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GLUTEN-FREE THESE PRODUCTS DO NOT INCLUDE GLUTEN DIRECTLY. WE ARE NOT A GLUTEN-FREE FACILITY. Classic Indian Dishes THAI PEPPER Thai pepper sauce, bell peppers, carrots, curry leaves, & sliced green chilies. MASALA WOK SPICY Szechuan sauce, broccoli, zucchini, carrots, & bell peppers. NO OPTIONS FOR LIL’ MASALAS CURRENTLY AVAILABLE Appetizers CHICKEN TIKKA KABOBS Chicken marinated in yogurt, spices, & herbs. Soups SWEET CORN – NO CHICKEN Sweet corn, carrots, & cabbage. Salads SALAD 65 – PANEER Romaine lettuce & spring mix, cabbage, cucumbers, cilantro. Your choice of Mango Vinaigrette, Caesar, Balsamic Vinaigrette dressing, or Ranch. Beverages & Sides MANGO LASSI RICE Your choice of basmati, steamed, or brown. TIKKA SAUCE RAITA MASALA WOK SPICY SAUCE HOT CHILI SAUCE Rice & Noodle Bowls THAI PEPPER FRIED RICE Thai pepper sauce, curry leaves, scallions, Thai peppers, bell peppers, carrots, & cabbage. Classic Asian Dishes Vegetarian Options Spicy EACH INDIAN ENTRÉE IS SERVED WITH BASMATI RICE. SUBSTITUTE BROWN RICE FOR .50 Pick a Protein OR a Vegetable EACH ASIAN ENTRÉE IS SERVED WITH STEAMED JASMINE RICE. SUBSTITUTE BROWN RICE FOR .50 Pick a Protein OR a Vegetable Chicken Shrimp Paneer Vegetables [Broccoli, zucchini, carrots, bell pepper] Tofu Chicken Lamb Shrimp Paneer Vegetables Tofu Traditional Indian Plates SERVED WITH BASMATI RICE OR BROWN RICE LAMB CURRY Spice-infused tomato sauce, ginger, garlic, cumin seeds, & dry fenugreek leaves [Methi]. CHICKEN 65 or PANEER 65 Spiced-up red-hot yogurt sauce, curry leaves, & green chilies. CHICKEN CURRY Onion curry sauce, curry leaves, cumin seeds, red pepper powder, & cilantro. MALAI KOFTA Vegetable balls [potatoes, carrots, cabbage, paneer, peas, & cauliflower], onion-tomato cream sauce. Kabobs TWO KABOBS, GRILLED PEPPERS & RED ONIONS. SERVED WITH BASMATI RICE, A SIDE SALAD, NAAN, & TIKKA MASALA SAUCE. CHICKEN TIKKA KABOBS Chicken marinated in yogurt, spices, & herbs. Wraps & Biryani DUM BIRYANI VEGGIE | CHICKEN | LAMB Spiced-up basmati rice, red onions, whipped yogurt, & shorba. TIKKA MASALA Tomato-based cream sauce. BUTTER MASALA Onion-tomato-based butter sauce. KORMA MASALA Cashew nut based cream sauce, carrots, green beans, peas, & cauliflower. GOAN VINDALOO Potatoes, bell peppers, onions, roasted cumin seeds, & red chili peppers. SPINACH MASALA Spinach, cumin seeds, ginger, garlic, & curry sauce. DAL FRY Lentils, tempered cumin seeds, mustard seeds, curry leaves, & cilantro. CHOLE MASALA Garbanzo beans, fine chopped tomatoes, red onions, cilantro, ginger, & garlic.
