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Holly Farm
Asif 20825005Arshad 20826486Sachin 20808968
Nithin 20824980
Case Study
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In 2003,Charles and Gillian opened the holly farm to the payingpublic.
They initially invested in:
Parking spaces for forty cars and six fourty-seater buses
Viewing area for milking parlor
Trailers to transport passengers along the farm
Picnic area and farm shops
Children's adventure playground
Factory for making ice-creams
Exhibition of Equipment
INTRODUCTION
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Farm is open for public during April-October.
Visiting time was between 11 am to 7 pm.
15000 people visited the farm annually.
They decided to increase the number of visitors by 50 % for:
Increasing the returns from farm assets
Improving sales at Farm shopTo keep the productivity of factory at full capacity
objective
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Operation layout
PARKING AREA
ICE CREAMFACTORY
MILKPRODUCING
UNITCULTIVATION
STORAGE UNITMILK ICECREAM
FARM SHOP
ENTERTAINMENT ZONE
DISTRIBUTION
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MAJOR CONSTRAINTSTIME
QUEUINGMACHINERYCAPACITYPUBLICITY
DISTRIBUTIONPARKING
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TIME
DISTRIBUTION
MACHINERY STORAGE
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PUBLICITY
QUEUING PARKING
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Should she promote Coach company visit even if this involves offering a discounton admission charges?Should she pursue increasing visitors by car or school parties?
In what other ways is Gillian able to manage the capacity?
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What factors should Gillian consider when deciding to increase the numberof flavors from 4 to 10 ?
Machinery
Storage
Demand
Distribution
Ad
ditionalCapital
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2003 2004 2005 2006 2007 2008
Forecast
Retail
Shops
16 52 78 124 150 130
Farm shop
Total
20 32 40 50 54 80
Total 36 84 118 174 204 210
Analysis of Annual Sales of Ice cream from 2003-2007 and Forecast sales for 2008
Jan Feb Mar Apr May Jun July Aug Sept Oct Nov Dec Total
Total no; of
paying farm
visitors
0 0 0 1200 1800 2800 3200 3400 1800 600 0 0 14800
Monthly Ice
cream Sales
9 10.1 17.5 13.4 18 25.1 25.3 24.6 19.5 12.8 8.7 20 204
Record of farm visitors and Ice cream sales ( 000s) in 2007.
Ref: Nigel Slack . Operations Management. 5th Edn. , P (354).
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Thank you
conclusionObjective can be achieved by : -
Effective promotion.Effective utilization of Resources.Improving facilities for Visitors.Improving Distribution