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GO GREEN MENU - Westwok

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Fried Kway Teow D01 Vegetable Wok Soup E05 Vegetable Curry Laksa E02 = Chef recommendation | = Spicy | Price in AUD C Shop 11, Campbellfield Plaza 1434 Sydney Rd, Campbellfield 3061 Phone: 03 9359 2619 Opening Hours: Monday – Sunday, 11AM – 9PM www.westwok.com.au | westwok | westwok_melbourne | Phone: 03 9359 2619 MENU TAKE AWAY G01. Water 3.0 G02. Lipton Ice Tea 4.0 G03. Can of Coke 2.5 G04. Juice 4.0 DRINKS E03 Crispy Seafood Noodle D09 D01. Fried Kway Teow 13.5 Flat rice noodle, prawn, fish cake, bean sprout, chives, egg D02. Dried Beef Horfun 13.5 Flat rice noodle, slice beef, bean sprout, green onion D03. Singapore Noodle 13.5 Rice noodle, chicken, prawn, fish cake, bean sprout, egg with light curry paste D04. Mamak Mee Goreng 13.5 Thick yellow noodle, chicken, prawn, tomatoes, egg, tofu, bean sprout with curry paste D05. Beef Combination Horfun 13.5 Flat rice noodle, beef, bok choy in blended egg sauce D06. Ipoh Combination Horfun 14.5 Flat rice noodle, chicken, prawns, squid, fish cake, bok choy in blended egg sauce D07. Mee Siam 14.5 Rice noodle, prawn, squid, fish cake with light tom yam paste D08. Crispy Beef Noodle 13.5 Thin egg noodle, beef with oyster sauce D09. Crispy Seafood Noodle 15.5 Thin egg noodle, seafood with garlic sauce D10. Butter Pepper Beef Noodle 13.5 Thick yellow noodle, bok choy, beef with butter pepper sauce D11. Black Bean Beef Noodle 13.5 Thick yellow noodle, vegetable, beef with black bean sauce STIR FRIED NOODLE C C C C E01. Curry Laksa 13.5 Thick yellow noodle, rice noodle, chicken, fish cake, tofu, green bean, bean sprout E02. Vegetable Curry Laksa 13.5 Thick yellow noodle, rice noodle, tofu, mixed vegetables E03. Seafood Curry Laksa 15.5 Thick yellow noodle, rice noodle, prawn, calamari, fish cake, tofu, green bean, bean sprout E04. Chicken Wok Soup 13.5 Thick yellow noodle, chicken, tofu, chinese cabbage, carrot with clear chicken soup E05. Vegetable Wok Soup 13.5 Thick yellow noodle, tofu, mix veggie with clear chicken soup E06. Seafood Wok Soup 15.5 Thick yellow noodle, prawn, calamari, fish cake, tofu, chinese cabbage, carrot with clear chicken soup NOODLE SOUP C C C Seafood Curry Laksa Mee Siam D07 GO GREEN
Transcript
Page 1: GO GREEN MENU - Westwok

Fried Kway Teow

D01

Vegetable Wok Soup

E05

Vegetable Curry Laksa

E02

= Chef recommendation | = Spicy | Price in AUDC

Shop 11, Campbellfield Plaza1434 Sydney Rd, Campbellfield 3061Phone: 03 9359 2619

Opening Hours: Monday – Sunday, 11AM – 9PM www.westwok.com.au | westwok | westwok_melbourne | Phone: 03 9359 2619

MENUTAKE AWAY

G01. Water 3.0

G02. Lipton Ice Tea 4.0

G03. Can of Coke 2.5

G04. Juice 4.0

DRINKS

E03

Crispy Seafood Noodle

D09

D01. Fried Kway Teow 13.5 Flat rice noodle, prawn, fish cake, bean sprout, chives, egg

D02. Dried Beef Horfun 13.5 Flat rice noodle, slice beef, bean sprout, green onion

D03. Singapore Noodle 13.5 Rice noodle, chicken, prawn, fish cake, bean sprout, egg with light curry paste

D04. Mamak Mee Goreng 13.5 Thick yellow noodle, chicken, prawn, tomatoes, egg, tofu, bean sprout with curry paste

D05. Beef Combination Horfun 13.5 Flat rice noodle, beef, bok choy in blended egg sauce

D06. Ipoh Combination Horfun 14.5 Flat rice noodle, chicken, prawns, squid, fish cake, bok choy in blended egg sauce

D07. Mee Siam 14.5 Rice noodle, prawn, squid, fish cake with light tom yam paste

D08. Crispy Beef Noodle 13.5 Thin egg noodle, beef with oyster sauce

D09. Crispy Seafood Noodle 15.5 Thin egg noodle, seafood with garlic sauce

D10. Butter Pepper Beef Noodle 13.5 Thick yellow noodle, bok choy, beef with butter pepper sauce

D11. Black Bean Beef Noodle 13.5 Thick yellow noodle, vegetable, beef with black bean sauce

STIR FRIED NOODLE

C

C

C

C

E01. Curry Laksa 13.5 Thick yellow noodle, rice noodle, chicken, fish cake, tofu, green bean, bean sprout

E02. Vegetable Curry Laksa 13.5 Thick yellow noodle, rice noodle, tofu, mixed vegetables

E03. Seafood Curry Laksa 15.5 Thick yellow noodle, rice noodle, prawn, calamari, fish cake, tofu, green bean, bean sprout

E04. Chicken Wok Soup 13.5 Thick yellow noodle, chicken, tofu, chinese cabbage, carrot with clear chicken soup

E05. Vegetable Wok Soup 13.5 Thick yellow noodle, tofu, mix veggie with clear chicken soup

E06. Seafood Wok Soup 15.5 Thick yellow noodle, prawn, calamari, fish cake, tofu, chinese cabbage, carrot with clear chicken soup

NOODLE SOUP

C

C

C

Seafood Curry Laksa

Mee Siam

D07

GO GREEN

Page 2: GO GREEN MENU - Westwok

H01. Curry Chicken 18.5H02. Beef Rendang 19.5H03. Chili Prawn 24.5H04. Garllic Prawn 24.5H05. Salted Pepper Calamari 21.5H06. Salted Pepper Chicken Ribs 18.5H07. Honey Chicken 18.5H08. Lemon Chicken 18.5H09. Sweet Sour Chicken 18.5H10. Kung Po Chicken 18.5H11. Ayam Berempah 18.5 Crispy spiced fried chicken with sambal

H12. Tofu Wok 16.5 Deep fried tofu cubes in light gold batter with salt and pepper

H13. Butter Pepper Beef 19.5H14. Black Bean Beef 19.5H15. Stir Fried Vegetable 17.0 with Garlic SauceH16. Stir Fried Vegetable and 19.5 Chicken or Beef with Garlic SauceH17. Stir Fried Vegetable and 19.5 Chicken or Beef with Sate SauceH18. Stir Fried Vegetable 18.5 Eggplant and bean with Sambal BelacanH19. Sichuan String Bean 18.5 Dry fried beans with mixture of chicken mince, garlic and chili

H20. Steam Vegetable 8.0H21. Honey Rockling Fish Fillet 24.5H22. Sweet Sour Rockling Fish Fillet 24.5H23. Garlic Mayo Rockling Fish Fillet 24.5 Garlic in mayonnaise dipping

*H11, H12, H13, H15 Broccoli, bokchoy, carrot, chinese cabbage, onion, tofu

C01. Beef Rendang on Rice 13.5 Steam rice, beef rendang

C02. Curry Chicken on Rice 13.5 Steam rice, curry chicken

C03. Chili Prawn on Rice 16.9 Steam rice, prawn with malaysian style egg blend chili sauce

C04. Garlic Prawn on Rice 16.9 Steam rice, prawn with egg blend garlic sauce

C05. Salted Pepper Calamari on Rice 15.5 Steam rice, light batter calamari

C06. Salted Pepper Chicken Ribs on Rice 13.5 Steam rice, light batter chicken ribs

C07. Honey Chicken on Rice 13.5 Steam rice, batter chicken with honey sauce

C08. Lemon Chicken on Rice 13.5 Steam rice, batter chicken with lemon sauce

C09. Sweet Sour Chicken on Rice 13.5 Steam rice, batter chicken with sweet sour sauce

C10. Kung Po Chicken on Rice 13.5 Steam rice, chicken, carrot, onion, capsicum, broccoli tossed in mild spicy chinese soy

C11. Ayam Berempah 13.5 Steam rice, Crispy spiced fried chicken with sambal

C12. Butter Pepper Beef on Rice 13.5 Steam rice, beef with butter pepper sauce

C13. Black Bean Beef on Rice 13.5 Steam rice, beef with black bean sauce

C14. Vegetable Tofu on Rice 11.9 Steam Rice, stir fried vegetable, tofu with garlic sauce

C15. Honey Rockling Fish Fillet on Rice 16.9 Steam Rice, batter rockling fish fillet with honey sauce

C16. Sweet Sour Rockling Fish Fillet on Rice 16.9 Steam Rice, batter rockling fish fillet with sweet sour sauce

C17. Garlic Mayo Rockling Fish Fillet on Rice 16.9 Steam Rice, batter rockling fish fillet with garlic in mayonnaise dipping

C18. Nasi Goreng 13.5 Fried rice, chicken, prawn, tofu, spring onion with curry paste

C19. Special Fried Rice 13.5 Fried rice, chicken, prawn, onion, carrot, peas, spring onion

C20. Salty Shrimp Paste Chicken Fried Rice 13.5 Fried rice, chicken, lettuce, spring onion with shrimp paste sauce

C21. Nasi Daging Merah 13.5 Fried rice, beef with spicy tomato sauce

C22. Stir Fried Vegetables, Chicken/Beef with Garlic/Sate Sauce on Rice 13.5

*C01-C17, Swap Steam Rice with Fried Rice (+Extra $2.0)Honey Chicken

H07

C

C

MAIN DISHES

Garlic Mayo Rockling Fish Fillet

H23

Salted Pepper Chicken Ribs

H06

Chili Prawn

H03

RICE MEAL

C

C

C

C

Beef Rendang on Rice

C01

Salted Pepper Calamari

H05

F01. Steam Rice (1 bowl) 3.0

= Chef recommendation | = Spicy | Price in AUDC www.westwok.com.au | westwok | westwok_melbourne | Phone: 03 9359 2619

A01. Beef Spring Roll (4 pcs) 6.0

A02. Vegetable Spring Roll (4 pcs) 6.0

A03. Curry Puff (2 pcs) 5.5

A04. Martabak (2 pcs) 5.5

A05. Sesame Prawn (2 pcs) 7.0

A06. Sate Chicken (2 pcs) 5.5 Serve with peanut sauce

A07. Roti Canai (1 pc) 5.0 Serve with curry sauce or peanut sauce

APPETIZER

B01. Roti Canai with Curry Chicken 13.5 Roti, curry chicken

B02. Roti Canai with Beef Rendang 13.5 Roti, beef rendang

ROTI / BREAD

Vegetable Spring Roll

A02

Roti Canai with Curry Chicken

B01

C

C


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