HOUSING FOR PIGS
Good, efficient housing makes management easier and helps the farmer to successfully rear 85 % or more of all the live born piglets to market weight in the shortest possible time
Pigs at different stages of growth need different
environments (temperatures).
The Boar penThis pen is for boars only. But in
the time of breeding you will bring the sows inside the pen. This pen should be 9 to 10 ㎡
with short side at least 2m wide , for the boar to be easily move
with it.
The floor of the pen should be cemented. It should also be
slope so you can easily clean the pen. The walls of the pen must be in solid concrete while the gates are made of solid iron
pipes with 20mm diameter and space vertically 7.5 mm. The
height of it should be 1 400 mm.
For the sleeping area of the boar, it should be one-third of the pen that must be covered by a grass straw
or saw dust. For the feed through, it must be placed on the sleeping area but not filled with the grass
straws. It should be 450 mm long, 150 mm high and 500 mm wide.
.
Cool, clean water must be available at all times on the sides of the gates. The pig will dung in this area , so you'll need a small
water through with a ball valve to control the level of the water or
you can use a pig-drinking nipple.
Make sure that the boar pen is well ventilated and draught free. It is important that the temperature does not rise higher than 22 °C for long periods. If the temperature
rises above 32 °C the boar may become infertile for up to six
weeks. On very hot days boars can be kept cool by sprinkling
them with water.
Gilts/dry sows pen
This pen should be near the pen of the boar. Do not keep 5 gilts or sows in one pen. Gilts and Sows should be kept in a pen that's seperate.
An area of 5 ㎡ is required for each
pig. so if you have 5 pigs you'll need to have an area of 25
㎡ .
The construction and specifications (apart from the size) of the sow/gilt
pen are the same as that of the boar pen.
Individual feeding is important so that each pig
will recieve the correct quantity of feed. Enough
through space with divisions is therfore necessary.
For the breeding of the dry sows: Nineteen
days the sows will be brought to the boar so
that they can serve them. After that they
were again brought for 5-7 consecutive days
to know of they are pregnant. If the sows are
confirmed to be pregnant, they will now be
brought to the Farrowing pen.
FUN FACT
farrowing penMost important pen on a farm. It has to be designed in such a way that the right temperature is provided for the sow and her piglets during the first seven to 10 days after birth, while trampling and
overlying is prevented as far as possible.
It is advisable to build a farrowing house with 5 farrowing crate. A five-pen house should be 13.25 m long, and a six-pen house 15.5 m. The width in
both cases should be 4 m. Each pen will be 2 x 2.25 m with a 1 m wide feed passage on the
northern side of the pens and a 1 m wide dung passage on the southern side. The entrance must
be on the short side of the building with a 1 m space between the outside wall and the first pen.
A creep area must be provided for the
piglets. A stool or wooden box 600mm
x 600mm can be placed next to the
feed trough and the feed passage wall.
The creep is important because it
helps to reduce deaths as a result of
crushing. It also provides a draught-
free area where the piglets heat one
another. In this way the creep area
provides the required temperature of
27 to 32 °C for piglets during the first
10 days of life.
The farrowing house must have windows on both sides (on the
long wall sides) to ventilate and cool the house. The temperature
where the sow is kept (in the farrowing crate) should preferably not be higher than about 21 °C.
WEANER/FINISHING HOUSEA weaner house with 20 pens
must be built. Each pen must be
large that in can hold 10-12 pigs.
The building must be 40 m long ang 9 m wide.
Each pen in the house must be 12 m2 or 4 x 3 m
with 1 m high concrete walls, and two 1 m wide dung passages along the north and south walls of
the building with a feeding passage, 1 m wide in the middle between the two
rows of pens
Outdoor Housing
Pigs can also
be kept
outside in
camps w
here
shade st
ructures p
rovide
the necessa
ry protection
against wind, ra
in and
excessi
ve heat or c
old.
The capital required to start outdoor pig
farming is therefore 20 to 30 % less than the
amount of money required for an indoor
unit.
REQUIREMENTS:
•Temperature•Rainfall•Soil Type
•Level of the ground•Services
If you want to keep piglets healthy and
alive, keep them warm, and if you want the sows to have enough milk
for the piglets, keep them cool.
:D