Braised chicken and cashew nuts $16.50 Braised chicken and black bean sauce $16.50 Braised chicken and vegetables $16.50 Curry braised chicken with button mushrooms $17.00 Honey chicken $17.00 Chicken fillet Szechuan style $18.50 Deep fried crisp skin chicken $17.00 Steamed chicken with ginger and shallots $17.00 Boneless chicken with lemon sauce $17.50 Boneless chicken with plum sauce $17.50 Teriyaki chicken $18.00 Steamed duck with crab meat sauce $20.50 Steamed duck with Chinese mushrooms $20.50 Deep fried duck with plum sauce $20.50 Deep fried duck with lemon sauce $20.50 Chinese roast duck $21.50 Shang Tung Duck $21.50 King prawn fried rice with spicy shiitake mushroom $19.50 Fried rice with olive vegetable, bean, dry shrimp, diced pork $19.00 Special fried rice with salted fish $19.00 Combination rice $16.50 Curry king prawns and rice $20.50 Curry beef and rice $16.00 Curry chicken and rice $16.00 Chicken, mushrooms and rice $16.00 Beef, mushrooms and rice $16.00 King prawns, mushrooms and rice $20.50 Large special fried rice $10.00 Small special fried rice $ 9.50 Large fried rice $ 8.50 Small fried rice $ 8.00 Vegetables and fried rice $ 8.50 Nasi goreng $15.00 Large boiled rice $ 3.50 Small boiled rice $ 3.00 Fillet steak in Szechuan style $24.50 Sizzling mongolian beef $18.00 Beef and cashew nuts $16.50 Beef and vegetables $16.50 Beef and black bean sauce $16.50 Honey beef $17.50 Sate beef $17.00 Curried beef with button mushrooms $17.00 Chilli beef $18.50 Crispy beef briskets in szechuan red oil shallot sauce $19.50 Sweet and sour pork $17.50 Sate pork $17.50 Pork Szechuan style $17.50 Pork and Chinese Vegetables $17.50 Twice cooked pork with chilli black bean $19.50 Pepper salted crispy numbing eggplant with sliced pork in ‘XO’ sauce $20.50 The management reserves the right to refuse service to anyone. Holiday charge 10% Corkage charge is $ 4.80 per person All prices include GST No added MSG. Gula malacca $ 8.00 (Sago with brown sugar and coconut milk) Fried ice cream $ 8.00 Fried banana fritter $ 7.50 Ice cream with flavouring $ 6.00 Crispy milk custard $ 7.50
Transcript
Braised chicken and cashew nuts $16.50Braised chicken and black bean sauce $16.50Braised chicken and vegetables $16.50Curry braised chicken with button mushrooms $17.00Honey chicken $17.00Chicken �llet Szechuan style $18.50Deep fried crisp skin chicken $17.00Steamed chicken with ginger and shallots $17.00Boneless chicken with lemon sauce $17.50Boneless chicken with plum sauce $17.50Teriyaki chicken $18.00
Steamed duck with crab meat sauce $20.50Steamed duck with Chinese mushrooms $20.50Deep fried duck with plum sauce $20.50Deep fried duck with lemon sauce $20.50Chinese roast duck $21.50Shang Tung Duck $21.50
King prawn fried rice with
spicy shiitake mushroom $19.50
Fried rice with olive vegetable, bean,
dry shrimp, diced pork $19.00
Special fried rice with salted �sh $19.00
Combination rice $16.50
Curry king prawns and rice $20.50
Curry beef and rice $16.00
Curry chicken and rice $16.00
Chicken, mushrooms and rice $16.00
Beef, mushrooms and rice $16.00
King prawns, mushrooms and rice $20.50
Large special fried rice $10.00
Small special fried rice $ 9.50
Large fried rice $ 8.50
Small fried rice $ 8.00
Vegetables and fried rice $ 8.50
Nasi goreng $15.00
Large boiled rice $ 3.50
Small boiled rice $ 3.00
Fillet steak in Szechuan style $24.50Sizzling mongolian beef $18.00Beef and cashew nuts $16.50Beef and vegetables $16.50Beef and black bean sauce $16.50Honey beef $17.50Sate beef $17.00Curried beef with button mushrooms $17.00Chilli beef $18.50Crispy beef briskets in szechuan red oil shallot sauce $19.50
Sweet and sour pork $17.50Sate pork $17.50Pork Szechuan style $17.50Pork and Chinese Vegetables $17.50Twice cooked pork with chilli black bean $19.50Pepper salted crispy numbing eggplant with sliced pork in ‘XO’ sauce $20.50
The management reserves the right to refuse serviceto anyone.
Holiday charge 10%Corkage charge is $ 4.80 per personAll prices include GSTNo added MSG.
Gula malacca $ 8.00(Sago with brown sugar and coconut milk)
Sizzling mongolian �llet steak $24.50Shan tung chicken $19.00(Deep fried shredded chicken with cucumber, freshchilli garlic and peanuts topped up with chef's specialsauce served warm)
Sate chicken �llet with snow peas $18.50Boneless deep fried chicken $18.00(Deep fried spicy chicken, cooked in Chinese wine with�ve spice �avours and tomato sauce)
Caramelized boneless crispy chicken $19.00Sizzling lamb with black pepper and snow peas $21.00Rock salted chilli boneless fried chicken $17.50* Boneless pork chops with pepper salted $22.00* Boneless pork chops with pepper chilli hot pot $22.00* Boneless pork chops with pepper plum sauce hot pot $22.00Sammy's kitchen special $19.00(A combination of well marinated pork, chicken, calamari,scallops and broccoli in oyster sauce)
Chicken tempera $18.00(Deep fried chicken cut into bite size pieces, marinatedin mixture of soya sauce, �sh sauce and belacan)
Ma po chilli bean curd $16.50(Mince beef or vegetarian)
Combination hot pot $19.00Three cup chicken in hot pot $20.50(Rice wine, soya and sesame oil with basil)
Fried golden Tofu with seafood $19.50Chicken �llet with macadamia nuts and button mushroom $20.00Fillet steak hot pot with black pepper and garlic $24.50Drunken chicken with ginger and shallot sauce $19.50Boneless deep fried chicken with gourmet chilli dressing $19.00Okra or string bean with king prawns in belacan sauce $24.50Crispy lamb in shantung sauce $24.50Fillet steak & Prawn with chilli black bean sauce$24.50Deep fried boneless chicken with chilli Szechuan pepper $19.00Fresh asparagus with garlic, oyster sauce $17.00Steak & prawns chow mein in garlic pepper sauce $24.00Pepper salted bean curd $19.50Diced pork with eggplant in hot pot $20.50Fillet steak in wasabi $24.50Slow cooked pork belly infused in Teriyaki sauce $21.00
Roti (Indian bread) $ 5.70Beef rendang $18.50Lamb curry $19.00Gulai ayam $18.50(Boneless chicken cooked with potatoes in a fragrant curry)
Assam curry �sh �llets $22.00Assam king prawns & calamari $24.50
Mixed Chinese vegetables with fresh mix mushrooms $15.50Stir fried snow peas with Chinese mushrooms $17.50Steamed Chinese broccoli in oyster sauce $16.00Stir fried green pepper and dry bean curd with chilli bean sauce $15.00Sizzling fried bean curd with Chinese broccoli and needle mushrooms $17.50Mixed Chinese vegetables with fried bean curd $15.50English spinach with garlic or belacan sauce $17.00Fresh mix mushrooms with baby bok choy in hot pot (Black pepper & garlic sauce) $20.50Okra with belacan sauce $18.00Fresh mix green with oyster sauce $19.00
Sate lamb $21.50
Sizzling mongolian lamb $21.50
Szechuan lamb $21.50
Sizzling lamb with ginger and shallots $21.50
Sizzling lamb in garlic sauce $21.50
King prawns and vegetables $22.00
King prawns and black bean sauce $22.00
King prawns Szechuan style $22.00
Curry king prawns with button mushrooms $22.00
Honey king prawns $22.00
Sate king prawns $22.00
Sizzling king prawns in garlic sauce $22.00
(Pan fried noodles $1.00 Extra)Singapore style noodles $16.50Combination rice noodles $17.00Stir fried beef with rice noodles $16.50Combination chow mein (crisp) $16.50King prawn chow mein (crisp) $20.00Seafood chow mein (crisp) $21.00Beef chow mein (crisp) $16.00Chicken chow mein (crisp) $16.00Steamed noodles with ginger and shallots $ Ipoh - combination hoi fun $17.50(Fried rice noodles with meat, prawns and vegetabletopped with sauce)
