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WEEK 2 . NUTRITION & MOVEMENTDAY 1
BELLRINGER: WHY IS NUTRITION IMPORTANT? LIST FIVE REASONS WHY ON
YOUR OWN PIECE OF PAPER.
SORRY, ISAAC SAID WE CAN’T GO OUTSIDE.
YOU NEED A TEXTBOOK
H.O.P.E.
Bellringer: Why is GOOD nutrition important?
Review: Essential Knowledge from Chapter 1
What are the six components of health?PhysicalMental SocialEnvironmentalSpiritualEmotional
Review: Essential Knowledge from Chapter 1
What is the number one cause of death in the US for people ages 15-24?Motor Vehicle accidents
Leading cause of death for people all ages?Heart Disease
CHAPTER ONE REVIEW SHEET
If I didn’t already give it to your class
This Week: Personal Nutrition
Activity: What did you eat yesterday? Write down, as best as you can remember,
every meal you had this weekend. Try to estimate serving sizes. For example: Breakfast: 2 fried eggs, one piece of toast,
orange juice Lunch: ham and cheese sandwich, ½ cup of
potato chips
Personal Nutrition
Any volunteers to share their day’s diet?How does it compare to the USDA’s
recommendations?
Carbs Proteins
Veggies Fruits Dairy Other Water
MyPyramid Recommendations:
Protein: 5 to 6 ounces Fruits: 1.5 to 2 cups Veggies: 2.5 to 3 cups Dairy: 3 cups Whole grains: 6 to 8 ounces Oils: 5 to 6 teaspoons. All fats are NOT
created equal!!
MyPyramid
Old Food Pyramid
But why is nutrition important?
Organs and cells require nourishment to keep you alive
Protein builds and repairs tissueDairy promotes skeletal strength and healthy
blood functionFruits and vegetables help your organs and
circulatory system run effectivelyWhole grains assist in weight control and
energy levels
Facts and Myths about Diets
You ask me the question, I’ll tell you if it’s a myth or a fact
What do we know about proteins?
What do we know about grains?
What do we know about fruits/veggies?
What do we know about fats/oils?
HOMEWORK
Current Event: find an article about DIET from a reputable news source CNN.com NYTimes.com MSNBC.com TCPALM.com Miamiherald.com Etc.
Summarize it in one paragraph. Write two paragraphs about how it affects you.
DUE THURSDAY
WEEK 2
CLASS 2
YOU NEED A BOOK
HOPE
Nutrition Quiz: What do we know?
Quiz 1Quiz 2
On your own:
Read Chapter 7, Section 1
Activity: Food Labels
You’ve read an overview of the different types of food. What’s in the label? 560 cals, 10g sat fat, 1010mg sodium, 47g carbs, 25g
protein What is it?
130 cals, 1.5g fat, 31g carbs, tons of vitamins What is it?
7 cals, 0 fat, 0 carbs, 0 protein, tons of vitamins What is it?
Details about Nutrition
What is nutrition? The science of the way your body uses food.
What are nutrients? Substances in food that provide energy or help form
body tissue. Necessary for life and growth. What are the six classes of nutrients?
Proteins, carbohydrates, vitamins, minerals, fats, and water
BALANCE AND MODERATION
Too little food causes weight loss and poor growth.
Too much food is stored in the body as fat. Too much body fat increases the risk of:
Heart disease, osteoporosis, obesity, high blood pressure, cancer, and many other chronic diseases and disorders
What you eat now affects your health into your 20s, 30s, 40s, 50s…
Metabolism
What is it? Sum of the chemical processes that keep you alive Requires Energy and nutrients Energy comes from carbs, fats, and proteins
The more energy your body has, the more efficient your metabolism can be
Therefore, we need food (calories) to provide energy and nutrients to our body’s processes (metabolism)
Calories
What are calories? It’s how the energy in food is measured
Review figure 1 on page 155
Carbohydrates
What are carbohydrates? Simple and complex sugars Simple: single/double sugar molecules Complex: many sugar molecules linked together
Sugar (glucose) provides ENERGY for your cells
FRUCTOSE and LACTOSE are good sugarsSUCROSE is bad sugarWhat products provide these sugars?Foods are broken down into GLUCOSE
sources
Starches:
A form of complex carbohydratesBroken down into energy for the bodyComes from foods like potatoes, beans, peas,
and grains (rice, corn, wheat)Roughly half of your diet should be from
complex carbohydrates
Fat
Is an essential nutrientSaturated fat is unhealthy, and comes from:
Meat, whole milk, butter, ice creamUnsaturated fat can lower risk of heart
disease: Olive oil, canola oil, peanut oil, corn oil, soybean oil
Why is cholesterol important? Makes vitamin D, cells, hormones, and bile
Too much cholesterol can add plaque to blood vessels and lead to heart disease
Proteins
Muscles, skin, hair, nails are made up of protein
Protein helps build new cells and replace old ones
Excess protein can be stored as fatProteins are chains of molecules called amino
acidsComplete proteins: come from animalsIncomplete proteins: legumes, grains,
veggiesYour body needs amino acids, and a diverse
diet will provide all that you need
HOMEWORK
Current Event: find an article about DIET from a reputable news source CNN.com NYTimes.com MSNBC.com TCPALM.com Miamiherald.com Etc.
Summarize it in one paragraph. Write two paragraphs about how it affects you.
DUE THURSDAYDress out all next week.
WEEK 2 , DAY 3
CURRENT EVENTS
REST OF CHAPTER 7
PREPARE YOURSELF TO SHARE YOUR CURRENT EVENT
IF YOU EMAILED IT TO ME, I CAN ACCESS IT WHEN IT ’S YOUR TURN TO PRESENT
HOPE
Current Events
2-3 Minute PresentationSummarize your article, give us your
thoughts, answer some questions
WEEK 2 , DAY 4
FINISH PRESENTATION PREPARATIONS
IF YOU HAVEN’T TURNED IN A SIGNED SYLLABUS FOR THIS CLASS, PLEASE SEE
ME
REVIEW GRADES BEFORE NEXT TUESDAY
HOPE
In Class, Group Project
Each group is responsible for a 5 minute presentation on their section of Chapter 7
Each presentation should summarize the section’s essential knowledge
Group 1: Vitamins & Minerals (161-165)Group 2: Water, RDAs, Food Labels (165-170)Group 3: MyPyramid & Guidelines (171-174)Group 4: Healthy Diet & Nutrition for Life
(175-179)Group 5: Diet Needs & Vegetarian Diet (179-
182)
In Class, Group Project
You WILL be graded on thisYou MUST work in groups. Students who
work individually will receive a zero on the project.
Every group member must speak during your presentation
You will turn in one presentation preparation paper with each group members name on it outlining all of your information.
If time permits…
Game!
Homework:
Dress out every day next week!