Home Breakfast Break Lunch Beverage Reception Audio/Visual … · 2012-08-28 · Embassy Suites...

Embassy Suites Detroit - Troy/Auburn Hills 850 Tower Drive Troy, MI 48098 248.879.7500 www.detroittroy.embassysuites.com

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Embassy Suites Detroit – Troy/Auburn Hills

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Break Breakfast Lunch Home Dinner General Information Reception Beverage Audio/Visual

BREAKFAST

Continental Breakfast Plated Breakfast Breakfast Buffet

Brunch Buffets

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The Deluxe Choice of one Basic Pastry and one Deluxe Pastry Freshly Brewed Starbucks Coffee, Assorted Tazo Teas, and Assorted Bottled Juices

$10 per person

The Executive Choice of three Pastries, Assorted Yogurts Freshly Sliced Seasonal Fruit and Berries Freshly Brewed Starbucks Coffee, Assorted Tazo Teas, and Assorted Bottled Juices

$17 per person

Back To Basics Choice of one Basic Pastry Freshly Brewed Starbucks Coffee

$7 per person

Healthy Delight Freshly Sliced Seasonal Fruit and Berries, Granola Bars, Assorted Yogurts Assorted Cereals served with 2% and Skim Milk Assorted Bottled Juices and Bottled Water

$14 per person

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A 20% taxable service charge applies to all food and beverage. A 6% sales tax will be added to room rental and AV prices.

Basic Pastries Donuts – plain, chocolate, powdered or cinnamon Plain Bagels with Cream Cheese, Butter and Preserves

Deluxe Pastries Assorted Bagels with Cream Cheese, Butter and Preserves – blueberry, onion, cheese, plain Assorted Danish Assorted Muffins with Butter and Preserves Croissants with Butter English Muffins with Cream Cheese, Butter and Preserves

Additional $2 per person for groups under 25 applies to all buffets



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Simple Pleasures Fluffy Scrambled Eggs, Choice of Bacon or Sausage Links Breakfast Potatoes, and Breakfast Pastry

$14 per person

Eggs Benedict An English Muffin layered with Two Poached Eggs and Canadian Bacon Topped with Hollandaise Sauce and served with Breakfast Potatoes

$15 per person

Croissant Breakfast Sandwiches A Warm Croissant filled with Scrambled Egg, Sausage or Bacon, American Cheese, and Mayonnaise. Served with Breakfast Potatoes

$14 per person

Enhancements Add any of the following enhancements to your plated breakfast to be preset at each place setting

Fresh Fruit Parfait $5 per person

Seasonal Berries & Whipped Cream $4 per person

Assorted Donuts or Danish $3 per person

Southwestern Soft Flour Tortilla filled with Scrambled Eggs, Chorizo Sausage, Jack Cheese, and Green Chili Peppers. Finished with an Herb Crème Fraiche and Cilantro Salsa and served with Southwestern Hash

$16 per person

All Plated Breakfasts are garnished with Fresh Fruit and accompanied by a choice of the following beverages:

Freshly Brewed Starbucks Coffee

Orange , Apple or Cranberry Juices Tazo Tea

Steak & Eggs Grilled 4 oz Petit Filet, Scrambled Eggs with Fresh Herbs Breakfast Potatoes and Toast

$22 per person

Lite & Healthy Scrambled Egg Beaters with Fresh Chives, Turkey Bacon, and Tomatoes Accompanied by Freshly Sliced Fruit and Toast

$15 per person

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Farm House Freshly Sliced Seasonal Fruit and Berries, Assorted Cereals with 2% and Skim Milk, Scrambled Eggs, Bacon, Sausage, Skillet Potatoes, Homemade Buttermilk Pancakes, Maple Syrup, Wheat and White Toast, Butter and Preserves, Biscuits and Country Gravy.

$22 per person

Healthy Harvest Freshly Sliced Seasonal Fruit and Berries, Assorted Yogurts, Hot Oatmeal with Granola, Raisins, Brown Sugar, and Cinnamon Toppings, Assorted Muffins with Butter and Preserves

$15 per person

All Buffets are Served with Freshly Brewed Starbucks Coffee,

Assorted Tazo Teas, and Assorted Juices

All American Freshly Sliced Seasonal Fruit and Berries, Scrambled Eggs Bacon or Sausage, Skillet Potatoes, Wheat and White Toast Butter and Preserves

$15 per person

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A 20% taxable service charge applies to all food and beverage. A 6% sales tax will be added to room rental and AV prices. Additional $2 per person for groups under 25 applies to all buffets



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All Buffets are Served with Freshly Brewed Starbucks Coffee,

Assorted Tazo Teas, and Assorted Juices

A Smorgasbord Chef’s Assortment of Breakfast Pastries Freshly Sliced Seasonal Fruit and Berries Scrambled Eggs Breakfast Sausage Links Crispy Bacon Hash Browns Wheat and White Toast with Butter and Preserves Spaghetti with Meat Sauce Chicken Paillard Grilled Tilapia Herb Seasoned Rice Mixed Grilled Vegetables Canned Soda

$42 per person

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The Feast Display of Fresh Seasonal Fruits & Berries Chef’s Assortment of Breakfast Pastries Fluffy Scrambled Eggs/Medium Sharp Wisconsin Cheddar Cheese Breakfast Sausage Links Crispy Bacon Breakfast Potatoes Cinnamon French Toast/Warm Maple Syrup Cheese Blintzes/Fruit Topping Bagel with Lox and Avocado Insalata Caprese/Extra Virgin Olive Oil/Aged Balsamic Vinaigrette Prosciutto Wrapped Seasonal Melon Mixed Field Greens/Assorted Dressings Five Bean Salad Penne Pasta with Italian Sausage Chicken Fettuccini Alfredo London Broil/Bordelaise Sauce Assorted Soda

$53 per person



BREAKS

Meeting Packages Themed Breaks

Meeting Room Extras

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Back to Class

Breakfast Choice of one Basic Pastry and one Deluxe Pastry Served with Freshly Brewed Starbucks Coffee and Assorted Fruit Juices

Mid Morning Refresh Refresh of Starbucks Coffee Add Assorted Sodas

Afternoon Break Assorted Freshly Baked Cookies Refresh of Starbucks Coffee Assorted Soda

$24 per person for all day $16 per person for ½ day (Breakfast & Mid Morning Refresh)

Meeting Planner

Breakfast Choice of three Basic or Deluxe Pastries, Sliced Seasonal Fruit Assorted Yogurt, Assorted Cereals with 2% and Skim Milk Freshly Brewed Starbucks Coffee Assorted Tazo Teas and Assorted Bottles of Fruit Juice

Mid Morning Refresh Refresh of Hot Beverages Add Assorted Sodas

Afternoon Break Assorted Freshly Baked Cookies and Chocolate Brownies Whole Fruit Freshly Brewed Starbucks Coffee Assorted Tazo Teas Assorted Soda

$32 per person for all day $23 per person for ½ day (Breakfast & Mid Morning Refresh)

Additional Enhancement Selections for any Break Fresh Fruit Parfaits $3 per person Egg & Cheese Croissants $4 per person Ham & Cheese Croissants $5 per person Bacon, Egg & Cheese Croissants $6 per person Hot Jumbo Pretzels $3 per person

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Authentic Chinese Executive

Breakfast Congee, Congee with Preserved Eggs and Pork, Boiled Eggs, Fried Chinese Twist Crullers, Pork with Preserved Vegetable, Steamed Buns with Bean Paste, Freshly Sliced Fruit, Assorted Yogurt Soy Milk, Freshly Brewed Starbucks Coffee, Assorted Tazo Teas and Assorted Bottles of Fruit Juice


Lunch Noodle Soup, Spare Ribs & Vegetable Soup Two Barbequed Ducks, Braised Baby Back Ribs Steamed Fish with Ginger and Scallions Bok Choy Stir Fry, Green Beans, Chinese Broccoli, Steamed Rice


$52 per person

Executive Meeting Planner

Breakfast Choice of three Basic or Deluxe Pastries, Freshly Sliced Seasonal Fruit Assorted Yogurt, Assorted Cereals with 2% and Skim Milk Freshly Brewed Starbucks Coffee Assorted Tazo Teas and Assorted Bottles of Fruit Juice


Lunch Choice of One Lunch Buffet Or One Plated Lunch


$47 per person

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Sports Spectacular Jumbo Soft Pretzels with Mustard Mini Hot Dogs with Pickle Relish, Ketchup, and Mustard Roasted Peanuts Assorted Sodas Bottled Water

$11 per person

Movie Musts Freshly Popped Popcorn Assorted Movie Candy Assorted Potato Chips Assorted Sodas Bottled Water

$10 per person

Cookie Monster Freshly Baked Assorted Cookies Freshly Baked Chocolate Brownies Assorted Sodas Bottled Waters Freshly Brewed Starbucks Coffee

$12 per person

Fabulous Fiesta Nacho Bar with all the Fixings ~ Fresh Tortilla Chips, Melted Nacho Cheese Sauce, Sliced Jalapenos, Pico de Gallo, Black Olives, Chopped Tomatoes, Sour Cream, Guacamole, Medium Salsa and Hot Sauce Assorted Sodas Bottled Water Freshly Brewed Iced Tea

$12 per person

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Bottled Fruit Juices

Energy Drinks

Canned Soft Drinks Coke, Diet Coke, Sprite, Dr. Pepper, and Orange

Flavored Tazo Teas

Starbucks Frappucino

Bottled Water

Hot Chocolate

Freshly Brewed Starbucks Coffee

Freshly Brewed Tazo Ice Tea

Freshly Brewed Iced Tea Fresh Fruit Punch

Lemonade

$4 each

$5 each

$3 each

$3 each

$5 each

$3 each

$2 each

$47 per gallon

$47 per gallon

$27 per gallon $27 per gallon

$27 per gallon

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Assorted Yogurt Granola Bars Energy Bars Fresh Fruit Parfait Plain Donuts Assorted Donuts Chocolate, Powdered, Cinnamon

Whole Fruit Sliced Fruit Assorted Danish Croissants Served with Butter and Preserves

Assorted Muffins Banana Nut, Blueberry, Bran Served with Butter and Preserves

Plain Bagels Served with Cream Cheese and Preserves

Assorted Flavored Bagels Onion, Cheese, Blueberry, Cinnamon Sugar Served with Cream Cheese

English Muffins Served with Cream Cheese and Preserves

$3 each $3 each $5 each $5 each $25 per dozen $28 per dozen

$19 per dozen $5 per cup $27 per dozen $25 per dozen

$27 per dozen

$25 per dozen

$30 per dozen

$25 per dozen

Assorted Roasted Nuts Snack Mix Spicy Trail Mix Assorted Candy Bars Assorted Ice Cream Bars Freshly Popped Popcorn Plain Pretzels Yogurt Covered Pretzels Jumbo Soft Pretzels With Dipping Mustard

Potato Chips with Dip Flavored Potato Chips Brownies Assorted Cookies Chocolate Chip, Peanut Butter, Sugar, And Oatmeal Raisin

$23 per pound $20 per pound $22 per pound $3 each $3 each $18 per pound $18 per pound $25 per pound $30 per dozen

$25 per pound $27 per pound $27 per dozen $22 per dozen



LUNCH

Plated Lunch

Box Lunch Lunch Buffets

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Choice of One Dessert: Carrot Cake New York Cheesecake with Strawberry Sauce Key Lime Pie Strawberry Whipped Cream Cake Chocolate Chiffon Cake Plate of Cookies per Table Plate of Mini Pastries per Table White Chocolate/Raspberry Swirl Cheesecake Banana Pudding with Cookies Fresh Fruit Parfait Seasonal Pie with Whipped Cream

Choice of One Soup: Italian Wedding Traditional Garden Vegetable Chicken Tortilla Creamy Tomato with Spinach Cream of Broccoli Minestrone Chicken Noodle

Served with Freshly Brewed Starbucks Coffee, Iced Tea, Soda, Pitchers of Water, and

Salads Choice of one Entrée Salad

Garden Salad Iceberg Lettuce, Tomato, Cucumber, Shaved Carrot, and Shredded Red Cabbage served with a choice of Ranch or Italian Dressing

$15 per person

Spinach Salad Baby Spinach, Orange Segments and Candied Pecans served with Raspberry Vinaigrette

$16 per person

Chicken Tender Salad Fried Chicken Tenderloins tossed with Fresh Greens, Dice Tomatoes, Shredded Cheddar Cheese, Crispy Bacon, and Sliced Avocado served with Honey Mustard Dressing

$20 per person

Michigan Cherry Chicken Salad Mixed Spring Greens with Dried Cherries, Pine Nuts, Bleu Cheese, Tomatoes and Red Onions topped with a marinated Grilled Chicken Breast and served with Raspberry Vinaigrette

$20 per person

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A 20% taxable service charge applies to all food and beverage. A 6% sales tax will be added to room rental and AV prices. All prices above are per person. There is a $2 per person, per plate additional charge for 3+ options to be offered to your guests

Chicken Caesar Salad Crisp Romaine Lettuce tossed with Croutons and Caesar Dressing then topped with a Grilled Chicken Breast

$19 per person

Oriental Chicken Salad Mixed Greens, Crispy Chicken Tenderloins, Mandarin Oranges, Cucumbers, Almonds, Chow Mein Noodles, Red Bell Pepper and Cilantro Tossed in a Thai Sesame Vinaigrette

$20 per person

Plum Tomato Salad Mixed Spring Greens, Mozzarella, Marinated Asparagus, Kalamata Olives, and Basil drizzled with Olive Oil and sprinkled with Cracked Pepper

$19 per person

Wedge Salad Baby Iceberg Lettuce, Bacon, Bleu Cheese, Chopped Tomato, Red Onion served with a Choice of Ranch or Italian Dressing

$16 per person



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Served with Freshly Brewed Starbucks Coffee, Iced Tea, Soda, Pitchers of Water, and

Sandwiches Choice of one Sandwich

The Beefeater Sliced Roast Beef and Provolone Cheese on Sandwich Bun with Lettuce, Tomato and Red Onion served with Chips and a Pickle Spear

$18 per person

Grilled Jack Chicken Grilled Chicken Breast Served with Pepper Jack Cheese on Fresh Bread with Lettuce, Tomato, Red Onion served with Chips and a Pickle Spear

$18 per person

Big Juicy Burger 1/2 Pound Angus Beef Grilled to Perfection Served on a Toasted Bun with Lettuce, Tomato, Onion and Pickles served with Chips and a Pickle Spear

$20 per person

Triple Decker Club Sandwich Smoked Turkey, Ham, Bacon, and Swiss Cheese with Lettuce and Tomato on Toasted Wheat Bread served with Chips and a Pickle Spear

$19 per person

Chicken Salad A buttery Croissant filled with our secret recipe Chicken Salad, topped with Provolone Cheese and served with Chips and a Pickle Spear

$17 per person

Egg Salad A buttery Croissant filled with creamy Egg Salad served with Chips and a Pickle Spear

$15 per person

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Choice of One Dessert: Carrot Cake New York Cheesecake with Strawberry Sauce Key Lime Pie Strawberry Whipped Cream Cake Chocolate Chiffon Cake Plate of Cookies per Table Plate of Mini Pastries per Table White Chocolate/Raspberry Swirl Cheesecake Banana Pudding with Cookies Fresh Fruit Parfait Seasonal Pie with Whipped Cream

Choice of One Soup: Italian Wedding Traditional Garden Vegetable Chicken Tortilla Creamy Tomato with Spinach Cream of Broccoli Minestrone Chicken Noodle



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Basic Boxed Lunch Includes Choice of White or Wheat Bread Choice of Ham, Turkey or Egg Salad American Cheese, Lettuce, Tomato Condiments, Bag of Chips, Cookie, and Soda

$16 per person

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Deluxe Boxed Lunch: Includes Choice of White, Wheat, Marble Rye, Ciabatta, Croissant, Tomato Lavash or Spinach Lavash Choice of Ham, Turkey, Roast Beef, Egg Salad, Tuna Salad, or Chicken Salad Choice of American, Cheddar, Provolone, Swiss, or Pepper Jack Cheese Lettuce, Tomato, Condiments Whole Fruit Choice of Yogurt, Granola Bar or Cookie Choice of Soda, Bottled Water or Bottled Juice

$19 per person



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The Delicatessen Includes Choice of one: Garden Salad or Caesar Salad Choice of one: Pasta Salad or Potato Salad Sandwich fillings - Smoked Turkey, Honey Baked Ham, Roast Beef, Creamy Egg Salad, Swiss, Cheddar, and Pepper Jack Cheese, Spicy Mustard, Yellow Mustard, and Mayonnaise Served with a variety of Fresh Breads, Potato Chips, Chef’s Choice of Assorted Desserts

$25 per person

All Buffets are Served with Freshly Brewed Starbucks Coffee, Iced Tea, Soda, Pitchers of Water, and Choice of Soup:

Italian Wedding Minestrone Traditional Garden Vegetable Chicken Tortilla Creamy Tomato with Spinach Cream of Broccoli Chicken Noodle

That’s a Wrap Includes Choice of one: Garden Salad or Caesar Salad Choice of two Tomato Lavash Wraps: Ham and Cheddar Cheese Turkey and Swiss cheese Fresh Veggie Roast Beef and Pepper Jack Cheese Served with Red Potato Salad and Potato Chips Chef’s Choice of Assorted Desserts

$23 per person

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Classic Creations Garden Salad with Choice of Dressings Two of Chef’s Selected Salads Vegetable Crudités Choice of Two Entrees: Baked Halibut Grilled Tilapia Baked Pork Chops Roast Sirloin of Beef with Onion Au Jus Herb Roasted Chicken Chicken Paillard Roasted Vegetable Pasta Accompanied by Grilled Vegetables, Rosemary Roasted Potatoes Chef’s Assortment of Desserts

$32 per person



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All Buffets are Served with Freshly Brewed Starbucks Coffee, Iced Tea, Soda, Pitchers of Water, and Choice of Soup:

Italian Wedding Minestrone Traditional Garden Vegetable Chicken Tortilla Creamy Tomato with Spinach Cream of Broccoli Chicken Noodle

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Ole Mexico Tortilla Chips Hard and Soft Taco Shells Ground Beef Beef Fajita Chicken Fajita Refried Beans topped with Jack Cheese Mexican Red Rice Cilantro Salsa, Sour Cream, Guacamole, Hot Sauce Sopapias

$30 per person

California Bow Tie Pasta Salad with Pesto and Roast Peppers Mixed Garden Salad with Avocado Lemon Pepper Chicken Chardonnay Grilled Fillet of Salmon with Lemon Butter Glaze Butter Bliss Potatoes Medley of Fresh Vegetables Carrot Cake

$30 per person

Petite Pasta Caesar Salad Choice of Two Entrees Grilled Salmon Pasta served in a Herb Tomato Sauce over Bow-Tie Pasta Pasta Rustica with Bacon, Onion, Black Olives, Capers, Peppers and Parmesan Cheese tossed in a Lightly Spiced Garlic Sauce Penne Pasta with Italian Sausage Served with a Marinara Sauce Vegetarian Lasagna Accompanied by Fresh Vegetables sautéed in Italian Herbs Garlic Bread Cannoli & Éclairs

$28 per person



BEVERAGES

Brands Packages

Martini Bar & Misc.

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Liquor

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Vodka

Gin

Rum

Tequila

Whiskey

Bourbon

Scotch

Gordon's

Gordon's

Castillo

Sauza

Windsor

Jim Beam

Grants

House Premium Top Shelf

Absolut

Reposado 1800

Bombay

Bacardi Bacardi 151

Tanquery

Jose Cuervo

Crown Royal Canadian Club

Jack Daniels

Dewers Johnny Walker Black

Wild Turkey

Kettle One

Chardonnay

White Zinfandel

Merlot

Cabernet

Liberty Creek

Hahn Estates Hahn Estates

Liberty Creek

Ecco Domani Frei Brothers

Liberty Creek

Riesling

Liberty Creek

Estancia Frei Brothers

Domestic Beer Budweiser Bud Light Miller Lite Coors Light Michelob Ultra

Specialty and Imported Beer Sam Adams Heineken Corona Labatt Blue Labatt Blue Light

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Brandy Korbel Korbel Courvoisier

Riesling

Cordials N/A Available Available

Wine



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Bartender Fee of $150 applies to all bars

Prices are per person

Top Shelf

1 Hour

House

Premium

2 Hour Each Additional Hour(s) Charges

$10

$15

$19

$19

$28

$36 $17

$13

$8

Prices are per drink

House

Premium

Top Shelf

Hosted Cash

Cordials

House Wine

Domestic Beer

Specialty & Imported Beer

$5.75

$6.75

$9.75

$10.00

$7.00

$5.00

$8.00

$10.00

$7.75

$4.75

$6.75

$9.75

$7.00

$6.00

Premium Wine

$3.75 $4.00

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Embassy Suites Detroit – Troy/Auburn Hills complies with all Local and State Liquor Laws. Must be 21 years or older to enjoy our bar packages

Please inform your Catering Sales Manager if you have any special requests

Top Shelf Wine

$4.75 $5.00



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Martini Bar (additional bartender fee applies) Includes but not limited to: Classic Martini Dirty Martini Cosmopolitan Chocolate Espresso Applitini With Absolut Flavored Vodkas $13 per drink With Three Olives Flavored Vodkas $12 per drink Sparkling Wine $29 per bottle With Fresh Raspberries Non-Alcoholic Sparkling Wine $16 per bottle Rum Punch $50 per gallon Bloody Mary $70 per gallon Champagne Fruit Punch $55 per gallon Non-Alcoholic Punch $27 per gallon

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RECEPTIONS

Cold Hors d 'Oeuvres Presentations

Hot Hors d 'Oeuvres Carving Stations

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Choice of Smoked Ham, Cheddar Cheese, Lettuce and Tomato Smoked Turkey, Swiss Cheese, Lettuce and Tomato Bacon, Lettuce & Tomato $200 per 50 pieces

Mini Roast Beef Sandwiches Sliced Roast Beef on Silver Dollar Rolls served with Spicy Mustard and Creamy Horseradish Sauce $200 per 50 pieces

Assorted Homemade Canapés Lox and Cream Cheese on Bagel Chip Shrimp Salad on Toasted Tortilla Chip Chicken Pesto Salad on Ciabatta Roasted Yellow Pepper Bruschetta on Baguette Salmon Pate on Cucumber Deviled Cucumber Cups $250

Assorted Finger Sandwiches Choice of Chicken Salad with Smoked Almonds Albacore Tuna Salad Cucumber Cream Cheese Black Olive Cream Cheese Smoked Ham & Swiss Smoked Turkey Breast & Provolone $200 per 50 pieces

Banquets Elegant Creations Chilled Gulf Shrimp $200 served with Homemade Cocktail Sauce Prosciutto Wrapped Tiger Shrimp $250 served with Garlic Dipping Sauce Vegetable Crudités Shooters $100 Caprese Skewers $200 Fresh Fruit Kabobs $100 Goat Cheese, Grape and Pistachio Truffles $250 Chocolate Dipped Strawberries $150 Powdered Crème Puff Tower $150 Mini Assorted Cheesecake Squares $150 Truffles $200 Assorted Miniature Pastries $200


All prices are Per 50 Pieces



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Trays serve 25 Imported and Domestic Cheese & Cracker Tray $75

Brie layered with Sun-dried Tomato Pesto and Roasted Pinenuts accompanied by Gourmet Crackers $95

Cheese Garlic Naan Bread with Cucumber Raitha $100

Seasonal Fruit Tray $75

Pineapple and Strawberries in Absolut Vodka presented in a Whole Pineapple $110

Vegetable Tray with Ranch Dip $75

Gourmet Vegetable Tray with Fancy Baby Vegetables and choice of Hummus, Spinach, or Gorgonzola Dip $95

Belgian Endive filled with Cream Cheese, Bleu Cheese, Pecans, Grapes, and Honey $95

Vegetable Pakoras $150 Potatoes, Onions, Cauliflower, Asparagus and Spinach coated in a spicy batter, deep fried and served with Yogurt Sauce

Awesome Asian $150 Includes Steamed Pork Pot Stickers, Vegetarian Spring Rolls, Sliced Fruit, Fried Wontons, Chinese Tea Leaf Eggs

Hummus with Pita Chips $50

Greek Platter $100 Includes Hummus, Grape Leaves, Fattoush Salad, and Tabouli Salad served with Tzatziki Sauce and Pita Bread

Side of Smoked Salmon with Chef’s Selected Accompaniments $100

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Chocolate Fountain Minimum of 50 people

With Choice of (6) of the following: Lady Fingers, Oreos, Nutter Butters, Rice Crispy Treats, Marshmallows, Crème Puffs, Strawberries, Pineapple, Bananas, Cherries, Pretzels, or Potato Chips $12 per person

Gourmet Coffee Service Minimum of 50 people

Freshly Brewed Coffee, Shaved Chocolate, Whipped Cream, Liquors and Flavored Syrups, Cinnamon Sticks, Biscotti, and Cannoli $6 per person

Salty Station Minimum of 50 people

Potato Chips with Sour Cream & Onion Dip Soft Pretzels with Honey Mustard Movie Theatre Popcorn $5 per person

Finger Sandwiches Minimum of 50 people

Chef’s selection of Meats and Cheeses $5 per person

Pizza Party Minimum of 50 people

Cheese Cheese & Pepperoni Cheese, Onion, Mushroom & Black Olives Round pizza cut into 2 inch squares for easy snacking

$5 per person

Sinfully Sweet Minimum of 50 people

Chocolate Covered Strawberries Powdered Sugar Puffs Truffles $6 per person

Late Nite Cravings



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es Smoked Chicken Cornucopia with Mango Pico de Gallo $150

Lamb Racks carved to order with Apple Mint Jelly $250

Mini Crab Cakes with Mustard Mayonnaise $250

Swedish Meatballs $100

Buffalo Wings $200

Chicken Tenders with Honey Mustard and BBQ Dipping Sauce $150

Chicken Skewers with Onion, Mushrooms, and Peppers $150

Grilled Sirloin Skewers with Peaches and Peppers $150

Grilled Vegetable Skewers with Cherry Tomato, Red Onion, Mushroom, Zucchini, Red & Green Pepper $100

Deep Fried Jalapeno Peppers Stuffed with Cream Cheese, Served with Homemade Buttermilk Ranch $100

Egg Rolls with Plum Dipping Sauce $100

Vegetable Spring Rolls with Plum Dipping Sauce $150

Steamed Pork Pot Stickers with Asian Sesame Dipping Sauce $100

Crab Stuffed Mushrooms $200

Deep Fried Breaded Button Mushrooms $100

Steamed Asparagus Spears Wrapped with Prosciutto $150

Spanikopita Triangles Stuffed with Feta Cheese & Spinach $200

Quesadillas with Chicken or Beef Strips & Melted Cheese $150

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All prices are Per 50 Pieces



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Sirloin of Beef Served with Horseradish Sauce

$10 per person

Tenderloin of Beef Served with Horseradish Sauce

$13 per person

Breast of Turkey Served with Cranberry Relish

$9 per person

Loin of Pork Served with Mango Relish & BBQ Sauce

$9 per person

Honey Baked Ham Served with a Spicy Mustard

$7 per person

Chef’s Fee Applies to all Carving Stations

$ 100

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All Carving Stations are Complimented by Silver Dollar Rolls and Butter Served for a maximum of 2 hours

Pasta Station Served buffet style where individuals can choose their own combination of: Pasta: Penne, Tortellini, Cheese Ravioli or Bowtie Sauce: Alfredo, Pesto, or Marinara Toppings: Toasted Pine Nuts, Sun Dried Tomatoes, Sautéed Spinach, Bell Peppers, Sautéed Mushrooms, and Parmesan Cheese Served with homemade Garlic Toast

$16 per person



DINNER

Plated Entrees Plated Duets

Flavors of the Embassy Buffets

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All plated entrees are accompanied by A fresh Garden Salad with Ranch and Italian Dressing

Choice of two sides (except for vegetarian dishes) Rolls and butter

Choice of one Dessert And individuals choice of:

Starbuck’s Coffee, Tazo Tea or Soda

Choose Two Sides: –Capellini Pasta –Gnocchi Pasta –Spinach Fettuccini –Rice Pilaf –Mushroom Wild Rice –Rosemary and Garlic Roasted Red Skin Potatoes –Garlic Mashed Potatoes –Scalloped Potatoes –Fried Sweet Potato Slices or Wedges –Baked Potato with Sour Cream –Medley of Garlic Roasted Squash, Zucchini and Red Pepper –Medley of Sautéed Pearl Onions, Baby Carrots and Asparagus –Steamed Broccoli and Cauliflower drizzled in Cheese Sauce –Seasoned Green Beans –Buttery Baby Carrots

Banquets


Choose One Dessert: –Key Lime Pie –Seasonal Pie served with Whipped Cream –Tiramisu Torte –Carrot Cake –Chocolate Chiffon Cake –Strawberry Whipped Cream Cake –Cherry Banana Cha Cha –Raspberry Swirl White Chocolate Cheesecake –New York Style Cheesecake topped with Strawberry Sauce –Crème Brule Cheese Cake –Assorted Mini Pastries per Table –Chef’s Dessert Display per Table

Deluxe side salad options: Caesar Add $2 Wedge Add $2 Spinach Add $2 Plum Tomato Add $3



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Gorgonzola Chicken Breast of Chicken stuffed with Sun-Dried Tomatoes and Pine Nuts

$32 per person

Apple Stuffed Chicken Breast of Chicken stuffed with Caramelized Apples, Fontina Cheese, and Bing Cherries

$32 per person

Pecan Crusted Chicken Baked Breast of Chicken encrusted with Pecans

$30 per person

Chicken Cordon Bleu Breaded Chicken Breast stuffed with Honey Baked Ham & Swiss Cheese and topped with a Creamy White Wine Sauce

$34 per person

Chicken Piccata Sautéed Breast of Chicken topped with Lemon Caper Sauce

$30 per person

Chicken Marsala Breast of Chicken sautéed with Marsala Wine, Cream, and Mushrooms

$32 per person

Chicken Paillard Breast of Chicken topped with a Basil Champagne Sauce

$30 per person

Herb Roasted Chicken Chicken pieces rubbed in Herbs and baked to perfection

$29 per person

Banquets


Pancetta Wrapped Pork Pancetta wrapped Pork with Breadcrumb Filling and Tomatoes

$33 per person

Peppered Pork Loin Roasted Pork Loin rubbed with Pepper and served with Gravy

$34 per person

Pork Chops Breaded and sautéed Pork Chops served with Apple Sauce

$32 per person

Great Lakes Whitefish Sautéed Pecan Encrusted Whitefish $32 per person

Grilled Swordfish Swordfish Grilled to Perfection and Topped with a Pineapple Mustard Glaze

$36 per person

Halibut Baked Hazelnut Crusted Halibut

$38 per person

Grilled Salmon Grilled Atlantic Salmon covered with a Maple Mustard Glaze

$38 per person



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New York Strip Grilled 14 oz Center Cut Sirloin served with a Peppercorn Sauce

$50 per person

Prime Rib of Beef Slow Roasted 12 oz Prime Choice Ribeye Served with Au Jus and Creamy Horseradish Sauce

$46 per person

Filet Mignon Marinated 8 oz Filet Mignon Served with Au Jus

$48 per person

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Chicken & Beef Tequila Lime-Marinated Chicken with Lime Beurre Blanc Sauce and Apple Smoked Black Angus Beef Sirloin with Brandy Demi Glaze

$48 per person

Chicken & Crab Cake Creamy Chicken Paillard and Jumbo Lump Crab Cake

$52 per person

Surf N Turf Shrimp Scampi and Petit Filet Mignon

$57 per person

Plated Duets Two petite cut entrees on one plate

Vegetarian Selections No side dishes served with these plated meals

Bowtie Pasta Primavera Sautéed Vegetables and Bowtie Pasta in a Creamy Primavera Sauce

$28 per person

Rainbow Pepper Pasta Red, Yellow, Orange and Purple Bell Peppers served with Penne Pasta

$27 per person

Vegetable Stir Fry Assorted Seasonal Vegetables served over Brown Rice

$29 per person



The Classic Mid-Western Garden Salad, Roasted Potato Salad, Cole Slaw, Fresh Seasonal Fruit, Marinated Vegetables, Roasted Garlic Mashed Potatoes, Wild Rice, Green Beans & Carrots, Sweet Rolls and Whipped Butter Choice of Two Entrees BBQ Ribs – Carved Roasted Pork Loin –Herb Roasted Chicken – Apple Stuffed Chicken Breast - Pork Chops & Apple Sauce – Baked Halibut Seasonal Pie with Whipped Cream and Assorted Cookies

$45 per person

All Buffets are Served with Freshly Brewed Starbucks Coffee, Tazo Hot Tea, Iced Tea, Soda, and Water

Kentucky BBQ Garden Salad, Grilled Vegetable Platter, Fresh Seasonal Fruit Platter, Mustard Potato Salad, Green Beans in a Tomato Bacon Vinaigrette, Garlic & Cheese Grits, Rolls and Whipped Butter Mesquite Bourbon Chicken, Jack Daniels BBQ Ribs Chef’s Dessert Display

$42 per person

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Hawaiian Luau Includes Mixed Greens with Dressings and Assorted Condiments, Mixed Tropical Fruit Platter, Hawaiian Grilled Fish Salad with Pineapple Fried Chicken Salad, Vegetable Crudités with Dip Choice of Two Entrees Chicken Luau – Oven Kauai Pig – Baked Ham with Grilled Pineapple – Hawaiian Ribs – Coconut Shrimp with Pineapple Dipping Sauce Choice of Two Sides Aloha Sweet Potatoes – Banana Poi – Blended Rice Pilaf – Chef’s Selected Vegetables Choice of Two Desserts Pineapple Upside Down Cake – Banana Break – Key Lime Pie – Crème Brule Cheese Cake

$56 per person

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All Buffets are Served with Freshly Brewed Starbucks Coffee, Tazo Hot Tea, Iced Tea, and Soda

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The Mediterranean Greek Salad, Hummus, Tatziki, Baba Galosh, Antipasto Tray, Vegetable Oregenato, Wild Mushroom Risotto, Pita Bread Sea Bass Topped with Grape Tomato and Kalamata Relish, Tuscan Grilled Chicken with Pesto and Roasted Peppers Baklava and Homemade Yogurt with Seasonal Fruit

$58 per person

Indian Buffet Mixed Greens with Dressings, Veggie Raita, Naan and Butter Choice of Two Hors d 'Oeuvres Vegetable Pakoras - Veggie Spring Rolls - Bread Pakora - Paneer – Aloo Chaat Choice of Two Entrees Aaloo Gobhi - Dal Masala - Veggie Kofta - Shahi Paneer - Fish Curry - Chicken Biryani - Paalak Gosht – Murg Kabobs Mughlai Choice of Two Sides Aloo Took – Spicy Carrot Chutney – Jeera Pulao - Chef’s Selected Vegetables sautéed in Curry Choice of Two Desserts Mango Crunch – Malpua - Shrikhand – Baklava - Rice Kheer

$58 per person

Pacific Rim Wonton Soup, Long Bean Salad, Spring Rolls, Pot Stickers, White Rice, Lo Mein Noodles, Asian Vegetable Medley, Sweet Rolls and Butter Beef Teriyaki Stir Fry and Orange Chicken Chef Dessert Display

$42 per person

South of the Border Chicken Tortilla Soup, Fresh Tortilla Chips with Cilantro Salsa and Queso Dip, Shredded Pork Taquitos, Mexican Red Rice Marinated Beef and Chicken Charbroiled with Onions, Green & Red Bell Peppers, Spicy Ground Beef, and Beef Burritos Accompanied by Hard Corn Shells and Soft Flour Tortillas, Shredded Lettuce, Diced Tomatoes, Cheddar Cheese, Sour Cream, Pico de Gallo, Guacamole, and Hot Sauce Apple Enchiladas and Sopapias

$40 per person

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Break Breakfast Lunch Dinner General Information Reception Beverage Audio/Visual

AUDIO/VISUAL EQUIPMENT

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Equipment and Labor provided by:

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All packages include set up and strike fees. Larger sound systems and custom packages are available for an additional fee.

DVD/TV Includes 32” Flat Panel TV w/Stand, DVD Player, VGA Cable, Power Cord/Strip

$200

Presenter’s Includes LCD Projector, AV Cart, Screen, VGA Cable, Power Cord/Strip

$250

Projection Includes LCD Projector, DVD Player, AV Cart, VGA Cable, Power Cord/Strip, Screen, 2 Speakers w/ Built in Mixer Suggested for maximum impact and large meetings

$410

Overhead Includes Overhead Projector, Screen, Power Cord/Strip

$99

Wireless Lavaliere or Handheld Mic Includes one Lavaliere or Handheld Mic and two Speakers w/ Built in Mixer

$210

Podium Mic Includes Podium, one Wired Mic and one Speaker w/ Built in Mixer

$95

Flipchart Includes Easel, one Pad of Paper, and Markers

$40

Self-Stick Flipchart Includes Easel, one Self-Stick Pad of Paper, and Markers

$60

White Board Includes White Board Easel, Markers and Eraser

$30

Screen Includes 6-8’ Screen, AV Cart, Power Cord/Strip

$75



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Video Equipment

VCR $50 DVD Player $50 32” Monitor w/ Stand $150

Audio Equipment All audio systems require a speaker and a mixer for volume or when combining items

Wireless Lavaliere Mic $140 Wireless Hand Held Mic $140 5 Disc CD Player $60 Audio Cassette Player $40 Audio Cassette Recorder $40 Wired Mic $30 4 Channel Mixer $45 Powered Speaker w/ Built in 2 channel Mixer $70 AV1 Cable (for sound to computer) $10

Projectors

LCD Projector $200 Overhead Projector $60 35 mm Slide Projector $50 Wireless Slide Remote $10

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All extra’s are exclusive of set up and strike fees.

Miscellaneous

Conference Phone $60 Easel $20 Flip Chart Paper $30 Self-Stick Flip Chart Paper $40 AV Cart $15 1” Painters Tape Roll $10 Laser Pointer $20 Mic Stands (desk or floor) $10 25’ Extension Cord $3 Power Strip $5 Pipe and Drape $9 per foot

Set up and Strike Labor (Hourly) Monday – Friday (7 am – 5 pm) $70 Monday – Friday (5 pm – 7 am) $100 Saturday (all day) $100 Sunday’s and All Holidays $140

Equipment and Labor provided by:



General Information

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Welcome to the Embassy Suites Detroit - Troy/Auburn Hills. We look forward to serving you and your guests. Our staff will assist you in every way possible to prepare for your very special occasion. Rental charges apply to all rooms used for functions booked through the Hotel. The following will help us together to ensure success.

Food and Beverage No food, beverage, or alcoholic beverage product or service may be brought into the hotel by patrons attending a function or banquet without special written permission of the Hotel. The Hotel reserves the right to levy a surcharge of such services. The Hotel reserves the right to inspect and control all parties, meetings, receptions, etc. being held on the premises. All Federal, State, and Local Laws with regards to food and beverage purchases and consumption are strictly followed. All food and beverage must be purchased through the Hotel unless otherwise instructed. Food and beverage items cannot be taken off the property.

All banquet menu and prices quoted are subject to change without notice. Please contact the Catering Office for current menus and price quotes.

In the unlikely event the Hotel is unable to provide the contracted function space the Hotel will provide a comparable alternative arrangement. Determination of a “comparable alternative arrangement” is within the Hotel’s sole discretion. If the customer does not approve of the comparable arrangement the Hotel can terminate the contract without penalty and the Hotel is released from any liability associated with the function, program or event.

Function Liability Charges for damage to the premises by any guest, invitee, or other person attending a function will be charged to the persons responsible for hosting the event. The Hotel will not assume responsibility for damage or loss of any merchandise or materials.

Guarantees Confirmation for the number of guests to be served must be received no later than 10 business days prior to the scheduled function, otherwise the Hotel will consider your originally expected number of people to be the guarantee for all charges. All charges will be based upon the guaranteed number or the actual number served, whichever is greater. The guarantee number can be increased within 72 hours; however the number cannot decrease. The Hotel will be prepared to serve 5% above the guaranteed number specified but reserves the option to substitute meals of equal or greater value should the actual meal count exceed the 5% average. Hotel reserves the right to change room assignments should attendance drop or increase, without prior notification.

Service Fees & Taxes A 20% service charge and 6% MI sales tax will be added, when applicable, to all food and beverage, audio visual and room rental ordered through the sales department.

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Billing and Credit Deposit – payment method of choice Credit Card – The accounting department will be calling the bank the day prior to your arrival to place a hold on funds for the estimated balance of your event. The final balance will be charged to the card within 5 business days following your event. A copy of the invoice(s) and the folio of charges to your card will be e-mailed to the contact listed above after the card is charged. Cash or Cashier’s Check – final balance due 3 days prior to event arrival Personal/Company check – Not accepted less than 20 business days in advance The only methods of payment accepted 19 business days or closer to your groups arrival are: Cash, Cashier’s Check and Credit Card. Should additional people arrive unexpectedly the day of your event, payment is required prior to the food being prepared for them. Tax Exempt Status – payment method and tax exempt form must be in the same name. Any payments made with cash, cashier’s check, personal check or personal credit card do not qualify for tax exemption If you prefer to use a combination of methods, please inform your sales representative at the time the contract is signed SPECIAL NOTE: A credit card is required to be on file regardless of the method of payment chosen. It will be used if no alternate method of payment is provided for additional costs on the day of your event (i.e. additional people).

Cancellation Policy Should it become necessary to cancel or substantially reduce your contracted function the Hotel will be entitled to liquidated damages based on the scale provided in the catering contract

Loss & Damage The Hotel will not permit the affixing of anything to the walls, floors or ceiling with nails, staples, carpet tape or other substance. Please consult with our Catering Department for assistance in displaying of all materials. Special engineering requirements must be specified to our Catering Department at least three weeks prior to the function. Charges will be based on labor involved and power drain. A wide selection of audio visual equipment and services are available through our off-site supplier on a rental basis. Orders may be placed through

the Sales Department.

Advance Shipping Guide The customer is responsible for the arrangements and all expenses of shipping materials, merchandise, exhibits, or any other items to and from the Hotel. The Hotel is not responsible for damage or loss of any items left in the Hotel prior to or following any function. The Hotel accepts no responsibility for goods shipped to the Hotel prior to scheduled functions or left after a function is completed. The Hotel will accept packages two working days prior to the function. Parcels will not be accepted on pallets or skids and the shipper will be responsible for loading and unloading of packages into the Hotel. Hotel Packages must be marked appropriately with:

Group/Company Name, Date of Event, In Care Of: Embassy Suites, 850 Tower Drive Troy, MI 48098

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