OPTION A $28/PersonSELECT 2 cold hors d’oeuvers
SELECT 3 hot hors d’oeuvers
INCLUDED Brownies, chocolate chip cookies, assorted Pepsi products, water and lemonade
OPTION B $42/PersonSELECT 2 cold hors d’oeuvers
SELECT 3 hot hors d’oeuvers
SELECT 1 Station
INCLUDED Brownies, chocolate chip cookies, assorted Pepsi products, water and lemonade
OPTION C $51/PersonSELECT 2 cold hors d’oeuvers
SELECT 3 hot hors d’oeuvers
SELECT 2 Stations
INCLUDED Brownies, chocolate chip cookies, assorted Pepsi products, water and lemonade
OPTION D $58/PersonSELECT 2 cold hors d’oeuvers
SELECT 3 hot hors d’oeuvers
SELECT 3 Stations
INCLUDED Brownies, chocolate chip cookies, assorted Pepsi products, water and lemonade
— HORS D’ OEUVRES AND STATIONS LISTED ON BACK —
419.725.9270 ToledoWalleye.com
HOLIDAY PARTY MENU O P T I O N S
COLD HORS D’ OEUVRESIMPORTED AND DOMESTIC CHEESE DISPLAY A Variety of Imported and Domestic Cheeses served with a basket of Assorted Crackers
FRUIT TRAY A colorful arrangement of Juicy Seasonal Fresh Fruits served with Yogurt Dip
GRILLED VEGETABLE DISPLAY Marinated and Grilled Seasonal Vegetables artfully arranged and topped with Balsamic Vinaigrette and Feta Cheese. Served with Pita Triangles
FRESH VEGETABLE CRUDITÉS Served with Buttermilk Herb Dressing
MEAT AND CHEESE PLATTER A selection of local cheese and artisan meats displayed with marinated olives and toasted baguettes
HOT HORS D’ OEUVRESMARINARA MEATBALLS With Parmesan Cheese
BUFFALO-STYLE CHICKEN WINGS Served with Celery Sticks and Bleu Cheese Dressing
STICKY CHICKEN Marinated and grilled chicken thigh meat tossed with a sticky-sweet Thai chili sauce
PETITE VEGETABLE EGG ROLLS Served with Sweet and Sour Sauce
SWEDISH MEATBALLS Served in a Rich Brown Sauce with a hint of Sour Cream
CHICKEN SCAMPI Select Chicken Tenderloins Sautéed in a Butter, Garlic and Wine Sauce
VARIETY OF MINI QUICHE Quiche Lorraine, Spinach and Garden Vegetable
TOMATO BASIL BRUSCHETTA Grilled Italian Bread topped with Fresh Roma Tomatoes and Parmesan Cheese
CARVING STATIONGRILLED FLANK STEAK Served with Gourmet Mustard, Horseradish and Rosemary Au Jus
WHISKEY PEPPERCORN PORK LOIN Served with Apple Chutney
HONEY ROASTED TURKEY BREAST Served with Cranberry Orange Relish
**All served with Silver Dollar Rolls. A $40 charge will be added per Chef per hour of carving service.
ITALIAN STATIONYOUR CHOICE OF TWO PASTAS Penne, Cappellini, Rotini, Spaghetti, Farfalle
YOUR CHOICE OF TWO SAUCES Marinara, Pesto, Alfredo, Roasted Garlic Cream, Puttanesca
CAPRESE SALAD Vine Ripened Tomatoes layered with Fresh Mozzarella Cheese and Basil topped with a Sweet Balsamic Vinaigrette
GRILLED ITALIAN SAUSAGE WITH PEPPERS & ONIONS Sofo Signature Italian Sausage smothered with Sweet Bell Peppers and Sautéed Onions
HEARTH-BAKED RUSTIC BREADS With Roasted Garlic Olive Oil, Parmesan Cheese and Crushed Red Pepper Flakes
MEDITERRANEAN STATIONROASTED RED PEPPER HUMMUS Served with Crispy Pita Chips
MARINATED OLIVE ASSORTMENT With Artichokes and Mushrooms
SPANAKOPITA Spinach and Feta Cheese Wrapped in Phyllo Dough
FATTOUSH SALAD A hearty salad of chopped romaine, tomatoes, red onion, cucumber, mint, radish and pita bread all tossed in a lemon, garlic & Sumac dressing
CHICKEN OREGANATO Lightly floured and sautéed Chicken
419.725.9270 ToledoWalleye.com
HOLIDAY PARTY MENU