Making food personal again

Alejandro Velez & Nikhil AroraBACK TO THE ROOTS

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Our Story

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Our Story

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Our Story

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Our Story

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V 1 V 2 V 3 V 4

A journey in design

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Mushroom Farm

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Distribution at all Whole Foods locations nationwide

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Kickstarter campaign

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Water Garden

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Traditional, industrial milling removes the most nutrient-dense parts of the kernels to maximize shelf-life and profit.

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Stoneground Flakes

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Breakfast Toppers

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#hustleconWalter Robb, Co-CEO, Whole Foods@BTTRVentures

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SUSTAINABLE

Product Innovation Lens

KID FOCUSED DESIGN-LED

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backtotheroots.com

ALEJANDRO VELEZ & NIKHIL ARORACO-FOUNDERS

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