CATERINGMENU
HYATT REGENCY DENVER
650 15th Street, Denver, CO 80202Tel 303-436-1234 denver.regency.hyatt.com
ABOUT OUR MENU
FOOD. THOUGHTFULLY SOURCED.
CAREFULLY SERVED.
We are proud of our global food and beverage
philosophy: Food. Thoughtfully Sourced.
Carefully Served. – Hyatt’s industry-leading
effort to provide food and beverages that are
good for our people, our planet and our
communities.
PURPOSE OF SIMPLIFIED MENU OFFERINGS
With our philosophy in mind, our team of event
and culinary experts have designed simple
menu offerings of thoughtfully sourced food and
beverage that are carefully served.
Reducing touchpoints, preserving health and
upholding wellbeing, these menus are simple
and balanced.
650 15th StreetDenver, CO 90202
T+ 1 303 436 1234Denver.regency.hyatt.com
Prices are subject to 25% taxable service charge and 8% state sales tax.Menus valid through December 2020
LIFESTYLE PREFERENCES
Your guests are important to us. We
understand that many attendees have
individualized preferences and dietary
requirements when it comes to their
everyday meal choices.
When selecting your food and beverage
menus the following information will be
indicated to ensure you can easily create
meal selections to support your attendee’s
preferences:gf = Gluten Friendlynf = Nut Freedf = Dairy FreeVgn = VeganV = Vegetarian
Please note 25% service charge and 8% state sales tax will be added to all published pricing. Menus valid through December 2020
BREAKFAST IN A BAGAllow your attendees to experience our world-class cuisine while still managing your budget and highest hygiene
standard by selecting our breakfast of the day at $3 discount per guest. Each day to include regular and
decaffeinated coffee with hot tea selection. Breakfast pricing based on 60 minutes of service. Gluten free bakeries
available upon request. Each additional 30 minutes is available at $5.00 per guest.
BREAKFAST – MONDAY & FRIDAY
ORANGE AND APPLE JUICES
BLUEBERRY MUFFIN, BUTTER
CANTALOUPE CHUNKS
OVERNIGHT OATS MADE WITH STEEL CUT AND
TRADITIONAL OATS, VANILLA ALMOND MILK,
SHAVED ALMONDS V
YOGURT – INDIVIDUAL GREEK YOGURT
$25 per guest
Optional Enhancement:
Breakfast Burrito with Hash Browns, Eggs, Hatch
Green Chiles, Cheddar and Monterey Jack Cheese
$8 per guest
BREAKFAST – TUESDAY & SATURDAY
BREAKFAST – WEDNESDAY & SUNDAY BREAKFAST – THURSDAY
ORANGE AND CRANBERRY JUICE
MULTI GRAIN CROISSANT, BUTTER
WHOLE APPLE
CORN FLAKE CEREAL WITH CARTONS OF REGULAR
AND SKIM MILK
YOGURT – INDIVIDUAL GREEK YOGURT
$25 per guest
Optional Enhancement:
Breakfast Sammy with Tender Belly Ham,
Swiss Cheese, Fried Egg, Hollandaise
on a Ciabatta Bread
$8 per guest
ORANGE AND APPLE JUICES
SOUR CREAM COFFEE CAKE
WHOLE BANANA
CHIA SEED PUDDING MADE WITH CHIA SEEDS AND
COCONUT MILK, SHAVED COCONUT AND
BLUEBERRIES V
YOGURT – INDIVIDUAL GREEK YOGURT
$25 per guest
Optional Enhancement:
Mushroom, Spinach & Goat Cheese Frittata V
$8 per guest
ORANGE AND GRAPEFRUIT JUICE
CROISSANT, BUTTER
HONEYDEW CHUNKS
GRANOLA WITH REGULAR AND SKIM MILK V
YOGURT – INDIVIDUAL GREEK YOGURT
$25 per guest
Optional Enhancement:
Fried Egg Sandwich with
Polidori Bratwurst Patty, Aged White Cheddar,
Pretzel Bun, and Brown Mustard Aioli
$8 per guest
COFFEE BREAK - MONDAY & FRIDAY
KIND SNACK BAR, DARK CHOCOLATE CHUNK
WITH 5 SUPER GRAINS
STRAWBERRIES WITH HONEY
REGULAR AND DECAFFEINATED COFFEE, PAIRED
WITH ASSORTMENT OF TEAS
$17 per guest
MORNING BREAKSSelect menu on the designated day available at $3 discount per guest. Pricing is based on 30 minutes of service.
Each additional 30 minutes is $5.00 per guest.
COFFEE BREAK - TUESDAY & SATURDAY
STACY’S PITA CHIPS
APPLE SLICES WITH NUT BUTTER
REGULAR AND DECAFFEINATED COFFEE,
PAIRED WITH ASSORTMENT OF TEAS
$17 per guest
COFFEE BREAK – WEDNESDAY & SUNDAY
SUN CHIPS
HOUSE PACKED SHELLED PISTACHIOS
REGULAR AND DECAFFEINATED COFFEE, PAIRED
WITH ASSORTMENT OF TEAS
$17 per guest
COFFEE BREAK - THURSDAY
HOUSE BANANA CHIPS
FRESH BAKED SHORTBREAD CRACKER WITH
NUTELLA DIP
REGULAR AND DECAFFEINATED COFFEE,
PAIRED WITH ASSORTMENT OF TEAS
$17 per guest
Please note 25 % service charge and 8% state sales tax will be added to all published pricing. Menus valid through December 2020
ENHANCEMENTS TO YOUR MORNING BREAK
XANGO CHEESECAKE WRAPS WITH CHERRY, CRAISIN AND MANGO DIPPING SAUCES
$6 per guest
ROASTED VEGETABLE FRITTATA-WRAPPED IN FOIL
$6 per guest
MINI ASSORTED CROISSANTS, AVOCADO SPREAD AND ONION CHIVE CREAM CHEESE
INDIVIDUALLY BAGGED
$6 per guest
SMOOTHIES: VERY BERRY, GREEN APPLE WITH GINGER AND KALE- PRE-POURED GF
$6 per guest
SWEET & SAVORY – MONDAY & FRIDAY
BLONDIES AND BROWNIES PAIRED WITH TRAIL MIX
$17 per guest
Suggested Beverages:
ASSORTED BOTTLED ICED TEAS, ASSORTED
STARBUCKS FRAPPUCCINO'S AND DOUBLE SHOTS
$6.25 per each
AFTERNOON BREAKS Select menu on the designated day available at $3 discount per guest. Pricing is based on 30 minutes of service.
Each additional 30 minutes is $5.00 per guest.
PROTEIN POWER– TUESDAY & SATURDAY
PEPPERED BEEF JERKY, DRIED EDAMAME, LOCAL
BOUGHT CHEDDAR CHEESE
$17 per guest
Suggested Beverages:
ORGANIC VALLEY PROTEIN MILK SHAKES, STILL AND
SPARKLING WATERS
$6.25 per each
ANTI-O – WEDNESDAY SUNDAY
DARK CHOCOLATE COVERED ALMONDS, PEANUT
BUTTER PROTIEN BARS, SLICED DRIED ORGANIC
MANGO SLICES
$17 per guest
Suggested Beverages:
NAKED JUICES: BERRY BLAST, STRAWBERRY
BANANA, POM POMEGRANATE JUICE, BUBLY
SPARKLING WATERS
$6.25 per each
TAPAS BITES - THURSDAY
STUFFED PEPPERS WITH PROVOLONE AND
PROSCUITTO, SABRA PRETZEL CHIPS AND HUMMUS
AND HOUSE PACKED HONEY ROASTED ALMONDS
$17 per guest
Suggested Beverages:
CHILLED BOTTLED ICED TEAS, SPARKLING SAN
PELLEGRINO LIMONATA
$6.25 per each
Please note 25% service charge and 8% state sales tax will be added to all published pricing. Menus valid through December 2020
BEVERAGES
REGULAR AND DECAFFEINATED COFFEE $100 per gallon
HOT TEA ASSORTMENT $100 per gallon
ASSORTED PEPSI SOFT DRINKS $6.25 per each
STILL & SPARKLING BOTTLED WATERS $6.25 per bottle
ASSORTED BUBLY SPARKLING WATERS $6.25 per each
FLAVORED ICED TEAS $6.25 per bottle
STARBUCKS FRAPPUCCINO'S AND DOUBLE SHOTS $6.25 per bottle
A LA CARTE
BAKERIES
COOKIES $54 per dozen
BROWNIES $54 per dozen
COFFEE CAKES $54 per dozen
DOUGHNUTS $54 per dozen
SNACKS
WHOLE FRUIT $48 per dozen
ENERGY BARS AND GRANOLA BARS $48 per dozen
NUTS AND TRAIL MIX $54 per dozen
SABRA HUMMUS AND PRETZEL CHIPS $6 per each
CHIPS, POPCORN, AND PRETZELS $6 per each
Please note 25% service charge and 8% state sales tax will be added to all published pricing. Menus valid through December 2020
ENHANCED A LA CARTE
WARM PRETZEL NUGGETS WITH CHEESE SAUCE AND WHOLE GRAIN MUSTARD $6 per bag
ICE CREAM COOKIES SANDWICHES, ASSORTED FRUIT POPSICLES $6 per each
WARM CHURROS WITH CHOCOLATE SAUCE $6 per bag
SLICED MELON LAYERED WITH MOZZARELLA AND PROSCIUTTO $8 per each
ALL DAY BEVERAGE SERVICE
INCLUDES REGULAR AND DECAFFEINTED COFFEE, HOT TEA ASSORTMENT, ASSORTED PEPSI
SOFT DRINKS, BUBLY SPARKLING WATERS AND FLAVORED ICED TEAS
Beverage service refreshed every two hours
2 HOURS $16 per guest
4 HOURS $28 per guest
6 HOURS $36 per guest
8 HOURS $40 per guest
LUNCH
MENU INCLUDES: TWO ENTREE SELECTIONS | ONE SIDE | ONE WHOLE FRESH FRUIT
INDIVIDUAL BAG OF KETTLE POTATO CHIPS | CHEF’S CHOICE OF SWEET
Please note 25% service charge and 8% state sales tax will be added to all published pricing. Menus valid through December 2020
BUILD YOUR OWN BAG LUNCH – AVAILABLE EVERYDAY
SANDWICHES | PLANNERS TO SELECT TWO SELECTIONS
INDIVIDUALLY WRAPPED SANDWICHES Turkey | Turkey Breast, Swiss Cheese, Pepper Jam, Dijon Aioli, Bibb Lettuce, Tomato, Jalapeno Cheddar Bread
Chicken Salad| Pickled Fresno, Ancho BBQ, Whole Wheat Tortilla
Pork | Genoa Salami, Pepperoni, Ham, Fresh Mozzarella, Roasted Red Pepper, Red Onion, Tomato, Shredded Lettuce
on a French Hoagie
Plant Forward | Umami Mushroom, Smoked Tofu, Daikon Carrot Slaw, Pickled Cucumber, Cilantro, Garlic Serrano Aioli,
on a Whole Wheat Bread
ENTRÉE SALAD OPTIONS
Grilled Chicken Caesar Romaine, Sweet Gem, Croutons, Reggiano and Caesar Dressing
Local Greens, Tomatoes, Dried Cherries, Candied Pecans, Mozzarella, Shallot Vinaigrette
SIDES | PLANNER TO SELECT ONE
Red Potato Salad with Mustard Dressing
Farro Salad with Dates, Craisins, and Grapes with Lemon Yogurt Dressing
Elote Pasta Salad with Olathe Corn, Chipotle Crema, Cilantro and Cotija
Chopped Kale, Quinoa, Blueberries, Cucumber and Basil Balsamic
INCLUDES | INDIVIDUAL PORTIONSSeasonal of Whole Fruit
Individual Bags of Kettle Potato Chips
Chef's Choice of Sweet
$42 per guest
FULL DAY PACKAGE
CONTINENTAL OF THE DAY
Optional enhancement is available at $8 per guest
ALL DAY BEVERAGE SERVICE
Refreshed at morning break, lunch and
afternoon break times
DAY MEETING PACKAGEAllow us to assist you with your meeting planning while managing your budget by selecting one of our day
meeting packages. Half day package is design for up to 4-hour day meeting and a full day package is for up to
8-hour day meeting. Each additional 30 minutes is available at $10.00 per guest additional.
(UP TO 8-HOUR DAY MEETING)
30-MINUTE MORNING BREAK
Assorted individual bag of snacks
(1 item per guest)
BUILD YOUR OWN BAG LUNCH
30-MINUTE AFTERNOON BREAK OF THE DAY
$95 per guest
AM HALF DAY PACKAGE
UP TO 4-HOUR DAY MEETING
CONTINENTAL OF THE DAY
Optional enhancement is available at $8 per guest
HALF DAY BEVERAGE SERVICE
Refreshed at morning break time
30-MINUTE MORNING BREAK OF THE DAY
$55 per guest
PM HALF DAY PACKAGE
UP TO 4-HOUR DAY MEETING
BUILD YOUR OWN BAG LUNCH
HALF DAY BEVERAGE SERVICE
Refreshed at afternoon break time
30-MINUTE AFTERNOON BREAK OF THE DAY
$55 per guest
Please note 25% service charge and 8% state sales tax will be added to all published pricing. Menus valid through December 2020
OUR COMMITMENT TO CLEANLINESS
Meeting space will be tailored to each event to ensure a quality experience and allow for
social distancing in line with Colorado social distance meeting guidelines
Hand sanitizer and disinfectant wipes available throughout meeting and event space
Modified banquet food and beverage experience (prepackaged food and beverage, no
buffets, touchless coffee stations and plexi-glass barriers)
Disposable napkins to be served in napkins dispensers
Elimination of water stations – bottled water only
Condiments served in individual servings
Linen-less tables and chair back handles sanitized after each use
AV equipment disinfected after each use
Flow management for every group to illustrate social distancing in event space
All colleagues will wear protective masks and gloves
Continuous colleague training in Hyatt enhance cleaning standard