Chicken WingsBuffalo or Sweet and Spicy BBQ

Classics Italian Antipasto Select imported Italian Meats and Cheeses, Olives, Roasted Red Peppers, Artichoke Hearts, Roasted Garlic Cloves, Roasted Mushrooms, Pepperoncini, Toast Points

MeatballsServed in House Made Marinara

Italian Sausage KnucklesServed with Red & Green Peppers and Onions.

CheeseAssorted Cheeses and Grapes

VegetableAbundant Assortment of Fresh Vegetables Served with Ranch Dressing

BruschettaRoasted Red Peppers, Grape Tomatoes, Fresh Basil, Garlic, Fresh Mozzarella, Olive Oil & Balsamic Reduction

Spinach and Artichoke DipThree Cheese Blend- Served with Toast Points

Pizza Dough PillowHouse Made Pizza Dough- Fried and Served with Marinara

Fried RavioliBreaded Cheese Ravioli, Italian Seasonings, Marinara

Half Pan (4 doz) 60

Half Pan (50 each) 90

Half Pan (50 each) 73

Small Tray 35

Small Tray 30

Small Tray 35

Half Pan [serves 15-20 people] 50

Half Pan [serves 15-20 people] 25

Half Pan [50 pieces] 49

Full Pan (9 doz) 118

Full Pan (100 each) 170

Full Pan (100 each) 140

Large Tray 70

Large Tray 60

Large Tray 69

Full Pan [serves 20-40 people] 98

Full Pan [serves 20-40 people] 40

Full Pan [100 pieces] 98

Off Site Catering

Hors d’ oeuvres

Half Tray 64Full Tray 125

FruitAssorted Seasonal Fruits, Melons, and Berries.

Half Tray 45Full Tray 89

Prosciutto Wrapped AsparagusServed with Balsamic Reduction

2.25 Per Pieced

Assorted TraysHalf tray serves approx 15 peopleFull tray serves approx 30 people

Salad

“G” ClassicOur Original Dinner Salad. Iceberg & Romaine, with Sliced Grape Tomatoes, Sliced Cucumbers & Banana Pepper Rings.

CaesarRomaine Lettuce, Caesar Dressing, House Made Croutons, Parmigiano Cheese

Chopped GreenRomaine, Spinach, Argula & Kale with Chopped Tomato, Red Onion, Cucumber, and House Made Croutons, Tossed in Our Balsamic Vinaigrette and Topped with Shaved Parmigiano Cheese.

CapreseVine Ripened Tomatoes Layered with Fresh Mozzarella and Basil then Lightly Drizzled with EVOO.

+ Protein

Half Pan 25

Half Pan 25

Half Pan 30

Half Pan 38

ChickenSalmonShrimp

Full Pan 40 Half Pan 20Full Pan 80 Half Pan 40Full Pan 80 Half Pan 40

Full Pan 49

Full Pan 49

Full Pan 59

Full Pan 75

Full Pan (serves 20-24) Half Pan (serves 10-12)

Off Site Catering

Pasta

Spaghetti Or Penne Marinara

Fettuccini AlfredoFettuccini Pasta with House Made Alfredo Sauce

House Made LasagnaGenerous Portions with Layers of Five Italian Cheeses, Seasoned Ground Chunk and Spinach Covered with Our House made Marinara SauceVegetable Lasagna is Also Available. (Three Hour Notice)

Penne GiammarcoSeasoned Chicken or Sliced Italian Sausage (Hot or Mild), Red & Green Peppers, Onions, Mushrooms, Garlic, EVOO

Penne PusateriHouse Made Marinara, Fresh Mozzarella, Seasoned Chicken or Sliced Italian Sausage (Hot or Mild), Red & Green Peppers, Onions, Mushrooms, Garlic

Cheese RavioliJumbo Ricotta Cheese Filled Ravioli, House Made Marinara Sauce

Half Pan 38

Half Pan 49

Half Pan 59

Half Pan 48

Half Pan 55

Half Pan 50

Full Pan 75

Full Pan 98

Full Pan 107

Full Pan 96

Full Pan 108

Full Pan 98

Full Pan (Serves 24) Half Pan (Serves 12)

Customize Your Own Entrée

+ Roasted Vegetables

+ Vodka Cream Sauce

+ Alfredo Sauce

+ Bolognese Sauce

+ Gluten Free Pasta

+ Chicken or Italian Sausage Full Pan 24 Half Pan 12Full Pan 16 Half Pan 8Full Pan 14 Half Pan 6Full Pan 14 Half Pan 6

Full Pan 24 Half Pan 12

Full Pan 60 Half Pan 30

Off Site Catering

Oven Baked Subs15 Pieces 60 | 20 Pieces 70 | 25 Pieces 80 | 30 Pieces 90

CREATE YOUR OWN ASSORTED PLATTER

3.5 inch pieces

ItalianSalami, Capicola, Provolone, Lettuce, Tomato, Onion, Banana

MeatballMeatballs, Marinara, Provolone, Parmigiano

Italian Sausage Italian Sausage (Hot or Mild), Sautéed Red & Green Peppers, Onions, Provolone

Off Site Catering

Chicken/ Veal Half Pan 59/65

Chicken/ Veal Half Pan 59/65

Chicken/ Veal Half Pan 59/65Chicken/ Veal Half Pan 59/65

EntréeFull Pan (24 pieces) Half Pan (12 pieces)

48 Hour Notice Needed

Italian Roasted ChickenChicken Marinated in EVOO, Lemon, and Fresh Rosemary

Chicken or Veal ParmigianaBreaded Chicken Breast or Veal Cutlet, Marinara Sauce, Mozzarella

Chicken or Veal Piccata Lightly Breaded Sautéed Chicken Breast or Veal Cutlet, Lemon Caper Butter Sauce

Half Pan 52Full Pan 102

Chicken/ Veal Full Pan 117/128

Chicken/ Veal Full Pan 117/128

Side Dishes+ Roasted Red Skin Potatoes + Vegetable Medley + Italian Style Green Beans + Broccolini

Full Pan 32 Half Pan 16

Chicken or Veal MilaneseBreaded Chicken Breast or Veal Cutlet, and Gar-nished with Lemon Slices

Chicken or Veal MarsalaPan Seared Chicken Breast or Veal Cutlet in Marsala Wine Sauce with Mushrooms

Italian Sausage Italian Sausage (Hot or Mild), Red & Green Peppers, Onions, Fresh Garlic, EVOO

Half Pan 38

Chicken/ Veal Full Pan 117/128

Chicken/ Veal Full Pan 117/128

Full Pan 76

Off Site Catering

DessertsPlease give a 48 hour notice on desserts

TiramisuCoffee Liqueur & Marsala Soaked Sponge Cake Layered with Smooth Mascarpone

New York Style CheesecakeHouse Made with Graham Cracker Crust.

CannoliRicotta and Chocolate Chip filled. Finished with Chocolate Sauce.

Carrot CakeThick Golden Layers of Cake Full of Carrots, Walnuts & Spices. Hand Iced with Real Cream

Chocolate Cake Decadent, Rich Chocolate Cake with Hand Ice Chocolate Frosting

Mini Assorted Sampler TrayA Combination of Brownies, Tiramisu, Carrot Cake and Cheesecake

Full Pan (15 pieces) 69 Whole Cake (12 pieces) 69

2.5 eachWhole Cake (16 pieces) 79

Whole Cake (12 pieces) 65 Full Tray (25 pieces) 40

Off Site Catering