olume 1 | march 2013

our new look e-magazine

is here

hillstone St lucia celebrates 25 years!

autumn menus new to Saint lucy

Wedding open Day 11 april 2013

2013 Golf clinics schedule out now

in this issue

Hello!The New Year brings with it a plethora of firsts and new beginnings and the first edition of Hillstone Harvest is no exception. With a new look and revived presence, our e-magazine is brimming with news and information, not only from Hillstone St Lucia and hundred acre bar, but also from Saint Lucy caffè e cucina!

We are very excited in this first issue to share our upcoming events, new menus and recipes, not to mention our 25 year milestone anniversary and year round celebrations!

We hope you enjoy reading this edition and look forward to your feedback and ideas for future issues.

Have a wonderful start to the year!

The Editor

Hillstone St Lucia’s

Wedding Open NightThursday, 11 April 2013

5.30pm until 7.30pm

Hillstone St Lucia presents its first Wedding Showcase for 2013! Join us for a twilight soiree and enjoy bubbles and gourmet canapés under the night sky!

Mingle with our exclusive supplier network and experience our beautiful event spaces. Venue styling on the night will be inspired

by weddings through the ages, including Modern, Vintage, Classic and Contemporary themes. Join us for an evening of live entertainment, lucky

door prizes and an exclusive fashion showcase.

RSVP is essential by Monday 8 April 2013 to enquiries@hillstonestlucia.com.au

Click here to RSVP!

Ladies Clinic

Every Thursday from 1pm until

2pm. The main aim of this clinic

series is to establish good game

fundamentals so as to improve your

current game or prepare you for

playing on the course.

MIXED CLINIC

Held every Saturday from 1pm-2pm.

This clinic series follows a six week

rotation with different aspects of

the game covered each week. You

can join in any week. Class size is

capped at eight participants.

JUNIOR CLINICS SATURDAYS 10am until 11am 11-18 year oldsThe Saturday clinic is aimed at preparing junior players for games out on the course, with rules and etiquette alongside technique

development.

SUNDAYS 9am until 10am 5-10 year olds The Sunday clinic is aimed at developing player technique in a fun environment with skills tests and games using the Golf Australia “My Golf” program.

Head Professional Dave Simpson has commenced his ever popular golf clinic series for 2013...

All clinics are run in a relaxed and enjoyable learning atmosphere where questions and feedback is encouraged. Dave is regarded as one of the best professional golf coaches in Queensland. Please phone 3870 7084 for bookings.

GOLF NEWS

JUNIOR CLINICS SATURDAYS 10am until 11am 11-18 year oldsThe Saturday clinic is aimed at preparing junior players for games out on the course, with rules and etiquette alongside technique

development.

SUNDAYS 9am until 10am 5-10 year olds The Sunday clinic is aimed at developing player technique in a fun environment with skills tests and games using the Golf Australia “My Golf” program.

Join the team at Hillstone St Lucia in 2013 and help celebrate this

amazing milestone!

Every department is celebrating with great birthday offers to be had when you book in your pri-

vate or corporate event at any of the three venues...

PLUS On the 25th of every month at hundred acre bar, we are cele-brating with bubbles all around

for all lunch bookings!

Congratulations!

New Menus Are Here!

With a fresh start to 2013 including a new management team, Saint Lucy are set for another great year ahead!

Saint Lucy is open for weekday breakfast, lunch 7 days a week and all day brunch on the weekends, not to mention dinner on selected evenings.

Visit www.saintlucy.com.au for more information.

a la carte menu

piccolo/small

lucy bruschetta on charred sourdough

w truss tomato, bocconcini, olive oil, basil

& sticky balsamic

grande/large

crumbed fish & fat chips w chunky tartare,

lemon & light salad

roasted eye fillet w butter potatoes, serrano

wrapped beans, onion jam & jus

pizza

margherita pizza w fresh mozzarella, truss

tomatoes & basil

dolci & formaggi/sweets & cheeses

vanilla bean pannacotta

w berry compote & floss

Click here to view

our full menu selection.

MOJIT

O

Makes a jug of 8

INGREDIENTS 16 sprigs mint

1/2 cup caster sugar1 1/2 cups fresh lime juice

2 to 3 cups crushed ice500ml vodka

750ml soda water

METHODPlace mint and sugar into a 2L capacity jug

and muddle together. Add lime juice, stirring well to combine.

Pour in crushed ice, vodka and soda. Stir to combine.Pour into glasses and serve!

MOJITOMOJIT

OVodka and Mint

Experience a New Year’s Eve Wedding at

Hillstone St LuciaWhat better way to celebrate your special day and a new beginning

than a New Year’s Eve Wedding at Hillstone St Lucia!

We have created a special package with the following inclusions at just $195.00 per person:

> 6 hour Beverage Package from the Reserve Range> Specially created three course menu by Executive Chef, David Nield > Nespresso coffee, Twinings tea, petite sweets and port> Extended venue hire until 1.00am> Sparklers for all guests in preparation for the countdown!> A Photobooth with NYE props!> Fireworks display at midnight> Luxury Audi Limousine Transfer> Chocolate heart Bombonnieres for every guest (two per person)

Dinner weddings commence from 5.00pm and conclude at 1.00am(starting times depend on ceremony details - an earlier start time can be arranged) NB minimum spends apply.

Wedding Extras Please choose one (1) of the following items!YOUR CEREMONY * YOUR WEDDING CAKE SPIRIT TAB * CHAMPAGNE COCKTAILS NB a minimum of 100 guests will apply for wedding extras.

Golf workshops tennis test pass

Tennis Anyone?

Or why not a round of golf for that matter?

Start of the New Year the right way and start moving - spin some new skills out on the courts near Saint Lucy, or take a buggy out on the course at St Lucia Golf Links.

If you aren’t sure what is right for you or want to bring the team but don’t know how it all works, the answer is simple... Contact the dedicated staff today!

Or better still, email us for your chance to WIN a complimentary test pass... There are two up for grabs (one at each venue!). ENTER HERE TO WIN!

Offer closes 31 March 2013.Winners will be notified via email.

Click

here for TENNIS

Click

here for GOLF

Experience a New Year’s Eve Wedding at

Hillstone St LuciaWhat better way to celebrate your special day and a new beginning

than a New Year’s Eve Wedding at Hillstone St Lucia!

We have created a special package with the following inclusions at just $195.00 per person:

> 6 hour Beverage Package from the Reserve Range> Specially created three course menu by Executive Chef, David Nield > Nespresso coffee, Twinings tea, petite sweets and port> Extended venue hire until 1.00am> Sparklers for all guests in preparation for the countdown!> A Photobooth with NYE props!> Fireworks display at midnight> Luxury Audi Limousine Transfer> Chocolate heart Bombonnieres for every guest (two per person)

Dinner weddings commence from 5.00pm and conclude at 1.00am(starting times depend on ceremony details - an earlier start time can be arranged) NB minimum spends apply.

Wedding Extras Please choose one (1) of the following items!YOUR CEREMONY * YOUR WEDDING CAKE SPIRIT TAB * CHAMPAGNE COCKTAILS NB a minimum of 100 guests will apply for wedding extras.

Inspired by Saint Lucy’s Italian heritage, our menu is a delightful mix of modern Australian cuisine

with a hint of Italian flair. Our kitchen team have whipped up a fanciful and flavour-filled selection

of menus for you to choose from currently available...

PICCOLO/smalldeep fried & fetta stuffed

ligurian green olives w almond

aioli9.5semi dried tomato & parmesan

arancini balls w hommus,

currants, rocket & parsley aioli

15.5lucy bruschetta w ciabatta, truss

tomato, buffalo mozzarella,

olive oil & sticky balsamic

15.5mezze board w lucy dips,

pequillas, prosciutto, capers,

warmed breads & olive oil

15.5dusted calamari w panzanella

style salad & parsley mayo

18.5/24.5duck pancakes w mint,

coriander & crisp shallot salad,

tomato & noch chan

18.5/25.5

GRANDE/largezucchini & corn fritters w

grilled haloumi, spiced kasundi,

spinach & peppered olive oil

18.5marbled steak sandwich w

sweet onion jam, parmesan

cheese, relish, rocket, fries

& aioli 18.5seared chicken salad w baby

gems, crispy prosciutto, roasted

beetroot, goats cheese, capers

& mint gremolata

18.5lucy style carbonara w

smoked bacon, swiss brown

mushrooms, parpardelli &

pepper fraiche 21.5

truffled mushroom risotto w

chervil & parmesan

22.5fish & fries w tartare, cheeky

lemon & pickled onion

21.5seared veal fillet w butter mash,

wilted spinach w lemon butter

& crisp sage 24.5

angus range rib fillet w fries,

caesar salad, garlic brushed

crouton & peppercorn jus

25.5

Saint Lucy loves nothing more than a good feast. A nibble

of this, a little something of that and plenty of whatever

is in that divine dish by Aunt Carmel’s right elbow. She

doesn’t mind a glass or two of vino either and feels

blessed to share her table with friends. So pull up a

pew and take pleasure in the ethereal glos of her

caffe e cucina.Ask us about holding your next event at Saint Lucy! We

have a wide range of menus to suit any event type for

groups of 10 guests or more...

download our events package 2012

DRINK SPECIALS

FOOD SPECIALS

Blair Drive

Coleridge St Walcott St

Brisbane River

University of Queensland

Sir William Macgregor Drive

Glasshouse Rd

Wood St

Campbell Rd

OPEN AND SERVICE TIMES

Weekday Breakfast Mon - Fri

6.30am - 11:00am

Weekend Brunch Sat & Sun

6:30am - 3:00pmLunch Mon - Sun

Kitchen open from 12noon - 3:00pmDinner Tue - Sat

Kitchen open from 6:00pm - 9:00pmAperitivo Mon - Sat

3:00pm - late

CHRISTMAS AND NEW YEAR

OPENING HOURSSaint Lucy will be open Monday 24th December for Christmas Eve

and we will be serving Breakfast, Lunch and Divver! Don’t miss

out - Reserve your table now!

We will then be closed from Tuesday 25th December for a

well-earned break and reopening again on Tuesday 29th

January 2013.Merry Christmas and Best Wishes for the New Year! From all the

Team at Saint Lucy caffe e cucina team

Click on the map above to locate us on Google Maps

Blair Drive

The University of QueenslandSt Lucia Q 406707 5635 5980

team@saintlucy.com.au

WHAT’S ON

GALLERY

FIND US

ABOUT

aboutmenu

eventswhat’s on

galleryfind us

MENU

EVENTS

LUNCH/DINNER

ALL WEEKEND BREAKFAST

WEEKDAY BREAKFAST

APERITIVO MENU

VINO/WINE LISTPIZZAmargherita w fresh mozzarella,

truss tomatoes & basil

17.5saint lucy’s braised lamb pizza

w pepper passata, onion jam,

rocket & tzatziki

17.5add anchovies 2.5

gluten free base 3.5FROM THE CABINET

available from 11.00am – 5.00pm only

fresh oven baked pies w

shoestring fries 15.5

homemade lasagne w salad &

shoestring fries 18.5

assorted house made quiches

w salad / add shoestring fries

10.5/14.0selection of fresh gourmet

sandwiches & wraps / add

shoestring fries 12.5/16.0

SIDEScaprese salad w vine tomato,

bocconcini & basil

7.5asparagus w tartufo & pecorino

7.5garden beans w preserved

lemon butter 7.5

shoestring fries w aioli

7.5

SWEETS & CHEESES

see the cake cabinet for our

selection of sweet treats

from 4.5affogato w a shot of vittoria

coffee & vanilla gelato

5.8cheese board w port wine figs,

berries, poppyseed lavosh &

today’s selection of 2/3 cheeses

15.0/21.5sour cherry & chocolate

semi-fredo w freeze dried

raspberries & candied nuts

9.5

Saint Lucy request no

split bills

LUNCH / DINNER MENU

Lunch - kitchen open monday to sunday 12noon until 3.00pm

Dinner - kitchen open tuesday to saturday 6.00pm until 9.00pm

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

Every Friday 5.30pm - 7.30pmEast of the Sun30th NovemberRobbie Balmer7th DecemberGolden Child14th DecemberRare Footage21st December

Friday Night Music will be back in 2013!

LIVE MUSIC

ABOUT

Welcome to the light of Saint Lucy

So, the low-down on Lucy - she was a fiery 4th century

sicilian, whose bravery, heroism and typically gory end

(google it), saw her become sainted and now associated

with all things light and illuminative.

Great, but how exactly does she relate to a cafe you ask?

Well, apart from the obvious nod to UQ’s address (we are

situated on the ‘St Lucia’ cane plantations purchased by

William Wilson in the 1860s), our menu is inspired by her

italian heritage and we like to think that her great courage

and tenacity makes her both an ideal fit for our team and

the perfect enlightened vision for our venue.

Besides, who wouldn’t want a little saintly patronage?

Inspired by Saint Lucy’s Italian heritage, our menu is a delightful mix of modern Australian cuisine

with a hint of Italian flair. Our kitchen team have whipped up a fanciful and flavour-filled selection

of menus for you to choose from currently available...

PICCOLO/small

deep fried & fetta stuffed

ligurian green olives w almond

aioli9.5

semi dried tomato & parmesan

arancini balls w hommus,

currants, rocket & parsley aioli

15.5

lucy bruschetta w ciabatta, truss

tomato, buffalo mozzarella,

olive oil & sticky balsamic

15.5

mezze board w lucy dips,

pequillas, prosciutto, capers,

warmed breads & olive oil

15.5

dusted calamari w panzanella

style salad & parsley mayo

18.5/24.5

duck pancakes w mint,

coriander & crisp shallot salad,

tomato & noch chan

18.5/25.5

GRANDE/large

zucchini & corn fritters w

grilled haloumi, spiced kasundi,

spinach & peppered olive oil

18.5

marbled steak sandwich w

sweet onion jam, parmesan

cheese, relish, rocket, fries

& aioli

18.5

seared chicken salad w baby

gems, crispy prosciutto, roasted

beetroot, goats cheese, capers

& mint gremolata

18.5

lucy style carbonara w

smoked bacon, swiss brown

mushrooms, parpardelli &

pepper fraiche

21.5

truffled mushroom risotto w

chervil & parmesan

22.5

fish & fries w tartare, cheeky

lemon & pickled onion

21.5

seared veal fillet w butter mash,

wilted spinach w lemon butter

& crisp sage

24.5

angus range rib fillet w fries,

caesar salad, garlic brushed

crouton & peppercorn jus

25.5

Saint Lucy loves nothing more than a good feast. A nibble

of this, a little something of that and plenty of whatever

is in that divine dish by Aunt Carmel’s right elbow. She

doesn’t mind a glass or two of vino either and feels

blessed to share her table with friends. So pull up a

pew and take pleasure in the ethereal glos of her

caffe e cucina.

Ask us about holding your next event at Saint Lucy! We

have a wide range of menus to suit any event type for

groups of 10 guests or more...

download our events package 2012

DRINK SPECIALSFOOD SPECIALS

Blair Drive

Coleridge St

Walcott St

Brisbane R

iver

University of

Queensland

Sir William Macgregor Drive

Glasshouse Rd

Wood St

Campbell Rd

OPEN AND SERVICE TIMES

Weekday Breakfast Mon - Fri

6.30am - 11:00am

Weekend Brunch Sat & Sun

6:30am - 3:00pm

Lunch Mon - Sun

Kitchen open from 12noon - 3:00pm

Dinner Tue - Sat

Kitchen open from 6:00pm - 9:00pm

Aperitivo Mon - Sat

3:00pm - late

CHRISTMAS AND NEW YEAR

OPENING HOURS

Saint Lucy will be open Monday 24th December for Christmas Eve

and we will be serving Breakfast, Lunch and Divver! Don’t miss

out - Reserve your table now!

We will then be closed from Tuesday 25th December for a

well-earned break and reopening again on Tuesday 29th

January 2013.

Merry Christmas and Best Wishes for the New Year! From all the

Team at Saint Lucy caffe e cucina team

Click on the map above to locate us on Google Maps

Blair Drive

The University of Queensland

St Lucia Q 4067

07 5635 5980

team@saintlucy.com.au

WHAT’S ON

GALLERY

FIND US

ABOUT

aboutmenu

eventswhat’s

on gallery find u

s

MENU

EVENTS

LUNCH/DINNER

ALL WEEKEND

BREAKFAST

WEEKDAY BREA

KFAST

APERITIVO ME

NUVINO/W

INE LIST

PIZZA

margherita w fresh mozzarella,

truss tomatoes & basil

17.5

saint lucy’s braised lamb pizza

w pepper passata, onion jam,

rocket & tzatziki

17.5

add anchovies 2.5

gluten free base 3.5

FROM THE CABINET

available from

11.00am – 5.00pm only

fresh oven baked pies w

shoestring fries

15.5

homemade lasagne w salad &

shoestring fries

18.5

assorted house made quiches

w salad / add shoestring fries

10.5/14.0

selection of fresh gourmet

sandwiches & wraps / add

shoestring fries

12.5/16.0

SIDES

caprese salad w vine tomato,

bocconcini & basil

7.5

asparagus w tartufo & pecorino

7.5

garden beans w preserved

lemon butter

7.5

shoestring fries w aioli

7.5

SWEETS & CHEESES

see the cake cabinet for our

selection of sweet treats

from 4.5

affogato w a shot of vittoria

coffee & vanilla gelato

5.8

cheese board w port wine figs,

berries, poppyseed lavosh &

today’s selection of 2/3 cheeses

15.0/21.5

sour cherry & chocolate

semi-fredo w freeze dried

raspberries & candied nuts

9.5

Saint Lucy request no

split bills

LUNCH / DINNER MENU

Lunch - kitchen open monday to sunday 12noon until 3.00pm

Dinner - kitchen open tuesday to saturday 6.00pm until 9.00pm

aboutmenu

eventswhat’s

on gallery find u

s

aboutmenu

eventswhat’s

on gallery find u

s

aboutmenu

eventswhat’s

on gallery find u

s

aboutmenu

eventswhat’s

on gallery find u

s

aboutmenu

eventswhat’s

on gallery find u

s

aboutmenu

eventswhat’s

on gallery find u

s

Every Friday 5.30pm - 7.30pm

East of the Sun

30th November

Robbie Balmer

7th December

Golden Child

14th December

Rare Footage

21st December

Friday Night Music will be back in 2013!

LIVE MUSIC

ABOUT

Welcome to the light of Saint Lucy

So, the low-down on Lucy - she was a fiery 4th century

sicilian, whose bravery, heroism and typically gory end

(google it), saw her become sainted and now associated

with all things light and illuminative.

Great, but how exactly does she relate to a cafe you ask?

Well, apart from the obvious nod to UQ’s address (we are

situated on the ‘St Lucia’ cane plantations purchased by

William Wilson in the 1860s), our menu is inspired by her

italian heritage and we like to think that her great courage

and tenacity makes her both an ideal fit for our team and

the perfect enlightened vision for our venue.

Besides, who wouldn’t want a little saintly patronage?

Inspired by Saint Lucy’s Italian heritage, our menu is a delightful mix of modern Australian cuisine

with a hint of Italian flair. Our kitchen team have whipped up a fanciful and flavour-filled selection

of menus for you to choose from currently available...

PICCOLO/smalldeep fried & fetta stuffed ligurian green olives w almond aioli

9.5

semi dried tomato & parmesan arancini balls w hommus, currants, rocket & parsley aioli15.5lucy bruschetta w ciabatta, truss tomato, buffalo mozzarella, olive oil & sticky balsamic 15.5

mezze board w lucy dips, pequillas, prosciutto, capers, warmed breads & olive oil 15.5dusted calamari w panzanella style salad & parsley mayo 18.5/24.5

duck pancakes w mint, coriander & crisp shallot salad, tomato & noch chan 18.5/25.5

GRANDE/largezucchini & corn fritters w grilled haloumi, spiced kasundi, spinach & peppered olive oil 18.5

marbled steak sandwich w sweet onion jam, parmesan cheese, relish, rocket, fries & aioli 18.5seared chicken salad w baby gems, crispy prosciutto, roasted beetroot, goats cheese, capers & mint gremolata 18.5

lucy style carbonara w smoked bacon, swiss brown mushrooms, parpardelli & pepper fraiche 21.5truffled mushroom risotto w chervil & parmesan 22.5

fish & fries w tartare, cheeky lemon & pickled onion 21.5seared veal fillet w butter mash, wilted spinach w lemon butter & crisp sage 24.5

angus range rib fillet w fries, caesar salad, garlic brushed crouton & peppercorn jus 25.5

Saint Lucy loves nothing more than a good feast. A nibble of this, a little something of that and plenty of whatever is in that divine dish by Aunt Carmel’s right elbow. She doesn’t mind a glass or two of vino either and feels blessed to share her table with friends. So pull up a pew and take pleasure in the ethereal glos of her caffe e cucina.

Ask us about holding your next event at Saint Lucy! We have a wide range of menus to suit any event type for groups of 10 guests or more...

download our events package 2012

DRINK SPECIALS FOOD SPECIALS

Blair Drive

Coleridge St

Walcott St

Brisbane River

University of Queensland

Sir William Macgregor Drive

Glasshouse Rd

Wood St

Campbell Rd

OPEN AND SERVICE TIMESWeekday Breakfast Mon - Fri 6.30am - 11:00amWeekend Brunch Sat & Sun 6:30am - 3:00pm

Lunch Mon - SunKitchen open from 12noon - 3:00pm

Dinner Tue - SatKitchen open from 6:00pm - 9:00pmAperitivo Mon - Sat 3:00pm - late

CHRISTMAS AND NEW YEAROPENING HOURSSaint Lucy will be open Monday 24th December for Christmas Eve

and we will be serving Breakfast, Lunch and Divver! Don’t miss

out - Reserve your table now!We will then be closed from Tuesday 25th December for a well-earned break and reopening again on Tuesday 29th January 2013.

Merry Christmas and Best Wishes for the New Year! From all the

Team at Saint Lucy caffe e cucina team

Click on the map above to locate us on Google Maps

Blair DriveThe University of QueenslandSt Lucia Q 4067

07 5635 5980team@saintlucy.com.au

WHAT’S ON

GALLERY

FIND US

ABOUT

about menu events what’s on gallery find us

MENU

EVENTS

LUNCH/DINNER

ALL WEEKEND BREAKFAST

WEEKDAY BREAKFAST

APERITIVO MENUVINO/WINE LIST

PIZZAmargherita w fresh mozzarella, truss tomatoes & basil 17.5

saint lucy’s braised lamb pizza w pepper passata, onion jam, rocket & tzatziki 17.5add anchovies 2.5gluten free base 3.5

FROM THE CABINET available from 11.00am – 5.00pm onlyfresh oven baked pies w shoestring fries 15.5

homemade lasagne w salad & shoestring fries 18.5assorted house made quiches w salad / add shoestring fries 10.5/14.0

selection of fresh gourmet sandwiches & wraps / add shoestring fries 12.5/16.0

SIDEScaprese salad w vine tomato, bocconcini & basil 7.5

asparagus w tartufo & pecorino 7.5

garden beans w preserved lemon butter 7.5

shoestring fries w aioli 7.5

SWEETS & CHEESESsee the cake cabinet for our selection of sweet treats from 4.5affogato w a shot of vittoria coffee & vanilla gelato 5.8

cheese board w port wine figs, berries, poppyseed lavosh & today’s selection of 2/3 cheeses 15.0/21.5sour cherry & chocolate semi-fredo w freeze dried raspberries & candied nuts 9.5

Saint Lucy request no split bills

LUNCH / DINNER MENULunch - kitchen open monday to sunday 12noon until 3.00pmDinner - kitchen open tuesday to saturday 6.00pm until 9.00pm

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

Every Friday 5.30pm - 7.30pm

East of the Sun30th November

Robbie Balmer7th December

Golden Child14th December

Rare Footage21st DecemberFriday Night Music will be back in 2013!

LIVE MUSIC

ABOUT

Welcome to the light of Saint LucySo, the low-down on Lucy - she was a fiery 4th century sicilian, whose bravery, heroism and typically gory end (google it), saw her become sainted and now associated with all things light and illuminative.

Great, but how exactly does she relate to a cafe you ask? Well, apart from the obvious nod to UQ’s address (we are situated on the ‘St Lucia’ cane plantations purchased by William Wilson in the 1860s), our menu is inspired by her italian heritage and we like to think that her great courage and tenacity makes her both an ideal fit for our team and the perfect enlightened vision for our venue. Besides, who wouldn’t want a little saintly patronage?

Inspired by Saint Lucy’s Italian heritage, our menu is a delightful mix of modern Australian cuisine

with a hint of Italian flair. Our kitchen team have whipped up a fanciful and flavour-filled selection

of menus for you to choose from currently available...

PICCOLO/small

deep fried & fetta stuffed

ligurian green olives w almond

aioli9.5

semi dried tomato & parmesan

arancini balls w hommus,

currants, rocket & parsley aioli

15.5

lucy bruschetta w ciabatta, truss

tomato, buffalo mozzarella,

olive oil & sticky balsamic

15.5

mezze board w lucy dips,

pequillas, prosciutto, capers,

warmed breads & olive oil

15.5

dusted calamari w panzanella

style salad & parsley mayo

18.5/24.5

duck pancakes w mint,

coriander & crisp shallot salad,

tomato & noch chan

18.5/25.5

GRANDE/large

zucchini & corn fritters w

grilled haloumi, spiced kasundi,

spinach & peppered olive oil

18.5

marbled steak sandwich w

sweet onion jam, parmesan

cheese, relish, rocket, fries

& aioli 18.5

seared chicken salad w baby

gems, crispy prosciutto, roasted

beetroot, goats cheese, capers

& mint gremolata

18.5

lucy style carbonara w

smoked bacon, swiss brown

mushrooms, parpardelli &

pepper fraiche

21.5

truffled mushroom risotto w

chervil & parmesan

22.5

fish & fries w tartare, cheeky

lemon & pickled onion

21.5

seared veal fillet w butter mash,

wilted spinach w lemon butter

& crisp sage 24.5

angus range rib fillet w fries,

caesar salad, garlic brushed

crouton & peppercorn jus

25.5

Saint Lucy loves nothing more than a good feast. A nibble

of this, a little something of that and plenty of whatever

is in that divine dish by Aunt Carmel’s right elbow. She

doesn’t mind a glass or two of vino either and feels

blessed to share her table with friends. So pull up a

pew and take pleasure in the ethereal glos of her

caffe e cucina.

Ask us about holding your next event at Saint Lucy! We

have a wide range of menus to suit any event type for

groups of 10 guests or more...

download our events package 2012

DRINK SPECIALS FOOD SPECIALS

Blair Drive

Coleridge St

Walcott St

Brisbane River

University of

Queensland

Sir William Macgregor Drive

Glasshouse Rd

Wood St

Campbell Rd

OPEN AND SERVICE TIMES

Weekday Breakfast Mon - Fri

6.30am - 11:00am

Weekend Brunch Sat & Sun

6:30am - 3:00pm

Lunch Mon - Sun

Kitchen open from 12noon - 3:00pm

Dinner Tue - Sat

Kitchen open from 6:00pm - 9:00pm

Aperitivo Mon - Sat 3:00pm - late

CHRISTMAS AND NEW YEAR

OPENING HOURS

Saint Lucy will be open Monday 24th December for Christmas Eve

and we will be serving Breakfast, Lunch and Divver! Don’t miss

out - Reserve your table now!

We will then be closed from Tuesday 25th December for a

well-earned break and reopening again on Tuesday 29th

January 2013.

Merry Christmas and Best Wishes for the New Year! From all the

Team at Saint Lucy caffe e cucina team

Click on the map above to locate us on Google Maps

Blair Drive

The University of Queensland

St Lucia Q 4067

07 5635 5980

team@saintlucy.com.au

WHAT’S ON

GALLERY

FIND US

ABOUT

about menu events what’s on gallery find us

MENU

EVENTS

LUNCH/DINNER

ALL WEEKEND BREAKFAST

WEEKDAY BREAKFAST

APERITIVO MENUVINO/WINE LIST

PIZZAmargherita w fresh mozzarella,

truss tomatoes & basil

17.5

saint lucy’s braised lamb pizza

w pepper passata, onion jam,

rocket & tzatziki

17.5

add anchovies 2.5

gluten free base 3.5

FROM THE CABINET

available from

11.00am – 5.00pm only

fresh oven baked pies w

shoestring fries

15.5

homemade lasagne w salad &

shoestring fries

18.5

assorted house made quiches

w salad / add shoestring fries

10.5/14.0

selection of fresh gourmet

sandwiches & wraps / add

shoestring fries

12.5/16.0

SIDEScaprese salad w vine tomato,

bocconcini & basil

7.5

asparagus w tartufo & pecorino

7.5

garden beans w preserved

lemon butter 7.5

shoestring fries w aioli

7.5

SWEETS & CHEESES

see the cake cabinet for our

selection of sweet treats

from 4.5

affogato w a shot of vittoria

coffee & vanilla gelato

5.8

cheese board w port wine figs,

berries, poppyseed lavosh &

today’s selection of 2/3 cheeses

15.0/21.5

sour cherry & chocolate

semi-fredo w freeze dried

raspberries & candied nuts

9.5

Saint Lucy request no

split bills

LUNCH / DINNER MENU

Lunch - kitchen open monday to sunday 12noon until 3.00pm

Dinner - kitchen open tuesday to saturday 6.00pm until 9.00pm

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

Every Friday 5.30pm - 7.30pm

East of the Sun30th November

Robbie Balmer7th December

Golden Child14th December

Rare Footage21st December

Friday Night Music will be back in 2013!

LIVE MUSIC

ABOUT

Welcome to the light of Saint Lucy

So, the low-down on Lucy - she was a fiery 4th century

sicilian, whose bravery, heroism and typically gory end

(google it), saw her become sainted and now associated

with all things light and illuminative.

Great, but how exactly does she relate to a cafe you ask?

Well, apart from the obvious nod to UQ’s address (we are

situated on the ‘St Lucia’ cane plantations purchased by

William Wilson in the 1860s), our menu is inspired by her

italian heritage and we like to think that her great courage

and tenacity makes her both an ideal fit for our team and

the perfect enlightened vision for our venue.

Besides, who wouldn’t want a little saintly patronage?

New WebsiteSaint Lucy’s

Laun

ched

Feb

ruar

y 20

13

Click here

to see it live!

Inspired by Saint Lucy’s Italian heritage, our menu is a delightful mix of modern Australian cuisine

with a hint of Italian flair. Our kitchen team have whipped up a fanciful and flavour-filled selection

of menus for you to choose from currently available...

PICCOLO/smalldeep fried & fetta stuffed

ligurian green olives w almond

aioli9.5semi dried tomato & parmesan

arancini balls w hommus,

currants, rocket & parsley aioli

15.5lucy bruschetta w ciabatta, truss

tomato, buffalo mozzarella,

olive oil & sticky balsamic

15.5mezze board w lucy dips,

pequillas, prosciutto, capers,

warmed breads & olive oil

15.5dusted calamari w panzanella

style salad & parsley mayo

18.5/24.5duck pancakes w mint,

coriander & crisp shallot salad,

tomato & noch chan

18.5/25.5

GRANDE/largezucchini & corn fritters w

grilled haloumi, spiced kasundi,

spinach & peppered olive oil

18.5marbled steak sandwich w

sweet onion jam, parmesan

cheese, relish, rocket, fries

& aioli 18.5seared chicken salad w baby

gems, crispy prosciutto, roasted

beetroot, goats cheese, capers

& mint gremolata

18.5lucy style carbonara w

smoked bacon, swiss brown

mushrooms, parpardelli &

pepper fraiche 21.5

truffled mushroom risotto w

chervil & parmesan

22.5fish & fries w tartare, cheeky

lemon & pickled onion

21.5seared veal fillet w butter mash,

wilted spinach w lemon butter

& crisp sage 24.5

angus range rib fillet w fries,

caesar salad, garlic brushed

crouton & peppercorn jus

25.5

Saint Lucy loves nothing more than a good feast. A nibble

of this, a little something of that and plenty of whatever

is in that divine dish by Aunt Carmel’s right elbow. She

doesn’t mind a glass or two of vino either and feels

blessed to share her table with friends. So pull up a

pew and take pleasure in the ethereal glos of her

caffe e cucina.Ask us about holding your next event at Saint Lucy! We

have a wide range of menus to suit any event type for

groups of 10 guests or more...

download our events package 2012

DRINK SPECIALS

FOOD SPECIALS

Blair Drive

Coleridge St Walcott St

Brisbane River

University of Queensland

Sir William Macgregor Drive

Glasshouse Rd

Wood St

Campbell Rd

OPEN AND SERVICE TIMES

Weekday Breakfast Mon - Fri

6.30am - 11:00am

Weekend Brunch Sat & Sun

6:30am - 3:00pmLunch Mon - Sun

Kitchen open from 12noon - 3:00pmDinner Tue - Sat

Kitchen open from 6:00pm - 9:00pmAperitivo Mon - Sat

3:00pm - late

CHRISTMAS AND NEW YEAR

OPENING HOURSSaint Lucy will be open Monday 24th December for Christmas Eve

and we will be serving Breakfast, Lunch and Divver! Don’t miss

out - Reserve your table now!

We will then be closed from Tuesday 25th December for a

well-earned break and reopening again on Tuesday 29th

January 2013.Merry Christmas and Best Wishes for the New Year! From all the

Team at Saint Lucy caffe e cucina team

Click on the map above to locate us on Google Maps

Blair Drive

The University of QueenslandSt Lucia Q 406707 5635 5980

team@saintlucy.com.au

WHAT’S ON

GALLERY

FIND US

ABOUT

aboutmenu

eventswhat’s on

galleryfind us

MENU

EVENTS

LUNCH/DINNER

ALL WEEKEND BREAKFAST

WEEKDAY BREAKFAST

APERITIVO MENU

VINO/WINE LISTPIZZAmargherita w fresh mozzarella,

truss tomatoes & basil

17.5saint lucy’s braised lamb pizza

w pepper passata, onion jam,

rocket & tzatziki

17.5add anchovies 2.5

gluten free base 3.5FROM THE CABINET

available from 11.00am – 5.00pm only

fresh oven baked pies w

shoestring fries 15.5

homemade lasagne w salad &

shoestring fries 18.5

assorted house made quiches

w salad / add shoestring fries

10.5/14.0selection of fresh gourmet

sandwiches & wraps / add

shoestring fries 12.5/16.0

SIDEScaprese salad w vine tomato,

bocconcini & basil

7.5asparagus w tartufo & pecorino

7.5garden beans w preserved

lemon butter 7.5

shoestring fries w aioli

7.5

SWEETS & CHEESES

see the cake cabinet for our

selection of sweet treats

from 4.5affogato w a shot of vittoria

coffee & vanilla gelato

5.8cheese board w port wine figs,

berries, poppyseed lavosh &

today’s selection of 2/3 cheeses

15.0/21.5sour cherry & chocolate

semi-fredo w freeze dried

raspberries & candied nuts

9.5

Saint Lucy request no

split bills

LUNCH / DINNER MENU

Lunch - kitchen open monday to sunday 12noon until 3.00pm

Dinner - kitchen open tuesday to saturday 6.00pm until 9.00pm

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

aboutmenu

eventswhat’s on

galleryfind us

Every Friday 5.30pm - 7.30pmEast of the Sun30th NovemberRobbie Balmer7th DecemberGolden Child14th DecemberRare Footage21st December

Friday Night Music will be back in 2013!

LIVE MUSIC

ABOUT

Welcome to the light of Saint Lucy

So, the low-down on Lucy - she was a fiery 4th century

sicilian, whose bravery, heroism and typically gory end

(google it), saw her become sainted and now associated

with all things light and illuminative.

Great, but how exactly does she relate to a cafe you ask?

Well, apart from the obvious nod to UQ’s address (we are

situated on the ‘St Lucia’ cane plantations purchased by

William Wilson in the 1860s), our menu is inspired by her

italian heritage and we like to think that her great courage

and tenacity makes her both an ideal fit for our team and

the perfect enlightened vision for our venue.

Besides, who wouldn’t want a little saintly patronage?

Inspired by Saint Lucy’s Italian heritage, our menu is a delightful mix of modern Australian cuisine

with a hint of Italian flair. Our kitchen team have whipped up a fanciful and flavour-filled selection

of menus for you to choose from currently available...

PICCOLO/smalldeep fried & fetta stuffed ligurian green olives w almond aioli

9.5

semi dried tomato & parmesan arancini balls w hommus, currants, rocket & parsley aioli15.5lucy bruschetta w ciabatta, truss tomato, buffalo mozzarella, olive oil & sticky balsamic 15.5

mezze board w lucy dips, pequillas, prosciutto, capers, warmed breads & olive oil 15.5dusted calamari w panzanella style salad & parsley mayo 18.5/24.5

duck pancakes w mint, coriander & crisp shallot salad, tomato & noch chan 18.5/25.5

GRANDE/largezucchini & corn fritters w grilled haloumi, spiced kasundi, spinach & peppered olive oil 18.5

marbled steak sandwich w sweet onion jam, parmesan cheese, relish, rocket, fries & aioli 18.5seared chicken salad w baby gems, crispy prosciutto, roasted beetroot, goats cheese, capers & mint gremolata 18.5

lucy style carbonara w smoked bacon, swiss brown mushrooms, parpardelli & pepper fraiche 21.5truffled mushroom risotto w chervil & parmesan 22.5

fish & fries w tartare, cheeky lemon & pickled onion 21.5seared veal fillet w butter mash, wilted spinach w lemon butter & crisp sage 24.5

angus range rib fillet w fries, caesar salad, garlic brushed crouton & peppercorn jus 25.5

Saint Lucy loves nothing more than a good feast. A nibble of this, a little something of that and plenty of whatever is in that divine dish by Aunt Carmel’s right elbow. She doesn’t mind a glass or two of vino either and feels blessed to share her table with friends. So pull up a pew and take pleasure in the ethereal glos of her caffe e cucina.

Ask us about holding your next event at Saint Lucy! We have a wide range of menus to suit any event type for groups of 10 guests or more...

download our events package 2012

DRINK SPECIALS FOOD SPECIALS

Blair Drive

Coleridge St

Walcott St

Brisbane River

University of Queensland

Sir William Macgregor Drive

Glasshouse Rd

Wood St

Campbell Rd

OPEN AND SERVICE TIMESWeekday Breakfast Mon - Fri 6.30am - 11:00amWeekend Brunch Sat & Sun 6:30am - 3:00pm

Lunch Mon - SunKitchen open from 12noon - 3:00pm

Dinner Tue - SatKitchen open from 6:00pm - 9:00pmAperitivo Mon - Sat 3:00pm - late

CHRISTMAS AND NEW YEAROPENING HOURSSaint Lucy will be open Monday 24th December for Christmas Eve

and we will be serving Breakfast, Lunch and Divver! Don’t miss

out - Reserve your table now!We will then be closed from Tuesday 25th December for a well-earned break and reopening again on Tuesday 29th January 2013.

Merry Christmas and Best Wishes for the New Year! From all the

Team at Saint Lucy caffe e cucina team

Click on the map above to locate us on Google Maps

Blair DriveThe University of QueenslandSt Lucia Q 4067

07 5635 5980team@saintlucy.com.au

WHAT’S ON

GALLERY

FIND US

ABOUT

about menu events what’s on gallery find us

MENU

EVENTS

LUNCH/DINNER

ALL WEEKEND BREAKFAST

WEEKDAY BREAKFAST

APERITIVO MENUVINO/WINE LIST

PIZZAmargherita w fresh mozzarella, truss tomatoes & basil 17.5

saint lucy’s braised lamb pizza w pepper passata, onion jam, rocket & tzatziki 17.5add anchovies 2.5gluten free base 3.5

FROM THE CABINET available from 11.00am – 5.00pm onlyfresh oven baked pies w shoestring fries 15.5

homemade lasagne w salad & shoestring fries 18.5assorted house made quiches w salad / add shoestring fries 10.5/14.0

selection of fresh gourmet sandwiches & wraps / add shoestring fries 12.5/16.0

SIDEScaprese salad w vine tomato, bocconcini & basil 7.5

asparagus w tartufo & pecorino 7.5

garden beans w preserved lemon butter 7.5

shoestring fries w aioli 7.5

SWEETS & CHEESESsee the cake cabinet for our selection of sweet treats from 4.5affogato w a shot of vittoria coffee & vanilla gelato 5.8

cheese board w port wine figs, berries, poppyseed lavosh & today’s selection of 2/3 cheeses 15.0/21.5sour cherry & chocolate semi-fredo w freeze dried raspberries & candied nuts 9.5

Saint Lucy request no split bills

LUNCH / DINNER MENULunch - kitchen open monday to sunday 12noon until 3.00pmDinner - kitchen open tuesday to saturday 6.00pm until 9.00pm

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

about menu events what’s on gallery find us

Every Friday 5.30pm - 7.30pm

East of the Sun30th November

Robbie Balmer7th December

Golden Child14th December

Rare Footage21st DecemberFriday Night Music will be back in 2013!

LIVE MUSIC

ABOUT

Welcome to the light of Saint LucySo, the low-down on Lucy - she was a fiery 4th century sicilian, whose bravery, heroism and typically gory end (google it), saw her become sainted and now associated with all things light and illuminative.

Great, but how exactly does she relate to a cafe you ask? Well, apart from the obvious nod to UQ’s address (we are situated on the ‘St Lucia’ cane plantations purchased by William Wilson in the 1860s), our menu is inspired by her italian heritage and we like to think that her great courage and tenacity makes her both an ideal fit for our team and the perfect enlightened vision for our venue. Besides, who wouldn’t want a little saintly patronage?

Laun

ched

Feb

ruar

y 20

13

hundred acre bar10 March Golden Child7 March Coisa Linda24 March Jan Lennard Jazz Trio 31 March Golden Child

Saint Lucy caffè e cucina8 March Robbie Balmer15 March The Katie Mack Trio22 March Golden Child29 March Four by Five Trio

JazzLineup

hundred acre barSundays 3.00-6.00pm

Saint LucyFridays 5.30-7.30pm Click

here to suggest a

performer!

IngredIenTS4 lamb loin (220g each)12 leaves of fresh sorrel or welsh rocket12 falafels100g cajun spice300ml marsala sauce

MeTHod• Preheat oven to 180F• Roll lamb loin in cajun mix (see recipe)• Heat oil in a large pan and add lamb loin, cooking

for two minutes on each side. Place on a tray and put in oven for seven minutes

• Fry felafels until cooked through (or oven bake for 15 minutes)

• Remove lamb from oven and let rest for two min-utes before slicing on an angle

• Place three felafels on a plate, add sorrel and then fan lamb slices on top

• Pour marsala sauce over and around the lamb• Finish the dish with a dollop riata on top

Cajun Spiced Lamb Loin w Marsala Sauce & Riata

Cajun Spice • 2 teaspoons salt• 2 teaspoons garlic powder• 2 ½ teaspoons paprika• 1 teaspoon ground black pepper• 1 teaspoon onion powder• 1 teaspoon cayenne pepper• 1 ½ teaspoon dried oregano• 1 ¼ dried thyme• ½teaspoonredchillflakes Place all ingredients in a bowl and mix well.

Marsala Sauce • 250ml marsala• 500ml beef stock• 1 red onion, sliced• 2 garlic cloves, sliced• 1 bunch lemon thyme, chopped

Gently sauté the onion, thyme and garlic before adding the marsala.Reduce the sauce by half, then add stock and reduce by half again.Strain well.

Cajun Spiced Lamb Loin w Marsala Sauce & Riata

Cajun Spice • 2 teaspoons salt• 2 teaspoons garlic powder• 2 ½ teaspoons paprika• 1 teaspoon ground black pepper• 1 teaspoon onion powder• 1 teaspoon cayenne pepper• 1 ½ teaspoon dried oregano• 1 ¼ dried thyme• ½teaspoonredchillflakes Place all ingredients in a bowl and mix well.

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Advertise with HARVEST from as little as $300.00 and showcase your business product or service to over 4000 potential customers!

2013 2013 2013 2013 2013

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Harvest

feast with others...

hundred acre bar

St Lucia Golf LinksCarawa Street

St Lucia Q 4067

07 3870 3433

www.hillstonestlucia.com.au

Hillstone St Lucia

St Lucia Golf Links

Carawa Street

St Lucia Q 4067

07 3870 3433

www.hillstonestlucia.com.au

Saint Lucy caffè e cucinaBlair DriveThe University of QldSt Lucia Q 4067

07 5635 5980www.saintlucy.com.au

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