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G R A M E R C Y T A V E R N
– –––––B E V E R A G E
L I S T
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C O N T E N T S
Tavern Cocktails............................................................................................. 3
Wines by the Glass ........................................................................................ 4
Non-Alcoholic................................................................................................ 6
Cider................................................................................................................ 7
Beer.................................................................................................................. 8
Sweet Wines by the Glass............................................................................. 11
Gin & Vodka................................................................................................... 13
Rum, Rhum & Cachaça................................................................................. 14
Tequila & Mezcal............................................................................................ 15
Bourbon...........................................................................................................16
Rye, Irish & Blended Whiskey...................................................................... 17
Scotch, Japanese & American Malt Whiskey............................................. 18
Brandy............................................................................................................. 19
Amaro & Aperitvo.......................................................................................... 21
Vermouth, Quinquina & Americano........................................................... 22
Liqueur & Eau-De-Vie.................................................................................. 23
Coffee & Tea.................................................................................................... 24
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TAV E R N C O C K TA I L S19
C R U I S I N G A LT I T U D Eup, shaken, refreshing, spiced
Four Roses Bourbon, Forthave Aperitif, Michelberger, Absinthe, Lemon
TO W E R B R I D G E *up, shaken, herbal, nutty
Amass Gin, Earl Grey Tea, Nardini Almond Grappa, Egg White
P O S T P R O D U C T I O Nup, stirred, complex, distinguished
Cimarron Blanco Tequila, Cocchi Vermouth di Torino, Génépy, Orange Bitters
T H E B A D L A R R Ycrushed ice, shaken, tropical, spiced
Cruzan White Rum, El Dorado 12-Year Rum, Ramazzotti, Passion Fruit, Lime
T H AT ’ S A L L F O L K Sup, stirred, savory, round
Pork Fat-Washed Neversink Gin, Lustau Vermut Blanco, Cocktail Onions
C AT S K I L L S P E A K“rock”, stirred, boozy, round
Wild Turkey 101 Rye, St. Agrestis Amaro, Maple, Chile, Walnut Bitters
*Consuming raw eggs may increase your risk of foodborne illness
G R A M E R C Y TAV E R N
M A N H AT TA N F O R T W OGramercy Tavern x New York Distilling Co. Custom Blended Rye
Cocchi Vermouth di Torino, Bitters
42
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WINES BY THE GLASS
SPARKLING 5 oz.
Pinot Noir/Chardonnay, Long Meadow Ranch
Farmstead Brut, Sonoma, California 21
Rosé of Merlot, Channing Daughters, Pétillant Naturel
North Fork of Long Island, New York 2018 17
Chenin Blanc, Domaine de la Taille aux Loups
Montlouis-sur-Loire, France 2014 19
CHAMPAGNE
Billecart-Salmon, Extra Brut, Mareuil-sur-Aÿ 38
Ruinart, Brut Blanc de Blancs, Reims 45
Vincent Couche, Élégance, Brut, Côtes des Bar 29
Marguet, Shaman 16 Rosé, Extra Brut Grand Cru, Ambonnay 32
Krug, Grande Cuvée, Reims (Half Bottle) 100
WHITE 6 oz.
Sauvignon Blanc, Dominque et Janine Crochet, Sancerre, France 2018 24
Melon de Bourgogne, Cave du Château de la Morandière
Les Roches Gaudinières, Muscadet Sèvre-et-Maine, France 2005 20
Riesling, Peter Lauer, Barrel X, Saar, Germany 2018 16
Albariño, Moraima, Rías Baixas, Spain 2016 18
Pinot Grigio, Simon di Brazzan, Friuli, Italy 2018 19
Grüner Veltliner, Franz Hirtzberger, Rotes Tor Federspiel
Wachau, Austria 2017 24
Mauzac Blend, Causse Marines, Les Greilles, Gaillac, France 2017 17
Furmint, Lenkey Pincészet, Tokaj, Hungary 2012 16
Palomino, Bodegas Cota 45, UBE Miraflores, Andalucia, Spain 2018 21
Chardonnay, Louis Chenu Père & Filles, Les Saucours
Savigny-Lès-Beaune 2017 30
Chenin Blanc, Domaine Huet, Le Haut-Lieu Moelleux, Vouvray, France 2018 28
Chardonnay, Hanzell, Sebella, Sonoma County, California 2018 25
Chardonnay, Bitouzet-Prieur, Clos du Cromin, Meursault, France 2015 45
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WINES BY THE GLASS
ROSÉ & ORANGE 6 oz.
Grenache/Cinsault/Mourvèdre, Clos Sainte Magdeleine, Cassis, France 2018 25
Merlot/Syrah, McCall, Marjorie’s Rosé
North Fork of Long Island, New York 2018 14
Aspro Potamisi/Rozaki, Domaine de Kalathas
Sainte-Obéissance, Cyclades, Greece 2017 32
Pinot Noir, Olivier Horiot, En Barmont, Rosé des Riceys, France 2014 30
RED
Gamay, Jean-Claude Lapalu, Vieilles Vignes, Brouilly, France 2018 19
Mondeuse, Romain Chamiot, Savoie, France 2015 19
Pinot Noir, Chapter 24, The Union, Willamette Valley, Oregon 2016 25
Ruchè di Castagnole Monferrato, Crivelli, Piedmont, Italy 2018 16
Cinsault, Turley, Bechtold Vineyard, Lodi, California 2018 20
Nerello Cappuccio, Calabretta, Sicily, Italy 2015 24
Syrah, Alain Voge, Les Peyrouses, Côtes du Rhône, France 2017 23
Nebbiolo, Renato Fenocchio, Rombone, Barbaresco, Italy 2016 35
Montepulciano, Moroder, Conero, Italy 2016 15
Corvina Blend, Marion, Valpolicella Superiore, Italy 2014 26
Cabernet Sauvignon Blend, Leviathan, California 2015 29
LIBRARY WINES BY THE GLASSCelebrate our 25th anniversary with several rare bottles from our cellar!
Chardonnay, Domaine Roulot, Charmes 1er cru , Meursault 2005 135 Pinot Noir, Frédéric Esmonin, Clos Prieur 1er cru, Gevrey-Chambertin 2005 90 Nebbiolo, Bruno Giacosa, Asili, Barbaresco 2005 125 Cabernet Sauvignon, Château Pontet-Canet, Pauillac 1994 80
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NON-ALCOHOLIC
HOUSE-MADE SEASONAL SODAS 12Green Apple & FennelPassion Fruit & VanillaPear & Pink Peppercorn
NO-PROOF COCKTAILS 12Gramercy Garden Seedlip Garden, Mint, Ginger Beer
N/A-Groni Bitter Soda, Grapefruit, Club Soda
Cosmonot Pinot Noir Juice, Grenadine, Citrus Spiced Apple Crisp Seedlip Spice, Sparkling Cider, Thyme
REFRESHMENTS
Iced Tea 6Amanda Palmer (Iced Tea + Lemonade) 7Lemonade 7Root Beer, Abita, Louisiana 7Ginger Beer, Fever Tree, England 8Bitter Lemon Soda, Fever Tree, England 8Hot Greenmarket Apple Cider 8Iced Matcha 9Iced Matcha Latte 9Beer, Einbecker, Germany (0.3% or lower alcohol) 10Sparkling Apple Cider, Duché de Longueville, France 11Pinot Noir Juice, Navarro, Anderson Valley, CA 13Gewurztraminer Juice, Navarro, Anderson Valley, CA 13Botanical Aperitif, Proteau, Ludlow Red, New York City 15Distilled Non-Alcoholic Spirit, Seedlip, Garden 108, England 14Distilled Non-Alcoholic Spirit, Seedlip, Spice 94, England 14
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CIDER BY THE GLASS 6 oz.
Eve’s, Van Etten Wilderness, Finger Lakes (on draft) 14
Orchard Hill, Verde, Hudson Valley (on draft) 14
Sundstrom, Cider/Cider Sauer, Hudson Valley (on draft) 14
Arratzain, Basque Still Cider, Spain 13
Metal House, Ora d’Oro, Hudson Valley 18
Kite & String, Honeoye, Finger Lakes 15
Domaine Lesuffleur, La Folletière, France 19
Zapiain, Bizi Goxo Ice Cider, Basque Country, Spain (3 oz.) 19
Eve’s, Essence Ice Cider, Finger Lakes (3 oz.) 20
CIDER BOTTLES AND CANS
Wölffer, No. 139 Dry Rosé, New York (12oz/6.9%) 18
Citizen, Companion Sour Cherry Cider, Vermont (12 oz/5.5%) 17
Aval, Bretagne Artisanal Cider, France (11.2oz/6.0%) 15
Barrika, Basque Country Cider, Spain (375ml/6.0%) 22
Ferme de Romilly, Brut, France (375ml/4.9%) 26
Shacksbury, Dry Cider, Vermont (12oz/6.5%) 14
FLIGHT OF THREE 27Metal House, Ora d’Oro, Hudson Valley
Arratzain, Basque Still Cider, Spain Kite & String, Honeoye, Finger Lakes
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DRAFT BEER 14
Barrier, Imposter Pilsner, New York (14oz/5.0%)
OEC, Coolship Blonde Lager, Connecticut (12oz/5.2%)
Threes, World is Flat English Pale Ale, New York (12oz/5.4%)
Other Half, Forever Ever IPA, New York (14oz/4.7%)
Folksbier, Echo Maker Porter, New York (12oz/6.0%)
BOTTLED BEERS FROM OUR CELLARBELGIAN & BROWN ALE
Nebraska Brewing, Apricot au Poivre Saison with Apricot & Pepper
Nebraska 2012 (750ml/6.8%) 50
Anchorage, Galaxy White IPA with Brett, Alaska 2012 (750ml/7.0%) 62
BARLEY WINE
Brooklyn Brewery, Monster Barley Wine, New York 2011 (12oz/10.1%) 18
Rogue, XS Old Crustacean Barley Wine, Oregon 2010 (7oz/11.5%) 20
PORTER & STOUT
Hitachino, Espresso Stout, Japan 2012 (12oz/7.5%) 30
Founders, Imperial Stout, Michigan 2012 (12oz/10.5%) 16
Fifty/Fifty, Eclipse – Elijah Craig Barrel Aged Imperial Stout
California 2014 (12oz/5.7%) 70
Smuttynose, Robust Porter, New Hampshire 2012 (12oz/5.7%) 16
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B OT T L E D & C A N N E D B E E R
L A G E R
Rothaus, Tannenzäpfle Pilsner, Germany (12oz/5.3%) 14
Hitachino Nest, Yuzu Lager, Japan (12oz/5.5%) 16
Schlenkerla, Helles Lager, Germany (16oz/4.3%) 17
Schlenkerla, Urbock Rauchbier, Germany (16.9oz/6.5%) 18
Ayinger, Celebrator Doppelbock, Germany (11.2oz/6.7%) 15
Folksbier, O.B.L. Helles Lager, New York (12oz/5.0%) 16
S O U R
Plan Bee, Barn Beer Wild Ale, New York (12.7oz/5.5%) 22
Suarez Family Brewery, Triangular Nature Buckwheat Country Beer
New York (750ml/5.2%) 52
The Rare Barrel, Pop’t Art Oak-Aged Sour with Berries, California (750ml/8%) 70
The Rare Barrel, Mister Tea
Oak-Aged Golden Sour with White Tea, California (750ml/8.5%) 70
S A I S O N & W H E AT
Glutenberg, Blonde Ale, Canada (16oz/4.5%) Gluten Free 14
Threes, Wandering Bine Saison, New York (750ml/6.5%) 42
Threes/TRVE, Between the Light and Dark Saison, NY (500ml/6.0%) 40
Schneider Weisse, Original Hefeweizen, Germany (500ml/5.4%) 17
Hitachino Nest, White Ale, Japan (11.2oz/5.0%) 18
Blackberry Farm, Fenceline Farmhouse Ale, Tennessee (750ml/5.5%) 49
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B OT T L E D & C A N N E D B E E R
PA L E A L E & I N D I A PA L E A L E
Orval, Trappist Ale, Belgium (11.2oz/6.2%) 21
Reissdorf, Kölsch, Germany (16oz/5.2%) 15
Oxbow, Farmhouse Pale Ale, Maine (12oz/6.0%) 14
Sloop, Juice Bomb Northeastern IPA, New York (12oz/6.5%) 12
Bell’s, Two Hearted IPA, Michigan (12oz/7.0%) 11
LIC Beer Project, Humming Dragon
Northeastern IPA, New York (16oz/7.0%) 17
S TO U T & P O R T E R
Allagash, Black Belgian-Style Stout, Maine (12oz/7.5%) 13
Greenport Harbor, Black Duck Porter, New York (12oz/4.7%) 11
Singlecut, Heavy Boots of Lead Stout with Cacao and Vanilla
New York (16oz/11.0%) 26
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SWEET WINES BY THE GLASS SPARKLING 5 oz.Moscato, G.D. Vajra, Moscato d’Asti, Italy 2018 15Debina/Vlahiko, Domaine Glinavos, Paleokerisio, Ioannina, Greece 2018 16Brachetto, Braida, Brachetto d’Acqui, Italy 2018 18Champagne Billecart-Salmon, Demi-Sec, Mareuil-sur-Aÿ, France 28
WHITE 3 oz.Muscat Blanc à Petits Grains, Domaine de Barroubio Muscat de Saint Jean de Minervois, France 2017 15Viognier/Marsanne/Roussanne, Yves Cuilleron, Roussillière, France 2016 16Arinto/Galego Dourado/Ratinho, Villa Oeiras, 15-Year, Carcavelos, Portugal NV 17Muscat Ottonel, Channing Daughters, Muscat de Boom North Fork of Long Island, New York 2015 19Chenin Blanc, Moulin Touchais, Coteaux du Layon, France 1985 24Assyrtiko/Aidani, Hadzidakis, Vinsanto, Santorini, Greece 2004 27Trebbiano/Malvasia/Sangiovese, Fattoria di Fèlsina Vin Santo del Chianti Classico, Italy 2007 29Erbaluce, Ferrando, Cariola, Caluso Passito, Italy 2012 32Furmint/Hárslevelu, Royal Tokaji, 5 Puttonyos Aszú, Tokaj, Hungary 2013 38Chardonnay, François Rousset-Martin, La Chaux Passerillé, Jura, France NV 40Sémillon Blend, Château d’Yquem, 1er cru Supérieur, Sauternes, France 2002 50
ROSÉ Sangiovese, Badia a Coltibuono, Occhio di Pernice Vin Santo del Chianti Classico, Italy 2006 36
RED Mavrodaphne, Keo, St. John, Commandaria, Cyprus 14
VIN JAUNE Savagnin, Jacques Puffeney, Arbois, France 2007 40
ICE CIDER Zapiain, Bizi Goxo, Basque Country, Spain 19Eve’s, Essence, New York 20
HONEY WINE Apicultura Dottor Pescia, Nettare di Bacco, Livorno, Italy 19
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SWEET WINES BY THE GLASS
MADEIRA 3 oz.Tinta Negra, Broadbent, Colheita 1999 18 Sercial, Cossart Gordon 1960 75Sercial, D’Oliveiras 1989 35Verdelho, D’Oliveiras 1973 55Verdelho, D’Oliveiras 1981 42Verdelho Blend, The Rare Wine Company, Baltimore Rainwater 19 Terrantez, D’Oliveiras 1977 45Boal, Henriques & Henriques 1957 72Boal, Cossart Gordon 1962 68Boal, D’Oliveiras 1984 40Boal, The Rare Wine Company, Boston Bual 20Malvasia, Henriques & Henriques 1954 75Malvasia, D’Oliveiras 1907 160Malvasia, D’Oliveiras 1994 28Malvasia, The Rare Wine Company, New York Malmsey 22
RUBY PORT Dow’s, Vintage 1994 45Dow’s, Quinta do Bomfim 2006 23
TAWNY PORT Niepoort, 10-year 20Niepoort, Colheita 1997 32
Taylor Fladgate, Very Old – Single Harvest 1969 60
SHERRY & MONTILLA-MORILES Manzanilla Fina, Valdespino, Deliciosa, Manzanilla-Sanlúcar de Barrameda 10Amontillado, Bodegas Hidalgo, Napoleon, Jerez-Xérès-Sherry 15Palo Cortado, Valdespino, Calle Ponce, Jerez-Xérès-Sherry 17 Moscatel, César Florido, Dorado, Chipiona 19
Pedro Ximénez, Toro Albalá, Don PX Gran Reserva, Montilla-Moriles 1990 26
VIN DE LIQUEUR Adrien Camut, Pommeau, Normandy, France 22Eve’s, Pommeau, Finger Lakes 19
Domaine de Montbourgeau, Macvin du Jura, France 19
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GIN
Breckenridge, Colorado 18
Greenhook, New York 18
Brooklyn Distillery, Small Batch, New York 19
NY Distilling Co., Dorothy Parker, New York 18
NY Distilling Co., Perry’s Tot Navy-Strength, New York 20
Forthave, Blue Gin, New York 19
Ransom, Old Tom, Oregon 20
Neversink, New York 19
Barr Hill, Vermont 19
AMASS, California 20
Monkey 47, Schwarzwald Dry, Germany 26
Ferdinand’s, Saar Dry, Germany 26
Hendricks, Scotland 20
Botanist, Islay Dry, Scotland 20
Bols Genever, Holland 19
Plymouth, England 20
Beefeater, England 18
Tanqueray, England 18
Bombay, Sapphire, England 20
Gin Mare, Spain 19
VODKA
Tito’s, Texas 19
Sagaponacka, Wheat, New York 20
Hangar One, Mandarin Blossom, California 20
Grey Goose, France 20
Grey Goose, L’Orange, France 20
Belvedere, Poland 20
Chopin, Poland 21
Ketel One, Netherlands 19
Ketel One, Citroen, Netherlands 18
Fair, Quinoa, France 17
Stoli, Vanilla, Russia 18
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RUM
Cruzan, Aged White Rum, St. Croix 16
The Rum Society, 40, Guyana 18
The Rum Society, 65, Guyana/Barbados/Trinidad 20
Diplomatico, Reserva Exclusiva, Venezuela 20
Smith and Cross, Plummer and Wedderburn-Navy Strength, Jamaica 19
Appleton, Reserve, Jamaica 18
El Dorado, 12-Year Demerara Special Reserve, Guyana 19
El Dorado, 8-Year, Guyana 18
Goslings, Black Seal, Bermuda 18
Ron Zacapa, 23, Guatemala 22
Ron Zacapa, Edición Negra, Guatemala 38
Navazos-Palazzi, Oloroso-Cask-Aged, Spain 36
Pyrat, XO, Anguilla 30
Cannes Royale, Spiced, Grenada 16
Ten to One, Dark, Dominican Republic/Trinidad/Barbados 21
RHUM AGRICOLE & CACHAÇA
Rhum JM, Blanc, Blue Label, Martinique 14
Rhum JM, VSOP, Martinique 20
Neisson, Blanc, Martinique 16
Rhum Clement, Canne Bleue 100% Blue Sugar Cane, Martinique 16
Capovilla, Liberation 2010, Guadeloupe 38
Novo Fogo, Silver, Brazil 17
Novo Fogo, Chameleon, Brazil 18
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TEQUILA
Cimarrón Blanco 19
Don Julio Blanco 20
Casa Dragones, Blanco 28
Herradura Blanco 22
123, 1 Blanco 19
Casamigos, Blanco 20
Hiatus, Blanco 19
Cimarrón Reposado 21
Casamigos Reposado 23
Gran Centenario, Reposado 22
Don Julio Añejo 27
MEZCAL
Yola, Espadin Joven 24
Union, Joven 20
Pierde Almas, La Puritita Verda Espadin Joven 21
El Jolgorio, Tobaziche Joven 36
Vago, Tobalá Joven 32
Del Maguey, Vida 19
Del Maguey, Chichicapa 27
Del Maguey, Wild Tepextate 30
Pierde Almas, Tobalá Joven 34
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BOURBON
Buffalo Trace 20
Blanton’sBlanton’s 24
Breckenridge 20
I. W. Harper, 15-Year 28
E. H. Taylor, Small Batch 26
Rock Hill Farms, Single Barrel 30
Michter’s 24
Michter’s, 10-Year Single Barrel 34
Michter’s, 20-Year 132
Four Roses, Yellow Label 17
Four Roses, Limited Edition Small Batch 2018 44
Russell’s Reserve, 10-Year Small Batch 22
Berkshire 20
Maker’s Mark 18
Knob Creek 22
Basil Hayden’s 18
Baker’s, 7-Year 20
Bulleit 19
Barrel, Batch #4, 120 proof 24
Bernheim. 7-Year, Kentucky (100% Wheat) 20
Uncle Nearest, 1856 22
Jack Daniel’s 18
Wild Turkey, Rare Breed 23
W. L. Weller, Reserve 24
W. L. Weller, 12-Year 26
Garrison Brothers 33
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RYE
Rittenhouse 19
Sazerac, 6-Year 20
Russell’s Reserve, 6-Year Small Batch 22
Coppersea, Bonticou Crag Single Malt Bonded Rye 32
Wild Turkey, 101 Rye 18
NY Distilling Co., Ragtime Rye 20
NY Distilling Co., Mr. Katz’s Rock ‘n Rye 18
Whistle Pig, 10-Year 26
IRISH WHISKEY
Knappogue Castle, 16-Year Twin Wood 26
Jameson, Triple-Distilled 16
Green Spot, Single Pot Still 24
BLENDED WHISKY
Famous Grouse, Scotland 18
Johnnie Walker, Black Label, Scotland 20
Crown Royal, Fine de Luxe, Canada 18
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SINGLE MALT SCOTCH WHISKY
Jura, Seven Wood, Isle of Jura 26
Talisker, 10-Year, Isle of Skye 22
Talisker, 25-Year, Isle of Skye 112
Bruichladdich, The Laddie Unpeated, Islay 22
Bruichladdich, Islay Barley 2010, Islay 24
Lagavulin, 16-Year, Islay 30
Ardbeg, 10-Year, Islay 22
Black Adder, Linkwood Distillery 22-Year Single Cask, Speyside (1991) 62
Glenmorangie, 10-Year, Highland 22
Glenmorangie, 18-Year, Highland 38
Oban, 14-Year, Highland 30
Oban, 18-Year, Highland 42
Glenfarclas, 12-Year, Highland 22
Spey, Trutina, Highland 21
Macallan, 12-Year, Speyside 24
JAPANESE WHISKY
Suntory, Toki 20
Kaiyo, Mizunara Oak 24
Iwai, Tradition 26
Nikka, From the Barrel 26
Nikka, Taketsuru Pure Malt 27
Chichibu, Ichiro’s Malt & Grain Whisky 39
Matsui, Kurayoshi 18-Year 85
AMERICAN MALT WHISKEY
Westland Distillery, Peated Malt 26
Virginia Distillery, Port Barrel Finished 24
Virginia Distillery, Prelude: Courage & Conviction American Single Malt 26
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BRANDYARMAGNAC
Chateau de Laubade, Signature, Bas-Armagnac, France 21
Chateau de Laubade, 1976, Bas-Armagnac, France 47
Chateau de Laubade, 1994, Bas-Armagnac, France 45
Chateau de Laubade, Intemporel No. 5, Bas-Armagnac, France 55
COGNAC
Tiffon, VS, Cognac, France 22
Guillon-Painturaud, VSOP, Grande-Champagne, France 28
Paul-Beau, Hors d’Age, Grande Champagne, France 37
Paul-Beau, la Lignée de Samuel, Grande Champagne, France 80
CALVADOS
Lemorton, Réserve, Domfrontais, France 26
Dupont, Fine Reserve, Pays d’Auge, France 20
Dupont, Hors d’Age, Pays d’Auge, France 26
Christian Drouin, 25-Year, Pays d’Auge, France 62
Christian Drouin, 1994, Pays d’Auge, France 52
Adrien Camut, 6-Year, Pays d’Auge, France 30
Adrien Camut, 12-Year, Pays d’Auge, France 38
Adrien Camut, 35-Year Réserve d’Adrien, Pays D’Auge, France 74
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BRANDYAMERICAN BRANDY
Laird’s, Straight Apple Brandy, New Jersey 17.
Bertoux, California Fine Brandy, California 18.
BEER-BASED
Hitachino White Ale, No Shizuku, Japan 22
Aventinus, Germany 27
Uerige Doppelsticke Alt, Cognac-Barrel-Aged, Germany 44
Uerige Doppelsticke Alt, Pinot Noir-Barrel-Aged, Germany 40
PISCO
Viñas de Oro, Quebranta, Peru 19
GRAPPA & MARC
Marolo, Grappa di Barolo, Piedmont, Italy 24
Nardini, Mandorla (Almond), Veneto, Italy 20
Nardini, Acqua di Cedro (Lemon), Veneto, Italy 20
Occhipinti, Grappa di Frappato, Sicily, Italy 32
Jacoulot, L’Authentique, Marc de Bourgogne, France 24
Domaine de la Romanée-Conti, Marc de Bourgogne, France 2000 85
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AMARO & APERITIVO
Aperol, Padua, Italy 18
Campari, Milan, Italy 18
Liquore delle Sirene, Alto-Adige, Italy 17
Peychaud’s Aperitivo, Italy 17
Apologue, Persimmon, Chicago, Illinois 19
Forthave, Red, Brooklyn, New York 17
St. Agrestis, Inferno Bitter, Brooklyn, New York 17
Cappelletti, Trentino, Italy 18
Tremontis, Mirto, Sardinia, Italy 13
Nonino, Quintessentia, Friuli, Italy 17
Fred Jerbis, Friuli, Italy 16
Michelberger, Forest, Germany 16
Montenegro, Emilia-Romagna, Italy 15
Averna, Sicily, Italy 14
St. Agrestis, Brooklyn, New York 20
CioCiaro, Lazio, Italy 13
Zucca, Lombardy, Italy 13
Pasubio, Trentino, Italy 15
Ramazzotti, Lombardy, Italy 16
Lucano, Basilicata, Italy 16
Bordiga, Amaro Dilei, Piedmont, Italy 14
Cardamaro, Piedmont, Italy 14
Bigallet, China China, Auvergne, France 17
Cynar, Sicily, Italy 13
Cappelletti, Sfumato, Trentino, Italy 15
Bresca Dorada, Mirtamaro, Sardinia, Italy 21
Varnelli, Dell’Erborista, Le Marche, Italy 22
Braulio, Valtellina, Italy 15
Elisir de Dr. Roux, Provence, France 17
Don Ciccio & Figli, Tonico Ferro – Kina, Washington D.C. 17
Fernet Branca, Lombardy, Italy 18
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VERMOUTH
Vya, Extra Dry, California 13
Bordiga, Extra Dry, Italy 13
Lustau, Blanco, Spain 13
Cocchi, Vermouth di Torino, Italy 13
Carpano, Antica Formula, Italy 16
Fred Jerbis, Vermut, Italy 17
Dolin, Vermouth de Chambèry Blanc, France 13
Otto’s, Athens Vermouth, Greece 14
Martini & Rossi, Riserva Speciale Ambrato 15
QUINQUINA & AMERICANO
Orleans, Bitter, West Charleston, Vermont 13
Orleans, Herbal, West Charleston, Vermont 13
War & Rust, Quina #6, Madison, Virginia 14
Lillet Blanc, Bordeaux, France 15
Lillet Rosé, Bordeaux, France 15
Lillet, Jean de Lillet Reserve, Bordeaux, France 15
Mattei, Cap Corse, Corsica, France 14
Cocchi Americano, Piedmont, Italy 13
Cocchi, Rosa, Piedmont, Italy 14
Byrrh, Grand Quinquina, Languedoc-Roussillon, France 15
Barolo Chinato, Giacomo Borgogno, Piedmont, Italy 18
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LIQUEURHERB & FLOWER
Absinthe, Delaware Phoenix, Walton Waters, New York 18
Absinthe, Delaware Phoenix, Meadow of Love, New York 18
Hop Spirit, Lockhouse, New York 20
Stone Pine, Zirbenz, Austria 18
Mastiha, Skinos, Greece 17
Génépy des Alpes, Dolin, France 19
Chartreuse, VEP Yellow, France 35
Chartreuse, VEP Green, France 32
Bresca Dorada, Mirto Verde, Sardinia, Italy 21
Bordiga, Centum Herbis, Piedmont, Italy 16
FRUIT, NUT & SPICE
Limoncello, Don Ciccio & Figli, Washington D.C. 17
Spiced Pear, St. George, California 15
Apricot, Enrico Bernard, Italy 15
Apricot, Jean-Marc Roulot, France 32
Walnut, Purkhart, Austria 19
EAU-DE-VIE
Aquavit, Krogstad, Oregon 18
Apricot, Reisetbauer, Austria 43
Ginger, Reisetbauer, Austria 50
Williams Pear, Reisetbauer, Austria 38
Wild Cherry, Laurent Cazottes, Guignes et Guins, France 22
gramercy tavern is a non-tipping restaurantPage 24
COFFEE & TEAI C E D B E V E R A G E S
Iced Tea 6
Cold Brew 8
Iced Matcha 9
Iced Matcha Latte 9
E S P R E S S O B Y J O E C O F F E E
Espresso 7
Americano 7
Macchiato 7
Cortado 7
Cappuccino 8
Latte 8
S I N G L E - O R I G I N F R E N C H P R E S S B Y J O E C O F F E ESingle 8 / Double 15
Andrea Rubí, Honduras – caramel, pear, baking spice
Nano Challa, Ethiopia – black tea, bergamot, orange marmalade
Nightcap, Colombia – molasses, dark chocolate, roasty (Decaffeinated)
T E A S & T I S A N E S B Y I N P U R S U I T O F T E A
Nantou Four Seasons Oolong, Taiwan 8
Ceylon Orange Pekoe Breakfast, Sri Lanka 8
Earl Grey, Sri Lanka 8
Sencha Fukamushi Green, Japan 9
Darjeeling 2nd Flush Goomtee Estate, India 9
Shu Pu-Erh, 2012, China 10
English Breakfast, Sri Lanka (Decaffeinated) 7
Peppermint, Oregon 8
Lemon Verbena, Morocco 9
Chamomile, Croatia 9