GOSPORT TAVERN
APPETIZERSFRIED GREEN TOMATOES goat cheese, peach and jalapeno coulis 8
FRIED HOUSE PICKLESTavern sauce 6
TRUFFLE PARMESAN FRIESbasil parmesan aioli 7
IRISH NACHOS pulled pork or grilled chicken, pico de gallo, jalapeno beer cheese, cilantro lime sour cream 12 add cowboy chili 2
CRISPY CHICKEN TENDERSchoice of buffalo, thai chili or peach chipotle BBQ 9
GOSPORT WINGSfried crispy, finished on the grill, celery, blue cheese, choice of buffalo, thai chili or peach chipotle BBQ 11
CRAB BITES smoked tomato and bacon aioli 11
STEAK BITEShorseradish cream sauce 10
BLACKENED TUNAseared tuna, orange ginger glaze 12
COCONUT CURRY CLAMS AND MUSSELScoconut, green curry sauce, with flat bread points 12
SOUPS & SALADSSOUP OF THE DAY cup 5 bowl 8
COWBOY CHILI cup 4 bowl 7
CHICKEN NOODLE SOUP cup 4 bowl 7
TAVERN SALADmixed greens, cucumber, tomato, red onion, croutons, house vinaigrette 9
SPINACH SALADspinach, bacon, goat cheese, candied nuts, seasonal fruit, honey cider vinaigrette 11
CAESAR SALADromaine lettuce, parmesan cheese, croutons, house-made dressing 9
ROMAINE WEDGEpickled red onions, grape tomatoes, bacon, bleu cheese crumbles, bleu cheese dressing 10
GOSPORT CHEF SALADmixed greens, turkey, ham, swiss, cheddar, bacon, cucumber, tomato, red onion, ranch dressing 12
ADD ONS: fried or grilled chicken or shrimp 5 6 oz grilled salmon 8 6 oz seared tuna 8
Cooking Warning: Eating raw or undercooked beef, eggs, poultry, pork or shellfish may increase your risk for foodborne illness.
A service charge of 18% will be added to parties of 6 or more.
We offer a 10% discount to uniformed military and emergency service members.
TIKI CARTMILAGRO REPOSADO TEQUILA, PAMA
POMEGRANATE LIQUEUR, LIME JUICE, PINEAPPLE JUICE, ORANGE BITTERS, SPRITE 9
NEW YORK SOURELIJAH CRAIG, LEMON JUICE,
HONEY SYRUP, TOPPED WITH MALBEC 10
AIRLINE BOULEVARDIERKNOB CREEK RYE, APEROL,
DOLIN ROUGE, ORANGE PEEL 9
CHERRY LIME-ADEPINNACLE CHERRY VODKA,
MUDDLED LIME & CHERRIES, SPARKLING LIME-ADE 7.5
FRENCH 75 GIN, LEMONCELLO, SIMPLE SYRUP,
PROSECCO 11
SAMUELS PORCHMAKER’S MARK 46, ST. GERMAINE,
CHERRY BITTERS, FRESH GINGER 9
FRENCH MARTINI GREY GOOSE, PAMA LIQUEUR,
PINEAPPLE 10
BLOOD ORANGE COSMO BELLE ISLE BLOOD ORANGE,
TRIPLE SEC, CRANBERRY, LIME 9
WHISKEY FLIGHTASK YOUR SERVER
FOR DETAILS
DRINKS
GOSPORT TAVERN
SANDWICHESAll sandwiches served with house fried chips. Substitute a side for $2
TAVERN BURGER 5 oz fresh grilled beef patty on a brioche bun with lettuce, tomato, onion and pickles. Ask your server to substitute a veggie patty 6ADD ONS: extra patty $4, bacon, cheese, fried egg $1 each
FRIED MAC & CHEESE BURGER 2 5 oz beef patties topped with fried mac & cheese, bacon and cheese sauce on a toasted pretzel roll 14
FRENCH DIPshaved prime rib, provolone, pickled red onions, horseradish cream sauce, toasted hoagie, au jus 12
SOUTHERN CORDON BLUEbuttermilk fried chicken, country ham, swiss, bacon, on a pretzel roll 12
CHESAPEAKEseared lump crabcake, brioche bun, lettuce, tomato, onion, Tavern sauce 13
DRUNKEN SAILORpastrami, swiss, house slaw, bourbon mustard, grilled marbled rye 11
CLUBham, turkey, bacon, swiss, cheddar, lettuce, tomato, red onion, Texas toast 12
BLACKENED TUNAblackened tuna, ginger orange glaze, pickled red onions, mixed greens, tomato, toasted brioche bun 14
SPICY CHICKENbuffalo fried chicken, pretzel roll, lettuce, tomato, red onion, blue cheese dressing 12
SHRIMP PO’BOYfried shrimp, smoked tomato bacon aioli, shredded lettuce, pickled red onion, toasted hoagie 12
TRUFFLE CHICKENgrilled chicken breast, truffle dust, drunken mushrooms, swiss cheese, mixed greens, tomato, basil parmesan aioli, toasted brioche bun 12
THE SMOKEHOUSE pulled pork, smoked brisket, cheddar cheese, fried onions, toasted pretzel roll 14
CUBAN PRESSpulled pork, ham, swiss cheese, pickles, smoked tomato bacon aioli, pressed naan bread 12
ENTREESTAVERN MAC & CHEESEcorkscrew pasta, 3 cheeses 12ADD ONS: bacon or cowboy chili 3 fried chicken 5
SOUTHERN FRIED SHRIMPfried shrimp, Tavern sauce, house fries, Tavern slaw, hushpuppies 12
BUTTERMILK FRIED CHICKENtwo breasts, mash, white pepper gravy, garlic green beans 16
TAVERN FISH & CHIPSbeer battered fish, house fries, Tavern slaw, hushpuppies, malt vinegar aioli 15
JUMBO LUMP CRABCAKESbroccoli, tavern sauce 18
PARMESAN BASIL SALMON6 oz grilled salmon, parmesan basil aioli, roasted red potatoes, sautéed asparagus and blistered tomatoes 16
BLACKENED TUNA6 oz blackened tuna, orange ginger glaze, sautéed asparagus and blistered grape tomatoes in ponzu 20
SMOKEHOUSE PLATTER pulled pork, brisket, cajun potato salad, roasted corn 22
RIBEYE 8 oz grilled ribeye, roasted red potatoes, sautéed asparagus, brandy dijon cream sauce 24
COCONUT CURRY BOIL clams, mussels, shrimp, green coconut curry broth, topped with lump crab meat, toasted naan bread 24
SEAFOOD SCAMPIclams, shrimp, jumbo lump crabmeat, spinach, grape tomatoes, linguine, scampi sauce 18
VEGETABLE SCAMPI spinach, asparagus, mushrooms, grape tomatoes, linguine, scampi sauce 13
House Fried Chips | Tater TotsHouse Salad | Garlic Green Beans
House Fries | HushpuppiesMac & Cheese | Brussels Slaw
Garlic Mash | Roasted Red PotatoesSautéed Asparagus with Grape Tomatoes
Broccoli | Seasonal VegetablesCajun Potato Salad | Roasted Corn
SIDES $5