakara

BBQ Items

Pork Belly* Juicy pork belly slices

Garlic Mushroom

Crunchy Garlic Sauce

Pork & Poultry

Seaafood

Vegetables

Extra Sauces

Chicken Breast*

Broccoli

Garlic Shoyu Chicken Thigh* Juicy chicken thigh pre-marinated with sweet garlic soy sauce

Shrimp Garlic*

Scallion Sauce Cheese Fondue

Chocolate Lava Cake w/ Ice Cream

S’mores Classic campfire s’mores. Roast the marshmallows over the grill!

Taiyaki w/ Ice Cream A fish-shaped pastry filled with sweet red beans. Deep-fried and served with a scoop of ice cream

Mochi Ice Cream Ask your server for seasonal flavors

Frosty Tropical Sorbet Set of Blackberry, Piña Colada, Mojito Mint, Mango, and Strawberry flavors

Ice Cream Vanilla or Green Tea

Matcha Tiramisu White cake lady fingers with matcha green tea cream

DESSERtS SAVE Room foR

Page 4: GF =Gluten-Free V =Vegetarian Friendly To Complete Your ...GF = Gluten-Free V = Vegetarian Friendly | Please 3–5 Matcha Tiramisu Garlic Shio Cabbage ×2 GF =Gluten-Free V =Vegetarian

Use the metal tongs to place raw meat on the grill. Use your chopsticks to remove cooked meat from the grill.

Table sauces go in your sauce tray, not on the grill. Dip the already-cooked meat into the table sauces, but do not put table sauces on the meat while it is on the grill.

Questions about how to best grill your meat or what to order? Please ask your server!

ALL GYU-KAKU MARINADES AND TABLE SAUCES ARE GLUTEN-FREE

Please visit this page for a list of gluten-free and vegetarian options

Vegetarian items may include butter, egg, and/or cheese.

mAKE YoUR mEAL ENJoYABLE BY FOLLOWING

THESE 5 TIPS

1

Meats that are higher in fat content (especially Toro Beef, Pork, and Horumon) should be cooked around the edges of the grill.3

Do not load the grill up with too many meats at the same time. This increases the risk of fire.2

4 5

Gyu-kaku offers veGetarian friendly options

Miso: Rich Miso flavor and Soy Sauce

sweet soy tare: Soy Sauce, Pear Juice, Ginger

shio: Garlic, Salt, Soy Sauce, Sesame Oil

Garlic: Garlic Paste with Sesame Oil and Shio White Soy

Basil: Italian Pesto (contains pine nuts) with Sesame Oil

teriyaki: Rich Soy Sauce Flavor, Sweet Glaze

VEgEtARIAN

gLUtEN-fREE


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